CN102613476B - 金三宝粥及其生产工艺 - Google Patents
金三宝粥及其生产工艺 Download PDFInfo
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- CN102613476B CN102613476B CN201210109569.2A CN201210109569A CN102613476B CN 102613476 B CN102613476 B CN 102613476B CN 201210109569 A CN201210109569 A CN 201210109569A CN 102613476 B CN102613476 B CN 102613476B
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- temperature
- gold
- porridge
- corn
- congee
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- 239000010931 gold Substances 0.000 title claims abstract description 19
- 229910052737 gold Inorganic materials 0.000 title claims abstract description 19
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 title claims abstract description 17
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 7
- 235000021395 porridge Nutrition 0.000 title abstract description 9
- 240000008042 Zea mays Species 0.000 claims abstract description 27
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 27
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 27
- 235000005822 corn Nutrition 0.000 claims abstract description 27
- 244000068988 Glycine max Species 0.000 claims abstract description 17
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 17
- 244000062793 Sorghum vulgare Species 0.000 claims abstract description 16
- 235000019713 millet Nutrition 0.000 claims abstract description 16
- 235000013339 cereals Nutrition 0.000 claims abstract description 13
- 238000004140 cleaning Methods 0.000 claims abstract description 4
- 229930006000 Sucrose Natural products 0.000 claims description 22
- 230000001954 sterilising effect Effects 0.000 claims description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 14
- 238000004659 sterilization and disinfection Methods 0.000 claims description 12
- 235000007164 Oryza sativa Nutrition 0.000 claims description 11
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 11
- -1 Sucrose fatty ester Chemical class 0.000 claims description 11
- 235000009566 rice Nutrition 0.000 claims description 11
- 239000005720 sucrose Substances 0.000 claims description 11
- 244000046109 Sorghum vulgare var. nervosum Species 0.000 claims description 10
- 239000007788 liquid Substances 0.000 claims description 8
- 238000005516 engineering process Methods 0.000 claims description 7
- 241000282941 Rangifer tarandus Species 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 238000013329 compounding Methods 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 238000005406 washing Methods 0.000 claims description 3
- 235000021307 Triticum Nutrition 0.000 claims description 2
- 244000098338 Triticum aestivum Species 0.000 claims description 2
- 240000007594 Oryza sativa Species 0.000 claims 2
- 239000002994 raw material Substances 0.000 abstract description 22
- QIVBCDIJIAJPQS-VIFPVBQESA-N L-tryptophane Chemical compound C1=CC=C2C(C[C@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-VIFPVBQESA-N 0.000 abstract description 4
- QIVBCDIJIAJPQS-UHFFFAOYSA-N Tryptophan Natural products C1=CC=C2C(CC(N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-UHFFFAOYSA-N 0.000 abstract description 4
- 235000016709 nutrition Nutrition 0.000 abstract description 4
- 244000046052 Phaseolus vulgaris Species 0.000 abstract description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract description 2
- 210000004185 liver Anatomy 0.000 abstract description 2
- 210000004072 lung Anatomy 0.000 abstract description 2
- 235000013372 meat Nutrition 0.000 abstract description 2
- 208000003643 Callosities Diseases 0.000 abstract 3
- 206010020649 Hyperkeratosis Diseases 0.000 abstract 3
- 241000283690 Bos taurus Species 0.000 abstract 1
- 241000196324 Embryophyta Species 0.000 abstract 1
- 230000001914 calming effect Effects 0.000 abstract 1
- 235000013365 dairy product Nutrition 0.000 abstract 1
- 210000000232 gallbladder Anatomy 0.000 abstract 1
- 230000009758 senescence Effects 0.000 abstract 1
- 230000001360 synchronised effect Effects 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 9
- 238000002360 preparation method Methods 0.000 description 7
- 230000000694 effects Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 150000002343 gold Chemical class 0.000 description 2
- 210000000582 semen Anatomy 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 229960004799 tryptophan Drugs 0.000 description 2
- 239000006035 Tryptophane Substances 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Non-Alcoholic Beverages (AREA)
- Beans For Foods Or Fodder (AREA)
Abstract
Description
原料 | 重量 | 原料 | 重量 |
糯米 | 10kg | 黄豆 | 20kg |
麦仁 | 90kg | 白糖 | 30kg |
高粱 | 4kg | 胡萝卜素 | 0.3kg |
糯玉米粒 | 20kg | 蔗糖脂肪酸酯 | 0.8kg |
玉米 | 4kg | 水 | 补足1吨 |
黄米 | 30kg |
原料 | 重量 | 原料 | 重量 |
糯米 | 100kg | 黄豆 | 50kg |
麦仁 | 10kg | 白糖 | 50kg |
高粱 | 10kg | 胡萝卜素 | 1.5kg |
糯玉米粒 | 40kg | 蔗糖脂肪酸酯 | 1.5kg |
玉米 | 10kg | 水 | 补足1吨 |
黄米 | 5kg |
原料 | 重量 | 原料 | 重量 |
糯米 | 20kg | 黄豆 | 30kg |
麦仁 | 100kg | 白糖 | 100kg |
高粱 | 2kg | 胡萝卜素 | 0.8kg |
糯玉米粒 | 60kg | 蔗糖脂肪酸酯 | 0.9kg |
玉米 | 20kg | 水 | 补足1吨 |
黄米 | 2kg |
原料 | 重量 | 原料 | 重量 |
糯米 | 90kg | 黄豆 | 10kg |
麦仁 | 20kg | 白糖 | 70kg |
高粱 | 30kg | 胡萝卜素 | 2kg |
糯玉米粒 | 10kg | 蔗糖脂肪酸酯 | 0.5kg |
玉米 | 26kg | 水 | 补足1吨 |
黄米 | 10kg |
原料 | 重量 | 原料 | 重量 |
糯米 | 50kg | 黄豆 | 40kg |
麦仁 | 70kg | 白糖 | 20kg |
高粱 | 20kg | 胡萝卜素 | 1.2kg |
糯玉米粒 | 80kg | 蔗糖脂肪酸酯 | 1.2kg |
玉米 | 2kg | 水 | 补足1吨 |
黄米 | 15kg |
原料 | 重量 | 原料 | 重量 |
糯米 | 70kg | 黄豆 | 25kg |
麦仁 | 50kg | 白糖 | 90kg |
高粱 | 26kg | 胡萝卜素 | 0.1kg |
糯玉米粒 | 50kg | 蔗糖脂肪酸酯 | 1.3kg |
玉米 | 30kg | 水 | 补足1吨 |
黄米 | 25kg |
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210109569.2A CN102613476B (zh) | 2012-04-16 | 2012-04-16 | 金三宝粥及其生产工艺 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210109569.2A CN102613476B (zh) | 2012-04-16 | 2012-04-16 | 金三宝粥及其生产工艺 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN102613476A CN102613476A (zh) | 2012-08-01 |
CN102613476B true CN102613476B (zh) | 2014-06-25 |
Family
ID=46553953
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201210109569.2A Active CN102613476B (zh) | 2012-04-16 | 2012-04-16 | 金三宝粥及其生产工艺 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN102613476B (zh) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103070398A (zh) * | 2013-02-07 | 2013-05-01 | 同福碗粥股份有限公司 | 一种益贝儿童粥及其制备方法 |
CN103120279A (zh) * | 2013-02-07 | 2013-05-29 | 同福碗粥股份有限公司 | 一种果蔬儿童粥及其制备方法 |
CN103082182A (zh) * | 2013-02-07 | 2013-05-08 | 同福碗粥股份有限公司 | 一种木瓜燕窝粥及其制备方法 |
CN103070344A (zh) * | 2013-02-07 | 2013-05-01 | 同福碗粥股份有限公司 | 一种早餐营养粥及其制备方法 |
CN103284053B (zh) * | 2013-05-29 | 2014-10-08 | 青岛瑞联海洋生物科技有限公司 | 一种海参粥罐头及其生产方法 |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1212845A (zh) * | 1997-09-05 | 1999-04-07 | 邢起贵 | 五谷八宝粥、五谷餐 |
JP3610059B2 (ja) * | 2002-10-09 | 2005-01-12 | 株式会社有明のり | 密封容器入り米飯食品及びその製造方法 |
CN100566594C (zh) * | 2006-09-30 | 2009-12-09 | 马玉林 | 杏仁粥及其制备方法 |
CN101461497A (zh) * | 2007-12-19 | 2009-06-24 | 天津市中英保健食品有限公司 | 速食营养粥及加工方法 |
CN101606693A (zh) * | 2008-06-19 | 2009-12-23 | 刘泳宏 | 一种天然五色降脂减肥粥及制作方法 |
CN101401643B (zh) * | 2008-11-13 | 2012-03-14 | 杭州娃哈哈集团有限公司 | 一种降胆固醇保健粥品 |
CN101601481A (zh) * | 2009-07-13 | 2009-12-16 | 青岛瑞联海洋生物科技有限公司 | 海参营养粥的制作方法 |
KR101138686B1 (ko) * | 2009-09-18 | 2012-04-19 | 한국농수산대학 산학협력단 | 퍼짐 및 응고 방지형 당화죽의 제조 방법 |
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2012
- 2012-04-16 CN CN201210109569.2A patent/CN102613476B/zh active Active
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CN102613476A (zh) | 2012-08-01 |
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Address after: 241200 Fanchang County of Anhui Province Economic Development Zone Applicant after: TONGFU PORRIDGE FOOD Co.,Ltd. Address before: 241100 Anhui city of Wuhu province Fanchang County Economic Development Zone Applicant before: ANHUI TONGFU FOOD Co.,Ltd. |
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Free format text: CORRECT: APPLICANT; FROM: ANHUI TONGFU FOOD CO., LTD. TO: TONGFU PORRIDGE FOOD CO., LTD. |
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Address after: 241200 Anhui city of Wuhu province Fanchang County Economic Development Zone Patentee after: TONGFU GROUP CO.,LTD. Address before: 241200 Fanchang County of Anhui Province Economic Development Zone Patentee before: TONGFU PORRIDGE FOOD Co.,Ltd. |
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Address after: 241200 Fanchang County Economic Development Zone, Wuhu City, Anhui Province Patentee after: Anhui Tongfu Group Co.,Ltd. Address before: 241200 Fanchang County Economic Development Zone, Wuhu City, Anhui Province Patentee before: TONGFU GROUP CO.,LTD. |
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