JP2017522401A5 - - Google Patents

Download PDF

Info

Publication number
JP2017522401A5
JP2017522401A5 JP2016569777A JP2016569777A JP2017522401A5 JP 2017522401 A5 JP2017522401 A5 JP 2017522401A5 JP 2016569777 A JP2016569777 A JP 2016569777A JP 2016569777 A JP2016569777 A JP 2016569777A JP 2017522401 A5 JP2017522401 A5 JP 2017522401A5
Authority
JP
Japan
Prior art keywords
pregelatinized
starch
hydroxypropylated
hydroxypropylated starch
range
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2016569777A
Other languages
English (en)
Japanese (ja)
Other versions
JP2017522401A (ja
Filing date
Publication date
Priority claimed from GBGB1413832.5A external-priority patent/GB201413832D0/en
Application filed filed Critical
Publication of JP2017522401A publication Critical patent/JP2017522401A/ja
Publication of JP2017522401A5 publication Critical patent/JP2017522401A5/ja
Pending legal-status Critical Current

Links

JP2016569777A 2014-05-27 2015-05-27 水性液体の増粘に有用なデンプン組成物 Pending JP2017522401A (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201462003467P 2014-05-27 2014-05-27
US62/003,467 2014-05-27
GBGB1413832.5A GB201413832D0 (en) 2014-08-05 2014-08-05 Starch compositions useful for thickening aqueous liquids
GB1413832.5 2014-08-05
PCT/US2015/032654 WO2015183939A1 (en) 2014-05-27 2015-05-27 Starch compositions useful for thickening aqueous liquids

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2020085306A Division JP2020128556A (ja) 2014-05-27 2020-05-14 水性液体の増粘に有用なデンプン組成物

Publications (2)

Publication Number Publication Date
JP2017522401A JP2017522401A (ja) 2017-08-10
JP2017522401A5 true JP2017522401A5 (enExample) 2018-07-05

Family

ID=51587742

Family Applications (3)

Application Number Title Priority Date Filing Date
JP2016569777A Pending JP2017522401A (ja) 2014-05-27 2015-05-27 水性液体の増粘に有用なデンプン組成物
JP2020085306A Pending JP2020128556A (ja) 2014-05-27 2020-05-14 水性液体の増粘に有用なデンプン組成物
JP2021128970A Pending JP2021176976A (ja) 2014-05-27 2021-08-05 水性液体の増粘に有用なデンプン組成物

Family Applications After (2)

Application Number Title Priority Date Filing Date
JP2020085306A Pending JP2020128556A (ja) 2014-05-27 2020-05-14 水性液体の増粘に有用なデンプン組成物
JP2021128970A Pending JP2021176976A (ja) 2014-05-27 2021-08-05 水性液体の増粘に有用なデンプン組成物

Country Status (12)

Country Link
US (1) US10342249B2 (enExample)
EP (1) EP3148350A1 (enExample)
JP (3) JP2017522401A (enExample)
KR (1) KR20170029425A (enExample)
CN (1) CN106535646A (enExample)
AU (1) AU2015267077B2 (enExample)
BR (1) BR112016026627A8 (enExample)
CA (1) CA2949838A1 (enExample)
GB (1) GB201413832D0 (enExample)
IL (1) IL249209B (enExample)
MX (1) MX391929B (enExample)
WO (1) WO2015183939A1 (enExample)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MY175703A (en) 2012-12-19 2020-07-06 Bayer Animal Health Gmbh Tablets with improved acceptance and good storage stability
GB201413832D0 (en) * 2014-08-05 2014-09-17 Tate & Lyle Ingredients Starch compositions useful for thickening aqueous liquids
US10626192B2 (en) 2017-05-02 2020-04-21 Corn Products Development, Inc. Process for reducing propylene chlorohydrin in hydroxypropylated products
US10837142B2 (en) 2018-12-14 2020-11-17 Sappi North America, Inc. Paper coating composition with highly modified starches
EP3931252B1 (en) * 2019-02-28 2023-06-07 Plantic Technologies LTD Starch compositions
US11787739B2 (en) * 2019-11-22 2023-10-17 United States Gypsum Company Flour binder for gypsum board, and related methods, product, and slurries
CN111518319B (zh) * 2020-05-31 2021-10-29 四川固特菲斯科技有限公司 一种淀粉基塑料及其制备方法
CN111423627B (zh) * 2020-05-31 2021-10-08 深圳市富恒新材料股份有限公司 一种可降解塑料及其制备方法
CN115363201B (zh) * 2022-08-26 2023-06-16 华南理工大学 一种具有改善吞咽困难及餐后血糖水平的液态食品及其制备方法

Family Cites Families (36)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3505110A (en) * 1967-01-18 1970-04-07 Penick & Ford Ltd Sugar products prepared from hydroxypropylated starch
US4120983A (en) * 1971-02-04 1978-10-17 A. E. Staley Manufacturing Company Hydroxypropylated, epichlorohydrin crosslinked tapioca and corn starch derivatives
CA971562A (en) * 1971-02-04 1975-07-22 Frank Del Valle Thin-thick retort starch derivatives
US3904601A (en) * 1972-12-21 1975-09-09 Nat Starch Chem Corp Hydroxypropylated, inhibited high amylose retort starches
CA1014553A (en) * 1973-08-10 1977-07-26 A.E. Staley Manufacturing Company Thin-thick waxy maize based starch derivative for acid and neutral retort media
GB1447908A (en) * 1973-08-10 1976-09-02 Staley Mfg Co A E Thin-thick waxy maize based starch derivatives for acid and neutral retort media
US3969340A (en) * 1974-07-10 1976-07-13 National Starch And Chemical Corporation Retort starches prepared from blends of starch and high amylose starch components
AU503143B2 (en) * 1974-09-17 1979-08-23 A. E. Staley Manufacturing Company Crosslinked starched derivative
US4303451A (en) * 1980-03-31 1981-12-01 General Foods Corporation Method for modifying texture and flavor of waxy maize starch
DE3141499A1 (de) * 1981-10-20 1983-04-28 Wolff Walsrode Ag, 3030 Walsrode Verfahren zur herstellung von hydroxypropylstaerke
JPH072763B2 (ja) * 1985-05-08 1995-01-18 日澱化學株式会社 変性澱粉の製造方法
US4790997A (en) * 1987-07-02 1988-12-13 American Maize-Products Company Food stuffs containing starch of an amylose extender dull genotype
US4871398A (en) * 1988-12-09 1989-10-03 General Foods Corporation Method for pregelatinized, spray-dried starch agglomerates
JPH0479891A (ja) * 1990-07-20 1992-03-13 Nippon Shokuhin Kako Co Ltd 澱粉の製造法
US5110612A (en) * 1990-09-04 1992-05-05 Penford Products Company Hydroxypropyl starch hydrolyzate product
US6221420B1 (en) * 1993-07-30 2001-04-24 National Starch And Chemical Investment Holding Corporation Foods containing thermally-inhibited starches and flours
DE69715067T2 (de) * 1996-03-22 2003-06-05 National Starch And Chemical Investment Holding Corp., Wilmington Stabilisierte oder stabilisierte, vernetzte wachsartige Kartoffelstärke
US6488980B1 (en) * 1996-03-22 2002-12-03 National Starch And Chemical Investment Holding Corporation Stabilized or stabilized, crosslinked waxy potato starch
US5855946A (en) * 1997-06-06 1999-01-05 Kansas State University Research Foundation Food grade starch resistant to α-amylase and method of preparing the same
US6299907B1 (en) * 1998-06-12 2001-10-09 Kansas State University Research Foundation Reversibly swellable starch products
CA2367441C (en) * 1999-03-17 2010-06-01 Pieter Lykle Buwalda Foodstuff containing discrete starch particles
US6607748B1 (en) * 2000-06-29 2003-08-19 Vincent Lenaerts Cross-linked high amylose starch for use in controlled-release pharmaceutical formulations and processes for its manufacture
WO2005026212A1 (en) * 2003-09-15 2005-03-24 Cargill Incorporated Clean label stabilised starch with improved organoleptic properties
US20060025382A1 (en) * 2004-07-29 2006-02-02 Ian Brown Use of a crosslinked or inhibited starch product
US20060025381A1 (en) * 2004-07-29 2006-02-02 National Starch And Chemical Investment Holding Company Use of a chemically modified starch product
US20090107360A1 (en) * 2005-05-16 2009-04-30 Cargill, Incorporated Cationic crosslinked starch containing compositions and use thereof
US20060254737A1 (en) * 2005-05-16 2006-11-16 Anderson Kevin R Cationic crosslinked starch containing starch compositions and use thereof
US7931778B2 (en) * 2005-11-04 2011-04-26 Cargill, Incorporated Lecithin-starches compositions, preparation thereof and paper products having oil and grease resistance, and/or release properties
US8192845B2 (en) * 2005-11-04 2012-06-05 Cargill, Incorported Lecithin-containing starch compositions, preparation thereof and paper products having oil and grease resistance, and/or release properties
CN101608195B (zh) * 2008-06-19 2012-11-07 陕西北美基因股份有限公司 一种以酸酶序解法制备高比表面积微孔淀粉的方法
CN102149765A (zh) * 2008-07-03 2011-08-10 嘉吉公司 蛋白质和淀粉组合物、及其制备方法和用途
JP5112992B2 (ja) * 2008-09-05 2013-01-09 日本コーンスターチ株式会社 ライススターチの製造方法
JP2010053138A (ja) * 2009-12-01 2010-03-11 Kao Corp 肥満予防・改善剤
WO2012111326A1 (ja) * 2011-02-16 2012-08-23 グリコ栄養食品株式会社 老化しにくい澱粉粒及びその製造方法
AR085694A1 (es) * 2011-03-08 2013-10-23 Tate & Lyle Ingredients Inhibidor de enzima digestiva y metodos de uso
GB201413832D0 (en) * 2014-08-05 2014-09-17 Tate & Lyle Ingredients Starch compositions useful for thickening aqueous liquids

Similar Documents

Publication Publication Date Title
JP2017522401A5 (enExample)
Mouro et al. Microbial exopolysaccharides: structure, diversity, applications, and future frontiers in sustainable functional materials
US10342249B2 (en) Starch compositions useful for thickening aqueous liquids
JP2017509718A5 (enExample)
CA2934224C (en) Physically modified sago starch
Lee et al. Effects of galactomannan addition on rheological, pasting and physical properties of water chestnut starch
JP7149260B2 (ja) 増粘多糖類含有製剤の製造方法
WO2016191744A8 (en) Oral composition of celecoxib for treatment of pain
JP2019529589A5 (enExample)
JP7235437B2 (ja) 増粘用液状組成物
JPWO2015025898A1 (ja) 生姜入り液体飲料
Lee et al. Physicochemical properties of β-glucan from acid hydrolyzed barley
ES2660569T3 (es) Productos de goma gellan y métodos de preparación de los mismos
ES2609811T3 (es) Procedimiento de licuación del almidón
Rodríguez‐Marín et al. Physicochemical and structural characteristics of cross‐linked banana starch using three cross‐linking reagents
JP6800860B2 (ja) 増粘多糖類含有製剤の製造方法
JP6512997B2 (ja) 乾燥食品
JP2011152103A (ja) ローヤルゼリー含有組成物
JP6800861B2 (ja) 増粘多糖類含有製剤の製造方法
CN105368434A (zh) 复合稠化剂压裂液
CN113423737B (zh) 用于架藏稳定的湿润宠物食品应用的组合物
MX392305B (es) Almidón gelificante térmico reversible.
JP5991354B2 (ja) 澱粉糊液の稠度調整剤
JP2014147302A (ja) こんにゃく粉製素材、その製造方法、スポンジ状素材製造方法、スポンジ製品および食品
Chotipratoom Freeze-thaw Stability, Glass Transition and Retrogradation Behavior of Conventionally and Ultra High Pressure-assisted Modified Corn Starches