CN104349682A - 容器装切割蔬菜 - Google Patents

容器装切割蔬菜 Download PDF

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Publication number
CN104349682A
CN104349682A CN201280073604.8A CN201280073604A CN104349682A CN 104349682 A CN104349682 A CN 104349682A CN 201280073604 A CN201280073604 A CN 201280073604A CN 104349682 A CN104349682 A CN 104349682A
Authority
CN
China
Prior art keywords
vegetables
cut
container
cut vegetables
cutting
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201280073604.8A
Other languages
English (en)
Chinese (zh)
Inventor
山川真美
藤村亮太郎
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kewpie Corp
Original Assignee
QP Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by QP Corp filed Critical QP Corp
Publication of CN104349682A publication Critical patent/CN104349682A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
CN201280073604.8A 2012-05-28 2012-05-28 容器装切割蔬菜 Pending CN104349682A (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2012/063683 WO2013179378A1 (ja) 2012-05-28 2012-05-28 容器詰めカット野菜

Publications (1)

Publication Number Publication Date
CN104349682A true CN104349682A (zh) 2015-02-11

Family

ID=49672632

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201280073604.8A Pending CN104349682A (zh) 2012-05-28 2012-05-28 容器装切割蔬菜

Country Status (3)

Country Link
JP (1) JP5912178B2 (ja)
CN (1) CN104349682A (ja)
WO (1) WO2013179378A1 (ja)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2016178890A (ja) * 2015-03-24 2016-10-13 マルハニチロ株式会社 フローズンチルド塩茹で枝豆の保存性向上及び退色防止方法
WO2016166919A1 (ja) * 2015-04-15 2016-10-20 キユーピー 株式会社 カット野菜の殺菌装置、殺菌システム、殺菌方法及び殺菌済みカット野菜
JP6826681B1 (ja) * 2020-03-04 2021-02-03 住友ベークライト株式会社 カット野菜の鮮度保持方法

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0646812A (ja) * 1992-08-05 1994-02-22 Hitoshi Nishiyama 食品の洗浄殺菌方法
CN1288354A (zh) * 1998-01-09 2001-03-21 曼特罗斯-休瑟股份有限公司 保存新鲜蔬菜的方法
CN1413473A (zh) * 2002-09-04 2003-04-30 浙江省农业科学院 一种净菜加工保鲜工艺
JP2006061069A (ja) * 2004-08-26 2006-03-09 Q P Corp カット野菜の製造方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0767365B2 (ja) * 1993-02-24 1995-07-26 株式会社ダイエー 大根のケンの鮮度保持方法
JP4368006B2 (ja) * 1999-07-23 2009-11-18 マックスバリュ西日本株式会社 カット野菜の製造方法
JP2004041021A (ja) * 2002-07-09 2004-02-12 Business Plan Kk 野菜加工方法
JP2009291179A (ja) * 2008-06-02 2009-12-17 Watanabe Shoten:Kk 乾燥野菜並びに乾燥果物及びその製造方法

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0646812A (ja) * 1992-08-05 1994-02-22 Hitoshi Nishiyama 食品の洗浄殺菌方法
CN1288354A (zh) * 1998-01-09 2001-03-21 曼特罗斯-休瑟股份有限公司 保存新鲜蔬菜的方法
CN1413473A (zh) * 2002-09-04 2003-04-30 浙江省农业科学院 一种净菜加工保鲜工艺
JP2006061069A (ja) * 2004-08-26 2006-03-09 Q P Corp カット野菜の製造方法

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
孙伟等: "半加工切割蔬菜生产的生理和品质保持问题", 《上海农业学报》 *
孙伟等: "半加工蔬菜的生理和品质保持研究", 《上海农业学报》 *
韩涛等: "《蔬菜加工》", 31 January 2001, 贵州科技出版社 *

Also Published As

Publication number Publication date
JPWO2013179378A1 (ja) 2016-01-14
WO2013179378A1 (ja) 2013-12-05
JP5912178B2 (ja) 2016-04-27

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Application publication date: 20150211

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