BR112016029768B8 - Aparelho de extração de filé de aves - Google Patents
Aparelho de extração de filé de avesInfo
- Publication number
- BR112016029768B8 BR112016029768B8 BR112016029768A BR112016029768A BR112016029768B8 BR 112016029768 B8 BR112016029768 B8 BR 112016029768B8 BR 112016029768 A BR112016029768 A BR 112016029768A BR 112016029768 A BR112016029768 A BR 112016029768A BR 112016029768 B8 BR112016029768 B8 BR 112016029768B8
- Authority
- BR
- Brazil
- Prior art keywords
- fillet
- chicken
- clamping guide
- sections
- extraction device
- Prior art date
Links
- 238000000605 extraction Methods 0.000 title abstract 9
- 244000144977 poultry Species 0.000 title abstract 2
- 235000013330 chicken meat Nutrition 0.000 abstract 12
- 241000287828 Gallus gallus Species 0.000 abstract 3
- 210000000988 bone and bone Anatomy 0.000 abstract 1
- 239000012634 fragment Substances 0.000 abstract 1
- 235000013594 poultry meat Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0069—Deboning poultry or parts of poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0069—Deboning poultry or parts of poultry
- A22C21/0076—Deboning poultry legs and drumsticks
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0023—Dividing poultry
- A22C21/003—Filleting poultry, i.e. extracting, cutting or shaping poultry fillets
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0023—Dividing poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0046—Support devices
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0053—Transferring or conveying devices for poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0069—Deboning poultry or parts of poultry
- A22C21/0084—Deboning poultry wings
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
- B26D3/24—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/01—Means for holding or positioning work
- B26D7/02—Means for holding or positioning work with clamping means
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01B—MEASURING LENGTH, THICKNESS OR SIMILAR LINEAR DIMENSIONS; MEASURING ANGLES; MEASURING AREAS; MEASURING IRREGULARITIES OF SURFACES OR CONTOURS
- G01B5/00—Measuring arrangements characterised by the use of mechanical techniques
- G01B5/20—Measuring arrangements characterised by the use of mechanical techniques for measuring contours or curvatures
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Forests & Forestry (AREA)
- General Physics & Mathematics (AREA)
- Physics & Mathematics (AREA)
- Processing Of Meat And Fish (AREA)
- A Measuring Device Byusing Mechanical Method (AREA)
- Length Measuring Devices By Optical Means (AREA)
- Length Measuring Devices With Unspecified Measuring Means (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Surgical Instruments (AREA)
- Catching Or Destruction (AREA)
Abstract
aparelho de extração de filé de aves. é proporcionado um dispositivo de extração de filé de frango que aumenta a capacidade de extrair um filé de frango e não implica qualquer risco de mistura de fragmentos de osso no filé. este dispositivo de extração de filé de frango tem: seções de corpo de extração de filé posicionadas para os lados esquerdo e direito na direção de transporte de um guia de fixação que retém e move uma carcaça de galinha; um primeiro meio móvel para mover as seções do corpo de extração do filé para o guia de fixação móvel; e um segundo meio móvel para mover as seções do corpo de extração do filé em afastamento do guia de fixação móvel. as seções do corpo de extração do filé são equipadas com um instrumento de sanduíche para ensanduichar um filé de frango entre as placas de ensanduichamento superior e inferior e providas com a placa de sanduíche inferior que, quando se aproxima do guia de fixação, é inserida abaixo do filé de frango na direção da largura em relação à direção longitudinal do filé de frango da carcaça de frango presa pelo guia de fixação e também provida com a placa de sanduíche superior, que é posicionada acima do filé de frango. enquanto o filé de frango é ensanduichado entre as placas de sanduíche superior e inferior, o filé de frango é separado da carcaça de frango como resultado do movimento do guia de fixação para a frente na direção de transporte e o movimento na direção de retirada das seções do corpo de extração de filé causadas pelos segundos meios de movimento.
Applications Claiming Priority (7)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2014-134088 | 2014-06-30 | ||
| JP2014-134086 | 2014-06-30 | ||
| JP2014134086 | 2014-06-30 | ||
| JP2014134088 | 2014-06-30 | ||
| JP2014-134087 | 2014-06-30 | ||
| JP2014134087 | 2014-06-30 | ||
| PCT/JP2015/068358 WO2016002628A1 (ja) | 2014-06-30 | 2015-06-25 | ササミ採取装置 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| BR112016029768A2 BR112016029768A2 (pt) | 2017-08-22 |
| BR112016029768B1 BR112016029768B1 (pt) | 2021-09-28 |
| BR112016029768B8 true BR112016029768B8 (pt) | 2021-11-23 |
Family
ID=55019169
Family Applications (3)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112016029773-3A BR112016029773B1 (pt) | 2014-06-30 | 2015-06-25 | Aparelho e método de medição de contorno para medir um contorno de uma carcaça de aves domésticas, e, dispositivo de desossamento para uma carcaça de aves domésticas |
| BR112016029770-9A BR112016029770B1 (pt) | 2014-06-30 | 2015-06-25 | Aparelho para realizar incisão em escápula |
| BR112016029768A BR112016029768B8 (pt) | 2014-06-30 | 2015-06-25 | Aparelho de extração de filé de aves |
Family Applications Before (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112016029773-3A BR112016029773B1 (pt) | 2014-06-30 | 2015-06-25 | Aparelho e método de medição de contorno para medir um contorno de uma carcaça de aves domésticas, e, dispositivo de desossamento para uma carcaça de aves domésticas |
| BR112016029770-9A BR112016029770B1 (pt) | 2014-06-30 | 2015-06-25 | Aparelho para realizar incisão em escápula |
Country Status (16)
| Country | Link |
|---|---|
| US (3) | US9706782B2 (pt) |
| EP (3) | EP3162213B1 (pt) |
| JP (3) | JP6216056B2 (pt) |
| KR (3) | KR101896854B1 (pt) |
| AU (3) | AU2015285486B2 (pt) |
| BR (3) | BR112016029773B1 (pt) |
| CA (3) | CA2954039C (pt) |
| CL (3) | CL2016003267A1 (pt) |
| DK (1) | DK3162213T3 (pt) |
| ES (1) | ES2689478T3 (pt) |
| HU (1) | HUE039817T2 (pt) |
| MX (3) | MX2016016681A (pt) |
| MY (3) | MY188560A (pt) |
| PH (3) | PH12016502486B1 (pt) |
| PL (1) | PL3162213T3 (pt) |
| WO (3) | WO2016002629A1 (pt) |
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| NL2016700B1 (en) * | 2016-04-29 | 2017-11-16 | Marel Stork Poultry Proc Bv | System and method for measuring a shoulder joint position of a carcass part of slaughtered poultry. |
| JP6735054B2 (ja) * | 2016-09-28 | 2020-08-05 | プライフーズ株式会社 | 食鳥屠体ササミ筋入装置 |
| JP6735055B2 (ja) * | 2016-09-28 | 2020-08-05 | プライフーズ株式会社 | 食鳥屠体ササミ筋入機構 |
| NL2019364B1 (en) * | 2017-07-28 | 2019-02-19 | Meyn Food Processing Tech Bv | Scapula harvester for operating on a poultry carcass |
| EP3552492B1 (en) * | 2017-10-06 | 2023-06-21 | Mayekawa Mfg. Co., Ltd. | Clamp device for leg meat on the bone, loading device for leg meat on the bone, and method for clamping leg meat on the bone |
| JP6946169B2 (ja) * | 2017-12-25 | 2021-10-06 | 株式会社前川製作所 | 骨付き肉の軟骨切断装置及び軟骨切断方法 |
| CN108184972B (zh) * | 2018-03-01 | 2020-05-12 | 岳西神农氏农业科技有限公司 | 一种鸡爪腿部切缝装置 |
| CN108262777A (zh) * | 2018-03-02 | 2018-07-10 | 刘书雄 | 一种中药材的切药装置 |
| CN109329360B (zh) * | 2018-09-26 | 2021-06-25 | 北海智联投资有限公司 | 一种将备烤鸡扒开辅助装置 |
| CN109349327B (zh) * | 2018-09-27 | 2021-07-02 | 北海智联投资有限公司 | 一种自动扒开鸡肚皮并撑开鸡肚皮装置 |
| EP3952657A4 (en) | 2019-04-08 | 2023-04-19 | Provisur Technologies, Inc. | APPARATUS AND METHOD FOR CUTTING MEAT PRODUCTS INTO BLOCKS OF MEAT |
| DE102019119665B3 (de) * | 2019-07-19 | 2020-06-25 | Nordischer Maschinenbau Rud. Baader Gmbh + Co. Kg | Vorrichtung zum Messen der Schultergelenkposition kontinuierlich geförderter Geflügelkörper, Anordnung zum Filetieren von Geflügelkörpern sowie entsprechende Verfahren |
| KR102121205B1 (ko) * | 2019-10-22 | 2020-06-10 | 김만섭 | 가금류에서 위시본을 분리하는 위시본 분리장치 |
| KR102121204B1 (ko) * | 2019-10-22 | 2020-06-10 | 김만섭 | 가금류에서 위시본을 분리하는 관통부가 포함된 위시본 분리장치 |
| JP7526031B2 (ja) * | 2020-05-12 | 2024-07-31 | 株式会社前川製作所 | ワーク計測装置及び筋入れシステム |
| KR102617750B1 (ko) | 2020-05-15 | 2023-12-22 | 노르디셔 마시넨바우 루드. 바더 게엠베하 운트 코. 카게 | 내장이 제거된 가금류 몸통 또는 그 일부를 운송하기 위한 운송 장치 및 가금류 몸통 또는 그 일부를 부착하고 처리하기 위한 장치 및 방법 |
| JP7511313B2 (ja) | 2020-07-03 | 2024-07-05 | プライフーズ株式会社 | 食鳥屠体上半部の胸肉に胸骨稜に沿って筋入する方法及び装置 |
| CN111887285A (zh) * | 2020-07-28 | 2020-11-06 | 从海彬 | 一种鸡腿去骨设备 |
| CN112088924B (zh) * | 2020-09-11 | 2022-02-25 | 衢州学院 | 一种鸡爪表面自动切割装置 |
| US20220167635A1 (en) * | 2020-11-27 | 2022-06-02 | Ace, Llc | Automated Chicken Deboner System and Method |
| USD1035371S1 (en) | 2021-10-22 | 2024-07-16 | Agrosuper S.A. | Support for poultry breasts |
| EP4193840A1 (de) * | 2021-12-07 | 2023-06-14 | FPI Food Processing Innovation GmbH & Co. Kg | Vorrichtung und verfahren zum fördern von artikeln der lebensmittelverarbeitenden industrie |
| US11751578B2 (en) * | 2021-12-31 | 2023-09-12 | Ocean Research Center Of Zhoushan, Zhejiang University | Intelligent methods and devices for cutting squid white slices |
| WO2023237912A1 (en) * | 2022-06-08 | 2023-12-14 | Tmec Indústria E Comércio De Equipamentos Industriais Ltda-Me | Automated system and method for the hanging of live birds to slaughter |
| JP2024021309A (ja) | 2022-08-03 | 2024-02-16 | 株式会社前川製作所 | 食鳥処理装置 |
| JP2024021335A (ja) | 2022-08-03 | 2024-02-16 | 株式会社前川製作所 | スクレーパ装置 |
| JP2024021263A (ja) | 2022-08-03 | 2024-02-16 | 株式会社前川製作所 | 食鳥処理装置 |
| JP2024094481A (ja) * | 2022-12-28 | 2024-07-10 | 株式会社前川製作所 | 食肉加工装置、及び、食肉加工システム |
| WO2024145014A1 (en) * | 2022-12-29 | 2024-07-04 | Prime Equipment Group, Llc | Automatic continuous poultry tenderloin removal |
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2015
- 2015-06-25 CA CA2954039A patent/CA2954039C/en active Active
- 2015-06-25 WO PCT/JP2015/068359 patent/WO2016002629A1/ja active Application Filing
- 2015-06-25 JP JP2016531318A patent/JP6216056B2/ja active Active
- 2015-06-25 AU AU2015285486A patent/AU2015285486B2/en not_active Ceased
- 2015-06-25 EP EP15814418.8A patent/EP3162213B1/en active Active
- 2015-06-25 KR KR1020177002390A patent/KR101896854B1/ko active IP Right Grant
- 2015-06-25 EP EP15815135.7A patent/EP3162215A4/en not_active Withdrawn
- 2015-06-25 BR BR112016029773-3A patent/BR112016029773B1/pt active IP Right Grant
- 2015-06-25 MX MX2016016681A patent/MX2016016681A/es unknown
- 2015-06-25 US US15/322,728 patent/US9706782B2/en active Active
- 2015-06-25 PL PL15814418T patent/PL3162213T3/pl unknown
- 2015-06-25 MY MYPI2016704825A patent/MY188560A/en unknown
- 2015-06-25 MX MX2016016570A patent/MX2016016570A/es unknown
- 2015-06-25 WO PCT/JP2015/068360 patent/WO2016002630A1/ja active Application Filing
- 2015-06-25 ES ES15814418.8T patent/ES2689478T3/es active Active
- 2015-06-25 BR BR112016029770-9A patent/BR112016029770B1/pt active IP Right Grant
- 2015-06-25 BR BR112016029768A patent/BR112016029768B8/pt active Search and Examination
- 2015-06-25 KR KR1020177002392A patent/KR101852733B1/ko active IP Right Grant
- 2015-06-25 US US15/322,730 patent/US9687007B2/en active Active
- 2015-06-25 JP JP2016531319A patent/JP6216057B2/ja active Active
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