CN103504193A - 一种紫薯果蔬面粉及其制备方法 - Google Patents
一种紫薯果蔬面粉及其制备方法 Download PDFInfo
- Publication number
- CN103504193A CN103504193A CN201310434553.3A CN201310434553A CN103504193A CN 103504193 A CN103504193 A CN 103504193A CN 201310434553 A CN201310434553 A CN 201310434553A CN 103504193 A CN103504193 A CN 103504193A
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- fruit
- watermelon
- flour
- purple potato
- sweet potato
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- 235000013312 flour Nutrition 0.000 title claims abstract description 27
- 238000002360 preparation method Methods 0.000 title claims description 7
- 244000017020 Ipomoea batatas Species 0.000 title abstract description 7
- 235000002678 Ipomoea batatas Nutrition 0.000 title abstract description 7
- 235000012055 fruits and vegetables Nutrition 0.000 title abstract 3
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 29
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 claims abstract description 15
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 10
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 10
- 235000021307 Triticum Nutrition 0.000 claims abstract description 10
- 239000000843 powder Substances 0.000 claims abstract description 10
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 235000015468 Lycium chinense Nutrition 0.000 claims abstract description 7
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 7
- 241001278833 Rosa laevigata Species 0.000 claims abstract description 7
- 235000000661 Rosa laevigata Nutrition 0.000 claims abstract description 7
- URQMEZRQHLCJKR-UHFFFAOYSA-N 3-Methyl-5-propyl-2-cyclohexen-1-one Chemical compound CCCC1CC(C)=CC(=O)C1 URQMEZRQHLCJKR-UHFFFAOYSA-N 0.000 claims abstract description 4
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 claims abstract description 4
- 244000000626 Daucus carota Species 0.000 claims abstract description 4
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 4
- 235000002722 Dioscorea batatas Nutrition 0.000 claims abstract description 4
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 4
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 4
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims abstract description 4
- 102000002322 Egg Proteins Human genes 0.000 claims abstract description 4
- 108010000912 Egg Proteins Proteins 0.000 claims abstract description 4
- 241000234435 Lilium Species 0.000 claims abstract description 4
- 235000006753 Platycodon grandiflorum Nutrition 0.000 claims abstract description 4
- 239000003513 alkali Substances 0.000 claims abstract description 4
- 235000014103 egg white Nutrition 0.000 claims abstract description 4
- 210000000969 egg white Anatomy 0.000 claims abstract description 4
- 150000003839 salts Chemical class 0.000 claims abstract description 4
- 244000241235 Citrullus lanatus Species 0.000 claims abstract 6
- 244000098338 Triticum aestivum Species 0.000 claims abstract 4
- 241000352057 Solanum vernei Species 0.000 claims description 20
- 235000004976 Solanum vernei Nutrition 0.000 claims description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 9
- 239000002002 slurry Substances 0.000 claims description 9
- 235000013311 vegetables Nutrition 0.000 claims description 9
- 239000007788 liquid Substances 0.000 claims description 7
- 244000241872 Lycium chinense Species 0.000 claims description 6
- 241000218231 Moraceae Species 0.000 claims description 6
- 239000012141 concentrate Substances 0.000 claims description 6
- 238000009835 boiling Methods 0.000 claims description 4
- 239000003814 drug Substances 0.000 claims description 4
- 102000004190 Enzymes Human genes 0.000 claims description 3
- 108090000790 Enzymes Proteins 0.000 claims description 3
- 240000003582 Platycodon grandiflorus Species 0.000 claims description 3
- 238000010009 beating Methods 0.000 claims description 3
- 238000005119 centrifugation Methods 0.000 claims description 3
- 239000000084 colloidal system Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 235000005911 diet Nutrition 0.000 claims description 3
- 230000000378 dietary effect Effects 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 235000012054 meals Nutrition 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 239000000047 product Substances 0.000 claims description 3
- 235000020185 raw untreated milk Nutrition 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 240000006766 Cornus mas Species 0.000 claims 2
- 230000000694 effects Effects 0.000 abstract description 3
- 206010059013 Nocturnal emission Diseases 0.000 abstract description 2
- 230000004438 eyesight Effects 0.000 abstract description 2
- 239000003205 fragrance Substances 0.000 abstract description 2
- 210000004185 liver Anatomy 0.000 abstract description 2
- 210000004072 lung Anatomy 0.000 abstract description 2
- 230000001717 pathogenic effect Effects 0.000 abstract description 2
- 206010010774 Constipation Diseases 0.000 abstract 1
- 241000759833 Cornus officinalis Species 0.000 abstract 1
- 244000025361 Ficus carica Species 0.000 abstract 1
- 235000008730 Ficus carica Nutrition 0.000 abstract 1
- 244000241838 Lycium barbarum Species 0.000 abstract 1
- 235000015459 Lycium barbarum Nutrition 0.000 abstract 1
- 240000000249 Morus alba Species 0.000 abstract 1
- 244000274050 Platycodon grandiflorum Species 0.000 abstract 1
- 108010009736 Protein Hydrolysates Proteins 0.000 abstract 1
- 230000037208 balanced nutrition Effects 0.000 abstract 1
- 235000019046 balanced nutrition Nutrition 0.000 abstract 1
- 230000002255 enzymatic effect Effects 0.000 abstract 1
- 210000003734 kidney Anatomy 0.000 abstract 1
- 230000027939 micturition Effects 0.000 abstract 1
- 235000008939 whole milk Nutrition 0.000 abstract 1
- 241000219109 Citrullus Species 0.000 description 9
- 241000209140 Triticum Species 0.000 description 6
- 241000209020 Cornus Species 0.000 description 4
- 244000061456 Solanum tuberosum Species 0.000 description 4
- 235000002595 Solanum tuberosum Nutrition 0.000 description 4
- 235000016709 nutrition Nutrition 0.000 description 4
- 230000035764 nutrition Effects 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
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Priority Applications (1)
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CN201310434553.3A CN103504193B (zh) | 2013-09-23 | 2013-09-23 | 一种紫薯果蔬面粉及其制备方法 |
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CN201310434553.3A CN103504193B (zh) | 2013-09-23 | 2013-09-23 | 一种紫薯果蔬面粉及其制备方法 |
Publications (2)
Publication Number | Publication Date |
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CN103504193A true CN103504193A (zh) | 2014-01-15 |
CN103504193B CN103504193B (zh) | 2015-11-25 |
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CN201310434553.3A Active CN103504193B (zh) | 2013-09-23 | 2013-09-23 | 一种紫薯果蔬面粉及其制备方法 |
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Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103829021A (zh) * | 2014-02-24 | 2014-06-04 | 郎溪县睿智生产力促进中心有限公司 | 一种具有眼睛保健作用的炒米糖 |
CN103876031A (zh) * | 2014-03-25 | 2014-06-25 | 临泉县金禾面粉有限公司 | 一种橄榄健骨营养面粉及其制备方法 |
CN103876032A (zh) * | 2014-03-25 | 2014-06-25 | 临泉县金禾面粉有限公司 | 一种百合黑土豆面粉及其制备方法 |
CN103876132A (zh) * | 2014-02-26 | 2014-06-25 | 王定文 | 一种果蔬营养面粉的制备方法 |
CN103892224A (zh) * | 2014-03-18 | 2014-07-02 | 岳洪伟 | 一种紫薯香芋面粉及其制备方法 |
CN103947929A (zh) * | 2014-03-25 | 2014-07-30 | 临泉县金禾面粉有限公司 | 一种阿胶枸杞面粉及其制备方法 |
CN104187287A (zh) * | 2014-07-18 | 2014-12-10 | 凤台县永丰面业有限公司 | 一种通肠清宿便的保健面粉及其制备方法 |
CN104256312A (zh) * | 2014-09-26 | 2015-01-07 | 安徽溪瑞食品有限公司 | 一种果蔬营养保健面粉及其制备方法 |
CN104273422A (zh) * | 2014-09-26 | 2015-01-14 | 安徽溪瑞食品有限公司 | 一种高蛋白果蔬面粉及其制备方法 |
CN104351625A (zh) * | 2014-10-15 | 2015-02-18 | 宿州市金海面粉有限责任公司 | 一种抗癌保健荞麦面粉及其制备方法 |
CN104432090A (zh) * | 2014-11-26 | 2015-03-25 | 蚌埠市珠花蜂业有限责任公司 | 一种具有增强免疫力功效的营养粉及其制备方法 |
CN105166643A (zh) * | 2015-08-18 | 2015-12-23 | 凤台县永丰面业有限公司 | 一种山萸肉香草荚面粉及其制备方法 |
CN105962024A (zh) * | 2016-02-19 | 2016-09-28 | 安徽省诚食品有限公司 | 一种补肝益肾高筋面粉及其制备方法 |
CN106983074A (zh) * | 2017-04-10 | 2017-07-28 | 重庆三峡农业科学院 | 紫薯原浆全营养挂面及其制备方法 |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1135908A (zh) * | 1995-12-20 | 1996-11-20 | 铁萱 | 一种治疗急性、慢性咽炎的药食两用的药物 |
CN101632441A (zh) * | 2008-07-21 | 2010-01-27 | 刘泳宏 | 一种天然五色杂粮蔬菜药茶馒头及制作方法 |
CN102687851A (zh) * | 2012-03-23 | 2012-09-26 | 剑阁县佳芯食品有限责任公司 | 紫薯虫草粉条及其制作方法 |
CN102771696A (zh) * | 2012-07-19 | 2012-11-14 | 东莞市圣心食品有限公司 | 一种紫薯-果蔬调理面点粉及其制作方法 |
CN102813127A (zh) * | 2012-07-25 | 2012-12-12 | 于兴俊 | 一种葛根养生挂面及其加工方法 |
CN102894267A (zh) * | 2012-10-24 | 2013-01-30 | 孙波 | 一种婴儿小米粉及其制备方法 |
-
2013
- 2013-09-23 CN CN201310434553.3A patent/CN103504193B/zh active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1135908A (zh) * | 1995-12-20 | 1996-11-20 | 铁萱 | 一种治疗急性、慢性咽炎的药食两用的药物 |
CN101632441A (zh) * | 2008-07-21 | 2010-01-27 | 刘泳宏 | 一种天然五色杂粮蔬菜药茶馒头及制作方法 |
CN102687851A (zh) * | 2012-03-23 | 2012-09-26 | 剑阁县佳芯食品有限责任公司 | 紫薯虫草粉条及其制作方法 |
CN102771696A (zh) * | 2012-07-19 | 2012-11-14 | 东莞市圣心食品有限公司 | 一种紫薯-果蔬调理面点粉及其制作方法 |
CN102813127A (zh) * | 2012-07-25 | 2012-12-12 | 于兴俊 | 一种葛根养生挂面及其加工方法 |
CN102894267A (zh) * | 2012-10-24 | 2013-01-30 | 孙波 | 一种婴儿小米粉及其制备方法 |
Cited By (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103829021A (zh) * | 2014-02-24 | 2014-06-04 | 郎溪县睿智生产力促进中心有限公司 | 一种具有眼睛保健作用的炒米糖 |
CN103876132A (zh) * | 2014-02-26 | 2014-06-25 | 王定文 | 一种果蔬营养面粉的制备方法 |
CN103892224B (zh) * | 2014-03-18 | 2015-07-15 | 岳洪伟 | 一种紫薯香芋面粉及其制备方法 |
CN103892224A (zh) * | 2014-03-18 | 2014-07-02 | 岳洪伟 | 一种紫薯香芋面粉及其制备方法 |
CN103876031A (zh) * | 2014-03-25 | 2014-06-25 | 临泉县金禾面粉有限公司 | 一种橄榄健骨营养面粉及其制备方法 |
CN103876032A (zh) * | 2014-03-25 | 2014-06-25 | 临泉县金禾面粉有限公司 | 一种百合黑土豆面粉及其制备方法 |
CN103947929A (zh) * | 2014-03-25 | 2014-07-30 | 临泉县金禾面粉有限公司 | 一种阿胶枸杞面粉及其制备方法 |
CN103947929B (zh) * | 2014-03-25 | 2015-12-30 | 临泉县金禾面粉有限公司 | 一种阿胶枸杞面粉及其制备方法 |
CN104187287A (zh) * | 2014-07-18 | 2014-12-10 | 凤台县永丰面业有限公司 | 一种通肠清宿便的保健面粉及其制备方法 |
CN104273422A (zh) * | 2014-09-26 | 2015-01-14 | 安徽溪瑞食品有限公司 | 一种高蛋白果蔬面粉及其制备方法 |
CN104256312A (zh) * | 2014-09-26 | 2015-01-07 | 安徽溪瑞食品有限公司 | 一种果蔬营养保健面粉及其制备方法 |
CN104351625A (zh) * | 2014-10-15 | 2015-02-18 | 宿州市金海面粉有限责任公司 | 一种抗癌保健荞麦面粉及其制备方法 |
CN104432090A (zh) * | 2014-11-26 | 2015-03-25 | 蚌埠市珠花蜂业有限责任公司 | 一种具有增强免疫力功效的营养粉及其制备方法 |
CN105166643A (zh) * | 2015-08-18 | 2015-12-23 | 凤台县永丰面业有限公司 | 一种山萸肉香草荚面粉及其制备方法 |
CN105962024A (zh) * | 2016-02-19 | 2016-09-28 | 安徽省诚食品有限公司 | 一种补肝益肾高筋面粉及其制备方法 |
CN106983074A (zh) * | 2017-04-10 | 2017-07-28 | 重庆三峡农业科学院 | 紫薯原浆全营养挂面及其制备方法 |
Also Published As
Publication number | Publication date |
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CN103504193B (zh) | 2015-11-25 |
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Denomination of invention: A purple potato fruit and vegetable flour and its preparation method Effective date of registration: 20201111 Granted publication date: 20151125 Pledgee: Feidong SME financing Company limited by guarantee Pledgor: ANHUI KAILI CEREALS OILS & FOODSTUFFS Co.,Ltd. Registration number: Y2020980007733 |
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Date of cancellation: 20220616 Granted publication date: 20151125 Pledgee: Feidong SME financing Company limited by guarantee Pledgor: ANHUI KAILI CEREALS OILS & FOODSTUFFS Co.,Ltd. Registration number: Y2020980007733 |
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Denomination of invention: Purple potato fruit and vegetable flour and its preparation method Effective date of registration: 20220617 Granted publication date: 20151125 Pledgee: Feidong SME financing Company limited by guarantee Pledgor: ANHUI KAILI CEREALS OILS & FOODSTUFFS Co.,Ltd. Registration number: Y2022980008104 |