CN104450435A - 一种红糖芦笋桃酒 - Google Patents

一种红糖芦笋桃酒 Download PDF

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CN104450435A
CN104450435A CN201410656181.3A CN201410656181A CN104450435A CN 104450435 A CN104450435 A CN 104450435A CN 201410656181 A CN201410656181 A CN 201410656181A CN 104450435 A CN104450435 A CN 104450435A
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asparagus
brown sugar
wine
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ginger
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孙仁贵
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Maanshan Xinzhou Grape Specialized Cooperative
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    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
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    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/484—Glycyrrhiza (licorice)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/52—Juglandaceae (Walnut family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
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    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • A61K36/736—Prunus, e.g. plum, cherry, peach, apricot or almond
    • A—HUMAN NECESSITIES
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    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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Abstract

一种红糖芦笋桃酒，由以下重量份原料制成：水蜜桃300-320、苹果200-230、酒曲5-6、芦笋80-90、椴树蜜50-60、米酒450-480、蔓越莓粉25-30、红糖80-100、生姜10-15、黄油10-15、枸杞6-8等；本发明公开了一种红糖芦笋桃酒，用鲜果配合米酒泡制而成，果味浓郁，清甜爽口，添加生姜、红糖以及枸杞、当归、甘草、紫参等提取物，对女性月经不调、虚寒腹痛有很好的调理作用。

Description

一种红糖芦笋桃酒
技术领域
    本发明主要涉及酒及其制备技术领域，尤其涉及一种红糖芦笋桃酒。
背景技术
    酒有特殊的醇香，深受人们喜爱，市场的酒大多是以白酒、啤酒、红酒等为主，保健功能有限，而人们对健康的要求越来越高，也就意味着对酒的保健功能要求越来越高。
发明内容
本发明为了弥补已有技术的缺陷，提供一种红糖芦笋桃酒及其制备方法。
本发明是通过以下技术方案实现的：一种红糖芦笋桃酒，由以下重量份原料制成：水蜜桃300-320、苹果200-230、酒曲5-6、芦笋80-90、椴树蜜50-60、米酒450-480、蔓越莓粉25-30、红糖80-100、生姜10-15、黄油10-15、枸杞6-8、当归5-7、甘草6-8、紫参4-6、地笋子2-3、柑橙花苞5-6、襄荷根2-3、苜蓿草2-3、苏打水20-30、麦麸30-35、水适量：
一种红糖芦笋桃酒的制备方法，包括以下步骤：
（1）将水蜜桃、苹果洗净，取其果肉，做成小果粒；将芦笋洗净，放入榨汁机中榨汁，倒入锅中，加热煮沸，过滤，得到芦笋汁备用，将芦笋汁、果粒、蔓越莓粉、麦麸混合均匀，发酵10-15天，将发酵物蒸馏，得到蒸馏液，即果酒备用；
（2）将生姜洗净，搅碎，与红糖、黄油、米酒、苏打水一起倒入锅中，加热焖煮50-60分钟，过滤，得到生姜红糖米酒备用；
（3）将枸杞、当归、甘草、紫参、地笋子、柑橙花苞、襄荷根、苜蓿草用5-10倍量的水提取，得到提取液备用；
（4）将果酒、生姜红糖米酒、提取液、椴树蜜混合，充分搅拌，混合均匀后，灌装即可。
本发明的优点是：本发明公开了一种红糖芦笋桃酒，用鲜果配合米酒泡制而成，果味浓郁，清甜爽口，添加生姜、红糖以及枸杞、当归、甘草、紫参等提取物，对女性月经不调、虚寒腹痛有很好的调理作用。
具体实施方式
一种红糖芦笋桃酒，由以下重量份（Kg）原料制成：水蜜桃300、苹果200、酒曲5、芦笋80、椴树蜜50、米酒450、蔓越莓粉25、红糖80、生姜10、黄油10、枸杞6、当归5、甘草6、紫参4、地笋子2、柑橙花苞5、襄荷根2、苜蓿草2、苏打水20、麦麸30、水适量：
一种红糖芦笋桃酒的制备方法，包括以下步骤：
（1）将水蜜桃、苹果洗净，取其果肉，做成小果粒；将芦笋洗净，放入榨汁机中榨汁，倒入锅中，加热煮沸，过滤，得到芦笋汁备用，将芦笋汁、果粒、蔓越莓粉、麦麸混合均匀，发酵10天，将发酵物蒸馏，得到蒸馏液，即果酒备用；
（2）将生姜洗净，搅碎，与红糖、黄油、米酒、苏打水一起倒入锅中，加热焖煮50分钟，过滤，得到生姜红糖米酒备用；
（3）将枸杞、当归、甘草、紫参、地笋子、柑橙花苞、襄荷根、苜蓿草用5倍量的水提取，得到提取液备用；
（4）将果酒、生姜红糖米酒、提取液、椴树蜜混合，充分搅拌，混合均匀后，灌装即可。

Claims (2)

1.一种红糖芦笋桃酒，其特征在于，由以下重量份原料制成：水蜜桃300-320、苹果200-230、酒曲5-6、芦笋80-90、椴树蜜50-60、米酒450-480、蔓越莓粉25-30、红糖80-100、生姜10-15、黄油10-15、枸杞6-8、当归5-7、甘草6-8、紫参4-6、地笋子2-3、柑橙花苞5-6、襄荷根2-3、苜蓿草2-3、苏打水20-30、麦麸30-35、水适量。
2.如权利要求1所述的一种红糖芦笋桃酒的制备方法，其特征在于，包括以下步骤：
（1）将水蜜桃、苹果洗净，取其果肉，做成小果粒；将芦笋洗净，放入榨汁机中榨汁，倒入锅中，加热煮沸，过滤，得到芦笋汁备用，将芦笋汁、果粒、蔓越莓粉、麦麸混合均匀，发酵10-15天，将发酵物蒸馏，得到蒸馏液，即果酒备用；
（2）将生姜洗净，搅碎，与红糖、黄油、米酒、苏打水一起倒入锅中，加热焖煮50-60分钟，过滤，得到生姜红糖米酒备用；
（3）将枸杞、当归、甘草、紫参、地笋子、柑橙花苞、襄荷根、苜蓿草用5-10倍量的水提取，得到提取液备用；
（4）将果酒、生姜红糖米酒、提取液、椴树蜜混合，充分搅拌，混合均匀后，灌装即可。
CN201410656181.3A 2014-11-18 2014-11-18 一种红糖芦笋桃酒 Pending CN104450435A (zh)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105112252A (zh) * 2015-09-07 2015-12-02 马鞍山菌菌食品科技有限公司 一种养肝李子酒
CN105112219A (zh) * 2015-09-07 2015-12-02 马鞍山菌菌食品科技有限公司 一种养心安神果酒

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101701170A (zh) * 2009-09-22 2010-05-05 王向东 芦笋桃酒的加工方法
CN102229876A (zh) * 2011-07-02 2011-11-02 铁岭鑫源酒厂 一种枸杞营养保健酒的制作方法
CN103881879A (zh) * 2014-02-28 2014-06-25 刘家力 一种安神补血草莓果酒

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101701170A (zh) * 2009-09-22 2010-05-05 王向东 芦笋桃酒的加工方法
CN102229876A (zh) * 2011-07-02 2011-11-02 铁岭鑫源酒厂 一种枸杞营养保健酒的制作方法
CN103881879A (zh) * 2014-02-28 2014-06-25 刘家力 一种安神补血草莓果酒

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105112252A (zh) * 2015-09-07 2015-12-02 马鞍山菌菌食品科技有限公司 一种养肝李子酒
CN105112219A (zh) * 2015-09-07 2015-12-02 马鞍山菌菌食品科技有限公司 一种养心安神果酒

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Application publication date: 20150325