CN110692429A - Interplanting device and method for interplanting kiwi fruits and edible fungi - Google Patents
Interplanting device and method for interplanting kiwi fruits and edible fungi Download PDFInfo
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- CN110692429A CN110692429A CN201911097800.9A CN201911097800A CN110692429A CN 110692429 A CN110692429 A CN 110692429A CN 201911097800 A CN201911097800 A CN 201911097800A CN 110692429 A CN110692429 A CN 110692429A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/04—Supports for hops, vines, or trees
- A01G17/06—Trellis-work
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/005—Cultivation methods
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
- A01G18/60—Cultivation rooms; Equipment therefor
- A01G18/62—Racks; Trays
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
- A01G18/60—Cultivation rooms; Equipment therefor
- A01G18/69—Arrangements for managing the environment, e.g. sprinklers
Abstract
An interplanting device for interplanting edible fungi in kiwi fruits comprises an kiwi fruit trellis and an edible fungi planting frame, wherein the kiwi fruit trellis consists of a plurality of horizontal X shaft levers, Y shaft levers and vertical Z shaft levers, the X shaft levers and the Y shaft levers are crossed with each other, one ends of the Z shaft levers are connected to the crossed parts of the X shaft levers and the Y shaft levers, and the other ends of the Z shaft levers are fixed on the ground; the edible fungus planting frame is installed between two Z axostylus axostyles along the extension of Y axostylus axostyle, is equipped with two at least fungus stick bracing pieces that are used for placing the fungus stick on the edible fungus planting frame. The advantage lies in, when getting into the kiwi fruit and picking the festival, mobilizable domestic fungus is planted the frame and can be shrunk, is convenient for pick. The fungus sticks after the edible fungus is planted can be treated on site and used as fertilizer for the kiwi fruit plantation.
Description
Technical Field
The invention relates to the technical field of plant planting, in particular to an interplanting device and an interplanting method for interplanting kiwi fruits and edible fungi.
Background
After the kiwi fruits are picked, only leaves are usually left, and a long-time land neutral period exists before the fruits grow and are picked in the next year, so that resource waste is caused. Meanwhile, the fungus sticks after the fungus mushrooms are harvested can be treated as soil organic fertilizer to be beneficial to the growth of the kiwi fruit, the planting space and the harvesting time of the two can be staggered, the space can be fully utilized and the busy farming time can be staggered through a unique frame type planting mode, the advantages of the two are effectively combined and utilized, the kiwi fruit provides a three-dimensional space for edible fungi, and the kiwi fruit with edible fungus flavor provides a fungus stick waste residue organic fertilizer with rich nutrition.
Disclosure of Invention
In order to solve the problems, the interplanting device and the interplanting method for the kiwi fruits and the edible fungi are specially made and suitable for interplanting the kiwi fruits and the edible fungi.
In order to achieve the above purpose, the invention is solved by the following technical scheme: an interplanting device for interplanting edible fungi in kiwi fruits comprises an kiwi fruit shed frame and an edible fungi planting frame, wherein the kiwi fruit shed frame is composed of a plurality of horizontal X shaft levers, Y shaft levers and vertical Z shaft levers, the X shaft levers and the Y shaft levers are crossed with each other, one ends of the Z shaft levers are connected to the crossed parts of the X shaft levers and the Y shaft levers, and the other ends of the Z shaft levers are fixed on the ground; the edible fungus planting frame is installed between two Z axostylus axostyles along Y axostylus axostyle and X axostylus axostyle extension, is equipped with two piece at least being on a parallel with the fungus stick bracing pieces that the X axostylus axostyle is used for placing the fungus stick on the edible fungus planting frame.
Furthermore, the X shaft levers are arranged in parallel, the distance between the X shaft levers is 0.6-2.4 m, the Y shaft levers are arranged in parallel, the distance between the Y shaft levers is 3-4 m, the height of the Z shaft lever is 0.6-3 m, and the X shaft levers and the Y shaft levers are connected to form a multi-layer frame.
Furthermore, the edible fungus planting frame is provided with a W-shaped telescopic rod, and two ends of the fungus stick supporting rod are respectively arranged at the three top intersections of the W-shaped telescopic rod.
Furthermore, a concave surface for positioning the cylindrical fungus stick is also arranged on the fungus stick supporting rod.
Further, X axostylus axostyle and the Y axostylus axostyle surface in the outside is equipped with the connecting device that is used for installing the membrane is passed through in the shading, and the membrane is passed through in the shading and the kiwi fruit rack passes through connecting device and realizes the dismouting.
Further, still be equipped with the drip irrigation device that drips irrigation that goes on the fungus stick on the kiwi fruit rack.
Further, drip irrigation the device and constitute by a plurality of drip irrigation branches that are on a parallel with fungus stick top setting, drip irrigation the water inlet integration of branch and be total water inlet, unified water injection.
The invention also provides an interplanting method for interplanting kiwi fruits and edible fungi, which comprises the following steps: the method comprises the following steps:
the method comprises the following steps: in the last 10 th to the last 11 th months, after the kiwi fruits are picked, winter fertilizers are applied;
step two: 2, full moon, and the kiwi fruit trees germinate and topdressing in spring;
step three: fertilizing at the expansion period of the kiwi fruit from 5 late ten days to 6 middle ten days of the month;
step four: starting mushroom seed production at the bottom of 6 months;
step five: fertilizing at the late 7 th-8 th month later period of the growth of the kiwi fruit;
step six: completing mushroom hypha culture in 7-8 months;
step seven: the mushroom is changed in color before the end of 9 months;
step eight: and fruiting the mushrooms in 10 months to 2 months in the next year.
Further, the overwintering fertilizer comprises mushroom stick residues after cultivation of edible mushrooms.
Furthermore, a step of growing the mushrooms under the kiwi fruit shed is needed after fruiting of the mushrooms, when young buds are cultivated for 2 ~ 3d in a heat preservation and moisture preservation mode and are 1.5 ~ 2cm, films around the shed frame are uncovered, the temperature in the shed is reduced, the temperature is controlled, proper ventilation is provided, and cracking of mushroom covers is promoted.
The invention has the advantages that:
increased the rack in traditional kiwi fruit mode of planting, the rack bottom sets up mobilizable domestic fungus planting frame again, thereby the kiwi fruit branch is followed the rack and is grown, the domestic fungus is planted and is obtained the good growing environment who hides the shade and moisturize in the rack below, after the kiwi fruit is picked, fertilize, the pruning finishes, fallen leaves get into the dormancy phase, the domestic fungus is planted the frame and is covered with shading permeable membrane, keep warm, sunshade drip irrigation system supports and protects water, can adapt to the domestic fungus growth, manage and pick the season when getting into the kiwi fruit, mobilizable domestic fungus planting frame can contract and set up W type and weave the string bag and place the fungus stick, be convenient for the kiwi fruit management and pick under the condition that does not influence domestic fungus production. The fungus sticks after the edible fungus planting can be treated on site and used as fertilizers for the kiwi fruit plantation, so that the labor and the cost are saved, and ecological planting and resource recycling are realized. By implementing the technology, 6000-year-old 8000-yuan RMB are added to each mu of kiwi fruit.
Drawings
Fig. 1 is a schematic structural diagram of an interplanting device for interplanting kiwi fruits and edible fungi.
Fig. 2 is a schematic structural view of a W-shaped telescopic rod of an interplanting device for interplanting kiwi fruits and edible fungi.
Fig. 3 is a schematic structural view of a fungus stick supporting rod of an interplanting device for interplanting kiwi fruits and edible fungi.
Fig. 4 is a schematic structural view of a drip irrigation device of an interplanting device for interplanting kiwi fruits and edible fungi.
Reference numerals: x axostylus axostyle 1, Y axostylus axostyle 2, Z axostylus axostyle 3, fungus stick bracing piece 4, W type telescopic link 5, water inlet assembly 6, drip irrigation branch 7.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to fig. 1 to 4 in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments.
According to the edible mushroom interplanting device, mushroom is taken as an example to explain the scheme, a kiwi fruit shed frame is composed of a plurality of shaft assemblies in the X axis direction, the Y axis direction and the Z axis direction, kiwi fruit branches climb along the shed frame, a mushroom planting frame is arranged at the bottom of the kiwi fruit shed frame, mushroom fungus rods are placed on the mushroom planting frame, the X shaft rods 1 are arranged in parallel, the distance between every two adjacent X shaft rods 1 is 0.6-2.4 m, the Y shaft rods 2 are arranged in parallel, the distance between every two adjacent Y shaft rods 2 is 3-4 m, the height of the Z shaft rod 3 is 0.6-3 m, and the X shaft rods 1 and the Y shaft rods 2 are connected to form a multi-layer frame. The mushroom planting frame at the bottom is provided with a W-shaped telescopic rod, two ends of a mushroom rod supporting rod 4 are respectively installed at three top intersections of the W-shaped telescopic rod 5, the length of the X-shaped shaft rod 1 is 3 meters, and the middle of the W-shaped telescopic rod 5 still has a width of 1.8 meters as a pedestrian passageway under the condition that the maximum value is reached by stretching, so that the weekday farming work is not influenced. The concave surface on the fungus stick bracing piece 4 can be fixed a position circular shape fungus stick.
The inclined plane formed by the W-shaped telescopic rod 5 and the fungus stick supporting rod 4 is provided with a degradable plastic net or a hemp rope woven net with the aperture smaller than 6CM x 6CM, and the fungus stick supporting rod 4 is also provided with a concave surface for positioning the cylindrical fungus stick. Under W type telescopic link 5 is narrower and small circumstances, can put the fungus stick to one side on the degradable plastic net of W type telescopic link 5 or twine weave the net, can further practice thrift the fungus stick like this and occupy the space, reserve more kiwi fruit management operation space.
In addition, all be equipped with above every fungus stick and drip irrigation the device, drip irrigation the device top and for accomodating the spout, during the use, spread the spout, the equipartition is in fungus stick top, when not using, with the spout shrink, avoids influencing normal picking work.
An interplanting method for kiwi fruits and mushrooms comprises the steps of harvesting kiwi fruits from the first ten days of 10 months to the first 11 months, applying winter manure and organic fertilizer as main materials, ditching and applying, digging a circular ditch with the depth of 35cm and the width of 30 ~ 40cm around a tree disc, applying fermented organic fertilizer (including mushroom stick residues after cultivation and the like) and other organic compound fertilizers, and watering and earthing.
In spring, sprouting and topdressing are carried out (2 months and full months), nitrogen fertilizer is mainly applied, bacterial manure is 90 kg/mu in high nitrogen type, compound fertilizer is 80 kg/mu in high phosphorus type, and rooting agent is 5 kg/mu, the bacterial manure is applied to the stems by digging submerged ditches, and water is irrigated.
The fertilizer is applied in the fruit expanding period (~ 6 in the middle of the month in 5 th month), the red kiwi fruits are large in flowers and large in flowering consumption, the fertilizer is applied immediately in one week after the flowers fall off, 0.25-0.25 ~ 0.3.3 kg of monopotassium phosphate can be applied to each kiwi fruit, and the kiwi fruits are watered once in the whole garden after the fertilizer is applied.
Fertilizing at the later growth stage of the fruits (~ 8 in the last 7 th month and ~ 7 in the middle 7 th month in the last 7 th month of Wenzhou), applying fertilizers mainly containing available phosphorus and potassium, spraying 800 times of monopotassium phosphate for dilution, spraying 80 kg/mu of high-concentration compound fertilizers (high-potassium type), and controlling the application of nitrogen fertilizers.
Foliar fertilizer, common foliar fertilizer and concentration: 0.3 to 0.5 percent of urea, 0.2 to 0.3 percent of monopotassium phosphate and 0.1 to 0.3 percent of borax.
And in the germination stage, foliar fertilizer application can be carried out, wherein spraying is adopted, application is carried out in the middle of 2 months ~ 6 in the middle of the month, wherein nitrogen fertilizer is mainly used in the early stage, and phosphorus fertilizer and potassium fertilizer are mainly used in the later stage.
Managing mushroom;
the production process flow comprises stirring the culture materials, bagging, sterilizing and cooling, inoculating, culturing hyphae, culturing in a color-changing period, managing fruiting, harvesting and drying.
The planting time is generally from 6 months bottom to produce seeds, the spawn grows in 7 ~ 8 months (the hypha grows about 60 ~ 70 d), the color change is completed before 9 months bottom, the fruiting is completed in 10 months to 2 months next year, the fruiting is generally completed in 4 months, the inoculation is completed until the fruiting lasts for 8 ~ 10 months.
Preparing raw materials by preparing compost indoors;
(1) the method comprises the following steps of (1) crushing wood chips, willow, poplar, tung tree, mulberry, locust tree, fruit tree, corncob, cottonseed hull and the like, and then obtaining the finished product with proper thickness and without mildew, (2) preparing bran which is fresh, free of mildew and insect pest, and preferably in large pieces, (3) preparing a plastic bag which is a low-pressure high-density polyethylene edible fungus tubular bag with the width of 15 ~ 20 cm and the thickness of 4 ~ 5 filaments and is resistant to the high temperature of more than 120 ℃, and cutting the plastic bag into pieces with the length of 55 cm for later use, (4) preparing disinfection and sterilization medicines, such as alcohol, formaldehyde, potassium permanganate, sulfur, lysol and the like.
The ingredients comprise 78% of sawdust, 20% of bran, 1% of gypsum, 1% of lime and a proper amount of nutrients, wherein the water content is controlled at 50 ~ 55%, the pH value is 4.5 ~ 6, and the most suitable pH value is 5.0 ~ 5.5.5.
The raw materials prepared on the same day are accurately weighed according to the formula and the capacity of a sterilization stove, firstly, the bran, the gypsum and the lime are mixed and stirred, then, the mixture is uniformly stirred with the wood chips, meanwhile, the nutrients and the like are dissolved in water, and then, the mixture is stirred by the water, wherein the general material-water ratio is 1: 0.7 ~ 1.
After the culture materials are uniformly stirred, the culture materials are sterilized after being filled in the same day. Bagging requires compaction and consistent tightness. And (5) wiping off the culture material at the bag opening part after tying, and tightly tying. And (5) finding the broken bag and performing replacement treatment in time.
The bag materials are arranged in a sterilization oven in a shape like Chinese character 'chuan', the temperature of the oven is strived to reach 100 ℃ within 4 ~ 5 hours, then slow fire is maintained for more than 18 hours, the fire is increased within the last 2 hours, and the bag materials are taken out of the pot in time when the temperature of the bag materials is reduced to 60 ℃.
Inoculation was carried out when the bag temperature dropped below 28 ℃. The time is preferably arranged in the evening or in the morning. The operation procedure is as follows: bag wiping and sterilizing → boxing → strain treatment → instrument boxing → sterilizing → perforation and inoculation → sealing → box discharging and placing.
(1) Stacking the fungus bags, namely discharging the fungus bags in a code-by-code mode, wherein the height of the fungus bags is 1.2 ~ 1.5m, and leaving sidewalks between rows to facilitate ventilation, (2) reasonably puncturing and increasing oxygen, wherein 4 ~ 6 small holes are punctured around each inoculation hole after 15d of inoculation, the hole depth is 1 cm. and 30d after the inoculation, 8 ~ 10 holes are punctured around each inoculation hole when the fungus mycelia are mutually connected, and 20 ~ 40 holes are punctured and the hole depth is 2 ~ 3cm when the fungus bags are completely white for the third time.
The color conversion stage is started at 60 ~ 70d after inoculation, the temperature is optimally 20 ~ 24 ℃, the relative humidity of small ambient air is 70 ~ 80%, the illumination and the fresh air are scattered, meanwhile, the yellow water in the bag is timely removed during color conversion, and the fungus cylinders are prevented from rotting.
Fruiting management (1) fruiting, namely, fruiting is carried out at the temperature of 10 ~ ℃ and a temperature difference of more than 10 ℃, the air relative humidity is 80 ~%, the water content of a fungus bag is about 55%, sufficient oxygen and certain scattered light are provided, (2) fruiting is carried out by generally adopting methods of vibration, water supplement, temperature difference stimulation and the like to promote fruiting of the fungus bag in whole batch, (3) bud breeding, namely, when mushroom buds grow to about 0.5cm, a peripheral film is timely cut off 2/3 to expose the mushroom buds, meanwhile, the temperature of a shed is kept at 8 ~ ℃, the air relative humidity is 38780 3890%, bud breeding is carried out for 2 d 3 days, (4) bud thinning, namely, reasonable screening is carried out on over-dense buds for cultivating high-quality mushrooms, 7 ~ flowers are reserved in each bag at most, and each interval is 3 ~ cm.
The method comprises the steps of (1) growing flowers at the temperature of 12 ~ 16 ℃, with the temperature difference of more than 10 ℃, controlling the relative humidity of air at 50 ~ 70%, and irradiating scattered light, wherein when young buds are cultivated for 2 ~ 3 days with heat preservation and moisture preservation and are 1.5 ~ 2cm, films around a shed frame are uncovered, the temperature in the shed is reduced, the temperature is controlled, and proper ventilation is provided to promote cracking of mushroom caps.
The mature degree of the mushroom body should be controlled, and the mushroom is harvested in time according to market requirements. The fresh mushrooms are sold, the mushrooms are ripe after growing to 7 minutes, the fungus membranes are not cracked, the dried mushrooms are sold, the mushrooms are ripe after growing to 8 minutes, the mushroom caps are picked when being in copper gong edges, if the mushrooms are in rainy days, the mushrooms which are not completely ripe are picked in time according to the sizes of the mushrooms, the humidity is prevented from being overlarge, patterns on the surfaces of the mushroom caps are discolored, the whole mushrooms are picked together during picking, small sections of mushroom stems are not remained on mushroom bags, and therefore the mushroom bags are prevented from being mildewed and polluted.
After the first crop of mushrooms, the culture materials lose a large amount of water and nutrients, and the water and the nutrients are required to be supplemented for secondary fruiting, the water temperature is required to be above 10 ℃ during water supplementing, the weight of the fungus bags after water supplementing is about 80% of the original weight, the supplementing liquid is composed of 150g of nutrients, 200g of white sugar and 50kg of water, the nutrients are injected by a water injector during water supplementing, the temperature and the humidity required by the fruiting stage are required to be adjusted, the temperature in the fruiting period does not exceed 23 ℃, the humidity is controlled to be 90%, the water content of a fungus stick is 60%, when the fruiting bodies grow in a large amount, the temperature is controlled to be 10 ~ 18 ℃, and if the temperature is too high and the humidity is too high, the temperature and the humidity are timely ventilated.
It will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof, and it is therefore intended that the present embodiments be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein.
Claims (10)
1. An interplanting device for interplanting edible fungi in kiwi fruits is characterized by comprising a kiwi fruit shed frame and an edible fungi planting frame, wherein branches and leaves of kiwi fruits are coiled and grown on the kiwi fruit shed frame, and the edible fungi are planted on the edible fungi planting frame by taking fungus sticks as carriers;
the kiwi fruit shed frame is composed of a plurality of horizontal X shaft levers, Y shaft levers and vertical Z shaft levers, the X shaft levers and the Y shaft levers are crossed with each other, one ends of the Z shaft levers are connected to the crossed positions of the X shaft levers and the Y shaft levers, and the other ends of the Z shaft levers are fixed on the ground;
the edible fungus planting frame is installed between two Z axostylus axostyles along Y axostylus axostyle and X axostylus axostyle extension, is equipped with two piece at least being on a parallel with the fungus stick bracing pieces that the X axostylus axostyle is used for placing the fungus stick on the edible fungus planting frame.
2. The interplanting device for the kiwi fruits and the edible fungi, according to claim 1, wherein the X shaft rods are arranged in parallel, the distance between every two adjacent X shaft rods is 0.6-2.4 m, the Y shaft rods are arranged in parallel, the distance between every two adjacent Y shaft rods is 3-4 m, the height of the Z shaft rod is 0.6-3 m, and the X shaft rods and the Y shaft rods are connected to form a multi-layer frame.
3. The interplanting device for interplanting edible mushrooms with kiwi fruits according to claim 2, wherein the edible mushroom planting frame is provided with a W-shaped telescopic rod extending along a Y axis, and two ends of the mushroom stick support rod are respectively arranged at the intersections of three tops of the W-shaped telescopic rod.
4. The interplanting device for the kiwi fruits and the edible fungi, according to claim 3, wherein a degradable plastic net with a diameter of less than 6CM x 6CM is arranged on an inclined plane formed by the W-shaped telescopic rod and the fungus stick supporting rod, and a concave surface for positioning the cylindrical fungus stick is further arranged on the fungus stick supporting rod.
5. The interplanting device for interplanting the edible mushrooms with the kiwi fruits according to claim 1, wherein the surfaces of the X-axis rod and the Y-axis rod at the outermost sides are provided with connecting devices for installing shading and permeable membranes, and the shading and permeable membranes and the edible mushroom planting frames are assembled and disassembled through the connecting devices.
6. The interplanting device for interplanting edible fungi among kiwi fruits according to claim 1, wherein a drip irrigation device for carrying out drip irrigation on fungus sticks is further arranged on the kiwi fruit shed frame.
7. The interplanting device for interplanting the kiwi fruits and the edible fungi, according to claim 6, is characterized in that the drip irrigation device is composed of a plurality of drip irrigation branches arranged parallel to the upper side of the fungus sticks, water inlets of the drip irrigation branches are integrated into a total water inlet, and water is uniformly injected.
8. The interplanting method for the kiwi fruits and the edible fungi in any one of claims 1 to 7, comprising the following steps of:
the method comprises the following steps: in the last 10 th to the last 11 th months, after the kiwi fruits are picked, winter fertilizers are applied;
step two: 2, full moon, and the kiwi fruit trees germinate and topdressing in spring;
step three: fertilizing at the expansion period of the kiwi fruit from 5 late ten days to 6 middle ten days of the month;
step four: starting mushroom seed production at the bottom of 6 months;
step five: fertilizing at the late 7 th-8 th month later period of the growth of the kiwi fruit;
step six: completing mushroom hypha culture in 7-8 months;
step seven: the mushroom is changed in color before the end of 9 months;
step eight: and fruiting the mushrooms in 10 months to 2 months in the next year.
9. The method for interplanting kiwi fruits and edible fungi according to claim 8, wherein the overwintering fertilizer comprises culture residues after cultivation of the edible fungi.
10. The method for interplanting the edible mushrooms with the kiwi fruits according to claim 8, wherein a step of growing the mushrooms under the kiwi fruit shed is required after fruiting of the mushrooms, and when young buds are cultivated for 2 ~ 3d with heat preservation and moisture preservation and are 1.5 ~ 2cm, films around the shed frame are uncovered, so that the temperature in the shed is reduced, the temperature is controlled, proper ventilation is provided, healthy growth is promoted, and the quality is improved.
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| CN113383669A (en) * | 2021-08-03 | 2021-09-14 | 十堰市农业科学院 | Kiwi fruit and reed mushroom interplanting method |
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