NO3114942T3 - - Google Patents
Info
- Publication number
- NO3114942T3 NO3114942T3 NO15002048A NO15002048A NO3114942T3 NO 3114942 T3 NO3114942 T3 NO 3114942T3 NO 15002048 A NO15002048 A NO 15002048A NO 15002048 A NO15002048 A NO 15002048A NO 3114942 T3 NO3114942 T3 NO 3114942T3
- Authority
- NO
- Norway
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/002—Processes for preparing or treating cocoa beans or nibs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0026—Mixing; Roller milling for preparing chocolate
- A23G1/0036—Conching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP15002048.5A EP3114942B1 (de) | 2015-07-08 | 2015-07-08 | Kakaoprodukte auf basis von nicht fermentierten kakaobohnen und verfahren zur herstellung davon |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO3114942T3 true NO3114942T3 (de) | 2018-07-21 |
Family
ID=53541487
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO15002048A NO3114942T3 (de) | 2015-07-08 | 2015-07-08 |
Country Status (32)
| Country | Link |
|---|---|
| US (1) | US20180295853A1 (de) |
| EP (2) | EP3345485B1 (de) |
| JP (1) | JP6655177B2 (de) |
| KR (2) | KR20180040581A (de) |
| CN (1) | CN108347959A (de) |
| AU (1) | AU2016289315B2 (de) |
| BR (1) | BR112018000432B1 (de) |
| CA (1) | CA2991430C (de) |
| CO (1) | CO2018000415A2 (de) |
| CR (1) | CR20180084A (de) |
| CU (1) | CU24513B1 (de) |
| CY (2) | CY1120632T1 (de) |
| DK (2) | DK3114942T3 (de) |
| EC (1) | ECSP18008279A (de) |
| ES (2) | ES2670002T3 (de) |
| HK (1) | HK1254109A1 (de) |
| HR (2) | HRP20180623T1 (de) |
| HU (2) | HUE050297T2 (de) |
| IL (1) | IL256736A (de) |
| LT (2) | LT3345485T (de) |
| MX (1) | MX2018000227A (de) |
| MY (1) | MY173053A (de) |
| NO (1) | NO3114942T3 (de) |
| NZ (1) | NZ739074A (de) |
| PE (1) | PE20181339A1 (de) |
| PH (1) | PH12018500038A1 (de) |
| PL (2) | PL3345485T3 (de) |
| PT (2) | PT3114942T (de) |
| RS (2) | RS57113B1 (de) |
| RU (1) | RU2687365C1 (de) |
| SI (2) | SI3114942T1 (de) |
| WO (1) | WO2017005370A1 (de) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110234230A (zh) * | 2016-12-29 | 2019-09-13 | 马斯公司 | 用于在可可液加工期间减少精制的系统和方法 |
| US20190216107A1 (en) * | 2017-01-31 | 2019-07-18 | Neurogenics Holdings Ltd | Processing cacao beans |
| JP2021506732A (ja) * | 2017-12-14 | 2021-02-22 | ソシエテ・デ・プロデュイ・ネスレ・エス・アー | 食品製品、成分、プロセス、及び使用 |
| US11369122B2 (en) | 2018-02-02 | 2022-06-28 | Societe Des Produits Nestle S.A. | Chocolate products, ingredients, processes and uses |
| KR102088468B1 (ko) * | 2018-06-29 | 2020-03-12 | 한국과학기술연구원 | 신품종 콩 scel-1 종자, 그의 식물체 및 그 일부 및 그로부터 추출된 추출물 |
| WO2020115248A1 (en) * | 2018-12-05 | 2020-06-11 | Cabosse Naturals Nv | Cacao pulp derived powder, method for obtaining thereof and its applications |
| JP7210033B2 (ja) * | 2019-05-10 | 2023-01-23 | 日新化工株式会社 | カカオパルプパウダーおよびその製造方法、ならびに、チョコレートおよび油脂加工品 |
| EP3747275A1 (de) | 2019-06-04 | 2020-12-09 | ODC Lizenz AG | Kakaoextraktionsverfahren und -techniken |
| EP3747276A1 (de) * | 2019-06-04 | 2020-12-09 | ODC Lizenz AG | Kakaobasierte gefrorene süssspeisen und verfahren zu deren herstellung |
| EP3747277A1 (de) | 2019-06-04 | 2020-12-09 | ODC Lizenz AG | Kakaopulver für getränke und verfahren zur herstellung davon |
| BR112021020972A2 (pt) * | 2019-06-11 | 2021-12-21 | Nestle Sa | Gêneros alimentícios e produtos, ingredientes, processos e usos |
| DE102019004355A1 (de) * | 2019-06-24 | 2020-12-24 | ETH Zürich | Produkt, enthaltend Kakao und einen oder mehrere süßende Stoffe, Verfahren zum Herstellen von derartigen Produkten, insbesondere von Schokoladenprodukten oder schokoladenartigen Produkten, Verwendung eines derartigen Produktes, zum Beispiel zum Herstellen von Schokoladenprodukten oder schokoladenartigen Produkten |
| JP2024505448A (ja) * | 2021-02-03 | 2024-02-06 | バニラ テクノロジーズ リミテッド | 代謝改変バニラビーンズ、およびその製造方法 |
| CN117279515A (zh) | 2021-05-31 | 2023-12-22 | 株式会社明治 | 可可果实粉碎物和其制造方法 |
| CN116270361A (zh) * | 2023-04-19 | 2023-06-23 | 安徽启威生物科技有限公司 | 一种可可陈化剂及具备可可风味的免洗手消毒凝胶 |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB622628A (en) * | 1947-04-02 | 1949-05-04 | Johan Ernst Nyrop | Improvements in and relating to the production of chocolate and cocoa powder |
| EP0711505B1 (de) | 1994-10-21 | 1999-08-04 | VOMM IMPIANTI E PROCESSI S.r.L. | Verfahren zum kontinuierlichen Conchieren von Schokolade |
| JP4284437B2 (ja) * | 2003-01-30 | 2009-06-24 | 明治乳業株式会社 | コーヒー豆の抽出液の製造方法 |
| GB2414393B (en) * | 2004-05-24 | 2008-06-11 | Natraceutical Sa | Process for producing cocoa polyphenol concentrate |
| JP4694884B2 (ja) | 2005-05-09 | 2011-06-08 | 焼津水産化学工業株式会社 | 水分の除去方法及び水分除去装置 |
| ATE519376T1 (de) * | 2007-06-15 | 2011-08-15 | Kraft Foods R & D Inc | Kakaobohnen mit reduzierter polyphenoloxidaseaktivität und hohem polyphenolgehalt |
| GB0714388D0 (en) * | 2007-07-21 | 2007-09-05 | Barry Callebaut Ag | Process and product produced by the process |
| KR20100110302A (ko) * | 2007-11-19 | 2010-10-12 | 더 허쉬 컴퍼니 | 레드 코코아 성분, 레드 초콜릿 및 식료품의 제조 방법 |
| CN101977514B (zh) * | 2008-03-28 | 2012-12-26 | 百乐嘉利宝股份公司 | 可可组合物 |
| EP2303038A2 (de) * | 2008-05-15 | 2011-04-06 | Barry Callebaut AG | Verfahren zur aufbereitung von kakaobohnen |
| PL2378892T3 (pl) | 2008-12-24 | 2017-09-29 | Odc Lizenz Ag | Sposoby i techniki przetwórstwa ziarna kakaowego |
| IT1399926B1 (it) * | 2010-05-11 | 2013-05-09 | Ambiente E Nutrizione Spa | Procedimento per la produzione di formaggio in polvere almeno parzialmente essiccato |
| US20130316056A1 (en) | 2012-05-03 | 2013-11-28 | Rafael Parducci | Process For Producing Cacao Puree Of High Purity And Yield |
| BR112015019411A2 (pt) | 2013-02-20 | 2017-07-18 | Mars Inc | métodos de processamento de sementes de fruta não processadas, tais como grãos de cacau ou grãos de cupuaçu |
-
2015
- 2015-07-08 LT LTEP17001950.9T patent/LT3345485T/lt unknown
- 2015-07-08 PL PL17001950T patent/PL3345485T3/pl unknown
- 2015-07-08 ES ES15002048.5T patent/ES2670002T3/es active Active
- 2015-07-08 PT PT150020485T patent/PT3114942T/pt unknown
- 2015-07-08 DK DK15002048.5T patent/DK3114942T3/en active
- 2015-07-08 EP EP17001950.9A patent/EP3345485B1/de active Active
- 2015-07-08 RS RS20180448A patent/RS57113B1/sr unknown
- 2015-07-08 RS RS20200503A patent/RS60621B1/sr unknown
- 2015-07-08 ES ES17001950T patent/ES2796368T3/es active Active
- 2015-07-08 SI SI201530210T patent/SI3114942T1/en unknown
- 2015-07-08 PL PL15002048T patent/PL3114942T3/pl unknown
- 2015-07-08 HU HUE17001950A patent/HUE050297T2/hu unknown
- 2015-07-08 SI SI201531246T patent/SI3345485T1/sl unknown
- 2015-07-08 EP EP15002048.5A patent/EP3114942B1/de active Active
- 2015-07-08 LT LTEP15002048.5T patent/LT3114942T/lt unknown
- 2015-07-08 HU HUE15002048A patent/HUE038259T2/hu unknown
- 2015-07-08 NO NO15002048A patent/NO3114942T3/no unknown
- 2015-07-08 PT PT170019509T patent/PT3345485T/pt unknown
- 2015-07-08 DK DK17001950.9T patent/DK3345485T3/da active
-
2016
- 2016-07-08 JP JP2018520019A patent/JP6655177B2/ja active Active
- 2016-07-08 MX MX2018000227A patent/MX2018000227A/es unknown
- 2016-07-08 NZ NZ739074A patent/NZ739074A/en unknown
- 2016-07-08 PE PE2018000021A patent/PE20181339A1/es unknown
- 2016-07-08 CN CN201680046589.6A patent/CN108347959A/zh active Pending
- 2016-07-08 CA CA2991430A patent/CA2991430C/en active Active
- 2016-07-08 MY MYPI2018700024A patent/MY173053A/en unknown
- 2016-07-08 RU RU2018101754A patent/RU2687365C1/ru active
- 2016-07-08 KR KR1020187003532A patent/KR20180040581A/ko active Application Filing
- 2016-07-08 KR KR1020197029385A patent/KR102435267B1/ko active IP Right Grant
- 2016-07-08 CR CR20180084A patent/CR20180084A/es unknown
- 2016-07-08 AU AU2016289315A patent/AU2016289315B2/en active Active
- 2016-07-08 CU CU2018000002A patent/CU24513B1/es unknown
- 2016-07-08 WO PCT/EP2016/001178 patent/WO2017005370A1/en active Application Filing
- 2016-07-08 BR BR112018000432-4A patent/BR112018000432B1/pt active IP Right Grant
- 2016-07-08 US US15/742,428 patent/US20180295853A1/en not_active Abandoned
-
2018
- 2018-01-04 PH PH12018500038A patent/PH12018500038A1/en unknown
- 2018-01-04 IL IL256736A patent/IL256736A/en active IP Right Grant
- 2018-01-17 CO CONC2018/0000415A patent/CO2018000415A2/es unknown
- 2018-02-05 EC ECIEPI20188279A patent/ECSP18008279A/es unknown
- 2018-04-18 HR HRP20180623TT patent/HRP20180623T1/hr unknown
- 2018-05-18 CY CY181100517T patent/CY1120632T1/el unknown
- 2018-10-15 HK HK18113175.0A patent/HK1254109A1/zh unknown
-
2020
- 2020-04-16 HR HRP20200603TT patent/HRP20200603T1/hr unknown
- 2020-06-10 CY CY20201100528T patent/CY1122991T1/el unknown