DK3251520T3 - ICE MACHINE AND A PROCEDURE FOR MANUFACTURING AN ICE PRODUCT USING AN ICE MACHINE - Google Patents
ICE MACHINE AND A PROCEDURE FOR MANUFACTURING AN ICE PRODUCT USING AN ICE MACHINE Download PDFInfo
- Publication number
- DK3251520T3 DK3251520T3 DK16171858.0T DK16171858T DK3251520T3 DK 3251520 T3 DK3251520 T3 DK 3251520T3 DK 16171858 T DK16171858 T DK 16171858T DK 3251520 T3 DK3251520 T3 DK 3251520T3
- Authority
- DK
- Denmark
- Prior art keywords
- stick
- rotatable unit
- ice cream
- groove
- mould
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims description 11
- 235000021581 juice product Nutrition 0.000 title claims 2
- 238000004519 manufacturing process Methods 0.000 title description 5
- 238000001125 extrusion Methods 0.000 claims description 31
- 230000007246 mechanism Effects 0.000 claims description 28
- 238000011144 upstream manufacturing Methods 0.000 claims description 4
- 235000015243 ice cream Nutrition 0.000 description 180
- 238000007789 sealing Methods 0.000 description 7
- 235000011475 lollipops Nutrition 0.000 description 6
- 230000008569 process Effects 0.000 description 4
- 230000008901 benefit Effects 0.000 description 3
- 230000005484 gravity Effects 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 239000012530 fluid Substances 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000002604 ultrasonography Methods 0.000 description 2
- 238000001816 cooling Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 230000008571 general function Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
- A23G9/265—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks for manipulating the sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0053—Processes for moulding candy in the plastic state
- A23G3/0055—Processes for moulding candy in the plastic state with introduction of sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/12—Apparatus for moulding candy in the plastic state
- A23G3/125—Apparatus for moulding candy in the plastic state with introduction of sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
- A23G7/0031—Apparatus for manipulating sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
- A23G7/0043—Other processes specially adapted for the chocolate or confectionery industry
- A23G7/005—General processes
- A23G7/0081—Processes for manipulating sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/221—Moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/50—Products with edible or inedible supports, e.g. cornets
- A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/10—Securing foodstuffs on a non-edible supporting member
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Manufacturing & Machinery (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP16171858.0A EP3251520B1 (en) | 2016-05-30 | 2016-05-30 | Ice cream machine and a method for producing an ice cream product using an ice cream machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK3251520T3 true DK3251520T3 (en) | 2019-04-08 |
Family
ID=56087178
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK16171858.0T DK3251520T3 (en) | 2016-05-30 | 2016-05-30 | ICE MACHINE AND A PROCEDURE FOR MANUFACTURING AN ICE PRODUCT USING AN ICE MACHINE |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US10531677B2 (enExample) |
| EP (1) | EP3251520B1 (enExample) |
| JP (1) | JP6778281B2 (enExample) |
| CN (1) | CN109152385B (enExample) |
| BR (1) | BR112018072084A2 (enExample) |
| DK (1) | DK3251520T3 (enExample) |
| PL (1) | PL3251520T3 (enExample) |
| WO (1) | WO2017207457A1 (enExample) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11910800B2 (en) * | 2018-05-07 | 2024-02-27 | Automated Food Systems, Inc. | Apparatus for preparing and cooking coated food articles impaled upon a stick |
| CN110235920B (zh) * | 2019-07-17 | 2024-05-28 | 青岛国易食品科技有限公司 | 穿串机的排签轮结构及其排签装置 |
| CN111227287A (zh) * | 2020-01-10 | 2020-06-05 | 王帅峰 | 一种可快速脱模的传送式块状食品加工装置 |
| CN112220088B (zh) * | 2020-10-27 | 2022-07-12 | 张智辉 | 一种餐馆用魔芋成串装置 |
| CN115104663B (zh) * | 2021-03-23 | 2023-09-01 | 杨皓翔 | 一种用于生产冰淇淋的模具 |
| CN113519683B (zh) * | 2021-05-31 | 2023-05-09 | 安徽哈仕根制冷科技有限责任公司 | 一种冰淇淋生产设备 |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1635682A (en) * | 1922-03-10 | 1927-07-12 | Racine Confectioners Machinery | Candy-forming machine |
| US1487788A (en) * | 1923-03-16 | 1924-03-25 | Carmelo C Lombardo | Candy-making machine |
| US2274664A (en) * | 1940-02-03 | 1942-03-03 | Edward E Cahoon | Candy forming machine |
| US2660963A (en) * | 1951-04-10 | 1953-12-01 | Racine Confectioners Machinery | Machine for continuous, high-production manufacture of candy suckers |
| US3554138A (en) * | 1968-09-09 | 1971-01-12 | Robert Taylor Glass | Stick conveyor and inserter for frozen confections |
| NL150315B (nl) * | 1972-04-18 | 1976-08-16 | Conrardus Hubertus Aquarius | Inrichting voor het vervaardigen van lolly's. |
| US4208437A (en) * | 1976-11-25 | 1980-06-17 | Derckx Henricus A J M | Method for making confectionery lollipops |
| US4130936A (en) * | 1977-08-11 | 1978-12-26 | Champion International Corporation | Stick handling and inserting method and apparatus |
| DD141609A1 (de) * | 1979-03-08 | 1980-05-14 | Eckhard Braeuer | Vorrichtung zum herstellen von stielbonbons |
| US6326046B1 (en) * | 1998-06-19 | 2001-12-04 | Tip Top Ice Cream Company Limited | Procedures for forming an extruded frozen novelty with high inclusions from a mouldable material |
| NL1019408C2 (nl) * | 2001-11-21 | 2003-05-27 | Cfs Weert Bv | Inrichting en werkwijze voor het maken en verpakken van lolly's. |
| DK176572B1 (da) * | 2004-10-21 | 2008-09-22 | Gram Equipment As | Anordning til fremföring af pinde i et apparat til indsætning af pinde i iskremlegemer |
| ES2568246T3 (es) * | 2006-08-10 | 2016-04-28 | Unilever N.V. | Procedimiento y aparato para la fabricación de productos aireados helados |
| CN201430892Y (zh) * | 2009-05-21 | 2010-03-31 | 南京浦园冰淇淋机械制造有限公司 | 雪糕散棒自动插棒机 |
| RU2017144224A (ru) * | 2015-06-18 | 2019-07-18 | Тетра Лаваль Холдингз Энд Файнэнс С.А. | Машина для изготовления мороженого и способ производства мороженого с использованием машины для изготовления мороженого |
-
2016
- 2016-05-30 EP EP16171858.0A patent/EP3251520B1/en active Active
- 2016-05-30 DK DK16171858.0T patent/DK3251520T3/en active
- 2016-05-30 PL PL16171858T patent/PL3251520T3/pl unknown
-
2017
- 2017-05-29 JP JP2018562537A patent/JP6778281B2/ja active Active
- 2017-05-29 CN CN201780031058.4A patent/CN109152385B/zh active Active
- 2017-05-29 US US16/305,843 patent/US10531677B2/en active Active
- 2017-05-29 BR BR112018072084-4A patent/BR112018072084A2/pt not_active Application Discontinuation
- 2017-05-29 WO PCT/EP2017/062833 patent/WO2017207457A1/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| US10531677B2 (en) | 2020-01-14 |
| EP3251520B1 (en) | 2018-12-19 |
| CN109152385A (zh) | 2019-01-04 |
| CN109152385B (zh) | 2020-03-27 |
| WO2017207457A1 (en) | 2017-12-07 |
| EP3251520A1 (en) | 2017-12-06 |
| PL3251520T3 (pl) | 2019-06-28 |
| BR112018072084A2 (pt) | 2019-02-19 |
| JP2019517256A (ja) | 2019-06-24 |
| US20190335787A1 (en) | 2019-11-07 |
| JP6778281B2 (ja) | 2020-10-28 |
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