CA2569385A1 - High protein, low carbohydrate pasta - Google Patents
High protein, low carbohydrate pasta Download PDFInfo
- Publication number
- CA2569385A1 CA2569385A1 CA002569385A CA2569385A CA2569385A1 CA 2569385 A1 CA2569385 A1 CA 2569385A1 CA 002569385 A CA002569385 A CA 002569385A CA 2569385 A CA2569385 A CA 2569385A CA 2569385 A1 CA2569385 A1 CA 2569385A1
- Authority
- CA
- Canada
- Prior art keywords
- pasta
- protein
- weight
- soy
- food composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 235000015927 pasta Nutrition 0.000 title claims abstract description 296
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 123
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 123
- 150000001720 carbohydrates Chemical class 0.000 title claims abstract description 74
- 239000000203 mixture Substances 0.000 claims abstract description 201
- 235000013305 food Nutrition 0.000 claims abstract description 99
- 241000209140 Triticum Species 0.000 claims abstract description 79
- 235000021307 Triticum Nutrition 0.000 claims abstract description 79
- 239000000835 fiber Substances 0.000 claims abstract description 57
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 34
- 235000009566 rice Nutrition 0.000 claims abstract description 34
- 235000013322 soy milk Nutrition 0.000 claims abstract description 21
- 240000007594 Oryza sativa Species 0.000 claims abstract 3
- 235000018102 proteins Nutrition 0.000 claims description 119
- 235000013312 flour Nutrition 0.000 claims description 78
- 235000014633 carbohydrates Nutrition 0.000 claims description 72
- 108010068370 Glutens Proteins 0.000 claims description 65
- 235000021312 gluten Nutrition 0.000 claims description 65
- 108010073771 Soybean Proteins Proteins 0.000 claims description 48
- 229940001941 soy protein Drugs 0.000 claims description 48
- 239000002253 acid Substances 0.000 claims description 31
- 239000001509 sodium citrate Substances 0.000 claims description 22
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical group O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims description 21
- 229920002472 Starch Polymers 0.000 claims description 20
- 235000019698 starch Nutrition 0.000 claims description 20
- 239000008107 starch Substances 0.000 claims description 20
- 239000012141 concentrate Substances 0.000 claims description 15
- 239000000843 powder Substances 0.000 claims description 14
- 239000001506 calcium phosphate Substances 0.000 claims description 12
- 102000034238 globular proteins Human genes 0.000 claims description 12
- 108091005896 globular proteins Proteins 0.000 claims description 12
- 235000019739 Dicalciumphosphate Nutrition 0.000 claims description 11
- 239000006172 buffering agent Substances 0.000 claims description 11
- 229910000390 dicalcium phosphate Inorganic materials 0.000 claims description 11
- 229940038472 dicalcium phosphate Drugs 0.000 claims description 11
- BNIILDVGGAEEIG-UHFFFAOYSA-L disodium hydrogen phosphate Chemical compound [Na+].[Na+].OP([O-])([O-])=O BNIILDVGGAEEIG-UHFFFAOYSA-L 0.000 claims description 10
- 229910000397 disodium phosphate Inorganic materials 0.000 claims description 10
- 235000019800 disodium phosphate Nutrition 0.000 claims description 10
- 150000003839 salts Chemical class 0.000 claims description 10
- 239000001488 sodium phosphate Substances 0.000 claims description 10
- 229940071440 soy protein isolate Drugs 0.000 claims description 9
- 239000006071 cream Substances 0.000 claims description 8
- 108010011756 Milk Proteins Proteins 0.000 claims description 6
- 150000001860 citric acid derivatives Chemical class 0.000 claims description 6
- 150000003013 phosphoric acid derivatives Chemical class 0.000 claims description 6
- 102000014171 Milk Proteins Human genes 0.000 claims description 5
- 239000004464 cereal grain Substances 0.000 claims description 5
- 235000021239 milk protein Nutrition 0.000 claims description 5
- 240000008042 Zea mays Species 0.000 claims description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 4
- 235000005822 corn Nutrition 0.000 claims description 4
- 102000011632 Caseins Human genes 0.000 claims description 3
- 108010076119 Caseins Proteins 0.000 claims description 3
- 102000007544 Whey Proteins Human genes 0.000 claims description 3
- 108010046377 Whey Proteins Proteins 0.000 claims description 3
- 235000021119 whey protein Nutrition 0.000 claims description 3
- 239000004472 Lysine Substances 0.000 claims description 2
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 claims description 2
- 240000003183 Manihot esculenta Species 0.000 claims description 2
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims description 2
- 108060008539 Transglutaminase Proteins 0.000 claims description 2
- 239000007983 Tris buffer Substances 0.000 claims description 2
- 125000003289 ascorbyl group Chemical class [H]O[C@@]([H])(C([H])([H])O*)[C@@]1([H])OC(=O)C(O*)=C1O* 0.000 claims description 2
- 150000003893 lactate salts Chemical class 0.000 claims description 2
- 150000004668 long chain fatty acids Chemical class 0.000 claims description 2
- 229920001592 potato starch Polymers 0.000 claims description 2
- 238000004904 shortening Methods 0.000 claims description 2
- 102000003601 transglutaminase Human genes 0.000 claims description 2
- LENZDBCJOHFCAS-UHFFFAOYSA-N tris Chemical compound OCC(N)(CO)CO LENZDBCJOHFCAS-UHFFFAOYSA-N 0.000 claims description 2
- NEFBYIFKOOEVPA-UHFFFAOYSA-K dicalcium phosphate Chemical group [Ca+2].[Ca+2].[O-]P([O-])([O-])=O NEFBYIFKOOEVPA-UHFFFAOYSA-K 0.000 claims 3
- 150000005323 carbonate salts Chemical class 0.000 claims 1
- 238000009472 formulation Methods 0.000 description 101
- 239000003925 fat Substances 0.000 description 80
- 235000019197 fats Nutrition 0.000 description 80
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 42
- 241000209094 Oryza Species 0.000 description 31
- 238000001125 extrusion Methods 0.000 description 29
- 238000004519 manufacturing process Methods 0.000 description 27
- 235000016709 nutrition Nutrition 0.000 description 25
- 239000004615 ingredient Substances 0.000 description 24
- 238000000034 method Methods 0.000 description 23
- 235000012149 noodles Nutrition 0.000 description 21
- 235000015067 sauces Nutrition 0.000 description 15
- 230000015572 biosynthetic process Effects 0.000 description 14
- 238000002347 injection Methods 0.000 description 14
- 239000007924 injection Substances 0.000 description 14
- VXPLXMJHHKHSOA-UHFFFAOYSA-N propham Chemical compound CC(C)OC(=O)NC1=CC=CC=C1 VXPLXMJHHKHSOA-UHFFFAOYSA-N 0.000 description 14
- 230000002378 acidificating effect Effects 0.000 description 11
- 230000007935 neutral effect Effects 0.000 description 10
- FUFJGUQYACFECW-UHFFFAOYSA-L calcium hydrogenphosphate Chemical compound [Ca+2].OP([O-])([O-])=O FUFJGUQYACFECW-UHFFFAOYSA-L 0.000 description 9
- 238000012360 testing method Methods 0.000 description 8
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 7
- 240000003768 Solanum lycopersicum Species 0.000 description 7
- 238000004458 analytical method Methods 0.000 description 6
- 238000010411 cooking Methods 0.000 description 5
- 238000001035 drying Methods 0.000 description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 4
- 238000009835 boiling Methods 0.000 description 4
- 235000013339 cereals Nutrition 0.000 description 4
- 235000013351 cheese Nutrition 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 235000013861 fat-free Nutrition 0.000 description 4
- 229940085942 formulation r Drugs 0.000 description 4
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 4
- 235000013372 meat Nutrition 0.000 description 4
- 239000003921 oil Substances 0.000 description 4
- 235000019198 oils Nutrition 0.000 description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 239000000337 buffer salt Substances 0.000 description 3
- 235000014121 butter Nutrition 0.000 description 3
- 235000013325 dietary fiber Nutrition 0.000 description 3
- 235000013336 milk Nutrition 0.000 description 3
- 239000008267 milk Substances 0.000 description 3
- 210000004080 milk Anatomy 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 230000001953 sensory effect Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 239000000052 vinegar Substances 0.000 description 3
- 235000021419 vinegar Nutrition 0.000 description 3
- 240000008415 Lactuca sativa Species 0.000 description 2
- GWEVSGVZZGPLCZ-UHFFFAOYSA-N Titan oxide Chemical compound O=[Ti]=O GWEVSGVZZGPLCZ-UHFFFAOYSA-N 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- 230000003139 buffering effect Effects 0.000 description 2
- 235000012846 chilled/fresh pasta Nutrition 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 239000007799 cork Substances 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 239000004310 lactic acid Substances 0.000 description 2
- 235000014655 lactic acid Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000011159 matrix material Substances 0.000 description 2
- 229910052751 metal Inorganic materials 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 239000013642 negative control Substances 0.000 description 2
- 235000012045 salad Nutrition 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- LWIHDJKSTIGBAC-UHFFFAOYSA-K tripotassium phosphate Chemical compound [K+].[K+].[K+].[O-]P([O-])([O-])=O LWIHDJKSTIGBAC-UHFFFAOYSA-K 0.000 description 2
- 239000004254 Ammonium phosphate Substances 0.000 description 1
- 102100028717 Cytosolic 5'-nucleotidase 3A Human genes 0.000 description 1
- 241000143637 Eleocharis confervoides Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 1
- -1 LOW CARBOHYDRATE Chemical class 0.000 description 1
- 108010064851 Plant Proteins Proteins 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 238000010793 Steam injection (oil industry) Methods 0.000 description 1
- 238000005903 acid hydrolysis reaction Methods 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 229910000148 ammonium phosphate Inorganic materials 0.000 description 1
- 235000019289 ammonium phosphates Nutrition 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 235000012970 cakes Nutrition 0.000 description 1
- YYRMJZQKEFZXMX-UHFFFAOYSA-L calcium bis(dihydrogenphosphate) Chemical compound [Ca+2].OP(O)([O-])=O.OP(O)([O-])=O YYRMJZQKEFZXMX-UHFFFAOYSA-L 0.000 description 1
- 239000004227 calcium gluconate Substances 0.000 description 1
- 229960004494 calcium gluconate Drugs 0.000 description 1
- 235000013927 calcium gluconate Nutrition 0.000 description 1
- NEEHYRZPVYRGPP-UHFFFAOYSA-L calcium;2,3,4,5,6-pentahydroxyhexanoate Chemical compound [Ca+2].OCC(O)C(O)C(O)C(O)C([O-])=O.OCC(O)C(O)C(O)C(O)C([O-])=O NEEHYRZPVYRGPP-UHFFFAOYSA-L 0.000 description 1
- 238000002485 combustion reaction Methods 0.000 description 1
- MNNHAPBLZZVQHP-UHFFFAOYSA-N diammonium hydrogen phosphate Chemical compound [NH4+].[NH4+].OP([O-])([O-])=O MNNHAPBLZZVQHP-UHFFFAOYSA-N 0.000 description 1
- RBLGLDWTCZMLRW-UHFFFAOYSA-K dicalcium phosphate dihydrate Substances O.O.[Ca+2].[Ca+2].[O-]P([O-])([O-])=O RBLGLDWTCZMLRW-UHFFFAOYSA-K 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 235000021004 dietary regimen Nutrition 0.000 description 1
- 235000012489 doughnuts Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- YUPQOCKHBKYZMN-UHFFFAOYSA-N ethylaminomethanetriol Chemical compound CCNC(O)(O)O YUPQOCKHBKYZMN-UHFFFAOYSA-N 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 201000007235 gluten allergy Diseases 0.000 description 1
- 235000011868 grain product Nutrition 0.000 description 1
- 239000005457 ice water Substances 0.000 description 1
- 235000014109 instant soup Nutrition 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 235000019952 microparticulated protein Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000019691 monocalcium phosphate Nutrition 0.000 description 1
- 229910000150 monocalcium phosphate Inorganic materials 0.000 description 1
- 235000012459 muffins Nutrition 0.000 description 1
- 235000008390 olive oil Nutrition 0.000 description 1
- 239000004006 olive oil Substances 0.000 description 1
- 150000002894 organic compounds Chemical class 0.000 description 1
- 125000000962 organic group Chemical group 0.000 description 1
- 235000012771 pancakes Nutrition 0.000 description 1
- JTJMJGYZQZDUJJ-UHFFFAOYSA-N phencyclidine Chemical compound C1CCCCN1C1(C=2C=CC=CC=2)CCCCC1 JTJMJGYZQZDUJJ-UHFFFAOYSA-N 0.000 description 1
- 235000021118 plant-derived protein Nutrition 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 235000019699 ravioli Nutrition 0.000 description 1
- 238000009877 rendering Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 229940080237 sodium caseinate Drugs 0.000 description 1
- 235000019832 sodium triphosphate Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 239000003760 tallow Substances 0.000 description 1
- RYCLIXPGLDDLTM-UHFFFAOYSA-J tetrapotassium;phosphonato phosphate Chemical compound [K+].[K+].[K+].[K+].[O-]P([O-])(=O)OP([O-])([O-])=O RYCLIXPGLDDLTM-UHFFFAOYSA-J 0.000 description 1
- 230000009974 thixotropic effect Effects 0.000 description 1
- 239000004408 titanium dioxide Substances 0.000 description 1
- 229910000404 tripotassium phosphate Inorganic materials 0.000 description 1
- 235000019798 tripotassium phosphate Nutrition 0.000 description 1
- HRXKRNGNAMMEHJ-UHFFFAOYSA-K trisodium citrate Chemical compound [Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O HRXKRNGNAMMEHJ-UHFFFAOYSA-K 0.000 description 1
- 229940038773 trisodium citrate Drugs 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000012773 waffles Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Noodles (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/US2004/017104 WO2005120252A1 (en) | 2004-06-02 | 2004-06-02 | High protein, low carbohydrate pasta |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2569385A1 true CA2569385A1 (en) | 2005-12-22 |
Family
ID=34958028
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002569385A Abandoned CA2569385A1 (en) | 2004-06-02 | 2004-06-02 | High protein, low carbohydrate pasta |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP1771089A1 (de) |
| BR (1) | BRPI0418884A (de) |
| CA (1) | CA2569385A1 (de) |
| MX (1) | MXPA06014104A (de) |
| WO (1) | WO2005120252A1 (de) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP2153735A1 (de) | 2008-07-28 | 2010-02-17 | Nestec S.A. | Teigzusammensetzung für dehydrierte Lebensmittelmatrizen |
| JP5904769B2 (ja) * | 2011-11-25 | 2016-04-20 | 日清食品ホールディングス株式会社 | 即席麺の製造方法 |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2060797A1 (de) * | 1970-01-02 | 1971-07-08 | Glocken Gmbh 3 | Verfahren zur Herstellung von Diabetiker-Teigwaren |
| US4419372A (en) * | 1982-03-19 | 1983-12-06 | Zoecon Corporation | Simulated rawhide product |
| JPS59139985A (ja) * | 1983-01-31 | 1984-08-11 | Mitsubishi Heavy Ind Ltd | 多段フラツシユ型造水装置 |
| JPS59154950A (ja) * | 1983-02-21 | 1984-09-04 | Zenkoku Toufu Aburaage Shoko Kumiai Rengokai | 和風めん及び中華めんの製造方法 |
| JPS59183664A (ja) * | 1983-04-04 | 1984-10-18 | Showa Sangyo Kk | パスタ類の製造方法 |
| JPS60153769A (ja) * | 1984-01-18 | 1985-08-13 | Motokiyo Tamagawa | 大豆を主原料とする麺の製法 |
| US6333063B2 (en) * | 1999-12-28 | 2001-12-25 | Kikkoman Corporation | High-protein food of plate form |
| US20020155206A1 (en) * | 2001-02-09 | 2002-10-24 | Carlo Orlando | Soy-based pasta |
| FR2827123B1 (fr) * | 2001-07-12 | 2004-06-25 | Clextral | Procede et installation de preparation en continu d'un produit alimentaire retexture |
| US7691430B2 (en) * | 2001-11-07 | 2010-04-06 | Medwell Foods, Inc. | Food material technology with controllable functional characteristics and industrial process applications, and the resulting fabricated foods |
-
2004
- 2004-06-02 WO PCT/US2004/017104 patent/WO2005120252A1/en not_active Application Discontinuation
- 2004-06-02 MX MXPA06014104A patent/MXPA06014104A/es not_active Application Discontinuation
- 2004-06-02 BR BRPI0418884-5A patent/BRPI0418884A/pt not_active IP Right Cessation
- 2004-06-02 CA CA002569385A patent/CA2569385A1/en not_active Abandoned
- 2004-06-02 EP EP04753844A patent/EP1771089A1/de not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| WO2005120252A1 (en) | 2005-12-22 |
| EP1771089A1 (de) | 2007-04-11 |
| BRPI0418884A (pt) | 2007-11-27 |
| MXPA06014104A (es) | 2007-08-07 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| FZDE | Dead |