JPH04267846A - 風味を改良した水溶性コーヒーの製造方法 - Google Patents

風味を改良した水溶性コーヒーの製造方法

Info

Publication number
JPH04267846A
JPH04267846A JP3319297A JP31929791A JPH04267846A JP H04267846 A JPH04267846 A JP H04267846A JP 3319297 A JP3319297 A JP 3319297A JP 31929791 A JP31929791 A JP 31929791A JP H04267846 A JPH04267846 A JP H04267846A
Authority
JP
Japan
Prior art keywords
extraction
bar
coffee
carbon dioxide
extract
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP3319297A
Other languages
English (en)
Japanese (ja)
Inventor
Otto Dr Vitzthum
オットー・ゲー・フィッツトゥーム
Klaus Dieter Koch
クラウス・ディーター・コッホ
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Foods Schweiz Holding GmbH
Original Assignee
Jacobs Suchard AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jacobs Suchard AG filed Critical Jacobs Suchard AG
Publication of JPH04267846A publication Critical patent/JPH04267846A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances
    • A23F5/18—Removing unwanted substances from coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water soluble constituents
    • A23F5/262—Extraction of water soluble constituents the extraction liquid flowing through a stationary bed of solid substances, e.g. in percolation columns
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A23F5/486—Isolation or recuperation of coffee flavour or coffee oil by distillation from beans that are ground or not ground, e.g. stripping; Recovering volatile gases, e.g. roaster or grinder gases

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Tea And Coffee (AREA)
JP3319297A 1990-12-03 1991-12-03 風味を改良した水溶性コーヒーの製造方法 Pending JPH04267846A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE4038526:6 1990-12-03
DE4038526A DE4038526A1 (de) 1990-12-03 1990-12-03 Verfahren zur herstellung von loeslichem kaffee

Publications (1)

Publication Number Publication Date
JPH04267846A true JPH04267846A (ja) 1992-09-24

Family

ID=6419496

Family Applications (2)

Application Number Title Priority Date Filing Date
JP3319297A Pending JPH04267846A (ja) 1990-12-03 1991-12-03 風味を改良した水溶性コーヒーの製造方法
JP3319302A Pending JPH04287638A (ja) 1990-12-03 1991-12-03 水溶性コーヒーの製造方法

Family Applications After (1)

Application Number Title Priority Date Filing Date
JP3319302A Pending JPH04287638A (ja) 1990-12-03 1991-12-03 水溶性コーヒーの製造方法

Country Status (16)

Country Link
US (1) US5225223A (enExample)
EP (1) EP0489401B1 (enExample)
JP (2) JPH04267846A (enExample)
KR (1) KR100191938B1 (enExample)
CN (1) CN1034310C (enExample)
AT (1) ATE118981T1 (enExample)
AU (1) AU643092B2 (enExample)
CA (1) CA2056257C (enExample)
DE (2) DE4038526A1 (enExample)
DK (1) DK0489401T3 (enExample)
ES (1) ES2069182T3 (enExample)
HK (1) HK50997A (enExample)
MX (2) MX9102345A (enExample)
MY (2) MY106531A (enExample)
NZ (1) NZ240810A (enExample)
TW (1) TW207946B (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005011396A1 (ja) * 2003-07-31 2005-02-10 Suntory Limited コーヒー焙煎豆の処理方法および水蒸気処理コーヒー焙煎豆

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US5332591A (en) * 1992-09-08 1994-07-26 Ralph Ogden Method and apparatus for making instant coffee
DE4335321C2 (de) * 1993-10-15 1996-08-01 Joachim Brimmer Ingenieurbuero Verfahren zum Extrahieren von Aromabestandteile enthaltendem Kaffeeöl
WO1995011595A1 (en) * 1993-10-28 1995-05-04 Ajinomoto General Foods, Inc. Method for treating coffee aromas
DE69611363T2 (de) * 1996-08-26 2001-04-26 Societe Des Produits Nestle S.A., Vevey Verfahren zum Extrahieren von Kaffee und Produkt
JP3513346B2 (ja) * 1996-12-13 2004-03-31 味の素ゼネラルフーヅ株式会社 アロマ含有ガスの改質方法
US6149957A (en) * 1998-04-09 2000-11-21 Nestec S.A. Aroma recovery process
DE19826143A1 (de) * 1998-06-12 1999-12-16 Suwelack Nachf Dr Otto Verfahren zur Herstellung von Pflanzenextrakten und deren Verwendung
US6756069B2 (en) 1999-05-18 2004-06-29 Nestec S.A. System and method for dispensing a liquid beverage concentrate
US7597922B2 (en) 1999-05-18 2009-10-06 Nestec S.A. System for dispensing a liquid beverage concentrate
MY117222A (en) * 1999-05-18 2004-05-31 Nestle Sa Stable coffee concentrate system
US6759072B1 (en) 1999-08-14 2004-07-06 The Procter + Gamble Co. Methods and systems for utilizing delayed dilution, mixing and filtration for providing customized beverages on demand
AU6642500A (en) 1999-08-14 2001-03-13 Procter & Gamble Company, The Methods and systems for utilizing delayed filtering to provide customized varieties of fresh-brewed coffee on-demand
EP1078575A3 (en) 1999-08-23 2001-03-21 Société des Produits Nestlé S.A. Coffee aroma recovery process
EP1078576A1 (en) * 1999-08-23 2001-02-28 Société des Produits Nestlé S.A. Coffee aroma recovery process
US6117431A (en) * 1999-12-03 2000-09-12 Pharmline Inc. Method for obtaining an extract from ginkgo biloba leaves
US20030099752A1 (en) * 2001-10-19 2003-05-29 The Procter & Gamble Co. Liquid coffee concentrates
JP4568490B2 (ja) 2003-11-06 2010-10-27 株式会社ポッカコーポレーション 揮発性成分の製造方法、揮発性成分を含む飲食品及びコーヒー飲料又は茶飲料の製造方法
CN100522023C (zh) * 2004-06-29 2009-08-05 皇家飞利浦电子股份有限公司 制做预定份量的饮料的方法和设备
EP1795074B1 (en) * 2004-09-08 2011-11-09 Takasago International Corporation Concentrated coffee extract and process for producing the same
EP1745702B2 (en) 2005-07-18 2018-11-07 Koninklijke Douwe Egberts B.V. Enzyme-assisted soluble coffee production
NL1030178C2 (nl) * 2005-10-12 2007-04-13 Sara Lee De Nv Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract.
JP3851337B1 (ja) * 2005-10-27 2006-11-29 稲畑香料株式会社 コーヒー飲料の製造方法
CN101909456B (zh) * 2007-12-26 2013-11-13 三得利控股株式会社 糖富集咖啡烘焙豆的处理方法、咖啡烘焙豆、及咖啡饮料
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
CN101695332B (zh) * 2009-10-10 2012-06-06 深圳市兆福源科技有限公司 制取咖啡饮料的方法及装置
WO2011078853A1 (en) * 2009-12-22 2011-06-30 Nestec S.A. Method of producing an aromatised aqueous liquid
WO2012046766A1 (ja) * 2010-10-05 2012-04-12 花王株式会社 コーヒー濃縮組成物
CN103976112A (zh) * 2014-06-10 2014-08-13 丽江百岁坊生物科技开发有限公司 一种生产玛咖咖啡的装置和方法
CA2954457C (en) * 2014-07-08 2021-04-27 Gea Process Engineering A/S Production of a coffee extract preserving flavour components
ES2740777T3 (es) * 2015-01-02 2020-02-06 Douwe Egberts Bv Concentrado líquido de café exprés
RU2731281C2 (ru) * 2015-01-02 2020-09-01 Конинклейке Дауве Егбертс Б.В. Жидкий концентрат эспрессо
AU2016282355B2 (en) 2015-06-26 2020-04-09 Novozymes A/S Method for producing a coffee extract
GB2580323B (en) * 2018-12-28 2021-06-16 Douwe Egberts Bv Coffee extraction process
CN110934313A (zh) * 2019-11-22 2020-03-31 江苏博莱客冷冻科技发展有限公司 固体速溶饮品的制备方法
CN111802920B (zh) * 2020-06-16 2021-11-30 杭州九阳小家电有限公司 电饭煲制作杂粮饭的方法
US12042080B2 (en) 2020-06-24 2024-07-23 Kalenian Coffee Consulting LLC Systems for producing liquid extracts
US11864683B2 (en) 2020-06-24 2024-01-09 Kalenian Coffee Consulting LLC Methods for producing liquid extracts
US12053000B1 (en) * 2020-10-31 2024-08-06 Jot Labs, LLC Beverage extract from collected fractions
GB2601759B (en) * 2020-12-08 2023-04-26 Douwe Egberts Bv A method of producing a coffee product
CN113647493A (zh) * 2021-08-23 2021-11-16 云南冷萃科技有限公司 一种咖啡的变温萃取方法
CN115381130B (zh) * 2022-08-19 2024-09-10 深圳萨特瓦生物科技有限公司 咖啡精制物及其制备方法、应用和电子烟烟油
WO2025226563A1 (en) * 2024-04-22 2025-10-30 Starbucks Corporation Methods for producing instant white coffee

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US3420674A (en) * 1967-10-26 1969-01-07 Gen Foods Corp Process for removal of deleterious acid components from steam volatilized coffee
US3700463A (en) * 1970-10-02 1972-10-24 Procter & Gamble Coffee extraction process
CA965638A (en) * 1971-07-12 1975-04-08 Richard A. Pfluger Method for producing an improved coffee product
US3944677A (en) * 1974-02-14 1976-03-16 General Foods Corporation Percolation process
CA1038229A (en) * 1974-02-14 1978-09-12 Saul N. Katz Percolation process
CH614104A5 (enExample) * 1976-06-24 1979-11-15 Nestle Sa
US4311699A (en) * 1979-03-12 1982-01-19 Haskell Theodore H Aminoacid derivatives of cephalosporin compounds
US4341804A (en) * 1979-03-26 1982-07-27 General Foods Corporation Decaffeination of aqueous roasted coffee extract
US4379172A (en) * 1980-06-03 1983-04-05 Societe D'assistance Technique Pour Produits Nestle S.A. Separating volatile aromatics from roasted and ground coffee
JPS58220653A (ja) * 1982-06-17 1983-12-22 Ajinomoto General Food Kk コ−ヒ−エキスの製造方法
US4673580A (en) * 1983-05-23 1987-06-16 Ajinomoto General Foods, Inc. Process for producing coffee extract
DE3400768A1 (de) * 1984-01-12 1985-07-18 Joh. Jacobs & Co Gmbh, 2800 Bremen Verfahren zum herstellen von kaffee-extrakt
US4707368A (en) * 1985-02-14 1987-11-17 General Foods Corporation Process of steaming and percolating coffee
US4798730A (en) * 1987-06-01 1989-01-17 General Foods Corporation Hydrolysis of a partially extracted roasted and ground coffee
CA1324287C (en) * 1988-09-14 1993-11-16 Howard Dave Stahl Process for hydrolyzing a partially extracted roasted and ground coffee

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005011396A1 (ja) * 2003-07-31 2005-02-10 Suntory Limited コーヒー焙煎豆の処理方法および水蒸気処理コーヒー焙煎豆

Also Published As

Publication number Publication date
NZ240810A (en) 1993-12-23
EP0489401B1 (en) 1995-03-01
DE69107806T2 (de) 1995-11-09
JPH04287638A (ja) 1992-10-13
TW207946B (enExample) 1993-06-21
MX9102346A (es) 1992-06-01
MY106531A (en) 1995-06-30
ES2069182T3 (es) 1995-05-01
EP0489401A3 (en) 1992-09-23
AU8834691A (en) 1992-06-04
HK50997A (en) 1997-04-25
CN1064195A (zh) 1992-09-09
KR920011371A (ko) 1992-07-24
EP0489401A2 (en) 1992-06-10
DK0489401T3 (da) 1995-05-22
CN1034310C (zh) 1997-03-26
DE4038526A1 (de) 1992-06-04
AU643092B2 (en) 1993-11-04
MY106995A (en) 1995-08-30
KR100191938B1 (ko) 1999-06-15
DE69107806D1 (de) 1995-04-06
MX9102345A (es) 1992-08-01
CA2056257C (en) 2002-08-13
CA2056257A1 (en) 1992-06-04
US5225223A (en) 1993-07-06
ATE118981T1 (de) 1995-03-15

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