CN1353180A - 用甜玉米酿造酒的生产方法 - Google Patents
用甜玉米酿造酒的生产方法 Download PDFInfo
- Publication number
- CN1353180A CN1353180A CN 01129953 CN01129953A CN1353180A CN 1353180 A CN1353180 A CN 1353180A CN 01129953 CN01129953 CN 01129953 CN 01129953 A CN01129953 A CN 01129953A CN 1353180 A CN1353180 A CN 1353180A
- Authority
- CN
- China
- Prior art keywords
- sweet corn
- wine
- cooled
- add
- slurry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000002017 Zea mays subsp mays Nutrition 0.000 title claims abstract description 30
- 241000482268 Zea mays subsp. mays Species 0.000 title claims abstract description 29
- 238000005516 engineering process Methods 0.000 title description 2
- 238000002156 mixing Methods 0.000 claims abstract description 7
- 238000001035 drying Methods 0.000 claims abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 238000000855 fermentation Methods 0.000 claims description 9
- 230000004151 fermentation Effects 0.000 claims description 9
- 239000002002 slurry Substances 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 238000003860 storage Methods 0.000 claims description 5
- 235000021329 brown rice Nutrition 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- 230000001476 alcoholic effect Effects 0.000 claims description 3
- 238000004821 distillation Methods 0.000 claims description 3
- 238000012856 packing Methods 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 238000000746 purification Methods 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 235000015096 spirit Nutrition 0.000 claims description 3
- 230000002269 spontaneous effect Effects 0.000 claims description 3
- 230000007306 turnover Effects 0.000 claims description 3
- 150000001413 amino acids Chemical class 0.000 abstract description 2
- 150000001720 carbohydrates Chemical class 0.000 abstract description 2
- HBGGXOJOCNVPFY-UHFFFAOYSA-N diisononyl phthalate Chemical compound CC(C)CCCCCCOC(=O)C1=CC=CC=C1C(=O)OCCCCCCC(C)C HBGGXOJOCNVPFY-UHFFFAOYSA-N 0.000 abstract description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 2
- 238000000034 method Methods 0.000 abstract description 2
- 239000011707 mineral Substances 0.000 abstract description 2
- 150000007524 organic acids Chemical class 0.000 abstract description 2
- 238000010025 steaming Methods 0.000 abstract description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 235000013339 cereals Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 238000010298 pulverizing process Methods 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 238000002203 pretreatment Methods 0.000 description 2
- 244000144730 Amygdalus persica Species 0.000 description 1
- 244000099147 Ananas comosus Species 0.000 description 1
- 235000007119 Ananas comosus Nutrition 0.000 description 1
- 244000276331 Citrus maxima Species 0.000 description 1
- 235000001759 Citrus maxima Nutrition 0.000 description 1
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 235000016623 Fragaria vesca Nutrition 0.000 description 1
- 240000009088 Fragaria x ananassa Species 0.000 description 1
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 1
- 241000220225 Malus Species 0.000 description 1
- 235000011430 Malus pumila Nutrition 0.000 description 1
- 235000015103 Malus silvestris Nutrition 0.000 description 1
- 240000007817 Olea europaea Species 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 244000126002 Ziziphus vulgaris Species 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000013124 brewing process Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000005538 encapsulation Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 230000003462 zymogenic effect Effects 0.000 description 1
Landscapes
- Alcoholic Beverages (AREA)
- Cereal-Derived Products (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
Description
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011299533A CN1140622C (zh) | 2001-11-16 | 2001-11-16 | 用甜玉米酿造酒的生产方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011299533A CN1140622C (zh) | 2001-11-16 | 2001-11-16 | 用甜玉米酿造酒的生产方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1353180A true CN1353180A (zh) | 2002-06-12 |
CN1140622C CN1140622C (zh) | 2004-03-03 |
Family
ID=4669590
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB011299533A Expired - Fee Related CN1140622C (zh) | 2001-11-16 | 2001-11-16 | 用甜玉米酿造酒的生产方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1140622C (zh) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102146329A (zh) * | 2011-01-20 | 2011-08-10 | 淮阴师范学院 | 干型桃红甜玉米酒的酿造方法 |
CN105713775A (zh) * | 2016-03-22 | 2016-06-29 | 韦双周 | 玉米酒的制备方法 |
CN109628254A (zh) * | 2018-12-21 | 2019-04-16 | 曲靖市滇冠种业有限公司 | 一种玉米高粱混合酒及酿造方法 |
CN110684620A (zh) * | 2019-11-13 | 2020-01-14 | 江西省农业科学院 | 一种白酒制备方法 |
CN112048419A (zh) * | 2020-09-15 | 2020-12-08 | 高勇 | 一种保健古酒及其制备方法 |
CN114214143A (zh) * | 2021-12-27 | 2022-03-22 | 吕佳 | 一种白酒酿造方法 |
-
2001
- 2001-11-16 CN CNB011299533A patent/CN1140622C/zh not_active Expired - Fee Related
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102146329A (zh) * | 2011-01-20 | 2011-08-10 | 淮阴师范学院 | 干型桃红甜玉米酒的酿造方法 |
CN102146329B (zh) * | 2011-01-20 | 2013-01-16 | 淮阴师范学院 | 干型桃红甜玉米酒的酿造方法 |
CN105713775A (zh) * | 2016-03-22 | 2016-06-29 | 韦双周 | 玉米酒的制备方法 |
CN109628254A (zh) * | 2018-12-21 | 2019-04-16 | 曲靖市滇冠种业有限公司 | 一种玉米高粱混合酒及酿造方法 |
CN110684620A (zh) * | 2019-11-13 | 2020-01-14 | 江西省农业科学院 | 一种白酒制备方法 |
CN112048419A (zh) * | 2020-09-15 | 2020-12-08 | 高勇 | 一种保健古酒及其制备方法 |
CN114214143A (zh) * | 2021-12-27 | 2022-03-22 | 吕佳 | 一种白酒酿造方法 |
CN114214143B (zh) * | 2021-12-27 | 2024-05-03 | 承德康熙酒业有限公司 | 一种白酒酿造方法 |
Also Published As
Publication number | Publication date |
---|---|
CN1140622C (zh) | 2004-03-03 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C06 | Publication | ||
PB01 | Publication | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
ASS | Succession or assignment of patent right |
Owner name: SHUANGYING WINERY PLANT, FENGSHUN COUNTY Free format text: FORMER OWNER: CHEN JIABEI Effective date: 20081107 |
|
C41 | Transfer of patent application or patent right or utility model | ||
TR01 | Transfer of patent right |
Effective date of registration: 20081107 Address after: Nankeng village in Guangdong County of Fengshun province Sands Patentee after: Fengshun County double surplus winery Address before: Guangdong County of Fengshun Province Tang Xi Zhen Nan Management District Patentee before: Chen Jiabei |
|
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20040303 Termination date: 20111116 |