CN105325918A - Preserved fruit soft-shelled turtle bill - Google Patents
Preserved fruit soft-shelled turtle bill Download PDFInfo
- Publication number
- CN105325918A CN105325918A CN201510725942.0A CN201510725942A CN105325918A CN 105325918 A CN105325918 A CN 105325918A CN 201510725942 A CN201510725942 A CN 201510725942A CN 105325918 A CN105325918 A CN 105325918A
- Authority
- CN
- China
- Prior art keywords
- parts
- preserved
- turtle
- preserved fruit
- shelled turtle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 27
- 241001482311 Trionychidae Species 0.000 title abstract description 9
- 240000002840 Allium cepa Species 0.000 claims abstract description 13
- 240000007119 Malus pumila Species 0.000 claims abstract description 13
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 13
- 240000005204 Prunus armeniaca Species 0.000 claims abstract description 13
- 235000009827 Prunus armeniaca Nutrition 0.000 claims abstract description 13
- 229920002472 Starch Polymers 0.000 claims abstract description 13
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 13
- 235000014103 egg white Nutrition 0.000 claims abstract description 13
- 210000000969 egg white Anatomy 0.000 claims abstract description 13
- 235000008397 ginger Nutrition 0.000 claims abstract description 13
- 235000002732 oignon Nutrition 0.000 claims abstract description 13
- 239000000843 powder Substances 0.000 claims abstract description 13
- 235000009566 rice Nutrition 0.000 claims abstract description 13
- 150000003839 salts Chemical class 0.000 claims abstract description 13
- 239000011780 sodium chloride Substances 0.000 claims abstract description 13
- 235000019698 starch Nutrition 0.000 claims abstract description 13
- 239000008107 starch Substances 0.000 claims abstract description 13
- 240000007594 Oryza sativa Species 0.000 claims abstract 5
- 241000270666 Testudines Species 0.000 claims description 33
- 239000002994 raw material Substances 0.000 claims description 13
- 241000234314 Zingiber Species 0.000 claims description 12
- 235000009508 confectionery Nutrition 0.000 abstract description 4
- 235000013372 meat Nutrition 0.000 abstract description 3
- 229940088594 Vitamin Drugs 0.000 abstract description 2
- 235000013325 dietary fiber Nutrition 0.000 abstract description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 2
- 239000011707 mineral Substances 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 235000013599 spices Nutrition 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 150000003722 vitamin derivatives Chemical class 0.000 abstract description 2
- 229930003231 vitamins Natural products 0.000 abstract description 2
- 241000745768 Pluchea carolinensis Species 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 240000007329 Zingiber officinale Species 0.000 abstract 1
- 235000021016 apples Nutrition 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 235000005824 corn Nutrition 0.000 abstract 1
- 235000021018 plums Nutrition 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 8
- 230000000694 effects Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 2
- 235000015220 hamburgers Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 230000000050 nutritive Effects 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 240000001032 Bidens pilosa Species 0.000 description 1
- 235000010662 Bidens pilosa Nutrition 0.000 description 1
- 241000270322 Lepidosauria Species 0.000 description 1
- 210000004185 Liver Anatomy 0.000 description 1
- 230000001914 calming Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 230000001256 tonic Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Abstract
The invention discloses a preserved fruit soft-shelled turtle bill. The preserved fruit soft-shelled turtle bill is prepared from, by weight, 50-100 parts of soft-shelled turtle meat, 20-30 parts of sticky rice, 4-8 parts of preserved apples, 4-8 parts of preserved apricot, 4-6 parts of green plums, 4-6 parts of corn kernels, 10-20 parts of egg white, 6-10 parts of starch, 6-10 parts of green onion, 4-6 parts of ginger, 2-4 parts of five spice powder and 3-5 parts of salt. According to the preserved fruit soft-shelled turtle bill, various preserved fruits are added, and the preserved fruit soft-shelled turtle bill has the advantages of being delicious and agreeable in taste, sour and sweet in taste, and rich in protein, mineral substances, dietary fiber and vitamin, has a sweet scent assailing the nostrils when steamed and is soft, glutinous, sweet and fresh.
Description
Technical field
The present invention relates to meat product manufacture technology field, be specifically related to a kind of preserved fruit turtle ball.
Background technology
Soft-shelled turtle, formal name used at school soft-shelled turtle, also known as water fish, the soft-shelled turtle and cuckold etc., oviparity reptile, amphibious life.Turtle delicious, nutritious, there is the effect of clearing heat and nourishing yin, calming the liver to stop the wind, softening and resolving hard mass, be not only the delicious food on dining table, and be a kind of tonic of having many uses and important materials.
Burger, make a general reference the meat that shredded for main and spherical food that is that make, instant, unique flavor, is of high nutritive value, dark liking by numerous people.In existing burger series, the employing meat that most products is simple, add small part spices, although meet popular taste, but from nutritive value, Long-Time Service, to human body not obvious benefit, lacks green medicine in existing technology of the same trade and ball kind, eats dual-purpose new raw material, do not possess the product of functional health outstanding characteristic, effect of dietotherapy could not be given prominence to.
Summary of the invention
The object of the present invention is to provide a kind of nutritious preserved fruit turtle ball.
For achieving the above object, the invention provides following technical scheme:
A kind of preserved fruit turtle ball, is made up of the raw material of following weight portion: turtle 50-100 part, glutinous rice 20-30 part, preserved apple 4-8 part, preserved apricot 4-8 part, green plum 4-6 part, iblet 4-6 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
Further, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 50 parts, 20 parts, glutinous rice, preserved apple 4 parts, preserved apricot 4 parts, 4 parts, green plum, iblet 4 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
Further, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 75 parts, 25 parts, glutinous rice, preserved apple 6 parts, preserved apricot 6 parts, 5 parts, green plum, iblet 5 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
Further, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 100 parts, 30 parts, glutinous rice, preserved apple 8 parts, preserved apricot 8 parts, 6 parts, green plum, iblet 6 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
The invention has the beneficial effects as follows: preserved fruit turtle ball of the present invention, with the addition of various preserved fruit to have the feature of delicious agreeable to the taste, sweet mouthfeel, the present invention is containing rich in protein, mineral matter, dietary fiber, vitamin, and after steaming, A sweety scent assails the nostrils, soft glutinous sweet fresh.
Detailed description of the invention
Below in conjunction with embodiment, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of preserved fruit turtle ball, is made up of the raw material of following weight portion: turtle 50-100 part, glutinous rice 20-30 part, preserved apple 4-8 part, preserved apricot 4-8 part, green plum 4-6 part, iblet 4-6 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
Embodiment two
A kind of preserved fruit turtle ball, is made up of the raw material of following weight portion: turtle 50 parts, 20 parts, glutinous rice, preserved apple 4 parts, preserved apricot 4 parts, 4 parts, green plum, iblet 4 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
Embodiment three
A kind of preserved fruit turtle ball, is made up of the raw material of following weight portion: turtle 75 parts, 25 parts, glutinous rice, preserved apple 6 parts, preserved apricot 6 parts, 5 parts, green plum, iblet 5 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
Embodiment four
A kind of preserved fruit turtle ball, is made up of the raw material of following weight portion: turtle 100 parts, 30 parts, glutinous rice, preserved apple 8 parts, preserved apricot 8 parts, 6 parts, green plum, iblet 6 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a preserved fruit turtle ball, it is characterized in that, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 50-100 part, glutinous rice 20-30 part, preserved apple 4-8 part, preserved apricot 4-8 part, green plum 4-6 part, iblet 4-6 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
2. a kind of preserved fruit turtle ball according to claim 1, it is characterized in that, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 50 parts, 20 parts, glutinous rice, preserved apple 4 parts, preserved apricot 4 parts, 4 parts, green plum, iblet 4 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
3. a kind of preserved fruit turtle ball according to claim 1, it is characterized in that, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 75 parts, 25 parts, glutinous rice, preserved apple 6 parts, preserved apricot 6 parts, 5 parts, green plum, iblet 5 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
4. a kind of preserved fruit turtle ball according to claim 1, it is characterized in that, described preserved fruit turtle ball is made up of the raw material of following weight portion: turtle 100 parts, 30 parts, glutinous rice, preserved apple 8 parts, preserved apricot 8 parts, 6 parts, green plum, iblet 6 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510725942.0A CN105325918A (en) | 2015-10-29 | 2015-10-29 | Preserved fruit soft-shelled turtle bill |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510725942.0A CN105325918A (en) | 2015-10-29 | 2015-10-29 | Preserved fruit soft-shelled turtle bill |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105325918A true CN105325918A (en) | 2016-02-17 |
Family
ID=55276903
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510725942.0A Pending CN105325918A (en) | 2015-10-29 | 2015-10-29 | Preserved fruit soft-shelled turtle bill |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105325918A (en) |
-
2015
- 2015-10-29 CN CN201510725942.0A patent/CN105325918A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160217 |
|
| WD01 | Invention patent application deemed withdrawn after publication |