JPS59151839A - 肉類処理剤 - Google Patents

肉類処理剤

Info

Publication number
JPS59151839A
JPS59151839A JP58023734A JP2373483A JPS59151839A JP S59151839 A JPS59151839 A JP S59151839A JP 58023734 A JP58023734 A JP 58023734A JP 2373483 A JP2373483 A JP 2373483A JP S59151839 A JPS59151839 A JP S59151839A
Authority
JP
Japan
Prior art keywords
oil
fat composition
fat
meat
present
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP58023734A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6240983B2 (enExample
Inventor
Noriyuki Narishima
成島　則之
Yoshihiro Sekino
由弘 関野
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kibun KK
Original Assignee
Kibun KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kibun KK filed Critical Kibun KK
Priority to JP58023734A priority Critical patent/JPS59151839A/ja
Priority to NO840317A priority patent/NO158919C/no
Priority to GB08402414A priority patent/GB2135331B/en
Priority to CA000447160A priority patent/CA1219769A/en
Priority to FR8402264A priority patent/FR2541089B1/fr
Priority to DE19843405413 priority patent/DE3405413A1/de
Publication of JPS59151839A publication Critical patent/JPS59151839A/ja
Priority to US07/006,273 priority patent/US4725443A/en
Publication of JPS6240983B2 publication Critical patent/JPS6240983B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Edible Oils And Fats (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP58023734A 1983-02-17 1983-02-17 肉類処理剤 Granted JPS59151839A (ja)

Priority Applications (7)

Application Number Priority Date Filing Date Title
JP58023734A JPS59151839A (ja) 1983-02-17 1983-02-17 肉類処理剤
NO840317A NO158919C (no) 1983-02-17 1984-01-26 Fremgangsmaate og moerningsmiddel for moerning av kjoett.
GB08402414A GB2135331B (en) 1983-02-17 1984-01-30 Novel oil and/or composition and treating method of meat with enzyme
CA000447160A CA1219769A (en) 1983-02-17 1984-02-10 Oil and/or fat composition and treating method of meat with enzyme
FR8402264A FR2541089B1 (fr) 1983-02-17 1984-02-15 Nouvelle composition renfermant une enzyme proteolytique et son utilisation dans le traitement d'aliments proteiniques
DE19843405413 DE3405413A1 (de) 1983-02-17 1984-02-15 Neue oel- und/oder fett-zusammensetzung und verfahren zur behandlung von fleisch mit enzym
US07/006,273 US4725443A (en) 1983-02-17 1987-01-20 Meat tenderization with proteolytic enzyme-containing oil

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58023734A JPS59151839A (ja) 1983-02-17 1983-02-17 肉類処理剤

Publications (2)

Publication Number Publication Date
JPS59151839A true JPS59151839A (ja) 1984-08-30
JPS6240983B2 JPS6240983B2 (enExample) 1987-09-01

Family

ID=12118534

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58023734A Granted JPS59151839A (ja) 1983-02-17 1983-02-17 肉類処理剤

Country Status (1)

Country Link
JP (1) JPS59151839A (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007014286A (ja) * 2005-07-08 2007-01-25 Nof Corp タンパク質分解酵素及びこれを含む食肉改質剤
JP2013034467A (ja) * 2011-08-08 2013-02-21 Christar Corporation:Kk やわらか食材の製造方法及びその食品

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007014286A (ja) * 2005-07-08 2007-01-25 Nof Corp タンパク質分解酵素及びこれを含む食肉改質剤
JP2013034467A (ja) * 2011-08-08 2013-02-21 Christar Corporation:Kk やわらか食材の製造方法及びその食品

Also Published As

Publication number Publication date
JPS6240983B2 (enExample) 1987-09-01

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