ATE530643T1 - Säureaktive fungale protease - Google Patents

Säureaktive fungale protease

Info

Publication number
ATE530643T1
ATE530643T1 AT05855059T AT05855059T ATE530643T1 AT E530643 T1 ATE530643 T1 AT E530643T1 AT 05855059 T AT05855059 T AT 05855059T AT 05855059 T AT05855059 T AT 05855059T AT E530643 T1 ATE530643 T1 AT E530643T1
Authority
AT
Austria
Prior art keywords
proteases
acid
fungal protease
nucleic acid
active fungal
Prior art date
Application number
AT05855059T
Other languages
English (en)
Inventor
Kathleen A Clarkson
Nigel Dunn-Coleman
Suzanne E Lantz
Craig E Pilgrim
Solingen Pieter Van
Michael Ward
Original Assignee
Genencor Int
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Genencor Int filed Critical Genencor Int
Application granted granted Critical
Publication of ATE530643T1 publication Critical patent/ATE530643T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/424—Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • C12P7/08—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
    • C12P7/10—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate substrate containing cellulosic material
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Mycology (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Detergent Compositions (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Cosmetics (AREA)
AT05855059T 2004-12-30 2005-12-20 Säureaktive fungale protease ATE530643T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US64039904P 2004-12-30 2004-12-30
US64823305P 2005-01-27 2005-01-27
PCT/US2005/046435 WO2006073839A2 (en) 2004-12-30 2005-12-20 Acid fungal proteases

Publications (1)

Publication Number Publication Date
ATE530643T1 true ATE530643T1 (de) 2011-11-15

Family

ID=36298718

Family Applications (2)

Application Number Title Priority Date Filing Date
AT05855059T ATE530643T1 (de) 2004-12-30 2005-12-20 Säureaktive fungale protease
AT05857167T ATE416258T1 (de) 2004-12-30 2005-12-21 Säure-pilzprotease bei der fermentation von nichtlöslichen stärkesubstraten

Family Applications After (1)

Application Number Title Priority Date Filing Date
AT05857167T ATE416258T1 (de) 2004-12-30 2005-12-21 Säure-pilzprotease bei der fermentation von nichtlöslichen stärkesubstraten

Country Status (13)

Country Link
US (6) US7429476B2 (de)
EP (3) EP1831362B1 (de)
JP (1) JP5087407B2 (de)
CN (1) CN101094918B (de)
AT (2) ATE530643T1 (de)
BR (1) BRPI0519766A2 (de)
CA (1) CA2593080C (de)
DE (1) DE602005011486D1 (de)
DK (1) DK1831362T3 (de)
ES (1) ES2318590T3 (de)
MX (2) MX2010001481A (de)
PL (1) PL1831386T3 (de)
WO (2) WO2006073839A2 (de)

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MX2007007862A (es) 2007-08-17
EP1831386A2 (de) 2007-09-12
WO2006073843A3 (en) 2007-04-05
JP2008526202A (ja) 2008-07-24
US8288517B2 (en) 2012-10-16
PL1831386T3 (pl) 2009-06-30
US7563607B2 (en) 2009-07-21
US8173409B2 (en) 2012-05-08
CA2593080C (en) 2014-03-18
US20120225469A1 (en) 2012-09-06
DE602005011486D1 (de) 2009-01-15
CN101094918A (zh) 2007-12-26
US20100190208A1 (en) 2010-07-29
US7429476B2 (en) 2008-09-30
JP5087407B2 (ja) 2012-12-05
EP1831362B1 (de) 2011-10-26
ES2318590T3 (es) 2009-05-01
WO2006073839A2 (en) 2006-07-13
US8075694B2 (en) 2011-12-13
BRPI0519766A2 (pt) 2009-03-10
US20060154342A1 (en) 2006-07-13
US7629451B2 (en) 2009-12-08
US20060154353A1 (en) 2006-07-13
EP2363460A3 (de) 2011-12-28
MX2010001481A (es) 2010-03-01
DK1831362T3 (da) 2012-01-09
CN101094918B (zh) 2014-05-14
EP2363460A2 (de) 2011-09-07
WO2006073839A3 (en) 2006-11-23
CA2593080A1 (en) 2006-07-13
EP1831362A2 (de) 2007-09-12
WO2006073843A2 (en) 2006-07-13
US20090317872A1 (en) 2009-12-24
EP1831386B1 (de) 2008-12-03
ATE416258T1 (de) 2008-12-15

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