ZA757414B - Dehydrated food product - Google Patents
Dehydrated food productInfo
- Publication number
- ZA757414B ZA757414B ZA757414A ZA757414A ZA757414B ZA 757414 B ZA757414 B ZA 757414B ZA 757414 A ZA757414 A ZA 757414A ZA 757414 A ZA757414 A ZA 757414A ZA 757414 B ZA757414 B ZA 757414B
- Authority
- ZA
- South Africa
- Prior art keywords
- food product
- dehydrated food
- dehydrated
- product
- food
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
Landscapes
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Formation And Processing Of Food Products (AREA)
- Seasonings (AREA)
- General Preparation And Processing Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7441603A FR2294653A1 (fr) | 1974-12-17 | 1974-12-17 | Produits alimentaires deshydrates et procede de fabrication de tels produits |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA757414B true ZA757414B (en) | 1976-11-24 |
Family
ID=9146279
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA757414A ZA757414B (en) | 1974-12-17 | 1975-11-25 | Dehydrated food product |
Country Status (17)
Country | Link |
---|---|
US (1) | US4060645A (xx) |
JP (1) | JPS5940422B2 (xx) |
AT (1) | AT347762B (xx) |
AU (1) | AU500432B2 (xx) |
BE (1) | BE835655A (xx) |
CA (1) | CA1067744A (xx) |
CH (1) | CH600802A5 (xx) |
DE (1) | DE2549391B2 (xx) |
DK (1) | DK163560C (xx) |
ES (1) | ES443508A1 (xx) |
FI (1) | FI59322C (xx) |
FR (1) | FR2294653A1 (xx) |
GB (1) | GB1498120A (xx) |
IT (1) | IT1054664B (xx) |
NL (1) | NL161661C (xx) |
SE (1) | SE422737B (xx) |
ZA (1) | ZA757414B (xx) |
Families Citing this family (46)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS53130499A (en) * | 1977-04-20 | 1978-11-14 | Kyowa Shinkuu Gijiyutsu Kk | Production of granular miso |
US4118518A (en) * | 1977-04-27 | 1978-10-03 | The R.T. French Company | Method of producing concentrated sauce product |
US4210678A (en) * | 1978-08-24 | 1980-07-01 | The R. T. French Co. | Method of sterilizing spices |
US4208442A (en) * | 1978-10-23 | 1980-06-17 | General Foods Corporation | Composition for use in preparing a baked coated comestible |
US4232052A (en) * | 1979-03-12 | 1980-11-04 | National Starch And Chemical Corporation | Process for powdering high fat foodstuffs |
US4415599A (en) * | 1982-05-13 | 1983-11-15 | Carnation Company | Gravy or sauce mix |
SE466882B (sv) * | 1983-06-01 | 1992-04-27 | Tetra Pak Holdings Sa | Saett att bereda en poroes livsmedelsprodukt baserad paa malda fisk- eller koettraavaror |
DE3408971A1 (de) * | 1984-03-12 | 1985-09-19 | Milupa Ag, 6382 Friedrichsdorf | Verfahren zur herstellung keimarmer lebensmittelpraeparate |
DE3515617A1 (de) * | 1985-04-30 | 1986-10-30 | Heinz Schaaf Nahrungsmittel-Extrusionstechnik, 6277 Bad Camberg | Verfahren zum extrudieren von nahrungsmitteln und vorrichtung |
DE3619743A1 (de) * | 1986-06-12 | 1987-12-17 | Ireks Arkady Gmbh | Lebensmittelzubereitung auf malzbasis |
US5216945A (en) * | 1987-04-06 | 1993-06-08 | Nestec S.A. | Apparatus for preparation of a flavoring agent |
CH670743A5 (xx) * | 1987-04-06 | 1989-07-14 | Nestle Sa | |
JPH02150248A (ja) * | 1988-11-30 | 1990-06-08 | Q P Corp | 炒りどうふ用調味料 |
CH681042A5 (xx) * | 1989-07-03 | 1992-12-31 | Bucher Guyer Ag Masch | |
US5143740A (en) * | 1989-12-02 | 1992-09-01 | Nestec S.A. | Process for preparing cereal flakes |
CH681194A5 (xx) * | 1990-12-07 | 1993-02-15 | Nestle Sa | |
DK0516867T3 (da) * | 1991-05-29 | 1994-08-15 | Nestle Sa | Fremgangsmåde til fremstilling af et pasteuriseret granulat af cerealmel |
ATE235839T1 (de) * | 1995-06-13 | 2003-04-15 | Mark H Sterner | Methode und vorrichtung für die zubereitung dehydrierter erbsensuppe |
ZA978012B (en) * | 1996-09-23 | 1999-03-09 | Nestle Sa | Cookin aid |
US5846580A (en) * | 1996-11-14 | 1998-12-08 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Complete flavor mix transformed into the glassy state |
US5773075A (en) * | 1996-12-13 | 1998-06-30 | Kalamazoo Holdings, Inc. | High temperature countercurrent solvent extraction of Capsicum solids |
EP0888724B1 (fr) * | 1997-07-04 | 2003-10-08 | Societe Des Produits Nestle S.A. | Aide culinaire de type granité |
EP0888722A1 (fr) * | 1997-07-04 | 1999-01-07 | Societe Des Produits Nestle S.A. | Aide culinaire de type granité |
EP0888723B1 (fr) * | 1997-07-04 | 2003-03-26 | Societe Des Produits Nestle S.A. | Aide culinaire de type bûchette |
EP0888721A1 (fr) * | 1997-07-04 | 1999-01-07 | Societe Des Produits Nestle S.A. | Aide culinaire de type bûchette |
EP0950358A1 (fr) * | 1998-03-20 | 1999-10-20 | Societe Des Produits Nestle S.A. | Aide culinaire de type barre |
DE19838387C5 (de) * | 1998-08-24 | 2006-08-10 | Cpc Deutschland Gmbh | Verfahren zur Herstellung von Brühwürfeln |
EP1124443B1 (en) | 1998-11-04 | 2005-02-09 | Firmenich Sa | Solid delivery systems for aroma ingredients |
NO309253B1 (no) | 1999-03-25 | 2001-01-08 | Nutreco Aquaculture Res Ct As | Fremgangsmåte ved fremstilling av fôrpelleter og anlegg for bruk ved gjennomföring av fremgangsmåten |
EP1124442B1 (en) | 1999-09-06 | 2005-11-09 | Firmenich S.A. | Process for the preparation of granules for the controlled release of volatile compounds |
DE10122244A1 (de) * | 2001-05-08 | 2003-01-02 | Bestfoods De Gmbh & Co Ohg | Verfahren zur Herstellung eines lagerstabilen braunen Saucenfonds |
NO319624B1 (no) | 2003-09-15 | 2005-09-05 | Trouw Internat Bv | Fiskefôr for laksefisk i ferskvann og anvendelse av slikt fôr. |
NO323529B1 (no) * | 2004-05-13 | 2007-06-04 | Trouw Internat Bv | Framgangsmate for reduksjon av innholdet av uonskede naeringsstoffer i avlopsvann fra fiskeoppdrettsanlegg. |
FR2873896B1 (fr) | 2004-08-06 | 2007-06-01 | Juris Union Ltd | Particule(s) solides(s) soluble(s) a base de fibre(s) alimentaire(s) |
PT1745704E (pt) | 2005-07-20 | 2012-04-16 | Nestec Sa | Dispositivo para fabricar um produto granular por extrusão e corte |
US7413757B2 (en) * | 2005-09-15 | 2008-08-19 | The Quaker Oats Company | Method of making a colored, flour-based food product and product thereof |
WO2009005923A1 (en) * | 2007-07-05 | 2009-01-08 | Dow Global Technologies Inc. | In situ, liquid-activated film coated tablets and a process for making the same |
CA2700582C (en) * | 2007-09-28 | 2016-02-23 | Nestec S.A. | Instant drink powder |
MY161398A (en) * | 2010-10-29 | 2017-04-14 | Nestec Sa | Dehydrated food product |
US10045553B2 (en) | 2014-12-18 | 2018-08-14 | Mark H. Sterner | Legume/grain based food product with prebiotic/probiotic source |
WO2019015932A1 (en) * | 2017-07-18 | 2019-01-24 | Unilever N.V. | SALTED CONCENTRATE SHAPED |
USD874786S1 (en) * | 2017-08-07 | 2020-02-11 | Intercontinental Great Brands Llc | Food product |
WO2020126707A1 (en) * | 2018-12-20 | 2020-06-25 | Unilever N.V. | Savoury composition |
BR112021011670A2 (pt) * | 2018-12-20 | 2021-09-08 | Unilever Ip Holdings B.V. | Composição de sabor moldada, método para preparar uma composição de sabor moldada e uso da composição |
USD994267S1 (en) | 2020-07-31 | 2023-08-08 | Ferrara Candy Company | Confection |
USD951586S1 (en) * | 2020-07-31 | 2022-05-17 | Ferrara Candy Company | Confection |
Family Cites Families (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1924826A (en) * | 1927-11-08 | 1933-08-29 | Anderson Puffed Rice Company | Production of puffed products |
US2439384A (en) * | 1942-01-27 | 1948-04-13 | Union Starch & Refining Compan | Solid corn syrup manufacture |
US2858226A (en) * | 1956-04-17 | 1958-10-28 | Vern F Kaufman | Tomato juice dehydration process |
US2954296A (en) * | 1959-02-13 | 1960-09-27 | Gen Foods Corp | Process for preparing puffed cereal product |
US3057739A (en) * | 1960-03-07 | 1962-10-09 | Pillsbury Co | Method for dehydrating food products |
BE615950A (xx) * | 1961-04-03 | |||
US3325295A (en) * | 1964-08-13 | 1967-06-13 | E J Brach & Sons | Method for producing expanded confections |
FR1567465A (xx) * | 1967-05-17 | 1969-05-16 | ||
US3617302A (en) * | 1968-07-08 | 1971-11-02 | Kraftco Corp | Preparation of a flowable particulate composition |
US3650769A (en) * | 1969-04-29 | 1972-03-21 | Pillsbury Co | Vacuum puffed foods |
US3637397A (en) * | 1969-07-17 | 1972-01-25 | Procter & Gamble | Puffed instant coffee spheres |
DE2249295A1 (de) * | 1971-10-29 | 1973-05-10 | Ralston Purina Co | Expandiertes nahrungs- oder futtermittel in stueckform und verfahren zu seiner herstellung |
US3753729A (en) * | 1972-02-10 | 1973-08-21 | Cpc International Inc | Method for preparing food snack compositions |
US3779772A (en) * | 1972-04-28 | 1973-12-18 | J Forkner | Method of making expanded food products |
-
1974
- 1974-12-17 FR FR7441603A patent/FR2294653A1/fr active Granted
-
1975
- 1975-10-31 GB GB45239/75A patent/GB1498120A/en not_active Expired
- 1975-11-04 DE DE2549391A patent/DE2549391B2/de not_active Ceased
- 1975-11-13 CH CH1471175A patent/CH600802A5/xx not_active IP Right Cessation
- 1975-11-17 BE BE161941A patent/BE835655A/xx not_active IP Right Cessation
- 1975-11-21 CA CA240,358A patent/CA1067744A/fr not_active Expired
- 1975-11-24 US US05/634,519 patent/US4060645A/en not_active Expired - Lifetime
- 1975-11-25 ZA ZA757414A patent/ZA757414B/xx unknown
- 1975-11-27 AU AU87010/75A patent/AU500432B2/en not_active Expired
- 1975-11-28 IT IT29824/75A patent/IT1054664B/it active
- 1975-12-08 SE SE7513793A patent/SE422737B/xx not_active IP Right Cessation
- 1975-12-11 NL NL7514458.A patent/NL161661C/xx not_active IP Right Cessation
- 1975-12-16 DK DK571675A patent/DK163560C/da not_active IP Right Cessation
- 1975-12-16 ES ES443508A patent/ES443508A1/es not_active Expired
- 1975-12-16 AT AT953775A patent/AT347762B/de not_active IP Right Cessation
- 1975-12-16 FI FI753542A patent/FI59322C/fi not_active IP Right Cessation
- 1975-12-16 JP JP50150090A patent/JPS5940422B2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
BE835655A (fr) | 1976-05-17 |
FI753542A (xx) | 1976-06-18 |
SE422737B (sv) | 1982-03-29 |
DK163560C (da) | 1992-08-03 |
AU8701075A (en) | 1977-06-23 |
FR2294653A1 (fr) | 1976-07-16 |
ATA953775A (de) | 1978-05-15 |
FI59322B (fi) | 1981-04-30 |
IT1054664B (it) | 1981-11-30 |
DK163560B (da) | 1992-03-16 |
CA1067744A (fr) | 1979-12-11 |
DK571675A (da) | 1976-06-18 |
US4060645A (en) | 1977-11-29 |
GB1498120A (en) | 1978-01-18 |
SE7513793L (sv) | 1976-06-18 |
AT347762B (de) | 1979-01-10 |
FI59322C (fi) | 1981-08-10 |
JPS5940422B2 (ja) | 1984-09-29 |
NL161661C (nl) | 1980-03-17 |
NL7514458A (nl) | 1976-06-21 |
JPS5186148A (xx) | 1976-07-28 |
NL161661B (nl) | 1979-10-15 |
AU500432B2 (en) | 1979-05-24 |
DE2549391B2 (de) | 1981-01-15 |
ES443508A1 (es) | 1977-05-01 |
CH600802A5 (xx) | 1978-06-30 |
FR2294653B1 (xx) | 1980-08-29 |
DE2549391A1 (de) | 1976-06-24 |
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