CN104522233A - Beauty-maintaining and young-keeping peach gum ginger tea - Google Patents
Beauty-maintaining and young-keeping peach gum ginger tea Download PDFInfo
- Publication number
- CN104522233A CN104522233A CN201410786040.3A CN201410786040A CN104522233A CN 104522233 A CN104522233 A CN 104522233A CN 201410786040 A CN201410786040 A CN 201410786040A CN 104522233 A CN104522233 A CN 104522233A
- Authority
- CN
- China
- Prior art keywords
- parts
- peach gum
- filtrate
- subsequent use
- sweet basil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses beauty-maintaining and young-keeping peach gum ginger tea which is prepared from the following raw materials in parts by weight: 75-80 parts of ginger, 10-15 parts of peach gum, 35-40 parts of grape wine residues, 200-220 parts of pawpaw juice, 100-120 parts of pineapple, 80-90 parts of longan honey, 50-60 parts of pumpkin, 30-35 parts of peanuts, 15-20 parts of mung bean peal and 5-7 parts of angelica sinensis. Due to addition of peach gum, pawpaw juice, grape wine residues and the like, the beauty-maintaining and young-keeping peach gum ginger tea disclosed by the invention has the natural beautifying effect, is capable of promoting skin metabolism and is unique in taste, and moreover due to addition of extracts of angelica sinensis, rose, magnolia flower, rose hip and gomphrena globosa, the effects of maintaining beauty, keeping young and removing toxicity of the ginger tea are improved.
Description
Technical field
The present invention relates generally to ginger tea and preparing technical field thereof, particularly relates to a kind of beautifying face and moistering lotion peach gum ginger tea.
Background technology
The flavor enhancement that ginger often occurs in people's daily life, there is the mouthfeel of Xin Xiang, except raw meat is dispelled taste, and have warm body to warm up the effect of stomach, but people normally eat as flavor enhancement, do not consider its too much effect, thus do not notice its effect to human body yet, and along with people are day by day to the concern of health care, also particularly important to the exploitation of ginger health products.
Summary of the invention
The present invention, in order to make up the defect of prior art, provides a kind of beautifying face and moistering lotion peach gum ginger tea and preparation method thereof.
The present invention is achieved by the following technical solutions: a kind of beautifying face and moistering lotion peach gum ginger tea, is made up of following raw material: ginger 75-80, peach gum 10-15, dregs of grape wine slag, 35-40, Chinese flowering quince juice 200-220, pineapple 100-120, honey of lungan flowers 80-90, pumpkin 50-60, shelled peanut 30-35, green gram spermoderm 15-20, Radix Angelicae Sinensis 5-7, rose 6-8, Flos Magnoliae Liliflorae 5-6, fructus rosae 6-7, globe amaranth 6-7, apple flower 4-5, fennelflower seed 1-2, sweet basil flavouring agent 12-13, pure water 400-410, water are appropriate:
Sweet basil flavouring agent, be made up of following raw material: Wild rose hip 15-20, passion fruit 50-60, pomegranate 60-65, lactic acid bacteria 1-2, sweet basil leaf 5-7, balm 4-5, brandy 50-55, Jasmine 4-6, Flos Rosae Rugosas pollen 4-5, water are appropriate:
The preparation method of sweet basil flavouring agent: Wild rose hip, passion fruit, pomegranate are cleaned by (1), gets its pulp, mixes with lactic acid bacteria, puts the 2-3 days that ferments in a reservoir, gained fermentate is worn into slurries, filter, obtain filtrate for subsequent use after stirring;
(2) sweet basil leaf, balm are cleaned, mix with brandy after blending, pour in container, put into pot, in pot, pour suitable quantity of water into, when being heated to sweet basil fragrance spilling, stop heating, material in container has been filtered, obtains filtrate for subsequent use;
(3) water extraction of Jasmine, Flos Rosae Rugosas pollen 5-7 times amount is got, filter, mix extract obtained with the filtrate in step 1, the filtrate in step 2, stir and obtain sweet basil flavouring agent.
A preparation method for beautifying face and moistering lotion peach gum ginger tea, comprises the following steps:
(1) ginger is cleaned, mix with peach gum, wine brewer's grains after blending and pour in pot, pour Chinese flowering quince juice into, to its heating, after 60-65 minute, stop heating, continue stewing 40-50 minute simultaneously, refilter, obtain filtrate for subsequent use;
(2) pineapple is cleaned, get its pulp for subsequent use; Cleaned by pumpkin, get after it removes seed and be cut into block, put into container, pour honey of lungan flowers into, stewing steam 40-50 minute, get all materials in pot and mix with pineapple and put into juice extractor and squeeze the juice, filtration, obtains juice for subsequent use;
(3) shelled peanut, green gram spermoderm are cleaned, put into pot after draining the water, add after propagandizing perfume (or spice) hotly, mixed by its grinds pour in pot with pure water, heating is boiled rear centrifugal, filters, obtains filtrate for subsequent use;
(4) water extraction of Radix Angelicae Sinensis, rose, Flos Magnoliae Liliflorae, fructus rosae, globe amaranth, apple flower, fennelflower seed 6-9 times amount is got, obtain Chinese medical extract for subsequent use;
(5) filtrate in the filtrate in step 1, the juice in step 2, step 3 and Chinese medical extract, sweet basil flavouring agent are merged, filling after stirring.
Invention advantage: the invention discloses a kind of beautifying face and moistering lotion peach gum ginger tea, add peach gum, Chinese flowering quince juice, grape wine schlempe etc., there is natural beauty functions, skin metabolism can be promoted, and taste is unique, and the interpolation of the extract such as Radix Angelicae Sinensis, rose, Flos Magnoliae Liliflorae, fructus rosae, globe amaranth, enhance effect of the beautifying face and moistering lotion toxin expelling of ginger tea of the present invention especially.
Detailed description of the invention
A kind of beautifying face and moistering lotion peach gum ginger tea, be made up of following weight portion (Kg) raw material: ginger 75, peach gum 10, grape wine schlempe 35, Chinese flowering quince juice 200, pineapple 100, honey of lungan flowers 80, pumpkin 50, shelled peanut 30, green gram spermoderm 15, Radix Angelicae Sinensis 5, rose 6, Flos Magnoliae Liliflorae 5, fructus rosae 6, globe amaranth 6, apple flower 4, fennelflower seed 1, sweet basil flavouring agent 12, pure water 400, water are appropriate:
Sweet basil flavouring agent, be made up of following weight portion (Kg) raw material: Wild rose hip 15, passion fruit 50, pomegranate 60, lactic acid bacteria 1, sweet basil leaf 5, balm 4, brandy 50, Jasmine 4, Flos Rosae Rugosas pollen 4, water are appropriate:
The preparation method of sweet basil flavouring agent: Wild rose hip, passion fruit, pomegranate are cleaned by (1), gets its pulp, mixes with lactic acid bacteria, puts the 2-3 days that ferments in a reservoir, gained fermentate is worn into slurries, filter, obtain filtrate for subsequent use after stirring;
(2) sweet basil leaf, balm are cleaned, mix with brandy after blending, pour in container, put into pot, in pot, pour suitable quantity of water into, when being heated to sweet basil fragrance spilling, stop heating, material in container has been filtered, obtains filtrate for subsequent use;
(3) Jasmine, the Flos Rosae Rugosas pollen water extraction of 5 times amount are got, filter, mix extract obtained with the filtrate in step 1, the filtrate in step 2, stir and obtain sweet basil flavouring agent.
A preparation method for beautifying face and moistering lotion peach gum ginger tea, comprises the following steps:
(1) ginger is cleaned, mix with peach gum, wine brewer's grains after blending and pour in pot, pour Chinese flowering quince juice into, to its heating, after 60 minutes, stop heating, continue stewing 40 minutes simultaneously, refilter, obtain filtrate for subsequent use;
(2) pineapple is cleaned, get its pulp for subsequent use; Cleaned by pumpkin, get after it removes seed and be cut into block, put into container, pour honey of lungan flowers into, stewing steaming 40 minutes, get all materials in pot and mix with pineapple and put into juice extractor and squeeze the juice, filtration, obtains juice for subsequent use;
(3) shelled peanut, green gram spermoderm are cleaned, put into pot after draining the water, add after propagandizing perfume (or spice) hotly, mixed by its grinds pour in pot with pure water, heating is boiled rear centrifugal, filters, obtains filtrate for subsequent use;
(4) Radix Angelicae Sinensis, rose, Flos Magnoliae Liliflorae, fructus rosae, globe amaranth, apple flower, the fennelflower seed water extraction of 6 times amount are got, obtain Chinese medical extract for subsequent use;
(5) filtrate in the filtrate in step 1, the juice in step 2, step 3 and Chinese medical extract, sweet basil flavouring agent are merged, filling after stirring.
Claims (2)
1. a beautifying face and moistering lotion peach gum ginger tea, it is characterized in that, be made up of following raw material: ginger 75-80, peach gum 10-15, dregs of grape wine slag, 35-40, Chinese flowering quince juice 200-220, pineapple 100-120, honey of lungan flowers 80-90, pumpkin 50-60, shelled peanut 30-35, green gram spermoderm 15-20, Radix Angelicae Sinensis 5-7, rose 6-8, Flos Magnoliae Liliflorae 5-6, fructus rosae 6-7, globe amaranth 6-7, apple flower 4-5, fennelflower seed 1-2, sweet basil flavouring agent 12-13, pure water 400-410, water are appropriate:
Described sweet basil flavouring agent, be made up of following raw material: Wild rose hip 15-20, passion fruit 50-60, pomegranate 60-65, lactic acid bacteria 1-2, sweet basil leaf 5-7, balm 4-5, brandy 50-55, Jasmine 4-6, Flos Rosae Rugosas pollen 4-5, water are appropriate:
The preparation method of described sweet basil flavouring agent: Wild rose hip, passion fruit, pomegranate are cleaned by (1), gets its pulp, mixes with lactic acid bacteria, puts the 2-3 days that ferments in a reservoir, gained fermentate is worn into slurries, filter, obtain filtrate for subsequent use after stirring;
(2) sweet basil leaf, balm are cleaned, mix with brandy after blending, pour in container, put into pot, in pot, pour suitable quantity of water into, when being heated to sweet basil fragrance spilling, stop heating, material in container has been filtered, obtains filtrate for subsequent use;
(3) water extraction of Jasmine, Flos Rosae Rugosas pollen 5-7 times amount is got, filter, mix extract obtained with the filtrate in step 1, the filtrate in step 2, stir and obtain sweet basil flavouring agent.
2. the preparation method of a kind of beautifying face and moistering lotion peach gum ginger tea as claimed in claim 1, is characterized in that, comprise the following steps:
(1) ginger is cleaned, mix with peach gum, wine brewer's grains after blending and pour in pot, pour Chinese flowering quince juice into, to its heating, after 60-65 minute, stop heating, continue stewing 40-50 minute simultaneously, refilter, obtain filtrate for subsequent use;
(2) pineapple is cleaned, get its pulp for subsequent use; Cleaned by pumpkin, get after it removes seed and be cut into block, put into container, pour honey of lungan flowers into, stewing steam 40-50 minute, get all materials in pot and mix with pineapple and put into juice extractor and squeeze the juice, filtration, obtains juice for subsequent use;
(3) shelled peanut, green gram spermoderm are cleaned, put into pot after draining the water, add after propagandizing perfume (or spice) hotly, mixed by its grinds pour in pot with pure water, heating is boiled rear centrifugal, filters, obtains filtrate for subsequent use;
(4) water extraction of Radix Angelicae Sinensis, rose, Flos Magnoliae Liliflorae, fructus rosae, globe amaranth, apple flower, fennelflower seed 6-9 times amount is got, obtain Chinese medical extract for subsequent use;
(5) filtrate in the filtrate in step 1, the juice in step 2, step 3 and Chinese medical extract, sweet basil flavouring agent are merged, filling after stirring.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410786040.3A CN104522233A (en) | 2014-12-18 | 2014-12-18 | Beauty-maintaining and young-keeping peach gum ginger tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410786040.3A CN104522233A (en) | 2014-12-18 | 2014-12-18 | Beauty-maintaining and young-keeping peach gum ginger tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104522233A true CN104522233A (en) | 2015-04-22 |
Family
ID=52838011
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410786040.3A Pending CN104522233A (en) | 2014-12-18 | 2014-12-18 | Beauty-maintaining and young-keeping peach gum ginger tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104522233A (en) |
Cited By (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104824262A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Waxberry-bitter buckwheat tea |
| CN104824261A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Orange flower and sticky rice milky tea |
| CN104824250A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Kalimeris indica heat-clearing herbal tea |
| CN104824283A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Nerve-soothing brown sugar aglaia odorata lour tea |
| CN104824260A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Coffee and sorghum fruit tea |
| CN104824263A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Platycodon grandiflorum, rock sugar and snow pear tea |
| CN104824282A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Chocolate jasmine scented tea |
| CN104824251A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Bee pollen papaya milk tea |
| CN104824281A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Momordica grosvenori and pericarpium citri reticulatae combined fruit tea |
| CN104824264A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Longan and peanut health preservation pueravia flower tea |
| CN104824247A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Life-preserving osmanthus fragrans and black rice tea |
| CN104824249A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Lemon slimming platycodon grandiflorum flower tea |
| CN104839372A (en) * | 2015-05-21 | 2015-08-19 | 安徽一杯茶电子商务有限公司 | Honey-safflower-black soybean tea |
| CN104855621A (en) * | 2015-05-21 | 2015-08-26 | 安徽一杯茶电子商务有限公司 | Peach blossom tea with condensed milk and honey |
| CN104855622A (en) * | 2015-05-21 | 2015-08-26 | 安徽一杯茶电子商务有限公司 | Antibacterial and nerves calming fruit vinegar flower tea |
| CN104904905A (en) * | 2015-05-21 | 2015-09-16 | 安徽一杯茶电子商务有限公司 | Mango sugarcane green tea |
| CN105360496A (en) * | 2015-10-27 | 2016-03-02 | 安徽省新旭堂茶业有限公司 | Apple scented tea capable of promoting production of body fluids to relieve thirst and fabrication method thereof |
| CN105394494A (en) * | 2015-12-01 | 2016-03-16 | 耿嘉蔚 | Ancient formula ginger candy beverage and making method thereof |
| CN105519738A (en) * | 2016-01-06 | 2016-04-27 | 金艳萍 | Depression-dispelling yin-tonifying rose lotus leaf tea and preparation method thereof |
| CN109730177A (en) * | 2018-12-14 | 2019-05-10 | 河南职业技术学院 | A kind of microencapsulation peach gum instant tea and preparation method thereof with effect for reducing blood fat |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104082811A (en) * | 2014-06-21 | 2014-10-08 | 张其荣 | Enoki mushroom-rose hip tea |
| CN104172340A (en) * | 2014-07-18 | 2014-12-03 | 马鞍山市安康菌业有限公司 | Beautifying rose-pomegranate juice |
-
2014
- 2014-12-18 CN CN201410786040.3A patent/CN104522233A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104082811A (en) * | 2014-06-21 | 2014-10-08 | 张其荣 | Enoki mushroom-rose hip tea |
| CN104172340A (en) * | 2014-07-18 | 2014-12-03 | 马鞍山市安康菌业有限公司 | Beautifying rose-pomegranate juice |
Cited By (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104824262A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Waxberry-bitter buckwheat tea |
| CN104824261A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Orange flower and sticky rice milky tea |
| CN104824250A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Kalimeris indica heat-clearing herbal tea |
| CN104824283A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Nerve-soothing brown sugar aglaia odorata lour tea |
| CN104824260A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Coffee and sorghum fruit tea |
| CN104824263A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Platycodon grandiflorum, rock sugar and snow pear tea |
| CN104824282A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Chocolate jasmine scented tea |
| CN104824251A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Bee pollen papaya milk tea |
| CN104824281A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Momordica grosvenori and pericarpium citri reticulatae combined fruit tea |
| CN104824264A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Longan and peanut health preservation pueravia flower tea |
| CN104824247A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Life-preserving osmanthus fragrans and black rice tea |
| CN104824249A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Lemon slimming platycodon grandiflorum flower tea |
| CN104839372A (en) * | 2015-05-21 | 2015-08-19 | 安徽一杯茶电子商务有限公司 | Honey-safflower-black soybean tea |
| CN104855621A (en) * | 2015-05-21 | 2015-08-26 | 安徽一杯茶电子商务有限公司 | Peach blossom tea with condensed milk and honey |
| CN104855622A (en) * | 2015-05-21 | 2015-08-26 | 安徽一杯茶电子商务有限公司 | Antibacterial and nerves calming fruit vinegar flower tea |
| CN104904905A (en) * | 2015-05-21 | 2015-09-16 | 安徽一杯茶电子商务有限公司 | Mango sugarcane green tea |
| CN105360496A (en) * | 2015-10-27 | 2016-03-02 | 安徽省新旭堂茶业有限公司 | Apple scented tea capable of promoting production of body fluids to relieve thirst and fabrication method thereof |
| CN105394494A (en) * | 2015-12-01 | 2016-03-16 | 耿嘉蔚 | Ancient formula ginger candy beverage and making method thereof |
| CN105519738A (en) * | 2016-01-06 | 2016-04-27 | 金艳萍 | Depression-dispelling yin-tonifying rose lotus leaf tea and preparation method thereof |
| CN109730177A (en) * | 2018-12-14 | 2019-05-10 | 河南职业技术学院 | A kind of microencapsulation peach gum instant tea and preparation method thereof with effect for reducing blood fat |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104522233A (en) | Beauty-maintaining and young-keeping peach gum ginger tea | |
| CN103493891B (en) | Pawpaw beautifying milk tea powder and manufacturing method thereof | |
| CN103540493B (en) | A kind of compound method of ganoderma lucidum tea wine | |
| CN103704417A (en) | Buckwheat tea | |
| CN103519292A (en) | Method for preparing mulberry blueberry nutritious drink | |
| CN103371232A (en) | Method for processing sealwort bean curd | |
| CN104543202A (en) | Fresh ginger and rosemary tea capable of nourishing kidneys | |
| CN104585613A (en) | Skin-beautifying flour with hibiscus | |
| CN104824165A (en) | Antioxidant rose fruit milky tea | |
| CN104172340A (en) | Beautifying rose-pomegranate juice | |
| CN104543121A (en) | Red bean milk flavored fresh ginger tea | |
| CN104472808A (en) | Fresh ginger, yoghourt and osmanthus tea | |
| CN104543146A (en) | Tartary buckwheat-ginger tea | |
| CN104188004A (en) | Needle mushroom-orange juice | |
| CN104223293A (en) | Fructus amomi, wild jujube and dendrobium officinale solid drink and preparation method thereof | |
| CN104489195A (en) | Lotus leaf-fresh ginger tea capable of reducing blood fat | |
| CN104472809A (en) | Red bean and ginger tea for eliminating body moisture | |
| CN104543145A (en) | Fermented black bean and ginger tea | |
| CN104824283A (en) | Nerve-soothing brown sugar aglaia odorata lour tea | |
| CN104247823A (en) | Cool selfheal, mulberry and chrysanthemum tea and preparation method thereof | |
| CN104187942A (en) | Brown sugar and pumpkin juice | |
| CN104472805A (en) | Ginger and great burdock achene tea for purging intestines and removing toxin | |
| CN104472764A (en) | Slimming tomato and ginger tea | |
| CN104824249A (en) | Lemon slimming platycodon grandiflorum flower tea | |
| CN103815030A (en) | Polygonatum odoratum and rose contained soybean milk and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150422 |
|
| RJ01 | Rejection of invention patent application after publication |