KR20070073862A - 콩 단백질 함유 식품 및 그의 제조 방법 - Google Patents
콩 단백질 함유 식품 및 그의 제조 방법 Download PDFInfo
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- KR20070073862A KR20070073862A KR1020077010076A KR20077010076A KR20070073862A KR 20070073862 A KR20070073862 A KR 20070073862A KR 1020077010076 A KR1020077010076 A KR 1020077010076A KR 20077010076 A KR20077010076 A KR 20077010076A KR 20070073862 A KR20070073862 A KR 20070073862A
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- soy protein
- weight
- soy
- water
- meat
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- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/43—Addition of vegetable fats or oils; Addition of non-meat animal fats or oils; Addition of fatty acids
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
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- Molecular Biology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Meat, Egg Or Seafood Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Dairy Products (AREA)
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| US10/959,277 US20060073261A1 (en) | 2004-10-06 | 2004-10-06 | Soy protein containing food product and process for preparing same |
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| KR20070073862A true KR20070073862A (ko) | 2007-07-10 |
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| EP (1) | EP1802202A1 (enExample) |
| JP (1) | JP2008515431A (enExample) |
| KR (1) | KR20070073862A (enExample) |
| CN (1) | CN101072512A (enExample) |
| AU (1) | AU2005294310A1 (enExample) |
| BR (1) | BRPI0516276A (enExample) |
| CA (1) | CA2582238A1 (enExample) |
| MX (1) | MX2007003960A (enExample) |
| RU (1) | RU2007116945A (enExample) |
| WO (1) | WO2006041966A1 (enExample) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20190059986A (ko) * | 2011-07-12 | 2019-05-31 | 임파서블 푸즈 인크. | 소비재를 위한 방법 및 조성물 |
| KR102415737B1 (ko) | 2022-01-05 | 2022-06-30 | 박진아 | 닭고기 대체육 및 그 제조방법 |
Families Citing this family (38)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA2623960A1 (en) * | 2005-09-30 | 2007-04-12 | Archer-Daniels-Midland Company | High-protein soy-wheat crisps |
| US8685485B2 (en) | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
| US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
| JP2009537178A (ja) | 2006-05-19 | 2009-10-29 | ソレイ リミテッド ライアビリティ カンパニー | タンパク質組成物並びに再構成肉製品及び食品におけるその使用 |
| US20080069927A1 (en) * | 2006-09-20 | 2008-03-20 | Solae, Llc | Simulated seafood compositions comprising structured plant protein products and fatty acids |
| EP2079841A2 (en) * | 2006-10-05 | 2009-07-22 | Solae, LLC | Use of low ph to modify the texture of structured plant protein products |
| BRPI0717997A8 (pt) * | 2006-11-01 | 2019-01-29 | Sigma Alimentos Sa De Cv | processo para preparar produtos alimentícios substituídos de carne, pasta para preparar produtos alimentícios substituídos de carne, processo para preparar uma pasta, e, produto alimentício substituto de carne cozido |
| US20080248167A1 (en) * | 2007-04-05 | 2008-10-09 | Solae, Llc | Processed Meat Products Comprising Structured Protein Products |
| US8293297B2 (en) * | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
| RU2010137628A (ru) * | 2008-02-12 | 2012-03-20 | Марс Инкорпорейтед (US) | Продукт-аналог мяса |
| JP5308219B2 (ja) * | 2009-04-14 | 2013-10-09 | 三栄源エフ・エフ・アイ株式会社 | 風味が改善された大豆タンパク質含有の食肉または魚肉加工食品 |
| WO2010126563A1 (en) * | 2009-04-27 | 2010-11-04 | Nestec S.A. | Flaked fish analogs and methods for making such analogs |
| ES2382966B1 (es) * | 2010-07-09 | 2013-02-18 | Manufacturas Pibernat, S.L | Procedimiento y composicion de un producto alimenticio vegetal no tratado por calor |
| ES2672262T3 (es) | 2011-05-13 | 2018-06-13 | Ojah B.V. | Método de preparación de composiciones estructuradas a base de proteína |
| CN103652943B (zh) * | 2012-09-12 | 2016-07-06 | 张东旭 | 一种含大豆蛋白的食品及其制备方法 |
| CN103330214B (zh) * | 2013-06-27 | 2015-03-25 | 郑州思念食品有限公司 | 一种像生鱼制品及其制备方法 |
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-
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- 2004-10-06 US US10/959,277 patent/US20060073261A1/en not_active Abandoned
-
2005
- 2005-10-06 MX MX2007003960A patent/MX2007003960A/es active IP Right Grant
- 2005-10-06 JP JP2007535790A patent/JP2008515431A/ja active Pending
- 2005-10-06 EP EP05808397A patent/EP1802202A1/en not_active Withdrawn
- 2005-10-06 AU AU2005294310A patent/AU2005294310A1/en not_active Abandoned
- 2005-10-06 RU RU2007116945/13A patent/RU2007116945A/ru not_active Application Discontinuation
- 2005-10-06 CA CA002582238A patent/CA2582238A1/en not_active Abandoned
- 2005-10-06 BR BRPI0516276-9A patent/BRPI0516276A/pt not_active Application Discontinuation
- 2005-10-06 WO PCT/US2005/035904 patent/WO2006041966A1/en not_active Ceased
- 2005-10-06 KR KR1020077010076A patent/KR20070073862A/ko not_active Withdrawn
- 2005-10-06 CN CNA2005800417470A patent/CN101072512A/zh active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20190059986A (ko) * | 2011-07-12 | 2019-05-31 | 임파서블 푸즈 인크. | 소비재를 위한 방법 및 조성물 |
| KR20190143492A (ko) * | 2011-07-12 | 2019-12-30 | 임파서블 푸즈 인크. | 소비재를 위한 방법 및 조성물 |
| KR20230022455A (ko) * | 2011-07-12 | 2023-02-15 | 임파서블 푸즈 인크. | 소비재를 위한 방법 및 조성물 |
| KR102415737B1 (ko) | 2022-01-05 | 2022-06-30 | 박진아 | 닭고기 대체육 및 그 제조방법 |
Also Published As
| Publication number | Publication date |
|---|---|
| EP1802202A1 (en) | 2007-07-04 |
| CN101072512A (zh) | 2007-11-14 |
| CA2582238A1 (en) | 2006-04-20 |
| AU2005294310A1 (en) | 2006-04-20 |
| BRPI0516276A (pt) | 2008-09-02 |
| JP2008515431A (ja) | 2008-05-15 |
| RU2007116945A (ru) | 2008-11-20 |
| MX2007003960A (es) | 2008-03-04 |
| WO2006041966A1 (en) | 2006-04-20 |
| US20060073261A1 (en) | 2006-04-06 |
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