RU2597177C2 - Способы инкапсуляции и матричного концентрирования вкусовых веществ водных пищевых продуктов и полученных из них продуктов - Google Patents

Способы инкапсуляции и матричного концентрирования вкусовых веществ водных пищевых продуктов и полученных из них продуктов Download PDF

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RU2597177C2
RU2597177C2 RU2013150134/13A RU2013150134A RU2597177C2 RU 2597177 C2 RU2597177 C2 RU 2597177C2 RU 2013150134/13 A RU2013150134/13 A RU 2013150134/13A RU 2013150134 A RU2013150134 A RU 2013150134A RU 2597177 C2 RU2597177 C2 RU 2597177C2
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Prior art keywords
prolamine
solution
food product
zein
aqueous food
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RU2013150134/13A
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Russian (ru)
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RU2013150134A (ru
Inventor
Ипен ДЖОРДЖ
Питер С. ГИВЕН
Джули Энн ГРОВЕР
Лиа Гуардиола
Грасиела Уайлд Падуа
Уи Ванг
Original Assignee
Фрито-Лэй Норт Америка, Инк.
Зе Боард Оф Трастис Оф Зе Юниверсити Оф Иллинойс
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/92—Freeze drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
RU2013150134/13A 2011-04-12 2012-04-11 Способы инкапсуляции и матричного концентрирования вкусовых веществ водных пищевых продуктов и полученных из них продуктов RU2597177C2 (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US13/085,088 2011-04-12
US13/085,088 US9504274B2 (en) 2009-01-27 2011-04-12 Methods of flavor encapsulation and matrix-assisted concentration of aqueous foods and products produced therefrom
PCT/US2012/033068 WO2012142122A2 (en) 2011-04-12 2012-04-11 Methods of flavor encapsulation and matrix-assisted concentration of aqueous foods and products produced therefrom

Publications (2)

Publication Number Publication Date
RU2013150134A RU2013150134A (ru) 2015-05-20
RU2597177C2 true RU2597177C2 (ru) 2016-09-10

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RU2013150134/13A RU2597177C2 (ru) 2011-04-12 2012-04-11 Способы инкапсуляции и матричного концентрирования вкусовых веществ водных пищевых продуктов и полученных из них продуктов

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US (2) US9504274B2 (https=)
EP (1) EP2696703A4 (https=)
JP (1) JP5913563B2 (https=)
KR (1) KR20140026461A (https=)
CN (1) CN103841838B (https=)
AU (1) AU2012242923B2 (https=)
BR (1) BR112013026237A2 (https=)
CA (1) CA2832608A1 (https=)
MX (1) MX2013011928A (https=)
RU (1) RU2597177C2 (https=)
WO (1) WO2012142122A2 (https=)

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RU2805649C1 (ru) * 2023-03-29 2023-10-23 Федеральное государственное автономное образовательное учреждение высшего образования "Южно-Уральский государственный университет (национальный исследовательский университет)" ФГАОУ ВО "ЮУрГУ (НИУ)" Способ коацервации дигидрокверцетина

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US20190031987A1 (en) * 2013-10-31 2019-01-31 Steven J. Hollenkamp Mass produced, alcohol-containing spherical bead with improved shelf life and "pop"
CN105011210A (zh) * 2015-06-28 2015-11-04 南昌大学 一种抗氧化的冲泡型蛋羹粉
CN105124637A (zh) * 2015-06-28 2015-12-09 南昌大学 一种排毒养颜的冲泡型蛋羹粉
CN105011214A (zh) * 2015-06-28 2015-11-04 南昌大学 一种冲泡型鹅蛋蛋羹粉的制作方法
CN105011215A (zh) * 2015-06-28 2015-11-04 南昌大学 一种冲泡型鸡蛋蛋羹粉的制作方法
CN105011208A (zh) * 2015-06-28 2015-11-04 南昌大学 一种护目健眼的冲泡型蛋羹粉
CN105011212A (zh) * 2015-06-28 2015-11-04 南昌大学 一种缓解疲劳的冲泡型蛋羹粉
CN105011213A (zh) * 2015-06-28 2015-11-04 南昌大学 一种冲泡型鸭蛋蛋羹粉的制作方法
CN104997060A (zh) * 2015-06-28 2015-10-28 南昌大学 一种健胃的冲泡型蛋羹粉
CN105011209A (zh) * 2015-06-28 2015-11-04 南昌大学 一种养肝护肝的冲泡型蛋羹粉
CN105011211A (zh) * 2015-06-28 2015-11-04 南昌大学 一种康复养生的冲泡型蛋羹粉
WO2017032685A1 (en) * 2015-08-25 2017-03-02 Unilever N.V. A shaped savoury concentrate article
US20200260768A1 (en) * 2019-02-19 2020-08-20 Paragon Flavors, Inc. System and method for flavor encapsulation
CN113939192B (zh) * 2019-04-12 2023-08-11 国际香料和香精公司 受控释放的可生物降解的核壳微胶囊组合物
BR112021020485A2 (pt) 2019-04-12 2021-12-14 Int Flavors & Fragrances Inc Produto destinado ao consumidor com liberação controlada, composições de microcápsula de núcleo-invólucro biodegradável
WO2020209909A1 (en) * 2019-04-12 2020-10-15 International Flavors & Fragrances Inc. Sustainable core-shell microcapsules prepared with combinations of cross-linkers
US11555186B2 (en) 2019-10-11 2023-01-17 Safetraces, Inc. Water-soluble prolamin, preparation thereof, and uses thereof for food-grade application including prolamin compositions combining prolamin and DNA taggants
CN114029038B (zh) * 2021-11-19 2024-01-26 哈尔滨学院 高离子吸附量的乳白色玉米醇溶蛋白胶体纳米颗粒

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EP2696703A4 (en) 2015-05-27
CA2832608A1 (en) 2012-10-18
US20170027208A1 (en) 2017-02-02
JP2014530593A (ja) 2014-11-20
KR20140026461A (ko) 2014-03-05
US9504274B2 (en) 2016-11-29
WO2012142122A2 (en) 2012-10-18
JP5913563B2 (ja) 2016-04-27
EP2696703A2 (en) 2014-02-19
US20110189353A1 (en) 2011-08-04
AU2012242923A1 (en) 2013-10-24
CN103841838B (zh) 2016-01-13
WO2012142122A3 (en) 2014-05-01
CN103841838A (zh) 2014-06-04
AU2012242923B2 (en) 2015-09-03
MX2013011928A (es) 2014-07-09
RU2013150134A (ru) 2015-05-20
BR112013026237A2 (pt) 2019-09-24

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