CA2362725C - Confiserie glacee ne contenant pas d'autre proteines que des proteines antigel - Google Patents
Confiserie glacee ne contenant pas d'autre proteines que des proteines antigel Download PDFInfo
- Publication number
- CA2362725C CA2362725C CA002362725A CA2362725A CA2362725C CA 2362725 C CA2362725 C CA 2362725C CA 002362725 A CA002362725 A CA 002362725A CA 2362725 A CA2362725 A CA 2362725A CA 2362725 C CA2362725 C CA 2362725C
- Authority
- CA
- Canada
- Prior art keywords
- ice
- antifreeze protein
- water
- afp
- colour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/46—Aerated, foamed, cellular or porous products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Confectionery (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Activated Sludge Processes (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Peptides Or Proteins (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Materials Applied To Surfaces To Minimize Adherence Of Mist Or Water (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
L'invention concerne l'utilisation d'une protéine antigel dans une confiserie glacée afin de restreindre l'écoulement des ions ou des molécules de parfum ou de couleur présents soit sous forme de solutés, soit sous forme de dispersion. La confiserie glacée.
Applications Claiming Priority (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB9905524.6 | 1999-03-10 | ||
GB9905524A GB9905524D0 (en) | 1999-03-10 | 1999-03-10 | Ice confection |
EP99305842.9 | 1999-07-23 | ||
EP99305842 | 1999-07-23 | ||
PCT/EP2000/001759 WO2000053028A1 (fr) | 1999-03-10 | 2000-03-02 | Confiserie glacée ne contenant pas d'autre protéines que des protéines antigel |
Publications (2)
Publication Number | Publication Date |
---|---|
CA2362725A1 CA2362725A1 (fr) | 2000-09-14 |
CA2362725C true CA2362725C (fr) | 2009-01-06 |
Family
ID=26153552
Family Applications (5)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA2363245A Expired - Lifetime CA2363245C (fr) | 1999-03-10 | 2000-03-02 | Confiserie glacee contenant une proteine antigel |
CA2363239A Expired - Lifetime CA2363239C (fr) | 1999-03-10 | 2000-03-02 | Preparation de glace |
CA002362725A Expired - Lifetime CA2362725C (fr) | 1999-03-10 | 2000-03-02 | Confiserie glacee ne contenant pas d'autre proteines que des proteines antigel |
CA2363241A Expired - Lifetime CA2363241C (fr) | 1999-03-10 | 2000-03-02 | Confection de glaces |
CA2363243A Expired - Lifetime CA2363243C (fr) | 1999-03-10 | 2000-03-02 | Glace a l'eau presentant un foisonnement et contenant une proteine antigel |
Family Applications Before (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA2363245A Expired - Lifetime CA2363245C (fr) | 1999-03-10 | 2000-03-02 | Confiserie glacee contenant une proteine antigel |
CA2363239A Expired - Lifetime CA2363239C (fr) | 1999-03-10 | 2000-03-02 | Preparation de glace |
Family Applications After (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA2363241A Expired - Lifetime CA2363241C (fr) | 1999-03-10 | 2000-03-02 | Confection de glaces |
CA2363243A Expired - Lifetime CA2363243C (fr) | 1999-03-10 | 2000-03-02 | Glace a l'eau presentant un foisonnement et contenant une proteine antigel |
Country Status (14)
Country | Link |
---|---|
US (5) | US6491960B1 (fr) |
EP (6) | EP1417892B1 (fr) |
CN (5) | CN1129369C (fr) |
AT (6) | ATE279121T1 (fr) |
AU (5) | AU765323B2 (fr) |
BR (5) | BR0008889B1 (fr) |
CA (5) | CA2363245C (fr) |
DE (6) | DE60034970T2 (fr) |
DK (4) | DK1158863T3 (fr) |
ES (6) | ES2243234T3 (fr) |
IL (10) | IL145157A0 (fr) |
PT (5) | PT1158865E (fr) |
TR (5) | TR200102598T2 (fr) |
WO (5) | WO2000053025A1 (fr) |
Families Citing this family (49)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2420105T3 (es) | 1995-07-05 | 2013-08-22 | Unilever N.V. | Expresión de péptidos anticongelantes de peces marinos en un organismo de calidad alimentaria y su aplicación en productos alimentarios |
GB9801410D0 (en) * | 1998-01-22 | 1998-03-18 | Unilever Plc | Frozen food product |
DE60034970T2 (de) * | 1999-03-10 | 2008-02-21 | Unilever N.V. | Gefrierschutzprotein enthaltendes Speiseeis |
US6713101B2 (en) * | 2001-05-01 | 2004-03-30 | Nestec S.A. | Frozen dessert novelty and method for its preparation |
US20030049304A1 (en) * | 2001-08-29 | 2003-03-13 | Somani Jitendra Krishan | Quiescently frozen ice products |
ES2649089T3 (es) | 2003-04-11 | 2018-01-10 | Cargill, Incorporated | Sistemas granulares para preparar bebidas |
US7261913B2 (en) * | 2003-07-07 | 2007-08-28 | Dreyer's Ice Cream, Inc. | Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures |
US7655265B2 (en) * | 2003-07-07 | 2010-02-02 | Nestec S.A. | Process control scheme for cooling and heating compressible compounds |
US20050048177A1 (en) * | 2003-08-22 | 2005-03-03 | Reardon Daniel J. | Frozen food item and mold system and method therefor |
US7155810B2 (en) * | 2003-09-30 | 2007-01-02 | Hitachi Global Storage Technologies Netherlands, B.V. | Method for fabricating a magnetic head |
MXPA06006427A (es) * | 2003-12-10 | 2006-08-23 | Unilever Nv | Producto de confiteria congelado que comprende proteinas formadoras de estructura de hielo. |
US20050276886A1 (en) * | 2004-06-12 | 2005-12-15 | Bobby Joe | Micro wave ice cream |
US20060029709A1 (en) * | 2004-08-06 | 2006-02-09 | Cool Frootz, Llc | Masticated frozen confection material |
AU2005318293C1 (en) * | 2004-12-23 | 2010-08-12 | Unilever Plc | Frozen aerated confections |
TWI382918B (zh) * | 2005-04-19 | 2013-01-21 | Sulzer Chemtech Ag | 液態聚矽氧烷橡膠之發泡成形的聚合物元件之製法 |
AU2006201781B8 (en) | 2005-07-14 | 2008-05-15 | Unilever Plc | Low fat frozen confectionery product |
EP2456259B1 (fr) * | 2005-07-25 | 2014-04-16 | Telefonaktiebolaget L M Ericsson (publ) | Moyens et procédé pour améliorer les caractéristiques de transfert de réseaux d'accès radio |
JP5027138B2 (ja) | 2005-09-23 | 2012-09-19 | ユニリーバー・ナームローゼ・ベンノートシヤープ | 低pH空気混入製品 |
ATE493898T1 (de) | 2005-09-23 | 2011-01-15 | Unilever Nv | Durchlüftete produkte mit verringerter aufrahmung |
US20070110855A1 (en) * | 2005-11-15 | 2007-05-17 | Mosey Thomas R | Cup with Self Contained Utensil for Cryogenically Frozen Dessert Particles |
WO2007068346A1 (fr) * | 2005-12-14 | 2007-06-21 | Unilever Plc | Confiseries glacées |
ES2306039T3 (es) | 2005-12-21 | 2008-11-01 | Unilever N.V. | Dulce aireado congelado. |
DE602007001951D1 (de) * | 2006-01-31 | 2009-09-24 | Unilever Nv | Mit luft durchsetztes erzeugnis |
CN101489407A (zh) * | 2006-07-17 | 2009-07-22 | 雀巢产品技术援助有限公司 | 健康和营养的低热量低脂肪食品 |
CN101489416A (zh) * | 2006-07-17 | 2009-07-22 | 雀巢产品技术援助有限公司 | 含聪明泡沫的制品及其制备方法 |
CA2655642C (fr) * | 2006-07-17 | 2016-04-12 | Nestec S.A. | Mousse stable et son procede de fabrication |
MY149295A (en) * | 2006-07-17 | 2013-08-30 | Nestec Sa | Cylindrical membrane apparatus for forming foam |
PT1886579E (pt) | 2006-08-07 | 2009-11-16 | Unilever Nv | Produto de confeitaria gelado |
EP1886579B1 (fr) * | 2006-08-07 | 2009-09-23 | Unilever PLC | Confection glacée |
FR2906688B1 (fr) * | 2006-10-09 | 2012-04-20 | Lavisse Isabelle Desjardins | Procede d'obtention d'un produit subissant a la fois une gazeification et une surgelation |
DE602007011020D1 (de) | 2006-10-19 | 2011-01-20 | Unilever Nv | Tiefgekühlte belüftete Süßwaren und Herstellungsverfahren dafür |
ES2382100T3 (es) | 2006-10-20 | 2012-06-05 | Nestec S.A. | Péptidos estructurantes del hielo de origen láctico |
KR101700711B1 (ko) | 2007-11-21 | 2017-01-31 | 로스킬드 유니베르시테트 | 얼음-결합 활성을 포함하는 폴리펩티드 |
EA019261B1 (ru) * | 2007-11-30 | 2014-02-28 | Унилевер Н.В. | Замороженный продукт и способ его получения |
ES2388982T3 (es) | 2008-04-11 | 2012-10-22 | Unilever N.V. | Confitura helada |
EP2130439B1 (fr) * | 2008-06-05 | 2013-04-10 | Unilever PLC | Confection surgelée |
EA023926B1 (ru) | 2010-06-03 | 2016-07-29 | Унилевер Н.В. | Замороженное кондитерское изделие |
DK2587933T3 (en) * | 2010-06-30 | 2015-07-13 | Svaneke Is Ipr Aps | A process for producing a frozen dairy product. |
JPWO2012026596A1 (ja) * | 2010-08-26 | 2013-10-28 | 株式会社ニチレイフーズ | 熱ヒステリシス活性増加方法、熱ヒステリシス活性の熱失活の低減方法、及び熱ヒステリシス活性増加用組成物 |
US8771778B2 (en) | 2010-09-09 | 2014-07-08 | Frito-Lay Trading Company, Gmbh | Stabilized foam |
EA023709B1 (ru) * | 2010-10-04 | 2016-07-29 | Унилевер Н.В. | Способ получения пищевого газового гидрата |
US20140178554A1 (en) * | 2011-06-30 | 2014-06-26 | Svaneke Is Aps | Process for the preparation of a frozen dairy-based product |
US20140134300A1 (en) * | 2011-07-11 | 2014-05-15 | Allan Sidney Bramley | Frozen confection with gel coating |
CN105101810B (zh) * | 2013-04-08 | 2019-12-17 | 荷兰联合利华有限公司 | 冷冻甜点和用于制造冷冻甜点的方法 |
RU2554436C1 (ru) * | 2014-05-07 | 2015-06-27 | Олег Иванович Квасенков | Способ производства мороженого "морозко" пломбира (варианты) |
EP3139763B1 (fr) * | 2014-05-08 | 2020-08-12 | Unilever Plc. | Procédé permettant de fabriquer une confiserie congelée |
US11110176B2 (en) | 2016-11-25 | 2021-09-07 | The Board Of Trustees Of The California State University | Composition and method for the protection of proteins, cell components and cells during temperature stress |
CN107349994A (zh) * | 2017-07-25 | 2017-11-17 | 中南林业科技大学 | 一种柔性碾米方法 |
US20210045400A1 (en) * | 2019-03-15 | 2021-02-18 | Eclipse Foods Co. | Functionalized non-dairy base and method for producing non-dairy analogs |
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GB1050213A (fr) * | 1900-01-01 | |||
US2909433A (en) * | 1957-04-10 | 1959-10-20 | Union Stock Yard & Transit Co Chicago | Method of preparing and handling ice cream, sherbet, ices and the like |
DK94299C (da) * | 1960-06-16 | 1962-09-10 | Grindstedvaerket As | Fremgangsmåde til fremstilling af en luftholdig fedtfri spiseis. |
US3460713A (en) * | 1967-11-09 | 1969-08-12 | Cornelius Co | Method of dispensing a refrigerated beverage |
US3642174A (en) * | 1969-10-16 | 1972-02-15 | Cornelius Co | Method and apparatus for dispensing a semifrozen comestible |
NL7009789A (fr) * | 1970-07-02 | 1972-01-04 | ||
US3969531A (en) * | 1971-07-26 | 1976-07-13 | The Cornelius Company | Method for dispensing a semi-frozen comestible |
JPS60226588A (ja) * | 1984-04-24 | 1985-11-11 | Kanegafuchi Chem Ind Co Ltd | 酵素修飾蛋白質系不凍剤 |
GB8511702D0 (en) * | 1985-05-09 | 1985-06-19 | Unilever Nv | Producing ice confection product |
US4826656A (en) * | 1987-02-24 | 1989-05-02 | Pioneer Potato Company, Inc. | Soft-frozen water ices |
US5118792A (en) * | 1989-05-10 | 1992-06-02 | Dna Plant Technology Corporation | Ice crystal growth suppression polypeptides and method of making |
ES2223041T3 (es) * | 1991-06-13 | 2005-02-16 | Microstar Biotech Inc. | Tolerancias al frio en plantas. |
US5852172A (en) * | 1991-06-13 | 1998-12-22 | University Of Waterloo | Cold tolerances in plants |
US5620732A (en) * | 1995-06-07 | 1997-04-15 | The Pillsbury Company | Method of making ice cream |
WO1997002342A1 (fr) | 1995-06-30 | 1997-01-23 | Københavns Universitet | Anticorps recombines tires d'une banque de presentation de phage, contre un complexe peptide-cmh |
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EP0843010A1 (fr) * | 1996-11-19 | 1998-05-20 | Unilever Plc | Polypeptides antigel de carotte |
CA2261314C (fr) * | 1996-07-26 | 2006-01-03 | Unilever Plc | Produit alimentaire surgele contenant des peptides antigel |
SK9099A3 (en) * | 1996-07-26 | 1999-06-11 | Unilever Nv | Frozen confectionery products |
DK0918863T3 (da) | 1996-07-26 | 2005-04-04 | Unilever Nv | Frossent levnedsmiddelprodukt indeholdende varmestabilt antifryseprotein |
GB2315662A (en) * | 1996-07-26 | 1998-02-11 | Unilever Plc | Antifreeze peptides in frozen foods |
CA2261315C (fr) * | 1996-07-26 | 2006-04-04 | Unilever Plc | Produit alimentaire surgele contenant des peptides antigel |
AU7037098A (en) * | 1997-03-14 | 1998-10-12 | Unilever Plc | Frozen food product containing anti-freeze peptides |
TR199902202T2 (xx) * | 1997-03-14 | 1999-12-21 | Unilever N.V. | Dondurulmu� g�da �r�n�. |
GB2328136A (en) * | 1997-08-13 | 1999-02-17 | Unilever Plc | Preparation of frozen foods containing antifreeze peptides |
GB9801410D0 (en) | 1998-01-22 | 1998-03-18 | Unilever Plc | Frozen food product |
GB9801966D0 (en) * | 1998-01-29 | 1998-03-25 | Unilever Plc | Water ice product and process of manufacture |
US5968582A (en) * | 1998-02-20 | 1999-10-19 | Nestec S.A. | Molded frozen bar |
US6098867A (en) * | 1998-03-17 | 2000-08-08 | Advanced Micro Devices, Inc. | Automated brush fluxing system for application of controlled amount of flux to packages |
DE60034970T2 (de) * | 1999-03-10 | 2008-02-21 | Unilever N.V. | Gefrierschutzprotein enthaltendes Speiseeis |
-
2000
- 2000-03-02 DE DE60034970T patent/DE60034970T2/de not_active Expired - Lifetime
- 2000-03-02 DE DE60015093T patent/DE60015093T2/de not_active Expired - Lifetime
- 2000-03-02 AU AU32848/00A patent/AU765323B2/en not_active Expired
- 2000-03-02 CN CN00807385.6A patent/CN1129369C/zh not_active Expired - Lifetime
- 2000-03-02 IL IL14515700A patent/IL145157A0/xx active IP Right Grant
- 2000-03-02 EP EP04002847A patent/EP1417892B1/fr not_active Expired - Lifetime
- 2000-03-02 PT PT00914099T patent/PT1158865E/pt unknown
- 2000-03-02 WO PCT/EP2000/001756 patent/WO2000053025A1/fr active IP Right Grant
- 2000-03-02 BR BRPI0008889-7A patent/BR0008889B1/pt not_active IP Right Cessation
- 2000-03-02 DK DK00910745T patent/DK1158863T3/da active
- 2000-03-02 AU AU32847/00A patent/AU765718B2/en not_active Expired
- 2000-03-02 CA CA2363245A patent/CA2363245C/fr not_active Expired - Lifetime
- 2000-03-02 WO PCT/EP2000/001758 patent/WO2000053027A1/fr active IP Right Grant
- 2000-03-02 AU AU39602/00A patent/AU761044B2/en not_active Expired
- 2000-03-02 CA CA2363239A patent/CA2363239C/fr not_active Expired - Lifetime
- 2000-03-02 TR TR2001/02598T patent/TR200102598T2/xx unknown
- 2000-03-02 EP EP00907659A patent/EP1158862B1/fr not_active Expired - Lifetime
- 2000-03-02 WO PCT/EP2000/001760 patent/WO2000053029A1/fr active IP Right Grant
- 2000-03-02 BR BRPI0008887-0A patent/BR0008887B1/pt active IP Right Grant
- 2000-03-02 AT AT00910745T patent/ATE279121T1/de not_active IP Right Cessation
- 2000-03-02 DE DE60000864T patent/DE60000864T2/de not_active Expired - Lifetime
- 2000-03-02 TR TR2001/02599T patent/TR200102599T2/xx unknown
- 2000-03-02 PT PT00907659T patent/PT1158862E/pt unknown
- 2000-03-02 AU AU35535/00A patent/AU767157B2/en not_active Expired
- 2000-03-02 DK DK00907659T patent/DK1158862T3/da active
- 2000-03-02 EP EP00914099A patent/EP1158865B8/fr not_active Expired - Lifetime
- 2000-03-02 CN CNB008074003A patent/CN1142722C/zh not_active Expired - Lifetime
- 2000-03-02 AU AU29172/00A patent/AU768722B2/en not_active Expired
- 2000-03-02 PT PT00918753T patent/PT1158866E/pt unknown
- 2000-03-02 DK DK00918753T patent/DK1158866T3/da active
- 2000-03-02 CN CNB008073872A patent/CN1142720C/zh not_active Expired - Lifetime
- 2000-03-02 DK DK00914099T patent/DK1158865T3/da active
- 2000-03-02 EP EP00918753A patent/EP1158866B1/fr not_active Expired - Lifetime
- 2000-03-02 DE DE60020339T patent/DE60020339T8/de active Active
- 2000-03-02 IL IL14515600A patent/IL145156A0/xx active IP Right Grant
- 2000-03-02 CA CA002362725A patent/CA2362725C/fr not_active Expired - Lifetime
- 2000-03-02 AT AT04002847T patent/ATE362711T1/de not_active IP Right Cessation
- 2000-03-02 IL IL14515800A patent/IL145158A0/xx active IP Right Grant
- 2000-03-02 WO PCT/EP2000/001757 patent/WO2000053026A1/fr active IP Right Grant
- 2000-03-02 PT PT00910746T patent/PT1158864E/pt unknown
- 2000-03-02 AT AT00910746T patent/ATE279864T1/de not_active IP Right Cessation
- 2000-03-02 EP EP00910745A patent/EP1158863B1/fr not_active Expired - Lifetime
- 2000-03-02 TR TR2001/02592T patent/TR200102592T2/xx unknown
- 2000-03-02 IL IL14515500A patent/IL145155A0/xx active IP Right Grant
- 2000-03-02 ES ES00907659T patent/ES2243234T3/es not_active Expired - Lifetime
- 2000-03-02 AT AT00914099T patent/ATE279122T1/de not_active IP Right Cessation
- 2000-03-02 CN CNB008073953A patent/CN1142721C/zh not_active Expired - Lifetime
- 2000-03-02 TR TR2001/02600T patent/TR200102600T2/xx unknown
- 2000-03-02 IL IL14515400A patent/IL145154A0/xx active IP Right Grant
- 2000-03-02 ES ES04002847T patent/ES2286519T3/es not_active Expired - Lifetime
- 2000-03-02 AT AT00918753T patent/ATE228311T1/de not_active IP Right Cessation
- 2000-03-02 PT PT00910745T patent/PT1158863E/pt unknown
- 2000-03-02 EP EP00910746A patent/EP1158864B1/fr not_active Expired - Lifetime
- 2000-03-02 BR BRPI0008888-9A patent/BR0008888B1/pt active IP Right Grant
- 2000-03-02 TR TR2001/02596T patent/TR200102596T2/xx unknown
- 2000-03-02 BR BRPI0008885-4A patent/BR0008885B1/pt not_active IP Right Cessation
- 2000-03-02 ES ES00918753T patent/ES2187459T3/es not_active Expired - Lifetime
- 2000-03-02 ES ES00910746T patent/ES2230075T3/es not_active Expired - Lifetime
- 2000-03-02 CA CA2363241A patent/CA2363241C/fr not_active Expired - Lifetime
- 2000-03-02 ES ES00910745T patent/ES2230074T3/es not_active Expired - Lifetime
- 2000-03-02 AT AT00907659T patent/ATE296037T1/de not_active IP Right Cessation
- 2000-03-02 WO PCT/EP2000/001759 patent/WO2000053028A1/fr active IP Right Grant
- 2000-03-02 ES ES00914099T patent/ES2228484T3/es not_active Expired - Lifetime
- 2000-03-02 BR BRPI0008886-2A patent/BR0008886B1/pt active IP Right Grant
- 2000-03-02 CA CA2363243A patent/CA2363243C/fr not_active Expired - Lifetime
- 2000-03-02 DE DE60014865T patent/DE60014865T2/de not_active Expired - Lifetime
- 2000-03-02 DE DE60014866T patent/DE60014866T2/de not_active Expired - Lifetime
- 2000-03-02 CN CNB008073864A patent/CN1142719C/zh not_active Expired - Lifetime
- 2000-03-09 US US09/521,721 patent/US6491960B1/en not_active Expired - Lifetime
- 2000-03-09 US US09/521,583 patent/US6447829B1/en not_active Expired - Lifetime
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2001
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