CN102883625B - 增稠剂颗粒物及其制造方法 - Google Patents
增稠剂颗粒物及其制造方法 Download PDFInfo
- Publication number
- CN102883625B CN102883625B CN201180020775.XA CN201180020775A CN102883625B CN 102883625 B CN102883625 B CN 102883625B CN 201180020775 A CN201180020775 A CN 201180020775A CN 102883625 B CN102883625 B CN 102883625B
- Authority
- CN
- China
- Prior art keywords
- dextrin
- thickener
- mass
- granules
- parts
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/27—Xanthan not combined with other microbial gums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Dispersion Chemistry (AREA)
- Pediatric Medicine (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Grain Derivatives (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Non-Alcoholic Beverages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2010-101950 | 2010-04-27 | ||
| JP2010101950A JP4909429B2 (ja) | 2010-04-27 | 2010-04-27 | 増粘剤造粒物及びその製造方法 |
| PCT/JP2011/059082 WO2011136017A1 (ja) | 2010-04-27 | 2011-04-12 | 増粘剤造粒物及びその製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102883625A CN102883625A (zh) | 2013-01-16 |
| CN102883625B true CN102883625B (zh) | 2014-09-17 |
Family
ID=44861329
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201180020775.XA Active CN102883625B (zh) | 2010-04-27 | 2011-04-12 | 增稠剂颗粒物及其制造方法 |
Country Status (5)
| Country | Link |
|---|---|
| JP (1) | JP4909429B2 (https=) |
| KR (2) | KR20170010913A (https=) |
| CN (1) | CN102883625B (https=) |
| TW (1) | TWI458547B (https=) |
| WO (1) | WO2011136017A1 (https=) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102027625B1 (ko) * | 2012-08-30 | 2019-10-01 | 닛신 오일리오그룹 가부시키가이샤 | 조립물 및 조립물의 제조 방법 |
| JP6416479B2 (ja) * | 2014-01-22 | 2018-10-31 | 三栄源エフ・エフ・アイ株式会社 | 固形状糊料製剤 |
| CN106455652A (zh) * | 2014-04-30 | 2017-02-22 | 株式会社明治 | 增稠剂、功能赋予方法、增稠方法和食品 |
| CN106572689A (zh) * | 2014-08-12 | 2017-04-19 | 三菱商事食品技术株式会社 | 增粘剂组合物的制造方法 |
| JP5909791B1 (ja) | 2015-02-12 | 2016-04-27 | 松谷化学工業株式会社 | キサンタンガム造粒物及び増粘用組成物 |
| CN110650634A (zh) * | 2017-03-22 | 2020-01-03 | 三荣源有限公司 | 含有增稠性多糖的制剂的制造方法 |
| CN107584601A (zh) * | 2017-09-20 | 2018-01-16 | 阜南佳利工艺品有限公司 | 一种草编染色方法 |
| US20210269555A1 (en) * | 2018-07-24 | 2021-09-02 | Nutri Co., Ltd. | High-dispersibility dextrin powder |
| CN113950255A (zh) * | 2019-03-22 | 2022-01-18 | 杜邦营养生物科学有限公司 | 用于制备易分散的水胶体组合物的方法 |
| CN111171175A (zh) * | 2020-02-17 | 2020-05-19 | 青岛明月海藻集团有限公司 | 一种高粘度速溶褐藻胶的制备方法 |
| CN111602805A (zh) * | 2020-06-01 | 2020-09-01 | 周益俊 | 一种高分散性的可食用速溶型增稠剂及其制备方法 |
| CN113974202B (zh) * | 2021-10-25 | 2023-09-01 | 深圳市真味生物科技有限公司 | 一种环保型电子雾化液增稠剂及其制备方法 |
Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2007124954A (ja) * | 2005-11-04 | 2007-05-24 | Sanei Gen Ffi Inc | 液状組成物用増粘化剤 |
| JP2007143545A (ja) * | 2005-11-04 | 2007-06-14 | Sanei Gen Ffi Inc | 液状組成物用増粘化剤 |
| WO2007136083A1 (ja) * | 2006-05-24 | 2007-11-29 | Meiji Dairies Corporation | 液状食品増粘化剤及びその製造法 |
| JP2008104398A (ja) * | 2006-10-25 | 2008-05-08 | Nippi:Kk | 低温ゲル化性ゼラチン |
| JP2008220362A (ja) * | 2007-02-16 | 2008-09-25 | Sanei Gen Ffi Inc | 咀嚼・嚥下困難者用ゲル化剤 |
| JP2009232845A (ja) * | 2008-03-07 | 2009-10-15 | Sanei Gen Ffi Inc | 固形状インスタントゼリーミックス |
| JP2009247286A (ja) * | 2008-04-07 | 2009-10-29 | Sanei Gen Ffi Inc | ミキサー食又はブレンダー食に適応可能な咀嚼・嚥下困難者用固形化補助剤及び該固形化補助剤を含有したミキサー食又はブレンダー食 |
| JP2009278968A (ja) * | 2008-04-22 | 2009-12-03 | Sanei Gen Ffi Inc | 液状食品用ゲル化剤及びゲル状食品の製造方法 |
| JP2009291176A (ja) * | 2008-06-09 | 2009-12-17 | Sanei Gen Ffi Inc | 咀嚼・嚥下困難者用増粘化剤 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2434030C2 (ru) | 2005-03-11 | 2011-11-20 | Таийо Кагаку Ко., Лтд. | Загущающая композиция, обладающая улучшенной способностью придавать вязкость |
| JP4781208B2 (ja) | 2006-09-13 | 2011-09-28 | 三栄源エフ・エフ・アイ株式会社 | 粉末の造粒方法及び易分散・易溶解性顆粒組成物 |
-
2010
- 2010-04-27 JP JP2010101950A patent/JP4909429B2/ja active Active
-
2011
- 2011-04-12 CN CN201180020775.XA patent/CN102883625B/zh active Active
- 2011-04-12 KR KR1020177001898A patent/KR20170010913A/ko not_active Ceased
- 2011-04-12 WO PCT/JP2011/059082 patent/WO2011136017A1/ja not_active Ceased
- 2011-04-12 KR KR1020127030858A patent/KR101745751B1/ko active Active
- 2011-04-26 TW TW100114483A patent/TWI458547B/zh active
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2007124954A (ja) * | 2005-11-04 | 2007-05-24 | Sanei Gen Ffi Inc | 液状組成物用増粘化剤 |
| JP2007143545A (ja) * | 2005-11-04 | 2007-06-14 | Sanei Gen Ffi Inc | 液状組成物用増粘化剤 |
| WO2007136083A1 (ja) * | 2006-05-24 | 2007-11-29 | Meiji Dairies Corporation | 液状食品増粘化剤及びその製造法 |
| JP2008104398A (ja) * | 2006-10-25 | 2008-05-08 | Nippi:Kk | 低温ゲル化性ゼラチン |
| JP2008220362A (ja) * | 2007-02-16 | 2008-09-25 | Sanei Gen Ffi Inc | 咀嚼・嚥下困難者用ゲル化剤 |
| JP2009232845A (ja) * | 2008-03-07 | 2009-10-15 | Sanei Gen Ffi Inc | 固形状インスタントゼリーミックス |
| JP2009247286A (ja) * | 2008-04-07 | 2009-10-29 | Sanei Gen Ffi Inc | ミキサー食又はブレンダー食に適応可能な咀嚼・嚥下困難者用固形化補助剤及び該固形化補助剤を含有したミキサー食又はブレンダー食 |
| JP2009278968A (ja) * | 2008-04-22 | 2009-12-03 | Sanei Gen Ffi Inc | 液状食品用ゲル化剤及びゲル状食品の製造方法 |
| JP2009291176A (ja) * | 2008-06-09 | 2009-12-17 | Sanei Gen Ffi Inc | 咀嚼・嚥下困難者用増粘化剤 |
Non-Patent Citations (8)
| Title |
|---|
| JP特开2007-124954A 2007.05.24 |
| JP特开2007-143545A 2007.06.14 |
| JP特开2008-104398A 2008.05.08 |
| JP特开2008-220362A 2008.09.25 |
| JP特开2009-232845A 2009.10.15 |
| JP特开2009-247286A 2009.10.29 |
| JP特开2009-278968A 2009.12.03 |
| JP特开2009-291176A 2009.12.17 |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2011136017A1 (ja) | 2011-11-03 |
| KR20170010913A (ko) | 2017-02-01 |
| KR101745751B1 (ko) | 2017-06-12 |
| JP4909429B2 (ja) | 2012-04-04 |
| CN102883625A (zh) | 2013-01-16 |
| JP2011229440A (ja) | 2011-11-17 |
| TW201206562A (en) | 2012-02-16 |
| KR20130079409A (ko) | 2013-07-10 |
| TWI458547B (zh) | 2014-11-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |