DE69807494T2 - Produkt, verfahren zu seiner herstellung sowie seine verwendung - Google Patents
Produkt, verfahren zu seiner herstellung sowie seine verwendungInfo
- Publication number
- DE69807494T2 DE69807494T2 DE69807494T DE69807494T DE69807494T2 DE 69807494 T2 DE69807494 T2 DE 69807494T2 DE 69807494 T DE69807494 T DE 69807494T DE 69807494 T DE69807494 T DE 69807494T DE 69807494 T2 DE69807494 T2 DE 69807494T2
- Authority
- DE
- Germany
- Prior art keywords
- premix
- manufacture
- production
- product
- products containing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/02—Products made from whole meal; Products containing bran or rough-ground grain
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/65—Sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
- A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FI972532A FI108110B (fi) | 1997-06-13 | 1997-06-13 | Elintarvike- ja eläinravitsemusalalla käyttökelpoinen esiseos, menetelmä sen valmistamiseksi ja sen käyttö |
PCT/FI1998/000503 WO1998058554A1 (en) | 1997-06-13 | 1998-06-11 | Product, method for its manufacture, and its use |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69807494D1 DE69807494D1 (de) | 2002-10-10 |
DE69807494T2 true DE69807494T2 (de) | 2003-04-10 |
Family
ID=8549049
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69807494T Expired - Fee Related DE69807494T2 (de) | 1997-06-13 | 1998-06-11 | Produkt, verfahren zu seiner herstellung sowie seine verwendung |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP1003388B1 (de) |
JP (1) | JP2002504828A (de) |
AT (1) | ATE222710T1 (de) |
AU (1) | AU750156B2 (de) |
CA (1) | CA2293646A1 (de) |
DE (1) | DE69807494T2 (de) |
FI (1) | FI108110B (de) |
WO (1) | WO1998058554A1 (de) |
Families Citing this family (32)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2204503T3 (es) * | 1999-02-03 | 2004-05-01 | Forbes Medi-Tech Inc. | Metodo para preparar microparticulas de fitosteroles o fitostanoles. |
NZ505933A (en) * | 1999-07-26 | 2002-11-26 | Mcneil Ppc Inc | Incorporation of cholesterol lowering agents into confectionery dosage forms |
US6677327B1 (en) | 1999-11-24 | 2004-01-13 | Archer-Daniels-Midland Company | Phytosterol and phytostanol compositions |
EP1274319B1 (de) | 2000-04-14 | 2009-08-12 | Mars, Incorporated | Zusammensetzungen und methoden zur verbesserung der vaskulären gesundheit |
US6773733B2 (en) | 2001-03-26 | 2004-08-10 | Loders Croklaan Usa Llc | Structured particulate systems |
FI20010780A0 (fi) | 2001-04-12 | 2001-04-12 | Raisio Benecol Oy | Parannetut koostumukset |
RU2329734C2 (ru) | 2002-06-12 | 2008-07-27 | Дзе Кока-Кола Компани | Способ получения дисперсии, напиток и композиция |
US20050064078A1 (en) * | 2003-09-22 | 2005-03-24 | Degussa Health & Nutrition Americas, Inc. | Incorporation of phytosterols into flavorings |
EP1708579B1 (de) * | 2004-01-30 | 2008-11-12 | Unilever N.V. | Teilchenförmiges produkt, das phytosterole enthält, sowie nahrungsmittelzusammensetzungen, die dieses weissmittel enthalten |
ATE392814T1 (de) * | 2004-02-27 | 2008-05-15 | Unilever Nv | Altbackenwerden verhindernde zubereitung und diese zubereitung enthaltende backwaren |
US20060035009A1 (en) * | 2004-08-10 | 2006-02-16 | Kraft Foods Holdings, Inc. | Compositions and processes for water-dispersible phytosterols and phytostanols |
DE102005039836A1 (de) | 2005-08-23 | 2007-03-01 | Cognis Ip Management Gmbh | Sterolesterpulver |
US8309156B2 (en) | 2005-12-20 | 2012-11-13 | Pharmachem Laboratories, Inc. | Compositions comprising one or more phytosterols and/or phytostanols, or derivatives thereof, and high HLB emulsifiers |
DE102006040456A1 (de) * | 2006-08-25 | 2008-02-28 | Constantin Nies | Verzehrbare flächige Darreichungsform von Nahrungsergänzungsmitteln und/oder Arzneiwirkstoffen zur Ergänzung von fertigen oder halbfertigen Nahrungsmitteln |
EP1929885A1 (de) * | 2006-12-04 | 2008-06-11 | Cognis IP Management GmbH | Verfahren zur Herstellung von Sterolformulierungen |
EP1929884A1 (de) | 2006-12-04 | 2008-06-11 | Cognis IP Management GmbH | Verfahren zur Herstellung von Sterolformulierungen |
FI20085533A0 (fi) * | 2008-06-02 | 2008-06-02 | Raisio Nutrition Ltd | Elintarvikekoostumus |
WO2011144405A1 (en) | 2010-05-18 | 2011-11-24 | Unilever Nv | Edible fat continuous spreads |
JP5724972B2 (ja) * | 2010-06-07 | 2015-05-27 | 不二製油株式会社 | 減脂大豆蛋白素材およびその製造法 |
JP5077461B2 (ja) | 2010-06-07 | 2012-11-21 | 不二製油株式会社 | 減脂豆乳及び大豆乳化組成物、並びにそれらの製造法 |
US9603858B2 (en) | 2010-11-29 | 2017-03-28 | Raisio Nutrition Ltd. | Compositions for preventing and treating an immune system disorder |
JP5879756B2 (ja) * | 2011-06-07 | 2016-03-08 | 不二製油株式会社 | 卵白代替組成物及びこれを使用した卵白代替食品 |
US9101150B2 (en) | 2011-06-07 | 2015-08-11 | Fuji Oil Company Limited | Application of reduced-fat soybean protein material to soybean-derived raw material-containing food or beverage |
EP2744355B1 (de) | 2011-08-15 | 2016-09-21 | Unilever N.V. | Essbare zusammensetzung mit sterol |
WO2013081462A1 (en) | 2011-12-02 | 2013-06-06 | Universiteit Maastricht | Phytostanols for the prevention or treatment of hepatic inflammation |
JP6191822B2 (ja) * | 2011-12-12 | 2017-09-06 | 不二製油株式会社 | 濃縮大豆蛋白質素材 |
JP6203996B2 (ja) * | 2012-02-07 | 2017-09-27 | ヘルシーフード株式会社 | 即席パン粥様食品及びパン粥様食品 |
ITUB20151685A1 (it) * | 2015-09-11 | 2017-03-11 | Antonio Polimeno | Composizione alimentare in forma di semilavorato realizzato come sfarinato fine per uso nell'industria di trasformazione alimentare, composto da materie prime e formulato per la realizzazione di salumi insaccati, hamburger, ripieni per pasta, pane e prodotti da forno in genere, funzionalmente adatti per contribuire a mantenere normale il colesterolo nel sangue. |
KR101930164B1 (ko) | 2017-06-23 | 2018-12-20 | 순천대학교 산학협력단 | 아로니아 분말이 첨가된 기능성 커스터드 크림 프리믹스 및 이의 제조방법 |
CN107853356A (zh) * | 2017-12-15 | 2018-03-30 | 安徽祥宝粮油食品有限公司 | 一种补充钙质的饼干制作方法 |
US11285108B1 (en) | 2021-03-09 | 2022-03-29 | Naturalis S.A. | Phytosterols for the prevention or treatment of non-alcoholic steatohepatitis |
CN113303394A (zh) * | 2021-06-02 | 2021-08-27 | 山东理工大学 | 具有降脂功效的低糖风味冰淇淋脆筒及制备方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL276700A (de) * | 1961-04-05 | |||
US3881005A (en) * | 1973-08-13 | 1975-04-29 | Lilly Co Eli | Pharmaceutical dispersible powder of sitosterols and a method for the preparation thereof |
US5244887A (en) * | 1992-02-14 | 1993-09-14 | Straub Carl D | Stanols to reduce cholesterol absorption from foods and methods of preparation and use thereof |
CH685283A5 (it) * | 1993-09-21 | 1995-05-31 | Inpharma Sa | Composizioni dietetiche ipocolesterolemizzanti. |
FI105887B (fi) * | 1996-09-27 | 2000-10-31 | Suomen Sokeri Oy | Elintarvike- ja terapeuttisiin sovelluksiin käyttökelpoiset, kasvisterolia sisältävät tuotteet, menetelmä niiden valmistamiseksi ja niiden käyttö |
-
1997
- 1997-06-13 FI FI972532A patent/FI108110B/fi active
-
1998
- 1998-06-11 WO PCT/FI1998/000503 patent/WO1998058554A1/en active IP Right Grant
- 1998-06-11 EP EP98925667A patent/EP1003388B1/de not_active Expired - Lifetime
- 1998-06-11 DE DE69807494T patent/DE69807494T2/de not_active Expired - Fee Related
- 1998-06-11 JP JP50336799A patent/JP2002504828A/ja active Pending
- 1998-06-11 AU AU77690/98A patent/AU750156B2/en not_active Ceased
- 1998-06-11 AT AT98925667T patent/ATE222710T1/de not_active IP Right Cessation
- 1998-06-11 CA CA002293646A patent/CA2293646A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
JP2002504828A (ja) | 2002-02-12 |
DE69807494D1 (de) | 2002-10-10 |
FI108110B (fi) | 2001-11-30 |
AU7769098A (en) | 1999-01-04 |
FI972532A0 (fi) | 1997-06-13 |
WO1998058554A1 (en) | 1998-12-30 |
EP1003388A1 (de) | 2000-05-31 |
AU750156B2 (en) | 2002-07-11 |
ATE222710T1 (de) | 2002-09-15 |
EP1003388B1 (de) | 2002-08-28 |
CA2293646A1 (en) | 1998-12-30 |
FI972532A (fi) | 1998-12-14 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8339 | Ceased/non-payment of the annual fee |