JPS57163464A - Salt substitute seasoning - Google Patents
Salt substitute seasoningInfo
- Publication number
- JPS57163464A JPS57163464A JP56048467A JP4846781A JPS57163464A JP S57163464 A JPS57163464 A JP S57163464A JP 56048467 A JP56048467 A JP 56048467A JP 4846781 A JP4846781 A JP 4846781A JP S57163464 A JPS57163464 A JP S57163464A
- Authority
- JP
- Japan
- Prior art keywords
- sodium
- salt substitute
- sweetener
- sodium citrate
- hydrochloride
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Seasonings (AREA)
Abstract
PURPOSE: To obtain a salt substitute seasoning having a good flavor, by blending histidine hydrochloride or lysine hydrochloride with sodium inosinate, sodium quanylate, a sweetener, and sodium citrate.
CONSTITUTION: 10pts.wt. histidine hydrochloride or lysine hydrochloride or their mixture is blended with 3W7pts.wt. sodium inosinate, 5W20pts.wt. sodium quanylate, 0W200pts.wt. one or several sweeteners such as an amino acid type sweetener, e.g., glycine, etc. saccharide, e.g., sucrose, honey, stevia, licorice, extract, etc. as a sweetening component. and 0W7pts.wt. sodium citrate, to give a salt substitute seasoning. The sweetener and sodium citrate are added, if necessary.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56048467A JPS597429B2 (en) | 1981-04-02 | 1981-04-02 | Salt substitute seasoning |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56048467A JPS597429B2 (en) | 1981-04-02 | 1981-04-02 | Salt substitute seasoning |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS57163464A true JPS57163464A (en) | 1982-10-07 |
JPS597429B2 JPS597429B2 (en) | 1984-02-18 |
Family
ID=12804175
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP56048467A Expired JPS597429B2 (en) | 1981-04-02 | 1981-04-02 | Salt substitute seasoning |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS597429B2 (en) |
Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1988006850A1 (en) * | 1987-03-10 | 1988-09-22 | Center For Innovative Technology | Salt taste enhancer |
WO2006013997A1 (en) * | 2004-08-03 | 2006-02-09 | Ajinomoto Co., Inc. | Seasoning composition, seasoning material and process for producing food therewith |
WO2008074770A1 (en) * | 2006-12-19 | 2008-06-26 | Dsm Ip Assets B.V. | Reduced-salt dairy product with improved taste |
JP2010514440A (en) * | 2006-12-25 | 2010-05-06 | ガン シュムエル フーズ リミテッド | Natural salt substitute |
JP2014090710A (en) * | 2012-11-06 | 2014-05-19 | Itoham Foods Inc | Meat processed food with reduced addition amount of sodium chloride, and manufacturing method thereof |
CN104247938A (en) * | 2013-06-28 | 2014-12-31 | 江苏天晟药业有限公司 | Glycyrrhizin-based composite sweetener |
CN105876739A (en) * | 2016-04-19 | 2016-08-24 | 王胜 | Vegetable salt and method for preparing suaeda salsa vegetable salt by adopting biological heavy-metal-removing technology utilizing chitosan |
CN105876738A (en) * | 2016-04-19 | 2016-08-24 | 王胜 | Vegetable salt and method for preparing suaeda salsa vegetable salt by adopting air-drying crystallization technology |
CN105901638A (en) * | 2016-04-19 | 2016-08-31 | 王胜 | Plant salt containing tea polyphenols and preparing method thereof |
CN105901650A (en) * | 2016-05-13 | 2016-08-31 | 王胜 | Plant salt containing corn silk extracts and preparation method thereof |
CN105901639A (en) * | 2016-04-19 | 2016-08-31 | 王胜 | A plant salt and a method of extracting the plant salt from suaeda salsa by adopting an ultrasonic-assisted hot extraction process |
CN105935140A (en) * | 2016-04-19 | 2016-09-14 | 王胜 | Plant salt and method for preparing suaeda salsa plant salt by chitosan biological heavy metal-removal process |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS62142022U (en) * | 1986-03-01 | 1987-09-08 | ||
IT202100030395A1 (en) * | 2021-12-01 | 2023-06-01 | Attilio Morrone | Salt substitute |
-
1981
- 1981-04-02 JP JP56048467A patent/JPS597429B2/en not_active Expired
Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1988006850A1 (en) * | 1987-03-10 | 1988-09-22 | Center For Innovative Technology | Salt taste enhancer |
WO2006013997A1 (en) * | 2004-08-03 | 2006-02-09 | Ajinomoto Co., Inc. | Seasoning composition, seasoning material and process for producing food therewith |
JPWO2006013997A1 (en) * | 2004-08-03 | 2008-05-01 | 味の素株式会社 | Seasoning composition, seasoning material, and method for producing food using the same |
JP5012024B2 (en) * | 2004-08-03 | 2012-08-29 | 味の素株式会社 | Seasoning composition, seasoning material, and method for producing food using the same |
WO2008074770A1 (en) * | 2006-12-19 | 2008-06-26 | Dsm Ip Assets B.V. | Reduced-salt dairy product with improved taste |
JP2010514440A (en) * | 2006-12-25 | 2010-05-06 | ガン シュムエル フーズ リミテッド | Natural salt substitute |
JP2014090710A (en) * | 2012-11-06 | 2014-05-19 | Itoham Foods Inc | Meat processed food with reduced addition amount of sodium chloride, and manufacturing method thereof |
CN104247938A (en) * | 2013-06-28 | 2014-12-31 | 江苏天晟药业有限公司 | Glycyrrhizin-based composite sweetener |
CN105876739A (en) * | 2016-04-19 | 2016-08-24 | 王胜 | Vegetable salt and method for preparing suaeda salsa vegetable salt by adopting biological heavy-metal-removing technology utilizing chitosan |
CN105876738A (en) * | 2016-04-19 | 2016-08-24 | 王胜 | Vegetable salt and method for preparing suaeda salsa vegetable salt by adopting air-drying crystallization technology |
CN105901638A (en) * | 2016-04-19 | 2016-08-31 | 王胜 | Plant salt containing tea polyphenols and preparing method thereof |
CN105901639A (en) * | 2016-04-19 | 2016-08-31 | 王胜 | A plant salt and a method of extracting the plant salt from suaeda salsa by adopting an ultrasonic-assisted hot extraction process |
CN105935140A (en) * | 2016-04-19 | 2016-09-14 | 王胜 | Plant salt and method for preparing suaeda salsa plant salt by chitosan biological heavy metal-removal process |
CN105901650A (en) * | 2016-05-13 | 2016-08-31 | 王胜 | Plant salt containing corn silk extracts and preparation method thereof |
Also Published As
Publication number | Publication date |
---|---|
JPS597429B2 (en) | 1984-02-18 |
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