DK0754756T3 - Fremgangsmåde til fremstilling af L-lysin - Google Patents

Fremgangsmåde til fremstilling af L-lysin

Info

Publication number
DK0754756T3
DK0754756T3 DK95909969T DK95909969T DK0754756T3 DK 0754756 T3 DK0754756 T3 DK 0754756T3 DK 95909969 T DK95909969 T DK 95909969T DK 95909969 T DK95909969 T DK 95909969T DK 0754756 T3 DK0754756 T3 DK 0754756T3
Authority
DK
Denmark
Prior art keywords
lysine
preparation
Prior art date
Application number
DK95909969T
Other languages
Danish (da)
English (en)
Inventor
Masakazu Ajinomoto Co Sugimoto
Yoshihiro Ajinomoto Co I Usuda
Tomoko Ajinomoto Co Inc Suzuki
Akiko Ajinomoto Co Inc Tanaka
Hiroshi Ajinomoto Co In Matsui
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Application granted granted Critical
Publication of DK0754756T3 publication Critical patent/DK0754756T3/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/0004Oxidoreductases (1.)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • C12N9/12Transferases (2.) transferring phosphorus containing groups, e.g. kinases (2.7)
    • C12N9/1217Phosphotransferases with a carboxyl group as acceptor (2.7.2)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/08Lysine; Diaminopimelic acid; Threonine; Valine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
DK95909969T 1994-03-04 1995-02-23 Fremgangsmåde til fremstilling af L-lysin DK0754756T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3501994 1994-03-04

Publications (1)

Publication Number Publication Date
DK0754756T3 true DK0754756T3 (da) 2006-03-13

Family

ID=12430364

Family Applications (1)

Application Number Title Priority Date Filing Date
DK95909969T DK0754756T3 (da) 1994-03-04 1995-02-23 Fremgangsmåde til fremstilling af L-lysin

Country Status (8)

Country Link
US (1) US5766925A (fr)
EP (1) EP0754756B1 (fr)
JP (1) JP3783065B2 (fr)
CN (1) CN1117152C (fr)
DE (1) DE69534592T2 (fr)
DK (1) DK0754756T3 (fr)
ES (1) ES2249767T3 (fr)
WO (1) WO1995023864A1 (fr)

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JPH1087A (ja) * 1996-06-17 1998-01-06 Ajinomoto Co Inc 発酵法による目的物質の製造法
KR100697551B1 (ko) * 1997-07-18 2007-03-21 아지노모토 가부시키가이샤 발효에 의한 퓨린 뉴클레오사이드의 제조 방법
US6599732B1 (en) 1999-06-29 2003-07-29 Archer-Daniels-Midland Company Regulation of carbon assimilation
AU4720999A (en) * 1999-06-29 2001-01-31 Archer-Daniels-Midland Company Regulation of carbon assimilation
BR0012020A (pt) 1999-07-02 2002-07-02 Ajinomoto Kk Proteìna, e, dna
US6451564B1 (en) * 1999-07-02 2002-09-17 Massachusetts Institute Of Technology Methods for producing L-isoleucine
US6984512B1 (en) 1999-08-02 2006-01-10 Archer-Daniels-Midland Company Bacterial strains, methods of preparing the same and use thereof in fermentation processes for L-lysine production
MXPA02001174A (es) * 1999-08-02 2002-07-30 Archer Daniels Midland Co Ingenieria metabolica de la produccion de aminoacidos.
US20040121428A1 (en) * 1999-12-24 2004-06-24 Masakazu Sugimoto Process for producing l-amino acid and novel gene
US6927046B1 (en) 1999-12-30 2005-08-09 Archer-Daniels-Midland Company Increased lysine production by gene amplification using coryneform bacteria
WO2002022666A2 (fr) * 2000-09-12 2002-03-21 Degussa Ag Sequences nucleotidiques codant pour le gene gora
US20020168732A1 (en) * 2000-11-10 2002-11-14 Bettina Moeckel Process for the fermentative preparation of L-amino acids using coryneform bacteria
CA2437656C (fr) 2001-02-08 2009-06-30 Archer-Daniels-Midland Company Constructions de polynucleotides destinees a une production de lysine amelioree
BR0304860A (pt) * 2002-11-11 2004-08-31 Ajinomoto Kk Método para produzir uma substância alvo pela utilização de uma-bactéria pertencente ao gênero escherichia
EP1424397B1 (fr) 2002-11-26 2011-01-19 Ajinomoto Co., Inc. Méthode de production de L-glutamine et bactérie produisant de la L-glutamine
JP2004187684A (ja) * 2002-11-26 2004-07-08 Ajinomoto Co Inc L−グルタミンの製造法及びl−グルタミン生産菌
US20050255568A1 (en) * 2003-05-30 2005-11-17 Bailey Richard B Methods and compositions for amino acid production
BRPI0410861A (pt) * 2003-05-30 2006-05-23 Microbia Inc métodos e composições para a produção de aminoácidos
EP1793875B9 (fr) * 2004-06-16 2010-09-08 Affinergy, Inc. Biomateriaux interfaciaux favorisant l'adherence specifique de sunstances a analyser
KR20090023513A (ko) 2004-10-07 2009-03-04 아지노모토 가부시키가이샤 염기성 물질의 제조법
KR100733928B1 (ko) 2005-11-30 2007-07-02 씨제이 주식회사 카나마이신 내성을 갖고 l-라이신 생산능이 향상된코리네형 미생물 및 그를 이용하여 l-라이신을 생산하는방법
KR100789270B1 (ko) * 2005-11-30 2008-01-02 씨제이 주식회사 L-라이신 생산능이 향상된 코리네박테리움 속 미생물 및그를 이용하여 l-라이신을 생산하는 방법
WO2007086618A1 (fr) 2006-01-30 2007-08-02 Ajinomoto Co., Inc. Bactérie produisant un acide l-aminé et procédé de production d'acide l-aminé
WO2007119574A2 (fr) 2006-03-23 2007-10-25 Ajinomoto Co., Inc. Procédé de production d'un acide l-aminé à l'aide d'une bactérie de la famille des enterobacteriaceae à expression atténuée d'un gène codant pour un petit arn
ES2592887T3 (es) * 2006-03-30 2016-12-02 Basf Se Procedimiento la producción de cadaverina
JP2009153382A (ja) 2006-03-30 2009-07-16 Ajinomoto Co Inc メタノール資化性細菌を用いたカルボン酸の製造法
US20070244719A1 (en) * 2006-04-13 2007-10-18 David Peter R Compositions and methods for producing fermentation products and residuals
US20070243235A1 (en) * 2006-04-13 2007-10-18 David Peter R Compositions and methods for producing fermentation products and residuals
US7309602B2 (en) 2006-04-13 2007-12-18 Ambrozea, Inc. Compositions and methods for producing fermentation products and residuals
JP2010041920A (ja) 2006-12-19 2010-02-25 Ajinomoto Co Inc L−アミノ酸の製造法
BRPI0703692B1 (pt) 2006-12-25 2016-12-27 Ajinomoto Kk método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores
JP2010088301A (ja) 2007-02-01 2010-04-22 Ajinomoto Co Inc L−アミノ酸の製造法
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
EP2248906A4 (fr) 2008-01-23 2012-07-11 Ajinomoto Kk Procédé de fabrication de l-aminoacide
JP2012029565A (ja) 2008-11-27 2012-02-16 Ajinomoto Co Inc L−アミノ酸の製造法
JP2010142200A (ja) 2008-12-22 2010-07-01 Ajinomoto Co Inc L−リジンの製造法
JP5170012B2 (ja) * 2009-06-26 2013-03-27 東レ株式会社 カダベリン発酵コリネ型細菌を用いたポリアミドの製造方法
JPWO2011013707A1 (ja) 2009-07-29 2013-01-10 味の素株式会社 L−アミノ酸の製造法
JP2012196144A (ja) 2009-08-03 2012-10-18 Ajinomoto Co Inc ビブリオ属細菌を用いたl−リジンの製造法
JP2012223091A (ja) 2009-08-25 2012-11-15 Ajinomoto Co Inc L−アミノ酸の製造法
US8839078B2 (en) * 2010-03-05 2014-09-16 Samsung Electronics Co., Ltd. Application layer FEC framework for WiGig
RU2011134436A (ru) 2011-08-18 2013-10-27 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") Способ получения l-аминокислоты с использованием бактерии семейства enterobacteriaceae, обладающей повышенной экспрессией генов каскада образования флагелл и клеточной подвижности
CA2900580C (fr) * 2013-02-08 2022-05-31 Ningxia Eppen Biotech Co., Ltd Procede de generation de l-lysine par fermentation de bacteries dont le gene aconitase et/ou l'element regulateur a ete modifie
RU2013118637A (ru) 2013-04-23 2014-10-27 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА ENTEROBACTERIACEAE, В КОТОРОЙ РАЗРЕГУЛИРОВАН ГЕН yjjK
RU2013140115A (ru) 2013-08-30 2015-03-10 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА Enterobacteriaceae, В КОТОРОЙ НАРУШЕНА ЭКСПРЕССИЯ КЛАСТЕРА ГЕНОВ znuACB
JP2016192903A (ja) 2013-09-17 2016-11-17 味の素株式会社 海藻由来バイオマスからのl−アミノ酸の製造方法
RU2628696C1 (ru) 2013-10-02 2017-08-21 Адзиномото Ко., Инк. Способ получения основной аминокислоты (варианты)
KR101518860B1 (ko) * 2013-10-11 2015-05-12 씨제이제일제당 (주) L-아미노산의 생산 방법
EP2860256B1 (fr) 2013-10-11 2017-03-08 CJ Cheiljedang Corporation Procédé de production d'acides l-aminés
RU2014105547A (ru) 2014-02-14 2015-08-20 Адзиномото Ко., Инк. СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА ENTEROBACTERIACEAE, ИМЕЮЩЕЙ СВЕРХЭКСПРЕССИРУЕМЫЙ ГЕН yajL
CN104611264B (zh) * 2015-02-02 2017-08-18 中国科学院亚热带农业生态研究所 一种赖氨酸高产菌株及应用
RU2015120052A (ru) 2015-05-28 2016-12-20 Аджиномото Ко., Инк. Способ получения L-аминокислоты с использованием бактерии семейства Enterobacteriaceae, в которой ослаблена экспрессия гена gshA
CN109121422B (zh) 2016-02-25 2021-12-21 味之素株式会社 使用过表达编码铁输出蛋白基因的肠杆菌科的细菌生产l-氨基酸的方法
BR112021011882A2 (pt) 2018-12-27 2021-09-08 Ajinomoto Co., Inc. Método para produzir um l-aminoácido básico
WO2020171227A1 (fr) 2019-02-22 2020-08-27 Ajinomoto Co., Inc. Procédé de production d'acides l-aminés à l'aide d'une bactérie appartenant à la famille des enterobacteriaceae à gène ydij surexprimé
BR112021017870A2 (pt) 2019-04-05 2021-12-07 Ajinomoto Kk Método para produzir um l-aminoácido
JP2022550084A (ja) 2019-09-25 2022-11-30 味の素株式会社 細菌の発酵によるl-アミノ酸の製造方法

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US5236831A (en) * 1981-12-29 1993-08-17 Kiowa Hakko Kogyo Co., Ltd. Amino acid synthesis in corynebacteria using E. coli genes
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JPH0746994B2 (ja) * 1984-10-04 1995-05-24 味の素株式会社 発酵法によるl−アミノ酸の製造法
DE204326T1 (de) * 1985-06-05 1987-07-02 Kyowa Hakko Kogyo Co., Ltd., Tokio/Tokyo Verfahren zur herstellung von l-threonin und l-isoleucin.
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US5243039A (en) * 1989-04-10 1993-09-07 Regents Of The University Of Minnesota Bacillus MGA3 aspartokinase II gene
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JPH07108228B2 (ja) * 1990-10-15 1995-11-22 味の素株式会社 温度感受性プラスミド

Also Published As

Publication number Publication date
CN1117152C (zh) 2003-08-06
JP3783065B2 (ja) 2006-06-07
WO1995023864A1 (fr) 1995-09-08
EP0754756A1 (fr) 1997-01-22
EP0754756B1 (fr) 2005-11-09
ES2249767T3 (es) 2006-04-01
DE69534592T2 (de) 2006-08-10
DE69534592D1 (de) 2005-12-15
EP0754756A4 (fr) 1997-12-03
CN1147273A (zh) 1997-04-09
US5766925A (en) 1998-06-16

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