CN103519292A - Method for preparing mulberry blueberry nutritious drink - Google Patents

Method for preparing mulberry blueberry nutritious drink Download PDF

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Publication number
CN103519292A
CN103519292A CN201310527864.4A CN201310527864A CN103519292A CN 103519292 A CN103519292 A CN 103519292A CN 201310527864 A CN201310527864 A CN 201310527864A CN 103519292 A CN103519292 A CN 103519292A
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CN
China
Prior art keywords
parts
black
blueberry
mulberry
rice
Prior art date
Application number
CN201310527864.4A
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Chinese (zh)
Inventor
陈杏爱
Original Assignee
合肥康龄养生科技有限公司
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Publication date
Application filed by 合肥康龄养生科技有限公司 filed Critical 合肥康龄养生科技有限公司
Priority to CN201310527864.4A priority Critical patent/CN103519292A/en
Publication of CN103519292A publication Critical patent/CN103519292A/en

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/84Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a method for preparing a mulberry blueberry nutritious drink. The mulberry blueberry nutritious drink comprises, by weight, 30-45 parts of mulberries, 60-90 parts of blueberries, 8-13 parts of black sesame, 10-15 parts of black soybeans, 8-15 parts of black rice, 15-25 parts of Chinese dates, 2-3 parts of rhizoma atractylodis, 2-3 parts of turmeric, 1-2 parts of zornia gibbosa, 2-3 parts of fructus trichosanthis leaves, 1-2 parts of pomegranate blossom, 1-2 parts of roots of woods greenstar, 1-2 parts of vervain, 1-3 parts of lophatherum gracile, 10-20 parts of rice vinegar, 8-15 parts of white sugar and appropriate water. According to the method, the black sesame, the black soybeans, the black rice and other ingredients are added, the content of vegetable protein and the content of minerals are increased, and a nutrition structure is enriched; traditional Chinese medicine beneficial ingredients are also added, the health-care function is enhanced, the mulberry blueberry nutritious drink is free of chemical addition agent, sour, sweet, palatable and safe to drink, has fresh fruity flavor, can tonify the kidneys, warm the stomach, remove heat from the liver, tonify the lung, facilitate weight reduction, eliminate toxicant, black hair and moisturize the skin, and is suitable for long-time drinking for various people.

Description

A kind of preparation method of mulberry fruit blueberry nutrient beverage
Technical field
The present invention relates to a kind of beverage, relate in particular to a kind of preparation method of mulberry fruit blueberry nutrient beverage.
Background technology
On market, beverage is multifarious now, because of liking of its health delicious people of being subject to.Along with the raising of people's quality of life, the health-care efficacy of beverage is also subject to people and pays close attention to, and the present invention be take blueberry, mulberry fruit and prepared a kind of nutritious drink as main material, and sour and sweet palatability, has pure and fresh fruital, is applicable to various drunk by people.
Summary of the invention
It is not enough that the present invention has overcome prior art, and a kind of preparation method of mulberry fruit blueberry nutrient beverage is provided.
The present invention is achieved by the following technical solutions:
A preparation method for mulberry fruit blueberry nutrient beverage, comprises following operating procedure:
(1), take the raw material of following weight portion: mulberry fruit 30-45, blueberry 60-90, Semen sesami nigrum 8-13, black soybean 10-15, black rice 8-15, date 15-25, bighead atractylodes rhizome 2-3, turmeric 2-3, Zornia diphylla (Linn.) Pers 1-2, Snakegourd Fruit leaf 2-3, pomegranate flower 1-2, forestry greenstar root 1-2, Verbena officinalis 1-2, lophatherum gracile 1-3, rice vinegar 10-20, white sugar 8-15, suitable quantity of water;
(2), the bighead atractylodes rhizome, turmeric, Zornia diphylla (Linn.) Pers, Snakegourd Fruit leaf, pomegranate flower, forestry greenstar root, Verbena officinalis, lophatherum gracile dried to rear merging be crushed to 60-80 order, add 10-20 times of decocting and boil, filter and remove residue, obtains decoction liquor;
(3), Semen sesami nigrum, black soybean, black rice are eluriated to clean mixing, add rice vinegar and 1-2 thereof times water to stir evenly, soak 30-60 minute, boil to dry fragrant, pulverize, add the poach 1-1.5 hour processed of 5-8 times of decoction liquor and powder weight, centrifugal filtration, obtains slurries;
(4), mulberry fruit, blueberry, date removal of impurities are cleaned and merged, add 1-1.5 times of water making beating, obtain pulp, with the pectase of the 0.4-0.6% of pulp weight, at 30-38 ℃ of enzymolysis 1.5-3 hour, be heated to 78-90 ℃ of stewing profit 40-60 minute, filter and remove residue, fruit juice, fruit juice, slurries, white sugar are stirred, sterilization filling and get final product.
Compared with prior art, advantage of the present invention is:
The present invention's compositions such as increasing Semen sesami nigrum, black soya bean, black rice of filling a prescription, increases vegetable protein, content of mineral substances, abundant nutrition structure; Also increase Chinese medicine beneficiating ingredient, strengthen health care, without chemical addition agent, sour and sweet palatability, has pure and fresh fruital, and edible safety has the warm stomach of kidney tonifying, clearing liver tonifying lung, weight-losing toxin-expelling, the black effect of sending out moisturizing, is applicable to various crowd's long-term drinking.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
A preparation method for mulberry fruit blueberry nutrient beverage, comprises following operating procedure:
(1), take the raw material of following weight (jin): mulberry fruit 45, blueberry 80, Semen sesami nigrum 12, black soybean 15, black rice 12, date 20, the bighead atractylodes rhizome 2, turmeric 2, Zornia diphylla (Linn.) Pers 1, Snakegourd Fruit leaf 2, pomegranate flower 1, forestry greenstar root 1, Verbena officinalis 1, lophatherum gracile 1, rice vinegar 20, white sugar 15, suitable quantity of water;
(2), the bighead atractylodes rhizome, turmeric, Zornia diphylla (Linn.) Pers, Snakegourd Fruit leaf, pomegranate flower, forestry greenstar root, Verbena officinalis, lophatherum gracile dried to rear merging be crushed to 60 orders, add 14 times of decoctings and boil, filter and remove residue, obtains decoction liquor;
(3), Semen sesami nigrum, black soybean, black rice are eluriated to clean mixing, add rice vinegar and 1 times of water thereof to stir evenly, soak 35 minutes, boil to dry fragrant, pulverize, add the poach system of 6 times 1.5 hours of decoction liquor and powder weight, centrifugal filtration, obtains slurries;
(4), mulberry fruit, blueberry, date removal of impurities are cleaned and merged, add 1.5 times of water making beating, obtain pulp, with 0.5% pectase of pulp weight, 32 ℃ of enzymolysis 3 hours, be heated to 90 ℃ of stewing profits 40 minutes, filter and remove residue, fruit juice, fruit juice, slurries, white sugar are stirred, sterilization filling and get final product.

Claims (1)

1. a preparation method for mulberry fruit blueberry nutrient beverage, is characterized in that, comprises following operating procedure:
(1), take the raw material of following weight portion: mulberry fruit 30-45, blueberry 60-90, Semen sesami nigrum 8-13, black soybean 10-15, black rice 8-15, date 15-25, bighead atractylodes rhizome 2-3, turmeric 2-3, Zornia diphylla (Linn.) Pers 1-2, Snakegourd Fruit leaf 2-3, pomegranate flower 1-2, forestry greenstar root 1-2, Verbena officinalis 1-2, lophatherum gracile 1-3, rice vinegar 10-20, white sugar 8-15, suitable quantity of water;
(2), the bighead atractylodes rhizome, turmeric, Zornia diphylla (Linn.) Pers, Snakegourd Fruit leaf, pomegranate flower, forestry greenstar root, Verbena officinalis, lophatherum gracile dried to rear merging be crushed to 60-80 order, add 10-20 times of decocting and boil, filter and remove residue, obtains decoction liquor;
(3), Semen sesami nigrum, black soybean, black rice are eluriated to clean mixing, add rice vinegar and 1-2 thereof times water to stir evenly, soak 30-60 minute, boil to dry fragrant, pulverize, add the poach 1-1.5 hour processed of 5-8 times of decoction liquor and powder weight, centrifugal filtration, obtains slurries;
(4), mulberry fruit, blueberry, date removal of impurities are cleaned and merged, add 1-1.5 times of water making beating, obtain pulp, with the pectase of the 0.4-0.6% of pulp weight, at 30-38 ℃ of enzymolysis 1.5-3 hour, be heated to 78-90 ℃ of stewing profit 40-60 minute, filter and remove residue, fruit juice, fruit juice, slurries, white sugar are stirred, sterilization filling and get final product.
CN201310527864.4A 2013-10-31 2013-10-31 Method for preparing mulberry blueberry nutritious drink CN103519292A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
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Cited By (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103815305A (en) * 2014-01-23 2014-05-28 安徽金鹰农业科技有限公司 Duck liver relish blueberry flour and preparation method thereof
CN103815304A (en) * 2014-01-23 2014-05-28 安徽金鹰农业科技有限公司 Beef-flavored dried blueberries
CN103948097A (en) * 2014-03-19 2014-07-30 桂玉平 Fructose phyllanthus emblica fruit vinegar beverage and processing method thereof
CN103948098A (en) * 2014-03-19 2014-07-30 桂玉平 Composite fruit vinegar beverage and processing method thereof
CN104041877A (en) * 2014-05-19 2014-09-17 安徽阜南常晖食品有限公司 Blood circulation-invigorating blueberry sesame beverage
CN104082810A (en) * 2014-06-21 2014-10-08 张其荣 Chinese wolfberry-black rice juice
CN104146302A (en) * 2014-08-30 2014-11-19 余丽珍 Blueberry juice drink
CN104172331A (en) * 2014-06-30 2014-12-03 桂林实力科技有限公司 Preparation method of siraitia grosvenorii fruit health-care beverage
CN104188029A (en) * 2014-07-30 2014-12-10 安徽省家乡食品有限公司 Vinegar drink for removing striae gravidarum and preparation method of vinegar drink
CN104799388A (en) * 2015-05-20 2015-07-29 李凤燕 Bilberry healthcare beverage
CN104856163A (en) * 2015-05-20 2015-08-26 李凤燕 Blueberry health beverage
CN104905352A (en) * 2015-05-20 2015-09-16 李凤燕 A preparation method of a health-care blueberry beverage
CN105192799A (en) * 2015-09-10 2015-12-30 安徽徽王食品有限公司 Concentrated blueberry juice and preparation method thereof
CN105368691A (en) * 2014-08-29 2016-03-02 高磊 Making method of mulberry and blueberry fruit vinegar
CN105942100A (en) * 2016-05-26 2016-09-21 长沙湘资生物科技有限公司 Mulberry health-care compound beverage
CN106071617A (en) * 2016-06-15 2016-11-09 安徽徽王食品有限公司 A kind of antioxidation blueberry beverage and preparation method thereof
CN106260333A (en) * 2016-08-13 2017-01-04 宿州学院 A kind of voltage-dropping type health care Fructus Canarii albi profit throat tea and preparation method thereof
CN106367259A (en) * 2016-08-30 2017-02-01 潜山县有余瓜蒌开发有限责任公司 Fructus trichosanthis and mulberry fruit wine and preparation method thereof

Cited By (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103815305A (en) * 2014-01-23 2014-05-28 安徽金鹰农业科技有限公司 Duck liver relish blueberry flour and preparation method thereof
CN103815304A (en) * 2014-01-23 2014-05-28 安徽金鹰农业科技有限公司 Beef-flavored dried blueberries
CN103948097A (en) * 2014-03-19 2014-07-30 桂玉平 Fructose phyllanthus emblica fruit vinegar beverage and processing method thereof
CN103948098A (en) * 2014-03-19 2014-07-30 桂玉平 Composite fruit vinegar beverage and processing method thereof
CN103948098B (en) * 2014-03-19 2016-06-22 桂玉平 A kind of compound fruit vinegar beverage and processing method thereof
CN104041877A (en) * 2014-05-19 2014-09-17 安徽阜南常晖食品有限公司 Blood circulation-invigorating blueberry sesame beverage
CN104082810A (en) * 2014-06-21 2014-10-08 张其荣 Chinese wolfberry-black rice juice
CN104172331B (en) * 2014-06-30 2016-06-22 桂林实力科技有限公司 The preparation method of Fructus Momordicae health beverage
CN104172331A (en) * 2014-06-30 2014-12-03 桂林实力科技有限公司 Preparation method of siraitia grosvenorii fruit health-care beverage
CN104188029A (en) * 2014-07-30 2014-12-10 安徽省家乡食品有限公司 Vinegar drink for removing striae gravidarum and preparation method of vinegar drink
CN105368691A (en) * 2014-08-29 2016-03-02 高磊 Making method of mulberry and blueberry fruit vinegar
CN104146302A (en) * 2014-08-30 2014-11-19 余丽珍 Blueberry juice drink
CN104799388A (en) * 2015-05-20 2015-07-29 李凤燕 Bilberry healthcare beverage
CN104905352A (en) * 2015-05-20 2015-09-16 李凤燕 A preparation method of a health-care blueberry beverage
CN104856163A (en) * 2015-05-20 2015-08-26 李凤燕 Blueberry health beverage
CN104905352B (en) * 2015-05-20 2017-03-01 白山市林源春生态科技有限公司 A kind of preparation method of blueberry mixed health beverage
CN105192799A (en) * 2015-09-10 2015-12-30 安徽徽王食品有限公司 Concentrated blueberry juice and preparation method thereof
CN105942100A (en) * 2016-05-26 2016-09-21 长沙湘资生物科技有限公司 Mulberry health-care compound beverage
CN106071617A (en) * 2016-06-15 2016-11-09 安徽徽王食品有限公司 A kind of antioxidation blueberry beverage and preparation method thereof
CN106260333A (en) * 2016-08-13 2017-01-04 宿州学院 A kind of voltage-dropping type health care Fructus Canarii albi profit throat tea and preparation method thereof
CN106367259A (en) * 2016-08-30 2017-02-01 潜山县有余瓜蒌开发有限责任公司 Fructus trichosanthis and mulberry fruit wine and preparation method thereof

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Application publication date: 20140122