JP2008510479A5 - - Google Patents

Download PDF

Info

Publication number
JP2008510479A5
JP2008510479A5 JP2007528870A JP2007528870A JP2008510479A5 JP 2008510479 A5 JP2008510479 A5 JP 2008510479A5 JP 2007528870 A JP2007528870 A JP 2007528870A JP 2007528870 A JP2007528870 A JP 2007528870A JP 2008510479 A5 JP2008510479 A5 JP 2008510479A5
Authority
JP
Japan
Prior art keywords
antibacterial agent
agent according
combined
glycine
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2007528870A
Other languages
English (en)
Japanese (ja)
Other versions
JP2008510479A (ja
Filing date
Publication date
Priority claimed from EP04104118A external-priority patent/EP1629724A1/en
Application filed filed Critical
Publication of JP2008510479A publication Critical patent/JP2008510479A/ja
Publication of JP2008510479A5 publication Critical patent/JP2008510479A5/ja
Pending legal-status Critical Current

Links

JP2007528870A 2004-08-27 2005-08-29 グリシンおよび/またはグリシン誘導体並びに乳酸塩および/または(ジ)酢酸塩をリステリア菌に対する抗菌剤として食物および/または飲料に併用する方法 Pending JP2008510479A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04104118A EP1629724A1 (en) 2004-08-27 2004-08-27 The use of glycine and/or a glycine derivative as antibacterial agent in foods and/or drinks
PCT/EP2005/054240 WO2006021589A1 (en) 2004-08-27 2005-08-29 The combined use of glycine and/or glycine derivatives and lactate and/or (di)acetate as antibacterial agent against listeria in foods and/or drinks

Publications (2)

Publication Number Publication Date
JP2008510479A JP2008510479A (ja) 2008-04-10
JP2008510479A5 true JP2008510479A5 (https=) 2008-10-16

Family

ID=34929496

Family Applications (3)

Application Number Title Priority Date Filing Date
JP2007528870A Pending JP2008510479A (ja) 2004-08-27 2005-08-29 グリシンおよび/またはグリシン誘導体並びに乳酸塩および/または(ジ)酢酸塩をリステリア菌に対する抗菌剤として食物および/または飲料に併用する方法
JP2007528869A Pending JP2008510478A (ja) 2004-08-27 2005-08-29 生肉保存用抗菌剤
JP2007528868A Pending JP2008510477A (ja) 2004-08-27 2005-08-29 グリシンおよび/またはグリシン誘導体をグラム陰性病原菌に対する抗菌剤として食物および/または飲料に使用する方法

Family Applications After (2)

Application Number Title Priority Date Filing Date
JP2007528869A Pending JP2008510478A (ja) 2004-08-27 2005-08-29 生肉保存用抗菌剤
JP2007528868A Pending JP2008510477A (ja) 2004-08-27 2005-08-29 グリシンおよび/またはグリシン誘導体をグラム陰性病原菌に対する抗菌剤として食物および/または飲料に使用する方法

Country Status (8)

Country Link
EP (4) EP1629724A1 (https=)
JP (3) JP2008510479A (https=)
CN (3) CN101026961A (https=)
AT (1) ATE485721T1 (https=)
BR (3) BRPI0514441A (https=)
DE (1) DE602005024424D1 (https=)
ES (3) ES2354806T3 (https=)
WO (3) WO2006021587A1 (https=)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1842437A1 (en) * 2006-04-06 2007-10-10 Purac Biochem BV Antimicrobial preparations
CN103181893A (zh) 2007-09-07 2013-07-03 联合治疗公司 针对革兰氏阴性细菌具有选择性杀菌活性的缓冲液及其使用方法
KR101134457B1 (ko) * 2009-01-21 2012-04-24 한림대학교 산학협력단 호중구의 미생물 사멸활성을 강화하는 글라이신
RU2487546C2 (ru) * 2011-09-28 2013-07-20 Государственное научное учреждение Поволжский научно-исследовательский институт производства и переработки мясомолочной продукции Российской академии сельскохозяйственных наук Способ хранения мяса животных в охлажденном состоянии
JP2013169203A (ja) * 2012-02-23 2013-09-02 Q P Corp 卵スプレッド
CN102550645A (zh) * 2012-03-28 2012-07-11 广东温氏食品集团有限公司 熟鸡加工中原料鸡的降菌处理液
CN103918769B (zh) * 2014-04-30 2016-05-25 湖北神地农业科贸有限公司 一种高效生物复合性冷鲜肉保鲜剂及其使用方法
JP5945305B2 (ja) * 2014-09-04 2016-07-05 博衛 小川 生食用生肉の風味改良変質防止法
CN107494698A (zh) * 2017-07-28 2017-12-22 青岛欣正基业机械有限公司 生鲜肉食品生产加工车间空气改良剂
MX2020007211A (es) * 2017-12-18 2020-09-07 Integene Pty Ltd Aditivo de agua y composicion.
WO2020039443A1 (en) * 2018-08-23 2020-02-27 Kalmarna Limited Compositions and methods for controlling mammalian pathogens
JP7849174B2 (ja) * 2019-08-14 2026-04-21 株式会社日清製粉グループ本社 レトルト食品の製造方法

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2711976A (en) * 1953-03-27 1955-06-28 American Baking Inst Method of preserving cream-custard type food products and the resulting composition
IL25140A (en) 1965-02-15 1970-01-29 Vaessen Schoemaker Holding Bv Additives and methods for improving the quality of protein containing nutrients
JPS5034618B1 (https=) * 1969-04-10 1975-11-10
GB1363209A (en) 1972-12-08 1974-08-14 Vaessen Schoemaker Holding Bv Meat additives
JPS4985268A (https=) * 1972-12-21 1974-08-15
JPS51125724A (en) * 1975-01-18 1976-11-02 Hayashibara Biochem Lab Inc A method for preveting food debasement
JPS578747A (en) 1980-06-18 1982-01-18 Shimadaya Honten:Kk Preparation of dried noodles with "escherichia coli" sterilized
US4820520A (en) * 1981-03-31 1989-04-11 Asama Chemical Co., Ltd. Antiseptic agent for food and drink and method of antiseptic treatment thereof
JPS59175870A (ja) * 1983-03-26 1984-10-04 Showa Sangyo Kk 加工食品の保存性向上方法
JPS62201563A (ja) 1985-11-05 1987-09-05 Nichiro Gyogyo Kk 食品保存料
CA1261855A (en) 1986-04-11 1989-09-26 Alenka Paquet Derivatives of d-amino acids having anti-microbial properties
JPH03290174A (ja) * 1990-04-09 1991-12-19 Toyo Seikan Kaisha Ltd 未加熱もしくは低温加熱処理食品の殺菌と寄生虫の殺虫処理方法及び食品の保存方法
CA2055984A1 (en) 1990-12-21 1992-06-22 Mark W. Collison Synergistic effect of lantibiotics in combination with selected agents against gram negative bacteria
US5244653A (en) * 1991-05-01 1993-09-14 Isp Chemicals Inc. Glycine anhydride dimethylol as a biocide and preservative
JPH08154640A (ja) * 1994-12-08 1996-06-18 Nippon Oil & Fats Co Ltd 食品用抗菌剤
US6200619B1 (en) * 1996-06-17 2001-03-13 Fuji Oil Co., Ltd. Preserving agent and preserving method
JP2000224976A (ja) * 1999-02-03 2000-08-15 Shinkoo Gijutsu Kaihatsu Center:Kk 食品用保存剤およびそれを利用した食品の製造法
JP3651879B2 (ja) * 2000-03-03 2005-05-25 プリマハム株式会社 加工食品の日持ち向上方法
US6387427B1 (en) * 2000-09-28 2002-05-14 Nestec S.A. Method of preservation of a food product
JP4210037B2 (ja) * 2001-02-16 2009-01-14 村樫石灰工業株式会社 抗菌性組成物
JP2002253188A (ja) * 2001-03-02 2002-09-10 Ohara Akiko 畜肉・鶏肉等の食肉処理環境および食品加工環境用殺菌剤。
EP1290955A1 (en) 2001-09-05 2003-03-12 F.G.A. Laboratories Flavourence Corporation Process of preserving food and food preservative
GB0202187D0 (en) * 2002-01-31 2002-03-20 Rowett Res Inst "Inhibitors"

Similar Documents

Publication Publication Date Title
JP2008510479A5 (https=)
NZ602685A (en) Concentrated protein formulations and uses thereof
TW200806198A (en) Novel substitute for common salt NaCl use thereof and products containing it
MY153404A (en) Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as a seasoning, the concentrate comprising konjac mannan
WO2008151851A3 (en) Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and guar gum
WO2003094611A3 (en) System for trapping flying insects with attractant lures
JP2017535616A5 (https=)
CL2012000225A1 (es) Concentrado herbicida acuoso de clopiralida (clopyralid), concentrada, de baja viscosidad y estable al almacenamiento, que comprende agua y la sal dimetilamina de clopiralida en una concentracion entre 600-850 gramos de acido equivalente por litro (gae/lt).
MY153673A (en) Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as a seasoning,the concentrate comprising xanthan and cassia gum
BR112012021657B8 (pt) Composto, agente farmacêutico, agente para conferir kokumi , e, tempero
JP2007501265A5 (https=)
JP2008510477A5 (https=)
JP2008073007A5 (https=)
BRPI0514704A (pt) uso combinado de glicina e/ou derivados de glicina e lactato e/ou (di)acetato como agente antibactericida contra listeria em comidas e/ou bebidas
BRPI0508798A (pt) formulação lìquida de hormÈnio de crescimento, composição farmacêutica, forma de apresentação da formulação lìquida de hormÈnio de crescimento e uso da formulação lìquida de hormÈnio de crescimento
JP2014172882A5 (https=)
JP2015023839A5 (https=)
PL1979460T3 (pl) Strukturyzowane kompozycje czyszczące
JP2014201572A5 (https=)
HRP20060079A2 (en) Benzoquinolizine-2-carboxylic acid arginine salt tetrahydrate
JP2002330742A5 (https=)
JP2017079791A5 (https=)
MY158174A (en) Seasoning composition for imparting cooked flavor
JP6044159B2 (ja) 塩味が増強された飲食品及びその製造方法
JP2014501227A5 (https=)