AU2013229954B2 - Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol - Google Patents

Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol Download PDF

Info

Publication number
AU2013229954B2
AU2013229954B2 AU2013229954A AU2013229954A AU2013229954B2 AU 2013229954 B2 AU2013229954 B2 AU 2013229954B2 AU 2013229954 A AU2013229954 A AU 2013229954A AU 2013229954 A AU2013229954 A AU 2013229954A AU 2013229954 B2 AU2013229954 B2 AU 2013229954B2
Authority
AU
Australia
Prior art keywords
propanediol
flavor
food
beverage
release
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU2013229954A
Other languages
English (en)
Other versions
AU2013229954A1 (en
Inventor
Deborah D. Barber
Lisa Ann Dierbach
Ryan HIGH
Hui-Chen Li
John B. Topinka
Bary Lyn Zeller
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Foods Group Brands LLC
Original Assignee
Kraft Foods Group Brands LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Group Brands LLC filed Critical Kraft Foods Group Brands LLC
Publication of AU2013229954A1 publication Critical patent/AU2013229954A1/en
Application granted granted Critical
Publication of AU2013229954B2 publication Critical patent/AU2013229954B2/en
Ceased legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/86—Addition of bitterness inhibitors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10—Puddings; Dry powder puddings
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fats And Perfumes (AREA)
AU2013229954A 2012-03-09 2013-03-08 Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol Ceased AU2013229954B2 (en)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201261609044P 2012-03-09 2012-03-09
US61/609,044 2012-03-09
US201261704054P 2012-09-21 2012-09-21
US61/704,054 2012-09-21
PCT/US2013/029793 WO2013134607A1 (en) 2012-03-09 2013-03-08 Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol

Publications (2)

Publication Number Publication Date
AU2013229954A1 AU2013229954A1 (en) 2014-09-18
AU2013229954B2 true AU2013229954B2 (en) 2016-12-15

Family

ID=47901434

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2013229954A Ceased AU2013229954B2 (en) 2012-03-09 2013-03-08 Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol

Country Status (14)

Country Link
US (4) US9408406B2 (cg-RX-API-DMAC10.html)
EP (3) EP2822399B1 (cg-RX-API-DMAC10.html)
JP (1) JP6342817B2 (cg-RX-API-DMAC10.html)
KR (1) KR20140132738A (cg-RX-API-DMAC10.html)
CN (2) CN104159455B (cg-RX-API-DMAC10.html)
AR (2) AR091317A1 (cg-RX-API-DMAC10.html)
AU (1) AU2013229954B2 (cg-RX-API-DMAC10.html)
CA (2) CA2866246C (cg-RX-API-DMAC10.html)
ES (1) ES2565100T3 (cg-RX-API-DMAC10.html)
IN (1) IN2014DN07838A (cg-RX-API-DMAC10.html)
MX (2) MX2014010662A (cg-RX-API-DMAC10.html)
PH (2) PH12014501929A1 (cg-RX-API-DMAC10.html)
RU (1) RU2624206C2 (cg-RX-API-DMAC10.html)
WO (2) WO2013134611A1 (cg-RX-API-DMAC10.html)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104203004B (zh) 2012-03-09 2017-07-07 卡夫食品集团品牌有限责任公司 可食用组合物中氧化风味特征的抑制
CN104159455B (zh) 2012-03-09 2017-03-08 卡夫食品集团品牌有限责任公司 含有1，3‑丙二醇的食物和饮料产品以及使用1，3‑丙二醇在食物和饮料产品中抑制苦味和增强甜味的方法
PE20200961A1 (es) * 2013-03-15 2020-09-24 Cargill Inc Plantas de stevia con un contenido de rebaudiosido d incrementado
US9629795B2 (en) * 2014-04-01 2017-04-25 Symrise Ag Substance mixtures
ES2759797T3 (es) 2014-04-01 2020-05-12 Symrise Ag Mezclas de sustancias
ES2941698T3 (es) * 2015-12-29 2023-05-24 Oreal Composiciones antioxidantes estables
CN109890217A (zh) 2016-09-16 2019-06-14 百事可乐公司 用于改善非营养性甜味剂的味道的组合物和方法
CN110099576B (zh) * 2016-12-21 2023-02-28 三得利控股株式会社 含有环丙氨酰丝氨酸和乙醇及/或丙二醇的饮食品
JP2022530499A (ja) * 2019-04-23 2022-06-29 ケリー ルクセンブルク エス．アー．エール．エル． 胞子含有プロバイオティック液体組成物およびその調製方法
WO2021008696A1 (de) 2019-07-16 2021-01-21 Symrise Ag Riechstoffmischung enthaltend 1,3-propandiol
US11547123B2 (en) 2019-08-16 2023-01-10 The Folger Coffee Company Methods for reducing negative flavor attributes in coffee and compositions therefrom
JP6847288B1 (ja) * 2019-10-09 2021-03-24 アサヒビール株式会社 容器詰飲料及びその製造方法
JP2023511473A (ja) * 2019-11-01 2023-03-20 プリミエント コベーション エルエルシー 味質及び／又は異味質を改善する１，３－プロパンジオールの使用及び方法
US11825868B2 (en) 2019-11-18 2023-11-28 Hapy Sweet Bee Ltd Sweetener composition
US11839227B2 (en) * 2019-11-18 2023-12-12 Hapy Sweet Bee Ltd Sweetener composition
JP6792251B1 (ja) * 2019-12-25 2020-11-25 株式会社Mizkan Holdings 酢酸含有飲食品
CA3198065A1 (en) * 2020-10-15 2022-04-21 Givaudan Sa Compositions and methods for masking off-notes in consumables
US20220330578A1 (en) * 2021-04-20 2022-10-20 Sayso Beverages, Inc. Infusible beverage compositions and uses thereof
CA3267772A1 (en) 2022-09-16 2024-03-21 Primient Covation Llc Compositions comprising 1,3-propanediol and methods of using it to improve the sweetness and/or reduce the bitterness of sweeteners
AU2024408529A1 (en) * 2023-12-22 2026-07-09 Kirin Beverage Company, Limited Beverage with enhanced richness, method for producing same, and method for enhancing richness of beverage

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070275139A1 (en) * 2006-02-10 2007-11-29 Melissa Joerger Food compositions comprising renewably-based, biodegradable1,3-propanediol

Family Cites Families (98)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3904774A (en) 1971-08-23 1975-09-09 Regents For Education Of The S Food preserving process
US3966986A (en) 1973-01-26 1976-06-29 Tenco Brooke Bond Limited Method for enhancing tea flavor and product thereof
US3992147A (en) 1974-10-21 1976-11-16 G. D. Searle & Co. Process for sterilizing psyllium seed husk using aqueous isopropanol
US4058621A (en) 1975-02-24 1977-11-15 Peter, Strong & Company, Inc. Iron complexes and foodstuffs containing them
US3981774A (en) 1975-09-30 1976-09-21 Phillips Petroleum Company Fermentation of oxygenated hydrocarbon compounds with thermophilic microorganisms
DE2559318C3 (de) 1975-12-31 1979-11-29 Naturin-Werk Becker & Co, 6940 Weinheim Verwendung eines elastischen Polyurethans zum Herstellen einer mindestens einschichtigen, gegebenenfalls biaxial gereckten Wursthülle für Koch- und Brühwürste
US4206243A (en) 1976-07-27 1980-06-03 Hoechst Aktiengesellschaft Process for reducing the contents of lipids and nucleic acid in microbial cell masses
US4234613A (en) 1976-12-30 1980-11-18 The Procter & Gamble Company Robusta coffee
US4259359A (en) * 1977-11-17 1981-03-31 New Generation Foods, Inc. High protein wheat product
US4155770A (en) 1978-04-03 1979-05-22 Blue Cross Laboratories Mineral oil modified lecithin cookware spray composition
US4156742A (en) 1978-05-23 1979-05-29 The United States Of America As Represented By The Secretary Of Agriculture Method of preparing corn kernel snack food and product thereof
US4439525A (en) 1981-09-09 1984-03-27 Phillips Petroleum Company High methionine content Pichia pastoris yeasts
US4400390A (en) 1981-11-05 1983-08-23 International Flavors & Fragrances Inc. Methyl-thio-2-methyl-2-pentenoates
US4404184A (en) * 1981-11-05 1983-09-13 International Flavors & Fragrances Inc. Flavoring with methyl-thio-2-methyl-2-pentenoate
US4446161A (en) 1982-03-29 1984-05-01 General Foods Corporation Aromatic, monohydric alcohols as preservatives for foods
US4465702A (en) 1982-11-01 1984-08-14 A. E. Staley Manufacturing Company Cold-water-soluble granular starch for gelled food compositions
US4601986A (en) 1983-07-29 1986-07-22 Phillips Petroleum Company Protein product of reduced nucleic acid content and low allergenicity
US4517120A (en) 1983-10-19 1985-05-14 Nestec, S.A. Coffee oil treatment
MX7609E (es) 1983-10-31 1990-03-16 Myojo Foods Procedimiento para preparar pastas para sopa de coccion rapida
FR2601857B1 (fr) 1986-07-24 1988-11-25 Toulouse Inst Nat Polytech Procede de fabrication d'un produit aromatique a odeur et gout de truffe noire, produit et corps aromatise obtenus.
US4774095A (en) 1986-12-16 1988-09-27 The Procter & Gamble Company Filling-containing, dough-based products containing cellulosic fibrils and microfibrils
US5531982A (en) 1987-01-30 1996-07-02 Colgate Palmolive Company Antimicrobial oral composition
US4794006A (en) 1987-04-29 1988-12-27 Teepak, Inc. Strengthened edible collagen casing and method of preparing same
US4997976A (en) 1988-11-15 1991-03-05 Henri Brunengraber Use of 1,3-butanediol acetoacetate in parenteral oral nutrition
US5023102A (en) 1988-12-30 1991-06-11 Nabisco Brands, Inc. Method and composition for inhibiting fat bloom in fat based compositions and hard butter
CA2015946A1 (en) 1989-06-27 1990-12-27 Lawrence P. Klemann Diol lipid analogues as edible fat replacements
JP2741093B2 (ja) * 1990-06-14 1998-04-15 長谷川香料株式会社 飲食品用乳化液組成物の製法
US5254673A (en) 1991-12-26 1993-10-19 Opta Food Ingredients, Inc. Purification of zein from corn gluten meal
US5225219A (en) 1992-01-02 1993-07-06 The United States Of America, As Represented By The Secretary Of Agriculture Amylodextrin compositions and method therefor
US5580491A (en) 1993-07-13 1996-12-03 Cornell Research Foundation, Inc. Foamable whey protein composition
US5681505A (en) 1993-07-13 1997-10-28 Cornell Research Foundation, Inc. Stabilized foamable whey protein composition
US5399729A (en) 1993-08-31 1995-03-21 Arco Chemical Technology, L.P. Esterified alkoxylated polyol fat substitutes having high primary ester content
JPH0782588A (ja) * 1993-09-14 1995-03-28 Sanei Gen F F I Inc 香気放出調整法
US7144592B2 (en) 1994-03-28 2006-12-05 Nissan Technical Center North America Method of preparing a fully kettle hop flavored beverage
JP2000506490A (ja) * 1995-08-18 2000-05-30 ノボ ノルディスク アクティーゼルスカブ 歯の漂白
US5851578A (en) * 1997-02-21 1998-12-22 Soma Technologies Clear or translucent liquid beverage with souluble fiber and nutrients
DK0969738T3 (da) 1997-03-21 2003-07-14 Basf Ag Opløsninger af propionsyre, ammoniak, propandiol og vand og deres anvendelse
US6017573A (en) 1997-04-30 2000-01-25 Nestec S.A. Process for preparing intermediate moisture pasta product
US5922379A (en) 1998-05-05 1999-07-13 Natural Polymer International Corporation Biodegradable protein/starch-based thermoplastic composition
US6162475A (en) 1999-03-30 2000-12-19 The United States Of America As Represented By The Secretary Of Agriculture Edible food coatings containing polyvinyl acetate
CN1413218A (zh) 1999-12-28 2003-04-23 味之素株式会社 天冬甜素衍生物的结晶
DE10003886B4 (de) 2000-01-29 2007-11-29 Kalle Gmbh Falthülle für einzeln abzufüllende Produkte
US6458408B1 (en) 2000-06-05 2002-10-01 Firmenich Sa Process for producing washed citrus oil flavors
US20060193960A1 (en) 2000-06-30 2006-08-31 Wilson Richard J Improvements to the bittering of beer
US6749879B2 (en) * 2001-04-12 2004-06-15 Kraft Foods Holdings, Inc. Low-calorie, carbonated frozen beverage concentrate
US6660311B2 (en) 2001-06-08 2003-12-09 The Pillsbury Company Pre-proofed freezer-to-oven dough compositions, and methods
JP3403400B1 (ja) 2001-09-28 2003-05-06 花王株式会社 容器詰飲料
JP2004043618A (ja) * 2002-07-11 2004-02-12 Nisshin Seifun Group Inc 着香料
GB0218021D0 (en) 2002-08-05 2002-09-11 Ciba Spec Chem Water Treat Ltd Production of a fermentation product
GB0218019D0 (en) 2002-08-05 2002-09-11 Ciba Spec Chem Water Treat Ltd Production of a fermentation product
US20040036752A1 (en) 2002-08-22 2004-02-26 Scitex Digital Printing, Inc. Ink formulation for substrate property enhancement and print quality improvement
WO2005007088A2 (en) 2003-07-03 2005-01-27 Unibar Corporation Stabilized anthocyanin extract from garcinia indica
GB0402470D0 (en) 2004-02-04 2004-03-10 Ciba Spec Chem Water Treat Ltd Production of a fermentation product
GB0402469D0 (en) 2004-02-04 2004-03-10 Ciba Spec Chem Water Treat Ltd Production of a fermentation product
ES2362000T3 (es) 2004-04-20 2011-06-27 Givaudan Nederland Services B.V. Sustancias mejoradas del sabor.
JP4886676B2 (ja) * 2004-04-20 2012-02-29 ジボダン ネーダーランド サービシーズ ビー．ブイ． 呈味改良物質
JP2008502370A (ja) 2004-06-10 2008-01-31 センシエント イメージング テクノロジーズ インコーポレイテッド 可食性基材への印刷に用いる食品用インクジェットインク液
WO2006009332A1 (en) 2004-07-23 2006-01-26 Dpi Solutions, Inc. Composition for stabilizing vitamin c in water phase and method for stabilizing vitamin c using thereof
US7744944B2 (en) 2004-10-06 2010-06-29 Archer-Daniels-Midland Company Methods of producing resistant starch and products formed therefrom
US20060088627A1 (en) 2004-10-25 2006-04-27 Sensient Flavors Inc. Methods for the production of food grade extracts
US20060188548A1 (en) 2004-12-14 2006-08-24 Mattson Peter H Satiety promoting beverage and use in a diet to moderate food consumption
US20080260900A1 (en) 2004-12-22 2008-10-23 Gumlink A/S Degradable Polymer for Chewing Gum
CN101160327A (zh) 2005-03-09 2008-04-09 卡吉尔股份有限公司 获得果胶的方法
WO2006116995A1 (en) 2005-05-04 2006-11-09 Gumlink A/S Biodegradable toffee gum
US7455872B2 (en) * 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
US7638155B2 (en) 2005-06-23 2009-12-29 Solae, Llc Process for making soy protein products having reduced off-flavor
US8101223B2 (en) 2005-10-06 2012-01-24 Givaudan Nederland Services B.V. Flavour modulating substances
US20070116820A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Edible gel compositions comprising high-potency sweeteners
EP1800545A1 (en) 2005-12-23 2007-06-27 Nestec S.A. Pet food and processes of producing the same
CN105175257A (zh) 2006-02-10 2015-12-23 杜邦塔特和莱尔生物产品有限责任公司 包括生物学基1,3-丙二醇的单酯和二酯的组合物
JP2009525760A (ja) * 2006-02-10 2009-07-16 デユポン・テイト・アンド・ライル・バイオ・プロダクツ・カンパニー・エルエルシー 再生ベースの生分解性１，３−プロパンジオールを含む生分解性組成物
CN101516966A (zh) 2006-02-10 2009-08-26 杜邦塔特和莱尔生物产品有限责任公司 包括生物学基1,3-丙二醇的单酯和二酯的组合物
WO2007112077A2 (en) 2006-03-24 2007-10-04 Mantrose-Haeuser Co. Inc. Anti-scuff coating for chocolate
US20100323066A1 (en) 2006-09-25 2010-12-23 Robert Lawrence Comstock Process for Solubilization of Flavor Oils
WO2008061187A1 (en) 2006-11-15 2008-05-22 Dupont Tate & Lyle Bio Products Company, Llc Preservative compositions comprising renewably-based, biodegradable 1,3-propanediol
ES2401926T3 (es) 2006-11-17 2013-04-25 Barry Callebaut Ag Método para la producción de un producto de cacao soluble a partir de cacao en polvo
US8609174B2 (en) 2006-11-17 2013-12-17 Barry Callebaut Ag Method for producing a soluble cocoa product from cocoa powder
EP1967081A1 (en) 2007-03-05 2008-09-10 DSMIP Assets B.V. Process for the manufacture of a powder containing carotenoids
GB0719542D0 (en) 2007-10-08 2007-11-14 Barry Callebaut Ag Use of cocoa extract
JP2009005691A (ja) * 2007-05-29 2009-01-15 Sanei Gen Ffi Inc チューインガムからの香料の香味発現促進及び／又は増強方法
US20080295980A1 (en) 2007-05-31 2008-12-04 Lignol Innovations Ltd. Continuous counter-current organosolv processing of lignocellulosic feedstocks
MX2010001249A (es) 2007-08-02 2010-03-01 Monosol Llc Peliculas basadas en carboximetilcelulosa, recubrimientos alimenticios comestibles hechos de las mismas, y su metodo de uso.
US20090053385A1 (en) 2007-08-24 2009-02-26 Fry Ross G Pastuerization alternative for blackcurrant pomace, juice and powder
US20090155444A1 (en) 2007-12-12 2009-06-18 Solae, Llc Protein Extrudates Comprising Whole Grains
US8158180B2 (en) 2007-12-17 2012-04-17 Symrise Gmbh & Co. Kg Process for the preparation of a flavoring concentrate
US20090162488A1 (en) 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
MX2010010050A (es) 2008-03-20 2011-03-15 Virun Inc Star Emulsiones que incluyen un derivado de polietilen glicol de tocoferol.
WO2010025724A1 (en) 2008-09-05 2010-03-11 Gumlink A/S Biodegradable chewing gum
BRPI0919589A2 (pt) 2008-10-24 2015-12-08 Basf Se processos para preprarar micropartículas, para combater o crescimento de plantas indesejáveis, e para combater infestação de ácaros ou de insetos indesejáveis nas plantas e/ou para combater fungos fitopatogênicos, micropartícula, formulação agroquímica, e, semente
US20110206802A1 (en) 2008-11-06 2011-08-25 Allison Flynn Biodegradable chewing gum bases and uses thereof
US20100189845A1 (en) 2009-01-27 2010-07-29 Frito-Lay North America Inc. Flavor Encapsulation and Method Thereof
WO2010141889A1 (en) 2009-06-05 2010-12-09 Biogenic Innovations, Llc Use of methylsulfonylmethane as a taste masking agent
JP5753344B2 (ja) 2009-09-29 2015-07-22 サンスター株式会社 口腔用組成物
CN101816420A (zh) 2010-03-12 2010-09-01 江南大学 一种微乳化多不饱和脂肪酸产品及制备方法
IT1400917B1 (it) 2010-07-02 2013-07-02 Schar Gmbh Srl Dr Procedimento per la produzione di proteine di mais ed uso di dette proteine per la produzione di prodotti da forno e pasta senza glutine
US9005688B2 (en) 2010-11-02 2015-04-14 Symrise Ag Thermally stable high impact flavoring particles
CN104159455B (zh) 2012-03-09 2017-03-08 卡夫食品集团品牌有限责任公司 含有1，3‑丙二醇的食物和饮料产品以及使用1，3‑丙二醇在食物和饮料产品中抑制苦味和增强甜味的方法
CN104203004B (zh) 2012-03-09 2017-07-07 卡夫食品集团品牌有限责任公司 可食用组合物中氧化风味特征的抑制

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070275139A1 (en) * 2006-02-10 2007-11-29 Melissa Joerger Food compositions comprising renewably-based, biodegradable1,3-propanediol

Also Published As

Publication number Publication date
US20130236597A1 (en) 2013-09-12
EP2822400B1 (en) 2016-01-20
WO2013134611A1 (en) 2013-09-12
AR091317A1 (es) 2015-01-28
AU2013229954A1 (en) 2014-09-18
MX2014010661A (es) 2014-10-17
JP2015512627A (ja) 2015-04-30
RU2624206C2 (ru) 2017-07-03
CN104159455A (zh) 2014-11-19
EP2822399A1 (en) 2015-01-14
US10238135B2 (en) 2019-03-26
RU2014137403A (ru) 2016-04-27
ES2565100T3 (es) 2016-03-31
CA2866243C (en) 2019-08-06
CA2866246C (en) 2020-01-28
EP3440942A1 (en) 2019-02-13
PH12014501929A1 (en) 2014-11-24
CN104159455B (zh) 2017-03-08
US20160345617A1 (en) 2016-12-01
US9408406B2 (en) 2016-08-09
EP2822399B1 (en) 2018-10-31
CA2866246A1 (en) 2013-09-12
US20180116267A1 (en) 2018-05-03
AR091318A1 (es) 2015-01-28
MX2014010662A (es) 2014-10-17
CA2866243A1 (en) 2013-09-12
JP6342817B2 (ja) 2018-06-13
CN104168777A (zh) 2014-11-26
US20130295259A1 (en) 2013-11-07
US9883691B2 (en) 2018-02-06
KR20140132738A (ko) 2014-11-18
PH12014501952A1 (en) 2014-11-24
WO2013134607A1 (en) 2013-09-12
EP2822400A1 (en) 2015-01-14
IN2014DN07838A (cg-RX-API-DMAC10.html) 2015-04-24
CN104168777B (zh) 2017-03-01

Similar Documents

Publication Publication Date Title
US9883691B2 (en) Food and beverage products containing 1,3-propanediol and methods of modifying flavor release using 1,3-propanediol
JPWO2019182114A1 (ja) アロマフリー果汁
CN114761530B (zh) 容器包装饮料以及其制造方法
JP2021101635A (ja) 酢酸含有飲食品
JP2018072210A (ja) 飲食品特有の残り香成分の探索方法
CN107529791B (zh) 皂稳定的液体饮料浓缩物及其制备方法
JP6187572B2 (ja) 炭酸飲料
JP2015006168A (ja) 炭酸飲料
JP7148253B2 (ja) 炭酸飲料
CN115297735B (zh) 含有咖啡因及甜味成分的饮料
JP6405696B2 (ja) 飲料
JP2025533285A (ja) 飲料の風味改善
JP6764251B2 (ja) 果汁含有アルコール飲料、果汁含有飲料に果実のもぎたて感を付与する方法
JP2015062408A (ja) 加温販売用容器詰飲料
JP2023154001A (ja) アロマフリーブドウ果汁
JP7329312B2 (ja) 飲料の香味改良剤およびその製造方法
WO2009150008A1 (en) Process for preparing a tea beverage
WO2022080355A1 (ja) リモネンを含有するアルコール飲料、その製造方法、及び、リモネンを含有するアルコール飲料の苦味を改善する方法
CN110944520A (zh) 饮食品
TW202415298A (zh) 飲料及減低飲料中起因於檸檬酸及／或其鹽之特有酸味之方法
JP2025103797A (ja) 柑橘風味炭酸飲料及び柑橘風味炭酸飲料のコクを向上させる方法

Legal Events

Date Code Title Description
FGA Letters patent sealed or granted (standard patent)
MK14 Patent ceased section 143(a) (annual fees not paid) or expired