TNSN96039A1 - Procede et appareil de fabrication d'articles de confiserie glacee - Google Patents

Procede et appareil de fabrication d'articles de confiserie glacee

Info

Publication number
TNSN96039A1
TNSN96039A1 TNTNSN96039A TNSN96039A TNSN96039A1 TN SN96039 A1 TNSN96039 A1 TN SN96039A1 TN TNSN96039 A TNTNSN96039 A TN TNSN96039A TN SN96039 A TNSN96039 A TN SN96039A TN SN96039 A1 TNSN96039 A1 TN SN96039A1
Authority
TN
Tunisia
Prior art keywords
chocolate
frozen
suction
frozen confectionery
manufacturing frozen
Prior art date
Application number
TNTNSN96039A
Other languages
English (en)
Inventor
Alain Daouse
Christian Mange
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of TNSN96039A1 publication Critical patent/TNSN96039A1/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/21Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/08Batch production
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/08Batch production
    • A23G9/083Batch production using moulds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/283Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/286Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)

Abstract

PROCEDE ET APPAREILS DE FABRICATION D'ARTICLES DE CONFISERIE GLACEE MOULES COMPRENANT UNE COQUILLE DE CHOCOLAT ET UN FOURRAGE DE COMPOSITION GLACEE. LE PROCEDE COMPREND LE MOULAGE DE COQUILLES A PAROI MINCES DE CHOCOLAT PAR DOSAGE DE CHOCOLAT LIQUIDE DANS LES ALVEOLES DE MOULES PREREFROIDIS, PUIS L'ASPIRATION AU CENTRE DU CHOCOLAT ENCORE LIQUIDE. L'APPAREIL COMPREND UN DISPOSITIF D'ASPIRATION ACCOMPAGNANT LES MOULES EN TRANSLATION CONTINUE PENDANT LA PHASE D'ASPIRATION, ANIME D'UN MOUVEMENT COMBINE DE VA ET VIENT ET DE MONTE ET BAISSE
TNTNSN96039A 1995-03-22 1996-03-22 Procede et appareil de fabrication d'articles de confiserie glacee TNSN96039A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95104198 1995-03-22

Publications (1)

Publication Number Publication Date
TNSN96039A1 true TNSN96039A1 (fr) 1998-12-31

Family

ID=8219100

Family Applications (1)

Application Number Title Priority Date Filing Date
TNTNSN96039A TNSN96039A1 (fr) 1995-03-22 1996-03-22 Procede et appareil de fabrication d'articles de confiserie glacee

Country Status (25)

Country Link
US (2) US5843512A (fr)
JP (1) JPH08256697A (fr)
CN (1) CN1141128A (fr)
AR (1) AR001402A1 (fr)
AT (1) ATE241913T1 (fr)
BR (1) BR9601081A (fr)
CA (1) CA2172311C (fr)
CO (1) CO4480080A1 (fr)
CZ (1) CZ84896A3 (fr)
DE (1) DE69628483T2 (fr)
ES (1) ES2200030T3 (fr)
FI (1) FI961274A (fr)
HU (1) HUP9600706A3 (fr)
IL (1) IL117581A (fr)
MX (1) MX9601034A (fr)
MY (1) MY129260A (fr)
NO (1) NO961158L (fr)
NZ (1) NZ286222A (fr)
PL (1) PL313406A1 (fr)
RU (1) RU2157641C2 (fr)
SG (1) SG52606A1 (fr)
SK (1) SK38496A3 (fr)
TN (1) TNSN96039A1 (fr)
TR (1) TR199600220A2 (fr)
ZA (1) ZA962273B (fr)

Families Citing this family (62)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0975233T3 (da) * 1997-01-11 2006-09-11 Mars Inc Fremgangsmåder til formgivning af chokoladeprodukter
DE19713191A1 (de) * 1997-03-27 1998-10-01 Schoeller Lebensmittel Speiseeis mit fetthaltigem Überzug
US7223428B2 (en) * 1998-01-09 2007-05-29 Mars Incorporated Method of embossing chocolate products
US6156357A (en) * 1998-07-13 2000-12-05 Franklin; Peter B. Frozen confection type food product and method for making same
DE60022489T2 (de) * 2000-06-19 2006-02-02 Société des Produits Nestlé S.A. Mehrschichtiger Keks für gekühltes oder gefrorenes Lebensmittel
GB0014994D0 (en) * 2000-06-19 2000-08-09 Nestle Sa Co-extruded confectionery product
KR100407162B1 (ko) * 2000-12-27 2003-11-28 롯데제과주식회사 2중 엔로빙 초콜릿 제품의 제조방법
US20030175385A1 (en) * 2002-03-18 2003-09-18 Helferich John D. Unique fat based ganache coating for the surface of packaged frozen products
DE10216786C5 (de) * 2002-04-15 2009-10-15 Ers Electronic Gmbh Verfahren und Vorrichtung zur Konditionierung von Halbleiterwafern und/oder Hybriden
US20040244603A1 (en) * 2003-02-13 2004-12-09 Ronald Magers Edible chocolate writer arrangement
CA2789993C (fr) 2003-04-11 2016-02-16 Cargill, Incorporated Systemes de granules pour preparer des boissons
US20050064081A1 (en) * 2003-09-19 2005-03-24 Rapidx Technologies Inc. Food product and method
US20070020363A1 (en) * 2005-07-19 2007-01-25 David Hansen Ice cream cone shell
EP1808080A1 (fr) * 2006-01-16 2007-07-18 Nestec S.A. Produit sucré glacé et son procédé de fabrication
DE202006020807U1 (de) * 2006-01-31 2010-06-10 Bühler AG Vorrichtung zum Giessen von Verzehrprodukten
RU2315481C1 (ru) * 2006-03-27 2008-01-27 Закрытое Акционерное Общество "Круг" Способ изготовления составного фигурного кондитерского изделия
WO2008074602A1 (fr) * 2006-12-21 2008-06-26 Unilever Plc Procédé et appareil pour mouler un produit aéré congelé
US20080179775A1 (en) * 2007-01-31 2008-07-31 Usg Interiors, Inc. Transfer Plate Useful in the Manufacture of Panel and Board Products
CN101019595B (zh) * 2007-03-02 2011-05-04 内蒙古伊利实业集团股份有限公司 一种含有大颗粒物外壳的雪糕的生产工艺
BRPI0820639A2 (pt) * 2007-11-16 2014-10-07 Nestec Sa Revestimentos de chocolate com teor reduzido de gordura formados por pulverização
EP1900286B1 (fr) 2008-01-15 2010-03-24 Peters GmbH Article de confiserie, notamment praline
GB0819683D0 (en) * 2008-10-27 2008-12-03 Cadbury Holdings Ltd Process for the preparation of centre-filled chocolate products
US20100159081A1 (en) * 2008-12-23 2010-06-24 B & J Homemade, Inc. Ice Cream Sundae
US20110041892A1 (en) * 2009-08-21 2011-02-24 Alexander Levin Heat sink system for large-size photovoltaic receiver
IL208051A (en) * 2009-10-09 2015-03-31 Unilever Plc Process and device for coating frozen products
US8882489B1 (en) * 2010-07-09 2014-11-11 Coomer Properties, LLC Ice shaping device
EP2648535B1 (fr) * 2010-12-08 2015-02-25 Unilever PLC Appareil de production de confiseries glacées
US8839990B2 (en) * 2010-12-22 2014-09-23 Robert G. Barton Machine for dispensing chocolate clusters
CN102106438B (zh) * 2010-12-30 2013-10-23 内蒙古伊利实业集团股份有限公司 一种蛋卷涂层用的巧克力及其制备方法、以及在蛋卷内壁涂挂巧克力的方法
CN102113617A (zh) * 2010-12-31 2011-07-06 内蒙古伊利实业集团股份有限公司 一种利用糖液进行蛋卷防潮的方法
US20120211051A1 (en) * 2011-02-22 2012-08-23 Alexander Levin Heat sink systems for large-size photovoltaic receiver
EP2755494B1 (fr) * 2011-09-15 2015-06-24 Unilever PLC Procédé de production de produits de confiserie surgelés
CN102626125B (zh) * 2012-03-26 2014-04-02 洪泳鸿 巧克力饼干机
US9635874B2 (en) 2013-03-14 2017-05-02 The Vollrath Company, L.L.C. Automatic frozen food product vending machine
CA2875273A1 (fr) 2013-10-30 2015-04-30 Louis G. Klause Procedes de preparation d'une friandise congelee stratifiee pour consommation a la main, et friandises connexes
GB2525667A (en) * 2014-05-02 2015-11-04 Kraft Foods R & D Inc An edible product
CN105285307B (zh) * 2014-06-03 2023-09-29 内蒙古蒙牛乳业(集团)股份有限公司 冰激凌脆筒的成型装置及其成型方法
PT3157351T (pt) * 2014-06-20 2019-09-12 Live Tech S R L Sistema de moldagem por injeção para um produto que contém gordura
ES2733227T3 (es) * 2015-02-18 2019-11-28 Biscuit Gle Método de fabricación de bizcocho
EP3284068A4 (fr) * 2015-04-17 2019-01-09 The Vollrath Company, L.L.C. Distributeur automatique de produits alimentaires congelés
EP3331374B1 (fr) * 2015-08-07 2021-02-24 Société des Produits Nestlé S.A. Enrobage partielle des confiseries congelees
CN105639709B (zh) * 2015-12-31 2017-07-28 陈玉金 输送带式食品热成型加工装置及加工方法
CN105595387B (zh) * 2015-12-31 2018-03-23 青岛华仁技术孵化器有限公司 热成型食品自动加工装置及加工方法
CN105475404B (zh) * 2015-12-31 2017-08-01 湖南省丰源机械有限公司 输送辊式热成型食品加工装置及加工方法
CN105638796B (zh) * 2015-12-31 2017-08-25 姜玉兰 食品自动热加工设备及加工方法
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CA3028121A1 (fr) 2016-06-16 2017-12-21 Sigma Phase, Corp. Systeme pour fournir une portion unique d'une confiserie glacee
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CN106260472A (zh) * 2016-08-12 2017-01-04 安徽百润食品有限公司 一种不反霜的巧克力涂层冰激凌
CN108112770A (zh) * 2016-11-28 2018-06-05 内蒙古蒙牛乳业(集团)股份有限公司 冷冻饮品及其制备方法
CN108260696A (zh) * 2016-12-30 2018-07-10 天津市福厦食品有限公司 一种巧克力块加工设备
US11127241B2 (en) 2018-03-05 2021-09-21 The Vollrath Company, L.L.C. Delivery door for automatic frozen food product vending machine
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
BE1028030B1 (nl) * 2020-07-24 2021-08-27 Confiserie Elise Werkwijze voor het maken van een ijspraline en ijspraline verkrijgbaar uit de werkwijze
CN112535232B (zh) * 2020-11-24 2022-10-25 内蒙古蒙牛乳业(集团)股份有限公司 多功能灌注方法及装置、冰品制造设备
WO2022170323A1 (fr) 2021-02-02 2022-08-11 Coldsnap, Corp. Remplissage aseptique de canettes d'aluminium
WO2024081295A1 (fr) * 2022-10-11 2024-04-18 Beuhi, Inc. Appareil de fabrication de bonbons

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2214374A (en) * 1940-05-17 1940-09-10 Eric C Hughes Evacuator
US2670696A (en) * 1951-02-02 1954-03-02 Racine Confectioners Machinery Vacuum system of manufacturing chocolate shells
AT269622B (de) * 1966-05-09 1969-03-25 Hansjoerg Ing Rutter Vorrichtung zur Herstellung von Hohlkörpern aus Schokolade u.dgl.
US3770460A (en) * 1969-11-13 1973-11-06 Vroman Foods Inc Method of producing a molded frozen body
ES2048817T3 (es) * 1989-12-27 1994-04-01 Frisco Findus Ag Procedimiento y aparato para la fabricacion de un articulo de reposteria helada.
TR26696A (tr) * 1992-01-30 1995-05-15 Unilever Nv Dondurulmus sekerleme.
GB9214427D0 (en) * 1992-07-07 1992-08-19 Air Prod & Chem Method and apparatus for freezing
AU675977B2 (en) * 1992-10-01 1997-02-27 Unilever Plc Production of confectionery
ES2099855T3 (es) * 1993-03-27 1997-06-01 Frisco Findus Ag Procedimiento y aparato de moldeo de pequeños articulos de confiteria helados.
US5374436A (en) * 1993-09-29 1994-12-20 White; Neal E. Apparatus and method for making a multi-flavored frozen confection

Also Published As

Publication number Publication date
FI961274A (fi) 1996-09-23
DE69628483D1 (de) 2003-07-10
AU4823096A (en) 1996-10-03
BR9601081A (pt) 1998-01-06
ZA962273B (en) 1997-09-22
FI961274A0 (fi) 1996-03-20
NO961158L (no) 1996-09-23
HUP9600706A3 (en) 1999-03-29
SK38496A3 (en) 1996-10-02
IL117581A0 (en) 1996-07-23
RU2157641C2 (ru) 2000-10-20
TR199600220A2 (tr) 1996-10-21
HU9600706D0 (en) 1996-05-28
MX9601034A (es) 1997-02-28
HUP9600706A2 (en) 1996-11-28
US6174157B1 (en) 2001-01-16
NO961158D0 (no) 1996-03-21
IL117581A (en) 1999-11-30
MY129260A (en) 2007-03-30
PL313406A1 (en) 1996-09-30
CA2172311A1 (fr) 1996-09-23
NZ286222A (en) 1998-08-26
AR001402A1 (es) 1997-10-22
DE69628483T2 (de) 2003-12-18
AU707815B2 (en) 1999-07-22
CO4480080A1 (es) 1997-07-09
JPH08256697A (ja) 1996-10-08
CA2172311C (fr) 2008-01-29
ATE241913T1 (de) 2003-06-15
CN1141128A (zh) 1997-01-29
ES2200030T3 (es) 2004-03-01
CZ84896A3 (en) 1996-10-16
SG52606A1 (en) 1998-09-28
US5843512A (en) 1998-12-01

Similar Documents

Publication Publication Date Title
TNSN96039A1 (fr) Procede et appareil de fabrication d'articles de confiserie glacee
FR2662707B1 (fr) Alliage de magnesium a haute resistance mecanique contenant du strontrium et procede d'obtention par solidification rapide.
FR2385474A1 (fr) Procede de coulee de metal a l'etat liquide
MXPA03006351A (es) Maquina de fundicion de moldes de metal del tipo de gravedad que se puede inclinar.
RU94004972A (ru) Способ заполнения литейной формы и устройство для заполнения литейной формы
EP0733308A3 (fr) Procédé et appareil de fabrication d'articles de confiserie glacée
FR2531926B1 (fr) Appareil pour envelopper, suivant un mouvement continu, des bonbons ou articles similaires dans une enveloppe ou " papillote " a double tortillon
ES486695A0 (es) Un procedimiento de fabricacion de un barquillo moldeado.
CN108877453A (zh) 一种医药技术开发用配方配比演示装置
CN219899533U (zh) 一种饮料加工生产线的饮料瓶清洗设备
FR2666528B1 (fr) Procede de preparation d'un moule de fonderie a partir de mousse alveolaire et barbotines ceramiques utilisees.
FR2660161B1 (fr) Procede de fabrication de minces plaquettes en chocolat ou plaquettes similaires, de preference munies d'empreintes decoratives, et moule en deux parties pour la mise en óoeuvre de ce procede.
EP0844966A4 (fr) Procede et dispositif de coulee de matiere en fusion
FR2413190A1 (fr) Dispositif et procede pour le moulage d'articles sanitaires
JPH0725282Y2 (ja) 惣菜品の計量供給装置
SU614952A2 (ru) Кассетна форма
AU4960890A (en) Device for mounting and cooling the graphite block of a mould wall
Bushev Mathematical Model of the Basic Phenomena in the Crystallization Front During the Process of Casting
JPS5671557A (en) Mold making machine
JPS5630064A (en) Tundish for horizontal continuous casting
FR2648990B1 (fr) Dispositif pour le traitement thermique d'un produit liquide solidifiable et installation de confection d'articles de confiserie, telle qu'enrobeuse ou mouleuse, equipee d'un dispositif de ce type
FR2778391B1 (fr) Unite de moule de pate, moule de pate destine au positionnement d'un article et procede de fabrication du moule de pate
FR2640231B1 (fr) Procede et dispositif pour la fabrication et la presentation d'echantillons sous forme de doses
PL280885A1 (en) Apparatus for measuring quantity of liquide by volume,in particular for milk, during their flow
MA21762A1 (fr) Procede de preparation d'une creme riche en produits vegetaux et en un produit rafermissant la peau du visage .