FI904394A0 - Pastaprodukt, som kan tillredas i mikrougn och som innehaoller trietylcitrat och aegg, samt foerfarande foer framstaellning av denna. - Google Patents

Pastaprodukt, som kan tillredas i mikrougn och som innehaoller trietylcitrat och aegg, samt foerfarande foer framstaellning av denna.

Info

Publication number
FI904394A0
FI904394A0 FI904394A FI904394A FI904394A0 FI 904394 A0 FI904394 A0 FI 904394A0 FI 904394 A FI904394 A FI 904394A FI 904394 A FI904394 A FI 904394A FI 904394 A0 FI904394 A0 FI 904394A0
Authority
FI
Finland
Prior art keywords
pasta
och
som
acid derivative
paste
Prior art date
Application number
FI904394A
Other languages
English (en)
Finnish (fi)
Inventor
Dhyaneshwar Bhujangarao Chawan
Carleton George Merritt
Wiley Wesley Hargrove
Original Assignee
Borden Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Borden Inc filed Critical Borden Inc
Publication of FI904394A0 publication Critical patent/FI904394A0/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Peptides Or Proteins (AREA)
FI904394A 1989-09-07 1990-09-06 Pastaprodukt, som kan tillredas i mikrougn och som innehaoller trietylcitrat och aegg, samt foerfarande foer framstaellning av denna. FI904394A0 (fi)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US40482889A 1989-09-07 1989-09-07
US07/451,735 US4990349A (en) 1989-09-07 1989-12-15 Microwavable pasta product comprising triethyl citrate and eggs and a process for preparing same

Publications (1)

Publication Number Publication Date
FI904394A0 true FI904394A0 (fi) 1990-09-06

Family

ID=27018785

Family Applications (1)

Application Number Title Priority Date Filing Date
FI904394A FI904394A0 (fi) 1989-09-07 1990-09-06 Pastaprodukt, som kan tillredas i mikrougn och som innehaoller trietylcitrat och aegg, samt foerfarande foer framstaellning av denna.

Country Status (11)

Country Link
US (1) US4990349A (fr)
EP (1) EP0416825B1 (fr)
JP (1) JPH03151841A (fr)
AT (1) ATE96281T1 (fr)
CA (1) CA2023461C (fr)
DE (1) DE69004197T2 (fr)
DK (1) DK0416825T3 (fr)
ES (1) ES2045819T3 (fr)
FI (1) FI904394A0 (fr)
NO (1) NO176993C (fr)
PT (1) PT95137A (fr)

Families Citing this family (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5247004A (en) * 1989-02-03 1993-09-21 Ppg Industries, Inc. Polymeric-containing compositions with improved oxidative stability
CH680975A5 (fr) * 1990-11-08 1992-12-31 Nestle Sa
CA2061036C (fr) * 1991-08-28 1997-05-06 Dhyaneshwar Bhujangarao Chawan Utilisation d'alginate pour ameliorer la texture de pates cuites et d'aliments connexes
CZ288893B6 (cs) * 1992-03-09 2001-09-12 Cpc International Inc. Krátký těstovinový výrobek, vhodný pro vaření v mikrovlnné troubě, a způsob jeho výroby
US5599573A (en) * 1995-05-31 1997-02-04 Nestec S.A. Preparation of acidified pastas
CA2195278C (fr) * 1996-01-22 2004-07-27 Teruyasu Fukuyama Procede pour produire des pates ou des nouilles instantannees ou a cuisson rapide
WO1997033600A1 (fr) * 1996-03-12 1997-09-18 Midwest Grain Products, Inc. Glutens de ble modifies et leur utilisation dans la fabrication de films
US5747648A (en) * 1996-03-12 1998-05-05 Midwest Grain Products Modified wheat glutens and use thereof in fabrication of films
JP3867261B2 (ja) * 1998-04-08 2007-01-10 味の素株式会社 酵素製剤及び麺類の製造方法
US6106882A (en) * 1998-05-26 2000-08-22 Bestfoods Wet toasted pasta and method of manufacture
US6146682A (en) * 1998-05-26 2000-11-14 Bestfoods Wet toasted pasta having improved hot water pour-over rehydration properties and method of manufacture
EP1092351A1 (fr) * 1999-10-15 2001-04-18 Société des Produits Nestlé S.A. Pâtes alimentaires et procédé de fabrication
US6541059B2 (en) 2000-12-07 2003-04-01 Bestfoods Process of making instant pasta with improved cooking quality
US20040258818A1 (en) * 2003-06-20 2004-12-23 Kraft Foods Holdings, Inc. Reduced acidic flavor in acidified starch products
US8850964B2 (en) * 2005-10-20 2014-10-07 Conagra Foods Rdm, Inc. Cooking method and apparatus
US8302528B2 (en) 2005-10-20 2012-11-06 Conagra Foods Rdm, Inc. Cooking method and apparatus
US9211030B2 (en) * 2005-10-20 2015-12-15 Conagra Foods Rdm, Inc. Steam cooking apparatus
CA2527770C (fr) 2005-11-21 2014-07-22 Steven M. Parsons Plateau a nourriture
US9132951B2 (en) * 2005-11-23 2015-09-15 Conagra Foods Rdm, Inc. Food tray
MX2009009239A (es) * 2007-03-02 2009-09-08 Conagra Foods Rdm Inc Sistema de empaquetado de componente multiple.
US8613249B2 (en) 2007-08-03 2013-12-24 Conagra Foods Rdm, Inc. Cooking apparatus and food product
US20090142455A1 (en) * 2007-11-29 2009-06-04 Conagra Foods Rdm, Inc. Dessert food package
USD639186S1 (en) 2010-09-08 2011-06-07 Conagra Foods Rdm, Inc. Container with sleeve
USD638701S1 (en) 2010-09-08 2011-05-31 Conagra Foods Rdm, Inc. Container
USD639656S1 (en) 2010-09-08 2011-06-14 Con Agra Foods RDM, Inc. Container lid
WO2013132522A1 (fr) * 2012-03-09 2013-09-12 Pastificio Rana S.P.A. Procédé de fabrication de pâtes fraîches et procédé de préparation d'un plat à base de pâtes
USD680426S1 (en) 2012-06-12 2013-04-23 Conagra Foods Rdm, Inc. Container
USD717162S1 (en) 2012-06-12 2014-11-11 Conagra Foods Rdm, Inc. Container
US9027825B2 (en) 2012-06-12 2015-05-12 Conagra Foods Rdm, Inc. Container assembly and foldable container system
JP6323884B2 (ja) 2013-05-24 2018-05-16 グラフィック パッケージング インターナショナル エルエルシー 食品の蒸気及びマイクロ波複合加熱用のパッケージ
CN109221935B (zh) * 2018-11-08 2022-03-01 河南工业大学 一种高膳食纤维面条制作设备
IT202000002503A1 (it) * 2020-02-10 2021-08-10 Sergio Bagatella Pasta alimentare

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3711299A (en) * 1965-11-19 1973-01-16 Anheuser Busch Egg white composition and process of making same
GB1353475A (en) * 1971-03-01 1974-05-15 Dynamit Nobel Ag Bakery goods
US4042714A (en) * 1975-10-20 1977-08-16 Pfizer Inc. Polydextrose-based farinaceous compositions
US4394397A (en) * 1981-10-02 1983-07-19 Carnation Company Process for producing pasta products
US4525371A (en) * 1982-10-25 1985-06-25 Thomas J. Lipton, Inc. Lecithinated noodles and process for manufacture thereof
US4803088A (en) * 1985-05-01 1989-02-07 House Food Industrial Company Limited Container packed with instant food for use in microwave oven
JP2547199B2 (ja) * 1986-06-28 1996-10-23 旭電化工業株式会社 乳化油脂組成物
DE3880363T2 (de) * 1987-04-20 1993-10-21 Borden Inc Verfahren zur Herstellung von Teigwaren mit niedrigem Feuchtegehalt.
US4840808A (en) * 1987-09-23 1989-06-20 Borden, Inc. Method of preserving color of vegetable pasta products
DE3873482T2 (de) * 1987-10-08 1992-12-03 Borden Inc In einer stufe aromatisierte pastenprodukte.
IT1225917B (it) * 1987-12-18 1990-12-07 Barilla Flli G & R Procedimento per la produzione di pasta alimentare secca.

Also Published As

Publication number Publication date
NO176993C (no) 1995-07-05
US4990349A (en) 1991-02-05
EP0416825A3 (en) 1991-10-09
PT95137A (pt) 1991-09-13
NO176993B (no) 1995-03-27
DK0416825T3 (da) 1993-12-13
ATE96281T1 (de) 1993-11-15
CA2023461C (fr) 1999-06-01
EP0416825A2 (fr) 1991-03-13
DE69004197D1 (de) 1993-12-02
EP0416825B1 (fr) 1993-10-27
ES2045819T3 (es) 1994-01-16
DE69004197T2 (de) 1994-03-31
NO903701D0 (no) 1990-08-23
NO903701L (no) 1991-03-08
JPH03151841A (ja) 1991-06-28
CA2023461A1 (fr) 1991-03-08

Similar Documents

Publication Publication Date Title
FI904394A0 (fi) Pastaprodukt, som kan tillredas i mikrougn och som innehaoller trietylcitrat och aegg, samt foerfarande foer framstaellning av denna.
CN109068891B (zh) 用于烹制土豆片的器具和方法
US5517005A (en) Visible light and infra-red cooking apparatus
AU641359B2 (en) Visible light and infra-red cooking apparatus
US4342788A (en) Method of cooking chicken parts
US5712464A (en) Method and apparatus of cooking food in a lightwave oven
US4923704A (en) Methods for microwave cooking in a steam-chamber kit
US5292540A (en) Process for preparing low fat potato chips
DE68900666D1 (de) Zubereitung von teig.
KR100247847B1 (ko) 급속 조리 파스타의 제조 방법
ATE90845T1 (de) Herstellungsverfahren fuer schnellkochende teigwaren.
JPS5529917A (en) Fried food for snack
DE3871667D1 (de) Reisprodukt.
KR940005628B1 (ko) 밥을 주제로 한 간이식품의 제조방법
RU2681128C1 (ru) Способ тепловой обработки пищи и устройство для его осуществления
CA1053337A (fr) Methode pour decongeler les aliments surgeles et appareil utilise a cette fin
JPH0779756A (ja) 冷凍油揚食品の解凍・保温方法
Jafari High-Temperature Processing of Food Products: Unit Operations and Processing Equipment in the Food Industry
CN1210685A (zh) 中餐标准制作工艺
Olson et al. Cooking foods in microwave ovens
JPH0191752A (ja) 炒めガーリックパウダー
JPS5939265A (ja) 皮付き冷凍ポテトの製造方法
JP2717420B2 (ja) 焦目を付けるための調製液を付着した加熱調理用食品
NO803130L (no) Naeringsbevarende og energisparende fremgangsmaate til ferdiggjoering av matvarer
CN108371289A (zh) 一种方便燃面的配方及制作工艺

Legal Events

Date Code Title Description
FD Application lapsed
MM Patent lapsed

Owner name: BORDEN, INC.