EP1508011B1 - Dispositif de sechage de pates alimentaires - Google Patents

Dispositif de sechage de pates alimentaires Download PDF

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Publication number
EP1508011B1
EP1508011B1 EP03706201A EP03706201A EP1508011B1 EP 1508011 B1 EP1508011 B1 EP 1508011B1 EP 03706201 A EP03706201 A EP 03706201A EP 03706201 A EP03706201 A EP 03706201A EP 1508011 B1 EP1508011 B1 EP 1508011B1
Authority
EP
European Patent Office
Prior art keywords
pasta
conveyor belt
dryer according
stacking table
pasta dryer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
EP03706201A
Other languages
German (de)
English (en)
Other versions
EP1508011A1 (fr
Inventor
Heinz Resch
Hermann Zwyssig
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Buehler AG
Original Assignee
Buehler AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Buehler AG filed Critical Buehler AG
Publication of EP1508011A1 publication Critical patent/EP1508011A1/fr
Application granted granted Critical
Publication of EP1508011B1 publication Critical patent/EP1508011B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • F26B17/02—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by belts carrying the materials; with movement performed by belts or elements attached to endless belts or chains propelling the materials over stationary surfaces
    • F26B17/04—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by belts carrying the materials; with movement performed by belts or elements attached to endless belts or chains propelling the materials over stationary surfaces the belts being all horizontal or slightly inclined
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B2210/00—Drying processes and machines for solid objects characterised by the specific requirements of the drying good
    • F26B2210/08—Short pasta, e.g. macaroni, vermicelli

Definitions

  • the invention relates to a pasta dryer with a conveyor belt for conveying and depositing dried pasta, both donrdashery and long goods.
  • Pasta dryers are well known both for long and for short pasta, as described for example in WO 85/00090 or WO 93/17583 or in DE-A-1 556 531. Also known are suitable processes for drying or stabilizing the pasta itself (see, for example, WO 92/17074).
  • WO 93/17583 also discloses a method and apparatus for making long pasta, especially lasagne.
  • the dried lasagne is placed on a continuous bag conveyor belt and cut in a continuous pass. From the lower run of the conveyor belt, the sliced lasagna arrive on chutes and then on a packaging conveyor or in a packaging.
  • the invention has the object of providing a pasta dryer for pasta in such a way that a more efficient operation of a conveyor belt is given.
  • the object is solved with the features of the claim.
  • Advantageous embodiments are set forth in the dependent claims.
  • a depositing table is provided under the upper run of the conveyor belt, preferably an endless conveyor belt. At this depositing preferably closes a drip tray or an extendable drawer, in which the past in the conveyor belt pasta or pasta fragments may fall. Contamination of the pasta to be dried or the pasta dryer is thereby avoided.
  • the pocket-forming reinforcing elements are designed to be S-shaped or scoop-shaped in order to ensure safe entrainment of pasta from the depositing table into the drawer.
  • Short pasta are conveyed after leaving the pasta press, not shown, on an endless conveyor belt 1 for drying in the dryer.
  • the conveyor belt 1 is guided by or between two sprockets.
  • the flow of air may cause small parts to fall through the air gap 9 between the conveyor belt 1 and to revolve around the shaft of the sprockets in the lower strand during the deflection by the reinforcing elements 3 ,
  • the reinforcing elements 3 on the inner sides of the conveyor belt form the pockets 2, which allow the promotion of the internal product parts.
  • the depositing table 6 is extended arcuately in the direction of the lower run 4 and forms an arc of at least 90 ° in this area.
  • the bow is at least to draw so far that falling pasta safely reach the depositing table 6.
  • the end of the arc is angled in the direction of the axis of rotation of the tensioning wheel 5 shown.
  • the other end (6 ') of the depositing table 6 angled so far that the end protrudes into the drawer 8.
  • pasta can be removed from the depositing table 6 into the collecting tray 8.
  • such pasta which could adhere to the reinforcing elements 3 or could be in pockets of the lower strand 4, so get into the drip tray. 8
  • the depositing table 6 may also be angled at right angles in the direction of the lower strand 4. This has the advantage that the plane of the depositing table 6 can be placed as far as possible in the deflection region of the conveyor belt 1. Thus, as early as possible product can be collected.
  • the reinforcing elements 3 are bent in an S-shape, wherein the lower end of the conveying direction is directed against, to avoid snagging o. The like. To avoid. The distance between the lower end of the reinforcing elements 3 and the Ablegetisch 6 (including bow) should be as small as possible to ensure complete entrainment of pasta.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Drying Of Solid Materials (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Noodles (AREA)
  • Inorganic Insulating Materials (AREA)
  • Belt Conveyors (AREA)
  • Chain Conveyers (AREA)
  • Structure Of Belt Conveyors (AREA)

Claims (7)

  1. Séchoir à pâtes alimentaires avec un convoyeur, notamment pour transporter des pâtes alimentaires séchées, comprenant un convoyeur (1) avec un brin supérieur (7) et un brin inférieur (4), des éléments de renfort (3) distancés et formant des poches étant disposés sur la face intérieure du convoyeur, et le convoyeur (1) étant guidé de préférence en tant que convoyeur sans fin par deux roues dentées à chaîne (5) par exemple, caractérisé en ce qu'il comprend par ailleurs une table de dépose (6) qui est disposée sous le brin inférieur (4) dans la zone d'une roue dentée à chaîne (5) renvoyant le convoyeur, une surface de dépose plane étant prolongée en forme d'arc en direction du brin inférieur (4), pour que des pâtes alimentaires ou des fragments de pâtes alimentaires collecté(e)s dans des poches tombent sur la table de dépose lors du renvoi du convoyeur (1).
  2. Séchoir à pâtes alimentaires selon la revendication 1, caractérisé en ce que sur l'extrémité de l'arc, la table de dépose (6) est coudée vers l'intérieur.
  3. Séchoir à pâtes alimentaires selon la revendication 1 ou 2, caractérisé en ce que l'arc est inférieur ou égal à 90°.
  4. Séchoir à pâtes alimentaires selon la revendication 1, caractérisé en ce que dans la zone de renvoi du convoyeur (1), la table de dépose (6) est courbée à angle droit et en ce que l'extrémité de la zone recourbée est coudée vers l'intérieur.
  5. Séchoir à pâtes alimentaires selon au moins l'une quelconque des revendications précédentes 1 à 4, caractérisé en ce que l'autre extrémité (6') de la table de dépose (6) est également coudée vers l'intérieur.
  6. Séchoir à pâtes alimentaires selon au moins l'une quelconque des revendications 1 à 5, caractérisé en ce que les éléments de renfort (3) sont conçus en forme de S ou en forme d'aubes.
  7. Séchoir à pâtes alimentaires selon au moins l'une quelconque des revendications 1 à 6, caractérisé en ce que sous le brin supérieur (7), une cuve collectrice (8) est disposée de façon telle que l'extrémité coudée (6') de la table de dépose (6) aboutisse dans celle-ci.
EP03706201A 2002-05-17 2003-03-18 Dispositif de sechage de pates alimentaires Expired - Lifetime EP1508011B1 (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE10222548A DE10222548A1 (de) 2002-05-17 2002-05-17 Teigwarentrockner
DE10222548 2002-05-17
PCT/CH2003/000176 WO2003098139A1 (fr) 2002-05-17 2003-03-18 Dispositif de sechage de pates alimentaires

Publications (2)

Publication Number Publication Date
EP1508011A1 EP1508011A1 (fr) 2005-02-23
EP1508011B1 true EP1508011B1 (fr) 2006-12-27

Family

ID=29285629

Family Applications (1)

Application Number Title Priority Date Filing Date
EP03706201A Expired - Lifetime EP1508011B1 (fr) 2002-05-17 2003-03-18 Dispositif de sechage de pates alimentaires

Country Status (11)

Country Link
US (1) US7210574B2 (fr)
EP (1) EP1508011B1 (fr)
CN (1) CN100561091C (fr)
AT (1) ATE349666T1 (fr)
AU (1) AU2003208248A1 (fr)
BR (1) BR0310069B1 (fr)
DE (2) DE10222548A1 (fr)
ES (1) ES2278142T3 (fr)
RU (1) RU2329446C2 (fr)
TR (1) TR200402211T2 (fr)
WO (1) WO2003098139A1 (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6964804B2 (en) 2001-02-14 2005-11-15 Shipley Company, L.L.C. Micromachined structures made by combined wet and dry etching
DE102008002334A1 (de) * 2008-06-10 2009-12-17 Bühler AG Verfahren zum Herstellen von Teigwaren
CN105564891B (zh) * 2016-02-29 2018-03-13 成都海科机械设备制造有限公司 一种翻转输送装置
CN107906922B (zh) * 2017-11-24 2019-10-18 东海县通成石英材料科技有限公司 一种基于纳米材料生产的干燥装置
RU198606U1 (ru) * 2020-01-20 2020-07-20 Общество с ограниченной ответственностью "Новосибирский опытно-экспериментальный завод нестандартизированного оборудования" Жалюзийное ложе для сушки сыпучих материалов

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL93495C (fr)
US1327486A (en) * 1919-08-03 1920-01-06 Skinner Machinery Co Fruit-drier
DE976146C (de) * 1952-10-05 1963-03-28 Sintering Machinery Corp Bandsintervorrichtung
CH414465A (de) * 1964-09-08 1966-05-31 Buettner Werke Aktiengesellsch Bandtrockner
DE1556531A1 (de) * 1967-02-15 1970-01-29 Buehler Ag Geb Foerderband,insbesondere fuer Trockenanlagen von Teigwaren
DE2109948C3 (de) * 1971-03-02 1974-01-24 Polysius Ag, 4723 Neubeckum Wanderrost
US4344524A (en) * 1980-08-21 1982-08-17 Koppers Company, Inc. Fines removal in horizontal coolers
IT1133889B (it) * 1980-10-14 1986-07-24 Fava Essiccatoi Elemento trasportatore in essiccatoio a nastri
US4366628A (en) * 1981-04-06 1983-01-04 Proctor & Schwartz, Inc. Invertable pan conveyor and material carrying pan therefor
US4542821A (en) * 1983-02-22 1985-09-24 Lamb-Weston, Inc. Hump back conveyor
CH662799A5 (en) * 1983-06-23 1987-10-30 Buehler Ag Geb Link plate
DE3400300C2 (de) 1983-06-24 1986-01-23 Gebrüder Bühler AG, Uzwil Verfahren zur Herstellung von langen Teigwaren und Vorrichtung zur Durchführung eines solchen Verfahrens
DE3913576A1 (de) * 1989-04-25 1990-10-31 Gebr Hennig Gmbh Spaenefoerderer
US5456931A (en) * 1991-04-03 1995-10-10 Buhler Ag Process and apparatus for the production of elongated pasta products, such as lasagna
DE4124928C2 (de) * 1991-04-03 1993-12-02 Buehler Ag Verfahren und Vorrichtung zum Formstabilisieren von Teigwaren
CH686212A5 (de) 1992-03-07 1996-02-15 Buehler Ag Geb Verfahren und Vorrichtung zur Manipulation und Portionieren von langen Teigwaren.
WO1993002561A1 (fr) * 1991-07-31 1993-02-18 Bühler AG Maschinenfabrik Procede et dispositif de compression et de sechage de pates alimentaires allongees et utilisation du dispositif
CN2149766Y (zh) * 1992-12-16 1993-12-22 沈阳市东方食品机械制造厂 隧道式多层链带电烤装置

Also Published As

Publication number Publication date
CN1646870A (zh) 2005-07-27
RU2004137001A (ru) 2005-07-10
US20050150129A1 (en) 2005-07-14
US7210574B2 (en) 2007-05-01
AU2003208248A1 (en) 2003-12-02
TR200402211T2 (tr) 2005-09-21
BR0310069B1 (pt) 2013-12-10
CN100561091C (zh) 2009-11-18
RU2329446C2 (ru) 2008-07-20
ATE349666T1 (de) 2007-01-15
DE50306112D1 (de) 2007-02-08
EP1508011A1 (fr) 2005-02-23
ES2278142T3 (es) 2007-08-01
WO2003098139A1 (fr) 2003-11-27
DE10222548A1 (de) 2003-11-27
BR0310069A (pt) 2005-03-08

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