JPS62107777A - 食品原料の加熱調節方法 - Google Patents

食品原料の加熱調節方法

Info

Publication number
JPS62107777A
JPS62107777A JP61263629A JP26362986A JPS62107777A JP S62107777 A JPS62107777 A JP S62107777A JP 61263629 A JP61263629 A JP 61263629A JP 26362986 A JP26362986 A JP 26362986A JP S62107777 A JPS62107777 A JP S62107777A
Authority
JP
Japan
Prior art keywords
temperature
feedstock
steam
flow rate
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP61263629A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0542912B2 (Direct
Inventor
スチーブン　ジヨージ　コリヤー
アルバート　チヤールズ　ハーソム
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of JPS62107777A publication Critical patent/JPS62107777A/ja
Publication of JPH0542912B2 publication Critical patent/JPH0542912B2/ja
Granted legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/12—Sterilising contents prior to, or during, packaging
    • B65B55/18—Sterilising contents prior to, or during, packaging by liquids or gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/30—Preservation of non-alcoholic beverages by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Processing Of Solid Wastes (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Control Of Temperature (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
JP61263629A 1985-11-05 1986-11-05 食品原料の加熱調節方法 Granted JPS62107777A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB8527221 1985-11-05
GB8527221A GB2182461B (en) 1985-11-05 1985-11-05 Steam injection process

Publications (2)

Publication Number Publication Date
JPS62107777A true JPS62107777A (ja) 1987-05-19
JPH0542912B2 JPH0542912B2 (Direct) 1993-06-30

Family

ID=10587735

Family Applications (1)

Application Number Title Priority Date Filing Date
JP61263629A Granted JPS62107777A (ja) 1985-11-05 1986-11-05 食品原料の加熱調節方法

Country Status (12)

Country Link
US (1) US4752487A (Direct)
EP (1) EP0221415B1 (Direct)
JP (1) JPS62107777A (Direct)
AT (1) ATE44646T1 (Direct)
AU (1) AU581155B2 (Direct)
CA (1) CA1287518C (Direct)
DE (1) DE3664407D1 (Direct)
ES (1) ES2005078A6 (Direct)
GB (1) GB2182461B (Direct)
IN (1) IN168581B (Direct)
MY (1) MY102010A (Direct)
ZA (1) ZA867987B (Direct)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015530323A (ja) * 2012-09-24 2015-10-15 ネステク ソシエテ アノニム 無菌殺菌および無菌包装充填速度の調整のための方法およびシステム

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4130721C1 (Direct) * 1991-09-16 1993-01-28 Kloeckner Haensel Gmbh, 3000 Hannover, De
CN1171724A (zh) * 1994-11-07 1998-01-28 弗里高斯堪蒂亚有限公司 对肉进行巴氏杀菌的方法和装置
US6949265B1 (en) 1995-07-03 2005-09-27 Cargill, Incorporated Low temperature rendering process
US6159515A (en) 1995-07-03 2000-12-12 Cargill, Incorporated Low temperature rendering process
AU2326297A (en) * 1996-03-06 1997-09-22 I. Belloch Corporation Method for treating liquid materials
ES2144200T3 (es) * 1996-04-12 2000-06-01 Nestle Sa Aparato para tratar un producto liquido por inyeccion de vapor y el producto liquido.
US5972408A (en) * 1997-05-05 1999-10-26 Nestec S.A. Reduced fat product
JP3308477B2 (ja) * 1997-12-01 2002-07-29 ハウス食品株式会社 無菌液体調理ソースの製造方法及び装置
US6291003B1 (en) 1998-10-30 2001-09-18 Excel Corporation Method and apparatus for steam pasteurization of meat
US6569482B2 (en) 1998-10-30 2003-05-27 Excel Corporation Method for surface treating animal tissue
SE525916C2 (sv) * 2001-01-30 2005-05-24 Tetra Laval Holdings & Finance Hållarcell för en värmebehandlingsanläggning med injektionsuppvärmning
SE529719C2 (sv) * 2006-03-09 2007-11-06 Tetra Laval Holdings & Finance System, maskin, förfarande och metod vid tillverkning av förpackningar
NZ575558A (en) * 2006-09-01 2011-08-26 Relco Unisystems Corp Process and system for cooking cheese with a substantially invariable energy transfer
NO325549B1 (no) * 2006-10-09 2008-06-16 Steinar Gjersdal Fremgangsmate til behandling av et naeringsmiddel med et fluid fra en fluidkilde i lukket forpakning
US20080160149A1 (en) * 2006-12-28 2008-07-03 Maurice Nasrallah Sterilization of Flowable Food Products
US20080274240A1 (en) * 2007-05-03 2008-11-06 Omar Germouni Adaptive controller and expert system food processing
DE102008049937A1 (de) 2008-10-02 2010-04-29 Khs Ag Vorrichtung sowie Verfahren zum Behandeln von Behältern
EP2255680A1 (en) * 2009-05-28 2010-12-01 SPX APV Danmark A/S Food product heat treatment apparatus and method for heat treating food products
US8425965B2 (en) * 2009-07-29 2013-04-23 Tokitae Llc Method for heating or sterilizing a liquid stream
US9599407B2 (en) * 2009-07-29 2017-03-21 Tokitae Llc System and structure for heating or sterilizing a liquid stream
US9930898B2 (en) * 2009-07-29 2018-04-03 Tokitae Llc Pasteurization system and method
BE1023172B1 (nl) * 2015-11-16 2016-12-09 Continental Foods Belgium Nv Proces voor het produceren en aseptisch afwerken van voedingsmiddelen
EP3422870B1 (en) 2016-03-02 2021-04-28 Hydro-Thermal Corporation Method and system to decouple steam pressure from temperature to control shear imparted on product flow
CN106512772A (zh) * 2016-11-30 2017-03-22 无锡甜丰食品有限公司 糖浆生产用喷浆雾化混合方法
DE102023126437A1 (de) * 2023-09-28 2025-04-03 Krones Aktiengesellschaft Vorrichtung und Verfahren zur Direktdampferhitzung von flüssigen Lebensmitteln
WO2025078689A1 (en) * 2023-10-12 2025-04-17 Hipp & Co Method of producing a heat sterilized infant food product

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2747232B2 (de) * 1977-10-21 1980-05-08 Fa. Wilh. Quester, 5000 Koeln Regelungsverfahren zur kontinuierlichen Behandlung von Schüttgütern zur Veränderung ihrer physikalischen Eigenschaften
FR2425812A1 (fr) * 1978-05-17 1979-12-14 Kibleur Pierre Procede pour le traitement thermique en continu de produits alimentaires
SU785353A1 (ru) * 1978-11-01 1980-12-07 Всесоюзный Проектно-Конструкторский И Научно-Исследовательский Институт Автоматизации Пищевой Промышленности "Пищепромавтоматика" Способ автоматического управлени процессом разваривани крахмалосодержащего сырь
US4419301A (en) * 1979-10-10 1983-12-06 Dasi Industries, Inc. Method and apparatus for treating fluent materials
CA1238231A (en) * 1983-12-07 1988-06-21 Robert C. Doster Shelf stable pasta product and process for producing same
DE3419957C1 (de) * 1984-05-29 1986-03-13 W. Schmidt GmbH & Co KG, 7518 Bretten Verfahren zur Rueckverduennung von Frucht- und Gemuesesaftkonzentraten

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015530323A (ja) * 2012-09-24 2015-10-15 ネステク ソシエテ アノニム 無菌殺菌および無菌包装充填速度の調整のための方法およびシステム

Also Published As

Publication number Publication date
ZA867987B (en) 1988-04-27
DE3664407D1 (en) 1989-08-24
CA1287518C (en) 1991-08-13
IN168581B (Direct) 1991-05-04
US4752487A (en) 1988-06-21
AU6432186A (en) 1987-05-07
MY102010A (en) 1992-02-29
EP0221415B1 (en) 1989-07-19
JPH0542912B2 (Direct) 1993-06-30
ES2005078A6 (es) 1989-03-01
GB8527221D0 (en) 1985-12-11
EP0221415A1 (en) 1987-05-13
ATE44646T1 (de) 1989-08-15
GB2182461B (en) 1989-10-04
GB2182461A (en) 1987-05-13
AU581155B2 (en) 1989-02-09

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