CN104886304A - 一种高香速溶黑茶的制备方法 - Google Patents
一种高香速溶黑茶的制备方法 Download PDFInfo
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- CN104886304A CN104886304A CN201510160457.3A CN201510160457A CN104886304A CN 104886304 A CN104886304 A CN 104886304A CN 201510160457 A CN201510160457 A CN 201510160457A CN 104886304 A CN104886304 A CN 104886304A
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- 238000002360 preparation method Methods 0.000 title claims abstract description 25
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- 238000000034 method Methods 0.000 claims abstract description 94
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- 241000894006 Bacteria Species 0.000 claims abstract description 79
- 238000000855 fermentation Methods 0.000 claims abstract description 52
- 230000004151 fermentation Effects 0.000 claims abstract description 52
- 239000007788 liquid Substances 0.000 claims abstract description 48
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- 235000009569 green tea Nutrition 0.000 claims abstract description 14
- 238000001035 drying Methods 0.000 claims abstract description 12
- 235000020333 oolong tea Nutrition 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 12
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Abstract
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CN201510160457.3A CN104886304B (zh) | 2015-04-07 | 2015-04-07 | 一种高香速溶黑茶的制备方法 |
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CN104886304A true CN104886304A (zh) | 2015-09-09 |
CN104886304B CN104886304B (zh) | 2018-01-02 |
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Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105285213A (zh) * | 2015-11-25 | 2016-02-03 | 杜超峰 | 一种蓝莓茶膏及其制备方法 |
CN105918547A (zh) * | 2016-04-26 | 2016-09-07 | 大闽食品(漳州)有限公司 | 一种双孢菇沙棘速溶茶及其制备方法 |
CN106635820A (zh) * | 2016-02-29 | 2017-05-10 | 安徽农业大学 | 一种高产茶褐素的黑曲霉菌株及其应用 |
CN108771242A (zh) * | 2018-06-20 | 2018-11-09 | 西安巨子生物基因技术股份有限公司 | 一种冠突散囊菌发酵功能复合物及其制备方法和应用 |
CN110200100A (zh) * | 2019-07-08 | 2019-09-06 | 西咸新区优恩生物科技股份有限公司 | 一种速溶茯茶粉工艺 |
WO2020087611A1 (zh) * | 2018-10-29 | 2020-05-07 | 江苏大学 | 一种速溶发酵茶粉的智能化制备方法 |
CN111972523A (zh) * | 2020-07-24 | 2020-11-24 | 湖州鼎翔科技有限公司 | 一种高硒固体黑茶饮料的制备方法 |
CN113332199A (zh) * | 2021-06-03 | 2021-09-03 | 上海辉文生物技术股份有限公司 | 一种具有抗衰老改善皮肤微循环的茶叶发酵提取液及应用 |
CN114128779A (zh) * | 2021-12-16 | 2022-03-04 | 陕西师范大学 | 一种混合菌液态发酵茶及其制备方法 |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103141599A (zh) * | 2013-04-05 | 2013-06-12 | 湖南省怡清源茶业有限公司 | 金花散茶黑茶及其加工方法 |
CN103283884A (zh) * | 2012-03-05 | 2013-09-11 | 余凯 | 金花灵芝茶保健品的制作工艺 |
CN103843919A (zh) * | 2014-02-25 | 2014-06-11 | 湖南农业大学 | 一种高品质黑茶及其加工工艺 |
CN103859089A (zh) * | 2014-03-06 | 2014-06-18 | 丽水职业技术学院 | 红茶菌固体饮料的加工方法 |
CN103859082A (zh) * | 2014-02-26 | 2014-06-18 | 湖南农业大学 | 金花大红袍茶及其加工工艺 |
CN104041604A (zh) * | 2013-09-05 | 2014-09-17 | 广西凌云浪伏茶业有限公司 | 利用凌云白毫茶加工黑茶的方法 |
-
2015
- 2015-04-07 CN CN201510160457.3A patent/CN104886304B/zh active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103283884A (zh) * | 2012-03-05 | 2013-09-11 | 余凯 | 金花灵芝茶保健品的制作工艺 |
CN103141599A (zh) * | 2013-04-05 | 2013-06-12 | 湖南省怡清源茶业有限公司 | 金花散茶黑茶及其加工方法 |
CN104041604A (zh) * | 2013-09-05 | 2014-09-17 | 广西凌云浪伏茶业有限公司 | 利用凌云白毫茶加工黑茶的方法 |
CN103843919A (zh) * | 2014-02-25 | 2014-06-11 | 湖南农业大学 | 一种高品质黑茶及其加工工艺 |
CN103859082A (zh) * | 2014-02-26 | 2014-06-18 | 湖南农业大学 | 金花大红袍茶及其加工工艺 |
CN103859089A (zh) * | 2014-03-06 | 2014-06-18 | 丽水职业技术学院 | 红茶菌固体饮料的加工方法 |
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105285213A (zh) * | 2015-11-25 | 2016-02-03 | 杜超峰 | 一种蓝莓茶膏及其制备方法 |
CN106635820A (zh) * | 2016-02-29 | 2017-05-10 | 安徽农业大学 | 一种高产茶褐素的黑曲霉菌株及其应用 |
CN106635820B (zh) * | 2016-02-29 | 2019-08-06 | 安徽农业大学 | 一种高产茶褐素的黑曲霉菌株及其应用 |
CN105918547A (zh) * | 2016-04-26 | 2016-09-07 | 大闽食品(漳州)有限公司 | 一种双孢菇沙棘速溶茶及其制备方法 |
CN108771242A (zh) * | 2018-06-20 | 2018-11-09 | 西安巨子生物基因技术股份有限公司 | 一种冠突散囊菌发酵功能复合物及其制备方法和应用 |
WO2020087611A1 (zh) * | 2018-10-29 | 2020-05-07 | 江苏大学 | 一种速溶发酵茶粉的智能化制备方法 |
CN110200100A (zh) * | 2019-07-08 | 2019-09-06 | 西咸新区优恩生物科技股份有限公司 | 一种速溶茯茶粉工艺 |
CN111972523A (zh) * | 2020-07-24 | 2020-11-24 | 湖州鼎翔科技有限公司 | 一种高硒固体黑茶饮料的制备方法 |
CN113332199A (zh) * | 2021-06-03 | 2021-09-03 | 上海辉文生物技术股份有限公司 | 一种具有抗衰老改善皮肤微循环的茶叶发酵提取液及应用 |
CN114128779A (zh) * | 2021-12-16 | 2022-03-04 | 陕西师范大学 | 一种混合菌液态发酵茶及其制备方法 |
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Effective date of registration: 20191016 Address after: 245999 Mount Huangshan Industrial Park in Huangshan City, Anhui Patentee after: HUANGSHAN SHUIGONG TEA INDUSTRY Co.,Ltd. Address before: 230036 No. 130 Changjiang West Road, Shushan District, Anhui, Hefei Patentee before: Anhui Agricultural University |
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Denomination of invention: A Preparation Method of High Aroma Instant Black Tea Effective date of registration: 20230619 Granted publication date: 20180102 Pledgee: Postal Savings Bank of China Limited Huangshan District Sub-branch Pledgor: HUANGSHAN SHUIGONG TEA INDUSTRY Co.,Ltd. Registration number: Y2023980044624 |
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Granted publication date: 20180102 Pledgee: Postal Savings Bank of China Limited Huangshan District Sub-branch Pledgor: HUANGSHAN SHUIGONG TEA INDUSTRY Co.,Ltd. Registration number: Y2023980044624 |