RU2291897C1 - Vodka "baik klassicheskaya" - Google Patents

Abstract

FIELD: liqueur and vodka industry.

SUBSTANCE: vodka comprises the following components per 1000 dal of ready product: glycerol, 0.1-0.9 kg; sugar syrup with the concentration 65.8%, 16.5-18.0 l; cedar nuts alcoholized infusion of the first blend, 2.0-3.0; cedar nuts aroma alcohol, 19.5-20.5 l, and rectified ethyl alcohol "Luks" and purified drinking water, the balance, to provide strength of vodka 40%. Invention provides enhancing organoleptic indices of ready product based on combination of used components and their quantitative content, reducing its toxicity by 5% based on enhancing content of biologically active substances and vitamins. All physicochemical indices of vodka satisfy requirements for vodkas prepared with ethyl alcohol "Luks", tasting score of vodka is 9.69. Vodka shows mild and specific for vodka taste with barely detected cream in after taste, vodka aroma with light tint of freshness.

EFFECT: improved and valuable properties of vodka.

3 ex

Description

The invention relates to the distillery industry.

Known vodka containing honey, natural sodium bicarbonate, Alkosoft carbohydrate module, alcohol infused with pine nuts of the first plum, rectified ethyl alcohol “Lux” and corrected drinking water (RF patent 2267525, class C 12 G 3/06, 2006).

Known vodka does not belong to organoleptic indicators to special vodkas.

Known for special vodka containing sugar, aromatic alcohol of pine nut, glycine, succinic acid, citric acid, an alcoholized infusion of medicinal plants of the first plum, hydrolyzed milk of salmon fish, rectified ethyl alcohol and drinking water corrected (RF patent 2128217, class. C 12 G 3 / 06, 1999).

A disadvantage of known vodka is its high cost, the use of hard-to-reach raw materials.

Known special vodka containing 65.8% sugar syrup, an infusion of alcohol bran of crispy rye with first-plum sea cabbage, aromatic alcohol of wheat crackers, rectified ethyl alcohol and corrected drinking water (RF patent 2237086, class C 12 G 3/06, 2004).

A disadvantage of the known vodka is that the content of bran infusion in it leads to a decrease in its storage stability.

Closest to the proposed invention is special vodka containing an infusion of alcoholized cinnamon of the first plum, aromatic alcohol of bitter almond oil, glycerin, 65.8% sugar syrup, rectified ethyl alcohol and corrected drinking water (RF patent 2101347, class C 12 G 3/06, 1999).

The disadvantage of vodka is low organoleptic characteristics, low content of biologically active substances and vitamins.

The technical result of the invention is to increase the organoleptic characteristics of the finished product and reduce its toxicity and increase the content of biologically active substances and vitamins.

The technical result is achieved by the fact that special vodka containing sugar syrup at a concentration of 65.8%, an alcohol infusion of the first plum, glycerin, aromatic alcohol, rectified ethyl alcohol and corrected drinking water, respectively contains an alcoholized infusion as an infusion, aromatic alcohol and rectified ethyl alcohol. pine nuts, aromatic alcohol of pine nuts and rectified ethyl alcohol "Lux" with the following contents of ingredients, kg per 1000 gave the finished product:

glycerol 0.1-0.9

and also, l:

65.8% sugar syrup 16.5-18.0 alcoholized pine nuts infusion first discharge 2.0-3.0 pine nut flavor 19.5-20.5 rectified ethyl alcohol "Lux" and drinking corrected water rest until fortress 40%

Special vodka "CLASSIC BIKE (BAIK CLASSIK)" is prepared as follows.

For the preparation of vodka used:

rectified ethyl alcohol "Lux" according to GOST R 51652-2000;

drinking water in accordance with GOST R 51232-98 and SanPiN 2.1.4.1074-01 with a hardness of up to 1 mol / m ³ - for natural un softened water and up to 0.2 mol / m ³ - for corrected water;

distilled glycerin according to GOST 6824-96 or glycerin according to GOST 6259-75;

pine nuts (fruits) according to GOST 14161-86, or according to TU 9769-001-43325287-98, or according to TU 9765-005-01597951-99;

refined sugar in accordance with GOST 22-94;

crushed active charcoal brand BAU-A according to GOST 6217-74 or BAU-LV according to TU 2162-467-00209591-99.

In the production of vodka, auxiliary materials are used that are allowed by institutions of the Federal Service for Supervision of Consumer Rights Protection and Human Welfare for use in the alcoholic beverage industry.

In a sorting tank of rectified ethyl alcohol “Lux” and drinking corrected water, a water-alcohol solution (sorting) is prepared by mixing in such a way as to obtain vodka with a strength of 40%.

The resulting sorting is thoroughly mixed, and after adjusting its strength, it is pumped into a pressure tank, and then passed through a coal-cleaning battery with a filtration rate of up to 40 dal / h for fresh coal and up to 30 dal / h for regenerated. Filtered vodka is sent to a clean-up vat.

Sugar refined in the form of sugar syrup with a concentration of 65.8% or in the form of an aqueous solution is introduced into sorting or in a finishing vat.

Aromatic alcohol is prepared from 3.8-4.2 kg of pine nuts in a known manner.

From pine nuts (fruits) in an amount of 0.2-0.4 kg, respectively, an alcohol infusion is prepared by pouring it with a 50% strength aqueous-alcoholic liquid in a ratio of 1 to 10, infusion for 5 days with periodic stirring. The infusions are carefully drained, carefully filtered, and then introduced with stirring into a finishing vat.

After the ingredients are added to the vat, the vodka is thoroughly mixed, the strength is checked, if the deviation from the standard is corrected, the vodka in the same vats is adjusted by adding alcohol or water, followed by mixing and checking the strength.

Ready vodka is sent for bottling after control filtration.

Vodka contains, kg per 1000 gave the finished product the following ingredients:

glycerol 0.1-0.9

and also, l:

65.8% sugar syrup 16.5-18.0 alcoholized pine nuts infusion first discharge 2.0-3.0 pine nut flavor 19.5-20.5 rectified ethyl alcohol "Lux" and drinking corrected water rest until fortress 40%

Example 1

Vodka contains, kg per 1000 gave the finished product as follows

Ingredients:

glycerol 0,1

and also, l:

65.8% sugar syrup 16.5 alcoholized pine nuts infusion first discharge 2.0 pine nut flavor 19.5 rectified ethyl alcohol "Lux" and drinking corrected water rest until fortress 40%

Example 2

Vodka contains, kg per 1000 gave the finished product the following ingredients:

glycerol 0.4,

and also, l:

65.8% sugar syrup 17,2 alcoholized pine nuts infusion first discharge 2,4 pine nut flavor 20,0 rectified ethyl alcohol "Lux" and drinking corrected water rest until fortress 40%

Example 3

Vodka contains, kg per 1000 gave the finished product the following ingredients:

glycerol 0.9,

and also, l:

65.8% sugar syrup 18.0 alcoholized pine nuts infusion first discharge 3.0 pine nut flavor 20.5 rectified ethyl alcohol "Lux" and drinking corrected water rest until fortress 40%

The present invention provides an increase in the organoleptic characteristics of the finished product due to the combination of the ingredients used and their quantitative content, reduction of its toxicity by 5% by increasing the content of biologically active substances and vitamins. For all physical and chemical parameters, vodka meets the requirements for vodka prepared with Lux alcohol, its tasting score is 9.69. Vodka has a soft, inherent taste of vodka with a subtle creamy finish, vodka aroma with a slight touch of freshness.

Claims (1)

Special vodka containing sugar syrup with a concentration of 65.8%, alcohol infused with the first plum, glycerin, aromatic alcohol, rectified ethyl alcohol and corrected drinking water, characterized in that, as an infusion, aromatic alcohol and rectified ethyl alcohol, it contains, respectively, alcoholated infusion pine nuts, aromatic alcohol of pine nuts and rectified ethyl alcohol "Lux" with the following contents of ingredients, kg per 1000 gave the finished product: Glycerol 0.1-0.9 and also, l: 65.8% sugar syrup 16.5-18.0 Spirited cedar flask first drain nuts 2.0-3.0 Fragrant Pine Nuts Alcohol 19.5-20.5 Rectified ethyl alcohol "Lux" and corrected drinking water Rest to   fortress 40%