BR112018072084A2 - máquina de sorvete, e, método para a produção de uma máquina de sorvete. - Google Patents

máquina de sorvete, e, método para a produção de uma máquina de sorvete.

Info

Publication number
BR112018072084A2
BR112018072084A2 BR112018072084-4A BR112018072084A BR112018072084A2 BR 112018072084 A2 BR112018072084 A2 BR 112018072084A2 BR 112018072084 A BR112018072084 A BR 112018072084A BR 112018072084 A2 BR112018072084 A2 BR 112018072084A2
Authority
BR
Brazil
Prior art keywords
ice cream
toothpick
cream machine
slot
arrangement
Prior art date
Application number
BR112018072084-4A
Other languages
English (en)
Inventor
Bendixen Ole
Bonde Tommy
Original Assignee
Tetra Laval Holdings & Finance S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tetra Laval Holdings & Finance S.A. filed Critical Tetra Laval Holdings & Finance S.A.
Publication of BR112018072084A2 publication Critical patent/BR112018072084A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A23G9/265—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks for manipulating the sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0053—Processes for moulding candy in the plastic state
    • A23G3/0055—Processes for moulding candy in the plastic state with introduction of sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/12—Apparatus for moulding candy in the plastic state
    • A23G3/125—Apparatus for moulding candy in the plastic state with introduction of sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/0031—Apparatus for manipulating sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/0043—Other processes specially adapted for the chocolate or confectionery industry
    • A23G7/005—General processes
    • A23G7/0081—Processes for manipulating sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/221—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/10—Securing foodstuffs on a non-edible supporting member
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)

Abstract

a invenção refere-se a uma máquina de sorvete (1) tendo uma zona de enchimento (5) e uma zona de esvaziamento (9). a máquina de sorvete (1) compreende uma unidade rotatória (10), um molde (20) para receber sorvete, um arranjo de provimento de palito (50), e uma estrutura de guia disposta para prevenir mais de um palito (52) de entrar na ranhura (26) do molde (20) a partir do arranjo de provimento de palito (50). o arranjo de provimento de palito (50) está disposto de tal modo que uma rotação da unidade rotatória (10) faz com que a ranhura (26) combine com a posição do arranjo de provimento de palito (50) e, deste modo, permitir que um único palito (52) entre na ranhura, em que rotação adicional da unidade rotatória (10) faz uma das paredes laterais da ranhura (26) traga o palito (52) ao longo do movimento rotacional.
BR112018072084-4A 2016-05-30 2017-05-29 máquina de sorvete, e, método para a produção de uma máquina de sorvete. BR112018072084A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP16171858.0A EP3251520B1 (en) 2016-05-30 2016-05-30 Ice cream machine and a method for producing an ice cream product using an ice cream machine
EP16171858.0 2016-05-30
PCT/EP2017/062833 WO2017207457A1 (en) 2016-05-30 2017-05-29 Ice cream machine and a method for producing an ice cream product using an ice cream machine

Publications (1)

Publication Number Publication Date
BR112018072084A2 true BR112018072084A2 (pt) 2019-02-19

Family

ID=56087178

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018072084-4A BR112018072084A2 (pt) 2016-05-30 2017-05-29 máquina de sorvete, e, método para a produção de uma máquina de sorvete.

Country Status (8)

Country Link
US (1) US10531677B2 (pt)
EP (1) EP3251520B1 (pt)
JP (1) JP6778281B2 (pt)
CN (1) CN109152385B (pt)
BR (1) BR112018072084A2 (pt)
DK (1) DK3251520T3 (pt)
PL (1) PL3251520T3 (pt)
WO (1) WO2017207457A1 (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11910800B2 (en) * 2018-05-07 2024-02-27 Automated Food Systems, Inc. Apparatus for preparing and cooking coated food articles impaled upon a stick
CN110235920B (zh) * 2019-07-17 2024-05-28 青岛国易食品科技有限公司 穿串机的排签轮结构及其排签装置
CN111227287A (zh) * 2020-01-10 2020-06-05 王帅峰 一种可快速脱模的传送式块状食品加工装置
CN112220088B (zh) * 2020-10-27 2022-07-12 张智辉 一种餐馆用魔芋成串装置
CN115104663B (zh) * 2021-03-23 2023-09-01 杨皓翔 一种用于生产冰淇淋的模具
CN113519683B (zh) * 2021-05-31 2023-05-09 安徽哈仕根制冷科技有限责任公司 一种冰淇淋生产设备

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1635682A (en) * 1922-03-10 1927-07-12 Racine Confectioners Machinery Candy-forming machine
US1487788A (en) * 1923-03-16 1924-03-25 Carmelo C Lombardo Candy-making machine
US2274664A (en) * 1940-02-03 1942-03-03 Edward E Cahoon Candy forming machine
US2660963A (en) * 1951-04-10 1953-12-01 Racine Confectioners Machinery Machine for continuous, high-production manufacture of candy suckers
US3554138A (en) * 1968-09-09 1971-01-12 Robert Taylor Glass Stick conveyor and inserter for frozen confections
NL150315B (nl) * 1972-04-18 1976-08-16 Conrardus Hubertus Aquarius Inrichting voor het vervaardigen van lolly's.
US4208437A (en) * 1976-11-25 1980-06-17 Derckx Henricus A J M Method for making confectionery lollipops
US4130936A (en) * 1977-08-11 1978-12-26 Champion International Corporation Stick handling and inserting method and apparatus
DD141609A1 (de) * 1979-03-08 1980-05-14 Eckhard Braeuer Vorrichtung zum herstellen von stielbonbons
US6326046B1 (en) * 1998-06-19 2001-12-04 Tip Top Ice Cream Company Limited Procedures for forming an extruded frozen novelty with high inclusions from a mouldable material
NL1019408C2 (nl) * 2001-11-21 2003-05-27 Cfs Weert Bv Inrichting en werkwijze voor het maken en verpakken van lolly's.
DK176572B1 (da) * 2004-10-21 2008-09-22 Gram Equipment As Anordning til fremföring af pinde i et apparat til indsætning af pinde i iskremlegemer
EP1886580B1 (en) * 2006-08-10 2016-03-16 Unilever PLC Process and apparatus for the manufacture of frozen aerated products
CN201430892Y (zh) * 2009-05-21 2010-03-31 南京浦园冰淇淋机械制造有限公司 雪糕散棒自动插棒机
JP6806714B2 (ja) * 2015-06-18 2021-01-06 テトラ ラバル ホールディングス アンド ファイナンス エス エイ アイスクリーム機械およびアイスクリーム機械を使用してアイスクリーム製品を製造するための方法

Also Published As

Publication number Publication date
JP2019517256A (ja) 2019-06-24
EP3251520B1 (en) 2018-12-19
DK3251520T3 (en) 2019-04-08
CN109152385B (zh) 2020-03-27
WO2017207457A1 (en) 2017-12-07
EP3251520A1 (en) 2017-12-06
PL3251520T3 (pl) 2019-06-28
US10531677B2 (en) 2020-01-14
US20190335787A1 (en) 2019-11-07
CN109152385A (zh) 2019-01-04
JP6778281B2 (ja) 2020-10-28

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Legal Events

Date Code Title Description
B11A Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing
B11Y Definitive dismissal acc. article 33 of ipl - extension of time limit for request of examination expired
B350 Update of information on the portal [chapter 15.35 patent gazette]