CN102132858A - 用于去除牛类食材腥膻味的调料 - Google Patents
用于去除牛类食材腥膻味的调料 Download PDFInfo
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- CN102132858A CN102132858A CN2011100802117A CN201110080211A CN102132858A CN 102132858 A CN102132858 A CN 102132858A CN 2011100802117 A CN2011100802117 A CN 2011100802117A CN 201110080211 A CN201110080211 A CN 201110080211A CN 102132858 A CN102132858 A CN 102132858A
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- CN
- China
- Prior art keywords
- food
- beef
- seasonings
- gram
- food materials
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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- Seasonings (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN2011100802117A CN102132858B (zh) | 2011-03-31 | 2011-03-31 | 用于去除牛类食材腥膻味的调料 |
Applications Claiming Priority (1)
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CN2011100802117A CN102132858B (zh) | 2011-03-31 | 2011-03-31 | 用于去除牛类食材腥膻味的调料 |
Publications (2)
Publication Number | Publication Date |
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CN102132858A true CN102132858A (zh) | 2011-07-27 |
CN102132858B CN102132858B (zh) | 2012-07-11 |
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CN2011100802117A Expired - Fee Related CN102132858B (zh) | 2011-03-31 | 2011-03-31 | 用于去除牛类食材腥膻味的调料 |
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CN (1) | CN102132858B (zh) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102551014A (zh) * | 2011-12-28 | 2012-07-11 | 徐静 | 一种调味料 |
CN107028109A (zh) * | 2017-05-22 | 2017-08-11 | 南宁学院 | 一种保健酱牛肉的制备方法 |
CN107751819A (zh) * | 2017-11-24 | 2018-03-06 | 庄岳川 | 一种复合香辛调味料及其制备方法与应用 |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1167582A (zh) * | 1997-04-10 | 1997-12-17 | 鄢吉贵 | 去腥烹调用酒 |
CN1247038A (zh) * | 1998-09-08 | 2000-03-15 | 田美良 | 肉类食品制作液 |
CN1846537A (zh) * | 2006-05-07 | 2006-10-18 | 李连升 | 一种用海胆牡蛎香菇制备的海鲜调味品及其工艺方法 |
CN101313741A (zh) * | 2007-06-01 | 2008-12-03 | 顾安蓓 | 一种新型复合香辛料的制造方法 |
CN101611856A (zh) * | 2009-07-24 | 2009-12-30 | 张福财 | 本草香滋补养生红烧汁的配方及生产方法 |
-
2011
- 2011-03-31 CN CN2011100802117A patent/CN102132858B/zh not_active Expired - Fee Related
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1167582A (zh) * | 1997-04-10 | 1997-12-17 | 鄢吉贵 | 去腥烹调用酒 |
CN1247038A (zh) * | 1998-09-08 | 2000-03-15 | 田美良 | 肉类食品制作液 |
CN1846537A (zh) * | 2006-05-07 | 2006-10-18 | 李连升 | 一种用海胆牡蛎香菇制备的海鲜调味品及其工艺方法 |
CN101313741A (zh) * | 2007-06-01 | 2008-12-03 | 顾安蓓 | 一种新型复合香辛料的制造方法 |
CN101611856A (zh) * | 2009-07-24 | 2009-12-30 | 张福财 | 本草香滋补养生红烧汁的配方及生产方法 |
Non-Patent Citations (2)
Title |
---|
《中国调味品》 19900910 吴建勤 香辛调味料浅述 , 第09期 2 * |
《广东农业科学》 20061110 肖更生等 香辛料在粤式传统肉制品加工中的作用及应用现状 , 第11期 2 * |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102551014A (zh) * | 2011-12-28 | 2012-07-11 | 徐静 | 一种调味料 |
CN102551014B (zh) * | 2011-12-28 | 2013-06-26 | 徐静 | 一种调味料 |
CN107028109A (zh) * | 2017-05-22 | 2017-08-11 | 南宁学院 | 一种保健酱牛肉的制备方法 |
CN107751819A (zh) * | 2017-11-24 | 2018-03-06 | 庄岳川 | 一种复合香辛调味料及其制备方法与应用 |
Also Published As
Publication number | Publication date |
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CN102132858B (zh) | 2012-07-11 |
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Application publication date: 20110727 Assignee: Tianjin Yi Yi Bo Rui Technology Development Co., Ltd. Assignor: Tianjin University Of Commerce Contract record no.: 2014120000064 Denomination of invention: Seasonings for deodorizing beef-like food materials Granted publication date: 20120711 License type: Exclusive License Record date: 20140725 |
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