BR112013012855A2 - processo para a produção de extrato de grãos de café torrado - Google Patents

processo para a produção de extrato de grãos de café torrado

Info

Publication number
BR112013012855A2
BR112013012855A2 BR112013012855A BR112013012855A BR112013012855A2 BR 112013012855 A2 BR112013012855 A2 BR 112013012855A2 BR 112013012855 A BR112013012855 A BR 112013012855A BR 112013012855 A BR112013012855 A BR 112013012855A BR 112013012855 A2 BR112013012855 A2 BR 112013012855A2
Authority
BR
Brazil
Prior art keywords
roasted coffee
coffee bean
bean extract
producing
extract
Prior art date
Application number
BR112013012855A
Other languages
English (en)
Other versions
BR112013012855B1 (pt
Inventor
Matsui Yuji
Original Assignee
Kao Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kao Corp filed Critical Kao Corp
Publication of BR112013012855A2 publication Critical patent/BR112013012855A2/pt
Publication of BR112013012855B1 publication Critical patent/BR112013012855B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/04—Methods of roasting coffee
    • A23F5/06—Methods of roasting coffee of roasting extracted coffee ; Caramelisation of coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water-soluble constituents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B29/00—Packaging of materials presenting special problems
    • B65B29/02—Packaging of substances, e.g. tea, which are intended to be infused in the package

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Tea And Coffee (AREA)

Abstract

processo para a produção de extrato de grãos de café torrado. a presente invenção se refere a um processo para produzir um extrato de grãos de café torrado suprimido de amargador ao seletivamente reduzir o teor de lactonas de ácido clorogênico ao mesmo tempo em que se mantém o teor de ácidos clorogênicos e dotado de paladar e sabor intrínsecos ao extrato de grãos de café torrado. o processo para produzir um extrato de grãos de café torrado inclui ajustar um extrato de matéria prima dos grãos de café torrado de modo a ter um grau de brix de a partir de 10 a 40 e a ph de a partir de 5,5 a 6,5, e tratar o extrato com calor a 100 °c ou mais.
BR112013012855-0A 2010-11-24 2011-11-22 Processo para a produzir um extrato de grãos de café torrados, extrato de grãos de café torrados produzido pelo dito processo, café instantâneo e composição de café concentrada BR112013012855B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2010261127 2010-11-24
JP2010-261127 2010-11-24
PCT/JP2011/076916 WO2012070578A1 (ja) 2010-11-24 2011-11-22 焙煎コーヒー豆抽出物の製造方法

Publications (2)

Publication Number Publication Date
BR112013012855A2 true BR112013012855A2 (pt) 2017-10-31
BR112013012855B1 BR112013012855B1 (pt) 2019-03-06

Family

ID=46145919

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112013012855-0A BR112013012855B1 (pt) 2010-11-24 2011-11-22 Processo para a produzir um extrato de grãos de café torrados, extrato de grãos de café torrados produzido pelo dito processo, café instantâneo e composição de café concentrada

Country Status (7)

Country Link
US (2) US8734884B2 (pt)
EP (1) EP2644036B1 (pt)
JP (2) JP5155435B2 (pt)
CN (1) CN103220918B (pt)
BR (1) BR112013012855B1 (pt)
RU (1) RU2583292C2 (pt)
WO (1) WO2012070578A1 (pt)

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JP5868786B2 (ja) * 2012-06-08 2016-02-24 長谷川香料株式会社 コーヒー含有飲食品用呈味改善剤
ITMI20121749A1 (it) * 2012-10-16 2014-04-17 Indena Spa Estratti di helianthus annuus utili nel trattamento della sindrome metabolica e nella diminuzione dell'indice glicemico di alimenti e procedimento per la loro preparazione e composizioni che li contengono
JP5965479B2 (ja) * 2013-03-29 2016-08-03 花王株式会社 コーヒー飲料
JP2015133958A (ja) * 2013-12-18 2015-07-27 花王株式会社 コーヒー濃縮組成物
KR102281156B1 (ko) * 2014-10-23 2021-07-22 하세가와 고오료오 가부시끼가이샤 음식품용 정미 개선제
WO2016072111A1 (ja) * 2014-11-05 2016-05-12 長谷川香料株式会社 コーヒー飲食品用の風味付与、増強または変調剤
JP6466158B2 (ja) * 2014-12-17 2019-02-06 アサヒ飲料株式会社 容器詰めコーヒー飲料の製造方法、および容器詰めコーヒー飲料の香味劣化抑制方法
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US11771670B2 (en) 2016-10-26 2023-10-03 Kao Corporation Refined chlorogenic acid-containing composition manufacturing method
WO2018079179A1 (ja) 2016-10-26 2018-05-03 花王株式会社 精製クロロゲン酸類含有組成物
WO2018079177A1 (ja) * 2016-10-26 2018-05-03 花王株式会社 クロロゲン酸類含有組成物の製造方法
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JP7009202B2 (ja) * 2017-12-21 2022-01-25 エステー株式会社 摩擦特性評価装置
JP6654211B2 (ja) * 2018-02-28 2020-02-26 長谷川香料株式会社 飲食品用呈味改善剤
CN109363042A (zh) * 2018-12-26 2019-02-22 陕西天承生物科技股份有限公司 一种高品质杜仲叶饮料浓缩底浆的制备方法
CN109393485A (zh) * 2018-12-26 2019-03-01 陕西天承生物科技股份有限公司 一种高品质杜仲叶浸膏粉的制备方法
US11724849B2 (en) 2019-06-07 2023-08-15 Cometeer, Inc. Packaging and method for single serve beverage product
JP6706372B1 (ja) * 2019-07-08 2020-06-03 サントリーホールディングス株式会社 低カフェインコーヒー濃縮液
US12053000B1 (en) 2020-10-31 2024-08-06 Jot Labs, LLC Beverage extract from collected fractions
WO2023013578A1 (ja) * 2021-08-03 2023-02-09 味の素株式会社 インスタント飲料用キット

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Also Published As

Publication number Publication date
JP5155435B2 (ja) 2013-03-06
CN103220918B (zh) 2015-05-13
US9173416B2 (en) 2015-11-03
EP2644036B1 (en) 2020-06-10
BR112013012855B1 (pt) 2019-03-06
US20130243929A1 (en) 2013-09-19
JP5238906B2 (ja) 2013-07-17
JP2013046641A (ja) 2013-03-07
JP2012125237A (ja) 2012-07-05
EP2644036A4 (en) 2017-06-07
EP2644036A1 (en) 2013-10-02
US20140120231A1 (en) 2014-05-01
US8734884B2 (en) 2014-05-27
RU2013128601A (ru) 2014-12-27
WO2012070578A1 (ja) 2012-05-31
RU2583292C2 (ru) 2016-05-10
CN103220918A (zh) 2013-07-24

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 22/11/2011, OBSERVADAS AS CONDICOES LEGAIS.

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 12A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2749 DE 12-09-2023 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.