CA1084335A - Sweetener mixture - Google Patents
Sweetener mixtureInfo
- Publication number
- CA1084335A CA1084335A CA281,210A CA281210A CA1084335A CA 1084335 A CA1084335 A CA 1084335A CA 281210 A CA281210 A CA 281210A CA 1084335 A CA1084335 A CA 1084335A
- Authority
- CA
- Canada
- Prior art keywords
- sweetener
- sweeteners
- mixture
- taste
- acetosulfame
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000003599 food sweetener Nutrition 0.000 title claims abstract description 57
- 239000003765 sweetening agent Substances 0.000 title claims abstract description 57
- 239000000203 mixture Substances 0.000 title claims abstract description 32
- YGCFIWIQZPHFLU-UHFFFAOYSA-N acesulfame Chemical compound CC1=CC(=O)NS(=O)(=O)O1 YGCFIWIQZPHFLU-UHFFFAOYSA-N 0.000 claims abstract description 27
- 150000003839 salts Chemical class 0.000 claims description 11
- 231100000252 nontoxic Toxicity 0.000 claims description 7
- 230000003000 nontoxic effect Effects 0.000 claims description 7
- QGGZBXOADPVUPN-UHFFFAOYSA-N dihydrochalcone Chemical compound C=1C=CC=CC=1C(=O)CCC1=CC=CC=C1 QGGZBXOADPVUPN-UHFFFAOYSA-N 0.000 claims description 6
- PXLWOFBAEVGBOA-UHFFFAOYSA-N dihydrochalcone Natural products OC1C(O)C(O)C(CO)OC1C1=C(O)C=CC(C(=O)CC(O)C=2C=CC(O)=CC=2)=C1O PXLWOFBAEVGBOA-UHFFFAOYSA-N 0.000 claims description 6
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical class C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 claims description 5
- XAEFZNCEHLXOMS-UHFFFAOYSA-M potassium benzoate Chemical compound [K+].[O-]C(=O)C1=CC=CC=C1 XAEFZNCEHLXOMS-UHFFFAOYSA-M 0.000 claims description 4
- 229940081974 saccharin Drugs 0.000 claims description 4
- 235000019204 saccharin Nutrition 0.000 claims description 4
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 claims description 4
- 108010011485 Aspartame Proteins 0.000 claims description 3
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 claims description 3
- 159000000007 calcium salts Chemical class 0.000 claims description 3
- HCAJEUSONLESMK-UHFFFAOYSA-N cyclohexylsulfamic acid Chemical class OS(=O)(=O)NC1CCCCC1 HCAJEUSONLESMK-UHFFFAOYSA-N 0.000 claims description 3
- 159000000000 sodium salts Chemical class 0.000 claims 2
- -1 aspartyl Chemical group 0.000 abstract description 6
- 150000002148 esters Chemical class 0.000 abstract description 4
- 108090000765 processed proteins & peptides Proteins 0.000 abstract description 3
- IIACRCGMVDHOTQ-UHFFFAOYSA-M sulfamate Chemical compound NS([O-])(=O)=O IIACRCGMVDHOTQ-UHFFFAOYSA-M 0.000 abstract description 3
- AGAGXPLQURPGFQ-UHFFFAOYSA-N 3-cyclohexa-2,4-dien-1-yl-1-phenylprop-2-en-1-one Chemical compound C=1C=CC=CC=1C(=O)C=CC1CC=CC=C1 AGAGXPLQURPGFQ-UHFFFAOYSA-N 0.000 abstract 1
- 239000000243 solution Substances 0.000 description 35
- 229930006000 Sucrose Natural products 0.000 description 7
- 206010013911 Dysgeusia Diseases 0.000 description 6
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 6
- 239000011734 sodium Substances 0.000 description 6
- 229960004793 sucrose Drugs 0.000 description 6
- 239000008122 artificial sweetener Substances 0.000 description 5
- 235000021311 artificial sweeteners Nutrition 0.000 description 5
- 235000013681 dietary sucrose Nutrition 0.000 description 5
- 238000011156 evaluation Methods 0.000 description 5
- 239000000625 cyclamic acid and its Na and Ca salt Substances 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 235000013361 beverage Nutrition 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 239000002537 cosmetic Substances 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 235000019605 sweet taste sensations Nutrition 0.000 description 3
- XPCTZQVDEJYUGT-UHFFFAOYSA-N 3-hydroxy-2-methyl-4-pyrone Chemical compound CC=1OC=CC(=O)C=1O XPCTZQVDEJYUGT-UHFFFAOYSA-N 0.000 description 2
- UDIPTWFVPPPURJ-UHFFFAOYSA-M Cyclamate Chemical compound [Na+].[O-]S(=O)(=O)NC1CCCCC1 UDIPTWFVPPPURJ-UHFFFAOYSA-M 0.000 description 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 2
- ARGKVCXINMKCAZ-UZRWAPQLSA-N neohesperidin Chemical compound C1=C(O)C(OC)=CC=C1[C@H]1OC2=CC(O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O3)O[C@H]3[C@@H]([C@H](O)[C@@H](O)[C@H](C)O3)O)=CC(O)=C2C(=O)C1 ARGKVCXINMKCAZ-UZRWAPQLSA-N 0.000 description 2
- ARGKVCXINMKCAZ-UHFFFAOYSA-N neohesperidine Natural products C1=C(O)C(OC)=CC=C1C1OC2=CC(OC3C(C(O)C(O)C(CO)O3)OC3C(C(O)C(O)C(C)O3)O)=CC(O)=C2C(=O)C1 ARGKVCXINMKCAZ-UHFFFAOYSA-N 0.000 description 2
- 229910052708 sodium Inorganic materials 0.000 description 2
- 229960001462 sodium cyclamate Drugs 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 150000008163 sugars Chemical class 0.000 description 2
- AKYHKWQPZHDOBW-UHFFFAOYSA-N (5-ethenyl-1-azabicyclo[2.2.2]octan-7-yl)-(6-methoxyquinolin-4-yl)methanol Chemical compound OS(O)(=O)=O.C1C(C(C2)C=C)CCN2C1C(O)C1=CC=NC2=CC=C(OC)C=C21 AKYHKWQPZHDOBW-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- YIKYNHJUKRTCJL-UHFFFAOYSA-N Ethyl maltol Chemical compound CCC=1OC=CC(=O)C=1O YIKYNHJUKRTCJL-UHFFFAOYSA-N 0.000 description 1
- 239000001576 FEMA 2977 Substances 0.000 description 1
- 239000001329 FEMA 3811 Substances 0.000 description 1
- HYMLWHLQFGRFIY-UHFFFAOYSA-N Maltol Natural products CC1OC=CC(=O)C1=O HYMLWHLQFGRFIY-UHFFFAOYSA-N 0.000 description 1
- CZMRCDWAGMRECN-UHFFFAOYSA-N Rohrzucker Natural products OCC1OC(CO)(OC2OC(CO)C(O)C(O)C2O)C(O)C1O CZMRCDWAGMRECN-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- LOUPRKONTZGTKE-UHFFFAOYSA-N cinchonine Natural products C1C(C(C2)C=C)CCN2C1C(O)C1=CC=NC2=CC=C(OC)C=C21 LOUPRKONTZGTKE-UHFFFAOYSA-N 0.000 description 1
- 229960004106 citric acid Drugs 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 description 1
- 229940093503 ethyl maltol Drugs 0.000 description 1
- DWKPPFQULDPWHX-VKHMYHEASA-N l-alanyl ester Chemical compound COC(=O)[C@H](C)N DWKPPFQULDPWHX-VKHMYHEASA-N 0.000 description 1
- 229940043353 maltol Drugs 0.000 description 1
- 150000004702 methyl esters Chemical class 0.000 description 1
- ITVGXXMINPYUHD-CUVHLRMHSA-N neohesperidin dihydrochalcone Chemical compound C1=C(O)C(OC)=CC=C1CCC(=O)C(C(=C1)O)=C(O)C=C1O[C@H]1[C@H](O[C@H]2[C@@H]([C@H](O)[C@@H](O)[C@H](C)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 ITVGXXMINPYUHD-CUVHLRMHSA-N 0.000 description 1
- 229940089953 neohesperidin dihydrochalcone Drugs 0.000 description 1
- 235000010434 neohesperidine DC Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 229960003110 quinine sulfate Drugs 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 229960001367 tartaric acid Drugs 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000012085 test solution Substances 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE2628294A DE2628294C3 (de) | 1976-06-24 | 1976-06-24 | SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack |
DEP2628294.0 | 1976-06-24 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1084335A true CA1084335A (en) | 1980-08-26 |
Family
ID=5981310
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA281,210A Expired CA1084335A (en) | 1976-06-24 | 1977-06-23 | Sweetener mixture |
Country Status (9)
Families Citing this family (43)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4374122A (en) * | 1981-03-27 | 1983-02-15 | Nabisco Brands, Inc. | Method of reducing dental caries |
ATE20567T1 (de) * | 1981-04-29 | 1986-07-15 | Tate & Lyle Plc | Suessstoffe. |
GB2116820B (en) * | 1982-03-16 | 1985-10-16 | Cumberland Packing Corp | Sweetener compositions |
LU84363A1 (de) * | 1982-09-03 | 1983-02-28 | Hoechst Ag | Acesulfam-haltige zubereitungen mit verbessertem geschmack |
ZA855107B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1983-07-13 | 1985-01-14 | ||
US4536396A (en) * | 1983-09-06 | 1985-08-20 | Pfizer Inc. | Synergistic sweetening compositions |
US4626441B1 (en) * | 1983-10-06 | 1991-02-19 | Dietetic frozen desserts containing aspartame | |
JPH0661236B2 (ja) * | 1984-11-27 | 1994-08-17 | 武田薬品工業株式会社 | 乾燥食品の製造法 |
BE902356A (fr) * | 1985-05-06 | 1985-09-02 | Raffinerie Tirlemontoise Sa | Produit sucrant, procede pour la fabrication de ce produit et installation pour le mise en oeuvre de ce procede. |
US5013716A (en) * | 1988-10-28 | 1991-05-07 | Warner-Lambert Company | Unpleasant taste masking compositions and methods for preparing same |
US4959225A (en) * | 1988-10-28 | 1990-09-25 | Warner-Lambert Company | Synergistic sweetening compositions containing chlorodeoxysugars and maltitol and methods for preparing same |
WO1990013994A2 (en) * | 1990-07-17 | 1990-11-29 | Wm. Wrigley Jr. Company | Controlled release of dihydrochalcones in chewing gum |
US5064658A (en) * | 1990-10-31 | 1991-11-12 | Warner-Lamber Company | Encapsulated synergistic sweetening agent compositions comprising aspartame and acesulfame-K and methods for preparing same |
EP0500977B1 (en) * | 1991-02-26 | 1995-07-05 | Zoster, S.A. | Use of neohesperidin dihydrochalcone for potentiating body and mouthfeel of foods and beverages |
US5334397A (en) * | 1992-07-14 | 1994-08-02 | Amurol Products Company | Bubble gum formulation |
US5370864A (en) * | 1993-06-29 | 1994-12-06 | The Procter & Gamble Company | Breath protection microcapsules |
US5620707A (en) * | 1993-06-29 | 1997-04-15 | The Procter & Gamble Company | Beadlets for customization of flavor and sweetener in a beverage |
ES2070785B1 (es) * | 1993-11-25 | 1996-01-01 | Zoster Sa | Nuevo pienso para la cria industrial de peces. |
DE4416429A1 (de) | 1994-05-10 | 1995-11-16 | Hoechst Ag | Süßungsmittel mit verbessertem saccharoseähnlichem Geschmack sowie Verfahren zu dessen Herstellung und dessen Verwendung |
US5641512A (en) * | 1995-03-29 | 1997-06-24 | The Procter & Gamble Company | Soft gelatin capsule compositions |
BE1009660A3 (nl) * | 1995-10-11 | 1997-06-03 | Holland Sweetener Co | Zoetstofzouten. |
DE19653354C1 (de) * | 1996-12-20 | 1998-09-03 | Hoechst Ag | Verwendung von Oligosacchariden zur Verstärkung der Süßkraft und zur Geschmacksverbesserung einer wäßrigen Lösung einer Acesulfam K/Aspartam-Mischung |
US5993882A (en) * | 1996-12-20 | 1999-11-30 | Nutrinova, Inc. | Raspberry flavored beverages |
DE59706117D1 (de) * | 1996-12-20 | 2002-02-28 | Nutrinova Gmbh | Verwendung von oligosacchariden zur verstärkung der süsskraft und zur geschmacksverbesserung einer acesulfam-k/aspartam-mischung |
NZ336326A (en) * | 1996-12-20 | 2001-02-23 | Nutrinova Gmbh | Method for increasing the sweetening power and enhancing the taste of a mixture of extremely powerful sweetening agents |
DE19653344C1 (de) * | 1996-12-20 | 1998-08-27 | Hoechst Ag | Verfahren zur Verstärkung der Süßkraft und zur Geschmacksverbesserung einer wäßrigen Lösung einer Mischung hochintensiver Süßstoffe |
ATE468760T1 (de) * | 1997-03-10 | 2010-06-15 | Ajinomoto Kk | SÜßSTOFFZUSAMMENSETZUNG MIT VERBESSERTEM GESCHMACK, IHRE VERWENDUNG UND HERSTELLUNGSVERFAHREN |
ES2139518B1 (es) * | 1997-09-16 | 2000-10-16 | Zoster Sa | Nuevas composiciones edulcorantes de solubilidad instantanea en agua compuestas de neohesperidina dihidrochalcona con otro u otros edulcorantes de alta intensidad. |
JP3648959B2 (ja) | 1997-12-22 | 2005-05-18 | 味の素株式会社 | 甘味料組成物 |
JP3646497B2 (ja) * | 1997-12-22 | 2005-05-11 | 味の素株式会社 | 顆粒状甘味料 |
US6730336B2 (en) | 1998-01-30 | 2004-05-04 | The Procter & Gamble Co. | Fortified beverages with improved texture and flavor impact at lower dosage of solids |
US5976602A (en) * | 1998-05-06 | 1999-11-02 | Nutrinova, Inc. | Method of formulating acidified cola beverages and compositions so formulated |
JP3643922B2 (ja) * | 1998-05-08 | 2005-04-27 | 味の素株式会社 | 甘味料組成物 |
US6245373B1 (en) | 1998-11-06 | 2001-06-12 | Nutrinova, Inc. | Acidified fruit and iced tea beverages incorporating high intensity sweetener blends |
CN1378557A (zh) | 1999-10-04 | 2002-11-06 | 味之素株式会社 | 具有改进甜味的高甜度甜味料组合物,矫味剂及其用途 |
US20030035875A1 (en) * | 2001-04-03 | 2003-02-20 | Dulebohn Joel I. | Composition for improving the taste and sweetness profile of beverages having intense sweeteners |
US20050196503A1 (en) * | 2004-03-05 | 2005-09-08 | Sunil Srivastava | High-intensity sweetener-polyol compositions |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
US20080292765A1 (en) | 2007-05-22 | 2008-11-27 | The Coca-Cola Company | Sweetness Enhancers, Sweetness Enhanced Sweetener Compositions, Methods for Their Formulation, and Uses |
JP5836579B2 (ja) * | 2010-09-27 | 2015-12-24 | Mcフードスペシャリティーズ株式会社 | 高甘味度甘味料を含む柑橘系フレーバー含有酸性茶飲料 |
EP3434114A1 (en) | 2017-07-27 | 2019-01-30 | Interquim, S.A. | Sweetening and taste-masking compositions |
JP7292086B2 (ja) * | 2019-04-12 | 2023-06-16 | アサヒ飲料株式会社 | カルシウムを含む透明容器詰め乳性飲料 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2784100A (en) * | 1955-03-01 | 1957-03-05 | Abbott Lab | Calcium cyclamate tablet and process of making the same |
US3087821A (en) * | 1961-11-28 | 1963-04-30 | Robert M Horowitz | Dihydrochalcone derivatives and their use as sweetening agents |
DE2001017C3 (de) * | 1970-01-10 | 1978-05-18 | Hoechst Ag, 6000 Frankfurt | 3,4-Dihydro-1,23-oxathiazin-4on-2,2-dioxide, ihre Herstellung und Verwendung |
US3642491A (en) * | 1970-01-12 | 1972-02-15 | Searle & Co | Artificially sweetened consumable products |
FR2077736A2 (en) * | 1970-02-10 | 1971-11-05 | Cerc | Glucose-artificial sweetener mixtures - for prevention of hyperlipemi |
US3821417A (en) * | 1970-11-09 | 1974-06-28 | Warner Lambert Co | Flavor preservation in chewing gum compositions and candy products |
US3780189A (en) * | 1971-09-13 | 1973-12-18 | Searle & Co | Sweetening compositions and method for use thereof |
DE2228423C3 (de) * | 1972-06-10 | 1982-05-13 | Hoechst Ag, 6000 Frankfurt | 3,4-Dihydro-1,2,3-oxathiazin-4-one und Verfahren zu ihrer Herstellung |
US3976790A (en) * | 1974-06-10 | 1976-08-24 | Dynapol | Ionic dihydrochalcone sweeteners and food product containing the same |
-
1976
- 1976-06-24 DE DE2628294A patent/DE2628294C3/de not_active Expired
-
1977
- 1977-06-21 CH CH759477A patent/CH627628A5/de not_active IP Right Cessation
- 1977-06-22 US US05/808,987 patent/US4158068A/en not_active Expired - Lifetime
- 1977-06-23 JP JP52073941A patent/JPS5951262B2/ja not_active Expired
- 1977-06-23 ZA ZA00773767A patent/ZA773767B/xx unknown
- 1977-06-23 CA CA281,210A patent/CA1084335A/en not_active Expired
- 1977-06-23 GB GB26313/77A patent/GB1568875A/en not_active Expired
- 1977-06-24 BE BE178774A patent/BE856100A/xx not_active IP Right Cessation
- 1977-06-24 FR FR7719415A patent/FR2355461A1/fr active Granted
Also Published As
Publication number | Publication date |
---|---|
CH627628A5 (de) | 1982-01-29 |
FR2355461A1 (fr) | 1978-01-20 |
DE2628294B2 (de) | 1978-04-13 |
JPS5951262B2 (ja) | 1984-12-13 |
ZA773767B (en) | 1978-05-30 |
FR2355461B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1982-11-19 |
US4158068A (en) | 1979-06-12 |
BE856100A (fr) | 1977-12-27 |
JPS533571A (en) | 1978-01-13 |
GB1568875A (en) | 1980-06-11 |
DE2628294C3 (de) | 1978-12-14 |
DE2628294A1 (de) | 1977-12-29 |
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