FR2559035B1 - Bouillie de mais - Google Patents

Bouillie de mais

Info

Publication number
FR2559035B1
FR2559035B1 FR8401803A FR8401803A FR2559035B1 FR 2559035 B1 FR2559035 B1 FR 2559035B1 FR 8401803 A FR8401803 A FR 8401803A FR 8401803 A FR8401803 A FR 8401803A FR 2559035 B1 FR2559035 B1 FR 2559035B1
Authority
FR
France
Prior art keywords
corn pot
pot
corn
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR8401803A
Other languages
English (en)
Other versions
FR2559035A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BOGNON PAUL
Original Assignee
BOGNON PAUL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BOGNON PAUL filed Critical BOGNON PAUL
Priority to FR8401803A priority Critical patent/FR2559035B1/fr
Publication of FR2559035A1 publication Critical patent/FR2559035A1/fr
Application granted granted Critical
Publication of FR2559035B1 publication Critical patent/FR2559035B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
FR8401803A 1984-02-07 1984-02-07 Bouillie de mais Expired - Fee Related FR2559035B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8401803A FR2559035B1 (fr) 1984-02-07 1984-02-07 Bouillie de mais

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8401803A FR2559035B1 (fr) 1984-02-07 1984-02-07 Bouillie de mais

Publications (2)

Publication Number Publication Date
FR2559035A1 FR2559035A1 (fr) 1985-08-09
FR2559035B1 true FR2559035B1 (fr) 1990-11-23

Family

ID=9300805

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8401803A Expired - Fee Related FR2559035B1 (fr) 1984-02-07 1984-02-07 Bouillie de mais

Country Status (1)

Country Link
FR (1) FR2559035B1 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0662284T3 (da) * 1994-01-08 1999-10-11 Nestle Sa Fremgangsmåde til fremstilling af en steril mælkegrød samt produkt tilvejebragt derved

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3506447A (en) * 1965-07-21 1970-04-14 Gerber Prod Method for preparing a fruit cereal product
US3429711A (en) * 1965-11-26 1969-02-25 Gerber Prod Nutritious infant cereal
DE2302242B2 (de) * 1973-01-18 1981-05-14 Rabeler, Hanshermann, 8190 Wolfratshausen Fruchtflocken oder -blättchen sowie Verfahren zu deren Herstellung
FR2329209A1 (fr) * 1975-03-18 1977-05-27 Andre Pauline Procedes d'utilisation des fruits, legumes et condiments des regions tropicales
CH618850A5 (en) * 1977-02-17 1980-08-29 Nestle Sa Method for manufacturing a food product with a flaky texture
DE2720174A1 (de) * 1977-05-05 1978-11-16 Wieneke Franz Verfahren zur konservierung von bananen, insbesondere von plantain

Also Published As

Publication number Publication date
FR2559035A1 (fr) 1985-08-09

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Legal Events

Date Code Title Description
ST Notification of lapse
RC Opposition against decision of lapse
DA Annulment of decision of lapse
ST Notification of lapse