ZA78145B - Laminated food product - Google Patents

Laminated food product

Info

Publication number
ZA78145B
ZA78145B ZA00780145A ZA78145A ZA78145B ZA 78145 B ZA78145 B ZA 78145B ZA 00780145 A ZA00780145 A ZA 00780145A ZA 78145 A ZA78145 A ZA 78145A ZA 78145 B ZA78145 B ZA 78145B
Authority
ZA
South Africa
Prior art keywords
food product
laminated food
laminated
product
food
Prior art date
Application number
ZA00780145A
Other languages
English (en)
Inventor
D Farr
H Bauer
J Loeliger
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA78145B publication Critical patent/ZA78145B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/48—Thin layer-, drum- or roller-drying
    • A23L3/485—Drum- or roller-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Cereal-Derived Products (AREA)
ZA00780145A 1977-02-17 1978-01-10 Laminated food product ZA78145B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH195977A CH618850A5 (en) 1977-02-17 1977-02-17 Method for manufacturing a food product with a flaky texture

Publications (1)

Publication Number Publication Date
ZA78145B true ZA78145B (en) 1978-12-27

Family

ID=4222600

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA00780145A ZA78145B (en) 1977-02-17 1978-01-10 Laminated food product

Country Status (15)

Country Link
JP (1) JPS5842750B2 (xx)
AT (1) AT362217B (xx)
AU (1) AU513500B2 (xx)
BE (1) BE862739A (xx)
CA (1) CA1102612A (xx)
CH (2) CH618850A5 (xx)
DE (1) DE2759046C3 (xx)
ES (1) ES467036A1 (xx)
FR (1) FR2380742A1 (xx)
GB (1) GB1570573A (xx)
IE (1) IE46459B1 (xx)
NL (1) NL183697C (xx)
NZ (1) NZ186213A (xx)
SE (1) SE436965B (xx)
ZA (1) ZA78145B (xx)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2559035B1 (fr) * 1984-02-07 1990-11-23 Bognon Paul Bouillie de mais
GB2187629B (en) * 1986-03-15 1989-11-15 Colin Stanley Abbott Potato cake
JPS62239963A (ja) * 1986-04-14 1987-10-20 Tatsuo Sanhongi 野菜・果実等を原材料とする加工食品の製造方法
EP0258486B1 (de) * 1986-09-05 1990-05-30 Societe Des Produits Nestle S.A. Diätetische stärkehaltige Zubereitung
US4876102A (en) * 1987-12-30 1989-10-24 The Procter & Gamble Company Potato based dough containing highly pectinated cellulosic fibers
US4889730A (en) * 1988-02-18 1989-12-26 The Procter & Gamble Company Crisp fruit or vegetable snack product and process
GB8913305D0 (en) * 1989-06-09 1989-07-26 Unilever Plc Vegetable products and processes for their preparation
GB2239584A (en) * 1990-01-05 1991-07-10 Anthony James Locke Bakable comestible formulations
CH680925A5 (xx) * 1990-09-03 1992-12-15 Buehler Ag
CH685228A5 (de) * 1993-12-01 1995-05-15 Eidgenoess Tech Hochschule Kontakttrocknung.
US5756137A (en) * 1995-12-22 1998-05-26 Little Caesar Enterprise, Inc. Method for preparing a baked dough food product
NL1003757C2 (nl) * 1996-08-07 1998-02-12 Gerardus Leonardus Mathieu Tee Eetbaar produkt.
EP1559329A3 (en) * 2004-01-23 2006-04-12 Unilever Plc Filled rice or potato products and the process for their preparation
FR2917575B1 (fr) * 2007-06-20 2009-09-18 Jacques Trepos Procede de fabrication d'une pate de pommes de terre et preparation culinaire comportant une telle pate
NL2018721B1 (en) * 2017-04-14 2018-03-02 De Keuken Van Limburg B V Layered food product

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2780552A (en) * 1954-04-01 1957-02-05 Jr Miles J Willard Dehydration of cooked potato
DE1792174A1 (de) * 1967-07-31 1971-10-14 Eckardt Kg Pfanni Werk Otto Kartoffelbreientwaesserung
GB1230105A (xx) * 1967-08-14 1971-04-28
DE1767943B2 (de) * 1968-07-04 1979-06-21 The Procter & Gamble Co., Cincinnati, Ohio (V.St.A.) Kartoffel-Chips und Verfahren zu ihrer Herstellung
JPS4910541U (xx) * 1972-04-25 1974-01-29
JPS4911354U (xx) * 1972-04-27 1974-01-30
JPS52108051A (en) * 1976-03-03 1977-09-10 Kameda Seika Co Ltd Laminated rice confecion and method of producing same

Also Published As

Publication number Publication date
JPS53121950A (en) 1978-10-24
BE862739A (fr) 1978-07-06
FR2380742A1 (fr) 1978-09-15
AT362217B (de) 1981-04-27
NL7801852A (nl) 1978-08-21
CH621242A5 (en) 1981-01-30
IE46459B1 (en) 1983-06-15
NL183697C (nl) 1989-01-02
DE2759046C3 (de) 1986-08-21
FR2380742B1 (xx) 1980-02-22
ATA112078A (de) 1980-09-15
SE436965B (sv) 1985-02-04
GB1570573A (en) 1980-07-02
NZ186213A (en) 1980-05-27
ES467036A1 (es) 1978-11-01
AU513500B2 (en) 1980-12-04
DE2759046B2 (de) 1980-09-11
JPS5842750B2 (ja) 1983-09-21
DE2759046A1 (de) 1978-08-24
IE780339L (en) 1978-08-17
CA1102612A (en) 1981-06-09
SE7801696L (sv) 1978-08-18
AU3307878A (en) 1979-08-16
CH618850A5 (en) 1980-08-29

Similar Documents

Publication Publication Date Title
AU518543B2 (en) Filled food product
JPS5596069A (en) Food product
AU513436B2 (en) Meet like food product
JPS5476866A (en) Coffee product
ZA78145B (en) Laminated food product
ZA761793B (en) Food products
GB2001739B (en) Products
GB2009584B (en) Meat product
GB2005591B (en) Product
JPS5462355A (en) Improved food
GB2008383B (en) Precooked potato products
JPS5417152A (en) Meat like product
JPS5492639A (en) Food
JPS5480436A (en) Instant gruel like food
JPS5474885A (en) Iodineechitosan addition product
ZA804547B (en) Vapour-burst food
GB2012548B (en) Frozen food product
JPS548739A (en) Foodstuffs
JPS53107463A (en) Food slicer
JPS5411271A (en) Noodle like food
GB2014032B (en) Dairy products
GB2015319B (en) Deodourising fish-containing foods
JPS53121969A (en) Novel creamy food
ZA775310B (en) Food products
JPS53142556A (en) Trorch like food