ES2186728T3 - Metodo para producir leche para consmo con buena calidad de conservacion. - Google Patents

Metodo para producir leche para consmo con buena calidad de conservacion.

Info

Publication number
ES2186728T3
ES2186728T3 ES95930747T ES95930747T ES2186728T3 ES 2186728 T3 ES2186728 T3 ES 2186728T3 ES 95930747 T ES95930747 T ES 95930747T ES 95930747 T ES95930747 T ES 95930747T ES 2186728 T3 ES2186728 T3 ES 2186728T3
Authority
ES
Spain
Prior art keywords
pct
flow
milk
conservation
consumption
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES95930747T
Other languages
English (en)
Inventor
Peter H Larsen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Tetra Laval Holdings and Finance SA
Original Assignee
Tetra Laval Holdings and Finance SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=20398336&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2186728(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Tetra Laval Holdings and Finance SA filed Critical Tetra Laval Holdings and Finance SA
Application granted granted Critical
Publication of ES2186728T3 publication Critical patent/ES2186728T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/20—Treatment using membranes, including sterile filtration
    • A23C2210/208—Removal of bacteria by membrane filtration; Sterile filtration of milk products

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Edible Oils And Fats (AREA)

Abstract

UN METODO PARA LA PRODUCCION CONTINUA DE LECHE PARA EL CONSUMO CON UN CONTENIDO EN GRASAS VARIABLE COMPRENDE LA MICROFILTRACION DE UN FLUJO DE LECHE DESNATADA. A PARTIR DEL MICROFILTRADO SE OBTIENE UN FLUJO RETENIDO Y UN FLUJO FILTRADO. EL FLUJO FILTRADO DE LECHE DESNATADA SE SOMETE A UN TRATAMIENTO POR CALOR Y SE MEZCLA SEGUIDAMENTE CON UN FLUJO PARCIAL DE PRODUCTO DE NATA TRATADO CON ELEVADA TEMPERATURA EN LA CANTIDAD DESEADA. A PARTIR DE ESTA MEZCLA SE OBTIENE LECHE PARA EL CONSUMO CON BUENAS CUALIDADES DE CONSERVACION.
ES95930747T 1995-05-17 1995-07-17 Metodo para producir leche para consmo con buena calidad de conservacion. Expired - Lifetime ES2186728T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE9501822A SE506683C2 (sv) 1995-05-17 1995-05-17 Sätt vid framställning av konsumtionsmjölk med lång hållbarhet

Publications (1)

Publication Number Publication Date
ES2186728T3 true ES2186728T3 (es) 2003-05-16

Family

ID=20398336

Family Applications (1)

Application Number Title Priority Date Filing Date
ES95930747T Expired - Lifetime ES2186728T3 (es) 1995-05-17 1995-07-17 Metodo para producir leche para consmo con buena calidad de conservacion.

Country Status (27)

Country Link
US (1) US5935632A (es)
EP (1) EP0828429B1 (es)
JP (1) JP3667343B2 (es)
KR (1) KR100384657B1 (es)
CN (1) CN1061516C (es)
AT (1) ATE226020T1 (es)
AU (1) AU701569B2 (es)
BR (1) BR9510588A (es)
CA (1) CA2221164C (es)
CZ (1) CZ291739B6 (es)
DE (1) DE69528605T2 (es)
DK (1) DK0828429T3 (es)
EE (1) EE03300B1 (es)
ES (1) ES2186728T3 (es)
FI (1) FI119904B (es)
HU (1) HU224133B1 (es)
LT (1) LT4376B (es)
LV (1) LV11978B (es)
MX (1) MX9708723A (es)
NZ (1) NZ292283A (es)
PL (1) PL323346A1 (es)
PT (1) PT828429E (es)
RU (1) RU2143814C1 (es)
SE (1) SE506683C2 (es)
SI (1) SI9520155A (es)
UA (1) UA52601C2 (es)
WO (1) WO1996036238A1 (es)

Families Citing this family (38)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE506854C2 (sv) * 1996-06-27 1998-02-16 Tetra Laval Holdings & Finance Sätt att framställa aseptisk konsumtionsmjölk
US6372276B1 (en) 1997-03-14 2002-04-16 Tetra Laval Holdings & Finance S.A. Method for producing sterile, stable milk
US6652900B2 (en) 1997-03-14 2003-11-25 Tetra Laval Holdings & Finance S.A. Method and plant for producing a sterile milk product
US6326044B1 (en) 1997-06-19 2001-12-04 Tetra Laval Holdings & Finance S.A. Filter apparatus and method for the production of sterile skimmed milk
SE519853E (sv) * 1997-06-19 2005-03-29 Tetra Laval Holdings & Finance Metod för framställning av steril skummjölk
US6916499B1 (en) * 1999-10-18 2005-07-12 Land O'lakes, Inc. Method of forming a light butter
US6737096B2 (en) 2000-03-29 2004-05-18 Tetra Laval Holdings & Finance S.A. Method and apparatus for producing a sterile milk product
DK1333725T3 (en) 2000-11-13 2015-03-23 Tetra Laval Holdings & Finance Sterile stable milk and process for production thereof
PL363286A1 (en) 2001-02-15 2004-11-15 Niro Holding A/S A process and plant for producing a milk or whey product having a reduced spores and bacteria content
ITVI20020166A1 (it) * 2002-07-24 2004-01-26 Cartigliano Off Spa Metodo ed impianto per il condizionamento di liquidi biologici, particolarmente latte e suoi derivati
US20070166447A1 (en) * 2002-08-27 2007-07-19 Select Milk Producers, Inc. Dairy compositions and method of making
US20040226888A1 (en) * 2003-05-14 2004-11-18 Chandarana Dilip I. Two stage sterilization of fluids that naturally support microbiological growth
ITPR20030047A1 (it) * 2003-06-19 2004-12-20 Parmengineering S R L Procedimento di trattamento del latte.
DE102005007941B4 (de) * 2005-02-22 2008-01-31 Martin Burger Inbetriebnahmeverfahren einer Milchentkeimungsanlage und Milchentkeimungsanlage
BRPI0616323A2 (pt) 2005-09-20 2011-06-14 Prolacta Bioscience Inc mÉtodo para determinar se um fluido mamÁrio doado foi obtido a partir de um indivÍduo especÍfico
US20080160134A1 (en) * 2006-12-27 2008-07-03 Jamie Allen Hestekin Method Of Producing Concentrated Liquid Dairy Products
US8110235B2 (en) * 2008-05-06 2012-02-07 Alliance Enterprises Of S.E. Wisconsin, Llc Methods for reducing cholesterol in a milk product
US8092852B2 (en) * 2008-05-15 2012-01-10 I. Edward Salinas Systems and methods for producing reduced cholesterol dairy products
US9055752B2 (en) * 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
JP5268817B2 (ja) * 2009-07-28 2013-08-21 森永乳業株式会社 加工乳又は乳飲料の製造方法
WO2011032957A1 (de) † 2009-09-16 2011-03-24 Gea Mechanical Equipment Gmbh Verfahren zur herstellung von länger haltbarer frischmilch
DE102010025664A1 (de) * 2010-06-30 2012-01-05 Unternehmensgruppe Theo Müller GmbH & Co. KG Verfahren und Vorrichtung zum Herstellen von haltbarer Milch
UA112972C2 (uk) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС Рідкий молочний концентрат з високим вмістом сухих речовин
GB2507906A (en) 2011-08-15 2014-05-14 Epic Res And Diagnostics Inc Localized physiologic status from luminosity around fingertip or toe
DK2777389T3 (en) * 2011-11-07 2017-01-09 Tetra Laval Holdings & Finance PROCEDURE FOR THE PREPARATION AND APPARATUS FOR THE PREPARATION OF SUBSTANTIAL MILK FOR CHEESE
RU2582258C2 (ru) * 2011-11-07 2016-04-20 Тетра Лаваль Холдингз Энд Файнэнс С.А. Способ получения и устройство для получения исходного молочного материала для обезжиренного молока
DK2661967T3 (en) 2012-05-11 2017-10-23 Dmk Deutsches Milchkontor Gmbh Process for making cheese milk
EP2661968B1 (de) * 2012-05-11 2018-03-21 DMK Deutsches Milchkontor GmbH Verfahren zur Herstellung von Käsereimilch (II)
EP2679098B1 (de) * 2012-06-26 2017-08-09 DMK Deutsches Milchkontor GmbH Milchpulver mit hohem molkenproteinindex
JP6199989B2 (ja) * 2013-12-03 2017-09-20 キリン株式会社 味覚、風味及び乳化安定性の良好な還元乳、及びその製造方法
GB2535538A (en) * 2015-02-23 2016-08-24 Arla Foods Ltd Composition and process
DK3254566T3 (en) 2016-06-08 2019-04-01 Dmk Deutsches Milchkontor Gmbh PROCEDURE FOR MAKING TASTE-IMPROVED UHT MILK
EP3300606A1 (de) * 2016-09-28 2018-04-04 DMK Deutsches Milchkontor GmbH Aufschäumbare milchzubereitung
JP7458187B2 (ja) * 2016-10-04 2024-03-29 ラクタロジックス， インコーポレイテッド 滅菌人乳製品を生成するための方法およびシステム
WO2019121443A1 (en) * 2017-12-22 2019-06-27 Tetra Laval Holdings & Finance S.A. Method and system for producing milk products having different fat contents
KR102093020B1 (ko) * 2018-05-04 2020-04-23 남양유업 주식회사 100% 순수 우유만으로 단백질과 칼슘은 높이고, 지방과 콜레스테롤은 낮춘 우유의 제조방법
BR112021006272A2 (pt) * 2018-10-17 2021-07-06 Tetra Laval Holdings & Finance métodos para produzir leite de iogurte e para produzir iogurte
CN115191486A (zh) * 2021-04-14 2022-10-18 内蒙古伊利实业集团股份有限公司 一种改善液体羊奶稳定性的方法及所制备的液体羊奶

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3233964A (en) * 1954-02-12 1966-02-08 Purac Ab Means for sterilizing liquid
CH573716A5 (es) * 1973-12-21 1976-03-31 Tetra Pak Dev
SE429092B (sv) * 1980-10-30 1983-08-15 Tetra Pak Dev Sett att bereda och forpacka livsmedelsprodukt, foretredesvis fiskprodukt med lang hallbarhet
SE428412B (sv) * 1982-03-31 1983-07-04 Alfa Laval Ab Forfarande for uppdelning av ramjolk i gredde och magermjolk
SE451791B (sv) 1984-09-11 1987-11-02 Alfa Laval Food & Dairy Eng Sett och anleggning for framstellning av mjolk med lag bakteriehalt
SE8603420L (sv) * 1986-08-14 1988-02-15 Tetra Pak Ab Sett att reducera helsoriskerna vid hantering av forpackade, icke-steriliserade livsmedel
US4853246A (en) * 1987-12-01 1989-08-01 Tetra Pak Inc. Sweetened high protein milk product and process for producing same
US5256437A (en) * 1992-06-19 1993-10-26 Pall Corporation Product and process of making sterile milk through dynamic microfiltration
DK169510B1 (da) * 1993-05-13 1994-11-14 Apv Pasilac As Anlæg og fremgangsmåde til behandling af mælk

Also Published As

Publication number Publication date
NZ292283A (en) 1999-11-29
SE9501822D0 (sv) 1995-05-17
FI974246A (fi) 1997-11-14
LT97181A (en) 1998-03-25
SE9501822L (sv) 1996-11-18
CN1190330A (zh) 1998-08-12
HU224133B1 (hu) 2005-05-30
KR100384657B1 (ko) 2003-08-14
AU3401295A (en) 1996-11-29
PL323346A1 (en) 1998-03-30
HUT77912A (hu) 1998-10-28
LV11978B (en) 1998-07-20
UA52601C2 (uk) 2003-01-15
CZ291739B6 (cs) 2003-05-14
FI974246A0 (fi) 1997-11-14
DK0828429T3 (da) 2002-11-18
CA2221164C (en) 2004-09-28
LT4376B (lt) 1998-08-25
LV11978A (lv) 1998-03-20
ATE226020T1 (de) 2002-11-15
KR19990014800A (ko) 1999-02-25
EE03300B1 (et) 2000-12-15
CA2221164A1 (en) 1996-11-21
EP0828429B1 (en) 2002-10-16
CZ363297A3 (cs) 1998-03-18
PT828429E (pt) 2003-03-31
CN1061516C (zh) 2001-02-07
SE506683C2 (sv) 1998-02-02
DE69528605T2 (de) 2003-02-27
DE69528605D1 (de) 2002-11-21
RU2143814C1 (ru) 2000-01-10
BR9510588A (pt) 1999-07-06
WO1996036238A1 (en) 1996-11-21
SI9520155A (sl) 1998-06-30
FI119904B (fi) 2009-05-15
US5935632A (en) 1999-08-10
MX9708723A (es) 1997-12-31
JPH11505121A (ja) 1999-05-18
EP0828429A1 (en) 1998-03-18
JP3667343B2 (ja) 2005-07-06
AU701569B2 (en) 1999-02-04

Similar Documents

Publication Publication Date Title
ES2186728T3 (es) Metodo para producir leche para consmo con buena calidad de conservacion.
RU97120763A (ru) Способ производства потребительского молока хорошей сохраняемости
ATE325540T1 (de) Verfahren zur herstellung von kaese sowie kaeseprodukte
CA2701147C (en) Method to obtain milk with low sugar content
US4511591A (en) Spreadable fat product and method for its production
ATE12340T1 (de) Protein enthaltendes fruchtgetraenk und verfahren zu seiner herstellung.
DK0639054T3 (da) Fremgangsmåde til fremstilling af højkvalitetsproteinprodukter ud fra valle
SE9602546D0 (sv) Sätt att framställa aseptisk konsumtionsmjölk
ATE34650T1 (de) Verfahren zur herstellung von produkten mit kaesegeschmack und die mittels dieses verfahrens hergestellten produkte.
JPH06507546A (ja) チーズの調製のための方法および装置
EP0780053A3 (de) Verfahren zur Herstellung eines Fetterzeugnisses mit geringem Fettgehalt
Puhan MICROFILTRATION–A POSSIBILITY FOR INFLUENCING PROPERTIES OF MILK
BG98724A (en) Method for making semi-hard cheese
BG44Y1 (en) Fresh pasteurized milk
ES2133120A1 (es) Procedimiento para la elaboracion de quesos frescos con contenido en grasa reducido, a partir de leche concentrada por ultrafiltracion.
RU98104809A (ru) Способ производства белкового кисломолочного продукта