CN104845858B - 一种无醇枸杞果酒的生产工艺 - Google Patents
一种无醇枸杞果酒的生产工艺 Download PDFInfo
- Publication number
- CN104845858B CN104845858B CN201510196409.XA CN201510196409A CN104845858B CN 104845858 B CN104845858 B CN 104845858B CN 201510196409 A CN201510196409 A CN 201510196409A CN 104845858 B CN104845858 B CN 104845858B
- Authority
- CN
- China
- Prior art keywords
- chinese wolfberry
- fruit
- wine
- wolfberry fruit
- fruit wine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims abstract description 74
- 244000241872 Lycium chinense Species 0.000 title claims abstract description 64
- 235000015468 Lycium chinense Nutrition 0.000 title claims abstract description 64
- 235000019990 fruit wine Nutrition 0.000 title claims abstract description 58
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 25
- 238000005516 engineering process Methods 0.000 title claims abstract description 20
- 238000000855 fermentation Methods 0.000 claims abstract description 52
- 230000004151 fermentation Effects 0.000 claims abstract description 52
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 23
- 238000000034 method Methods 0.000 claims abstract description 22
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 21
- 244000241838 Lycium barbarum Species 0.000 claims abstract description 20
- 235000014101 wine Nutrition 0.000 claims abstract description 20
- 235000015203 fruit juice Nutrition 0.000 claims abstract description 19
- 235000011869 dried fruits Nutrition 0.000 claims abstract description 18
- 235000021022 fresh fruits Nutrition 0.000 claims abstract description 17
- 235000017784 Mespilus germanica Nutrition 0.000 claims abstract description 15
- 244000182216 Mimusops elengi Species 0.000 claims abstract description 15
- 235000000560 Mimusops elengi Nutrition 0.000 claims abstract description 15
- 235000007837 Vangueria infausta Nutrition 0.000 claims abstract description 15
- 230000001476 alcoholic effect Effects 0.000 claims abstract description 15
- 102000004190 Enzymes Human genes 0.000 claims abstract description 13
- 108090000790 Enzymes Proteins 0.000 claims abstract description 13
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 13
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 11
- 238000002390 rotary evaporation Methods 0.000 claims abstract description 9
- 238000004140 cleaning Methods 0.000 claims abstract description 7
- 238000001914 filtration Methods 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 18
- 150000001875 compounds Chemical class 0.000 claims description 11
- 238000003860 storage Methods 0.000 claims description 10
- 229930006000 Sucrose Natural products 0.000 claims description 8
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 8
- 230000001954 sterilising effect Effects 0.000 claims description 7
- 238000004659 sterilization and disinfection Methods 0.000 claims description 7
- LSNNMFCWUKXFEE-UHFFFAOYSA-N Sulfurous acid Chemical class OS(O)=O LSNNMFCWUKXFEE-UHFFFAOYSA-N 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 229930003270 Vitamin B Natural products 0.000 claims description 5
- 239000008518 lycium barbarum polysaccharide Substances 0.000 claims description 5
- 235000019156 vitamin B Nutrition 0.000 claims description 5
- 239000011720 vitamin B Substances 0.000 claims description 5
- OGBUMNBNEWYMNJ-UHFFFAOYSA-N batilol Chemical class CCCCCCCCCCCCCCCCCCOCC(O)CO OGBUMNBNEWYMNJ-UHFFFAOYSA-N 0.000 claims description 4
- 239000013530 defoamer Substances 0.000 claims description 4
- 238000007598 dipping method Methods 0.000 claims description 4
- 238000011081 inoculation Methods 0.000 claims description 4
- 239000012528 membrane Substances 0.000 claims description 4
- 238000005374 membrane filtration Methods 0.000 claims description 4
- 239000006228 supernatant Substances 0.000 claims description 4
- 238000007872 degassing Methods 0.000 claims description 3
- 239000000284 extract Substances 0.000 claims description 3
- 241000209051 Saccharum Species 0.000 claims 1
- 238000000746 purification Methods 0.000 claims 1
- 239000000796 flavoring agent Substances 0.000 abstract description 11
- 238000000605 extraction Methods 0.000 abstract description 7
- 239000002994 raw material Substances 0.000 abstract description 7
- 235000016709 nutrition Nutrition 0.000 abstract description 5
- 230000032683 aging Effects 0.000 abstract description 4
- 230000035764 nutrition Effects 0.000 abstract description 3
- 238000002372 labelling Methods 0.000 abstract description 2
- 239000010985 leather Substances 0.000 abstract description 2
- 239000002893 slag Substances 0.000 abstract description 2
- 235000019634 flavors Nutrition 0.000 description 7
- 239000003205 fragrance Substances 0.000 description 7
- 235000013361 beverage Nutrition 0.000 description 5
- 208000015181 infectious disease Diseases 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 235000008935 nutritious Nutrition 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 235000019640 taste Nutrition 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- FFRBMBIXVSCUFS-UHFFFAOYSA-N 2,4-dinitro-1-naphthol Chemical compound C1=CC=C2C(O)=C([N+]([O-])=O)C=C([N+]([O-])=O)C2=C1 FFRBMBIXVSCUFS-UHFFFAOYSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 238000011156 evaluation Methods 0.000 description 2
- 239000006260 foam Substances 0.000 description 2
- 239000008187 granular material Substances 0.000 description 2
- 238000001802 infusion Methods 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 239000002932 luster Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 210000005036 nerve Anatomy 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 230000001590 oxidative effect Effects 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 238000005086 pumping Methods 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 description 1
- 244000025254 Cannabis sativa Species 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- 206010028813 Nausea Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 102000019197 Superoxide Dismutase Human genes 0.000 description 1
- 108010012715 Superoxide dismutase Proteins 0.000 description 1
- 230000024932 T cell mediated immunity Effects 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- 208000026935 allergic disease Diseases 0.000 description 1
- 230000007815 allergy Effects 0.000 description 1
- 230000003444 anaesthetic effect Effects 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 235000013734 beta-carotene Nutrition 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 235000019985 fermented beverage Nutrition 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002212 flavone derivatives Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- -1 free radical peroxide Chemical class 0.000 description 1
- 229960002737 fructose Drugs 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 230000002607 hemopoietic effect Effects 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 235000014058 juice drink Nutrition 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000012567 medical material Substances 0.000 description 1
- 230000003387 muscular Effects 0.000 description 1
- 230000008693 nausea Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 235000014786 phosphorus Nutrition 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 230000001932 seasonal effect Effects 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 210000000697 sensory organ Anatomy 0.000 description 1
- 210000003491 skin Anatomy 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 235000013547 stew Nutrition 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 238000003809 water extraction Methods 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Landscapes
- Medicines Containing Plant Substances (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Description
名称 | 生产商 |
枸杞干(鲜)果 | 宁夏红中宁枸杞制品有限公司 |
酵母(QA23) | 上海杰兔工贸有限公司 |
果胶酶 | 上海杰兔工贸有限公司 |
果汁复合酶 | 湖南尤特尔生化有限公司 |
白砂糖 | 云南文山英茂糖业有限公司兴街糖厂 |
DAP | 上海杰兔工贸有限公司 |
维生素B | 上海杰兔工贸有限公司 |
蜂蜜 | 宁夏原野蜂业有限公司 |
单甘脂 | 佳力士食品有限公司 |
低聚果糖 | 江门量子高科生物股份有限公司 |
真空旋转蒸发仪 | 上海亚荣生化仪器厂 |
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510196409.XA CN104845858B (zh) | 2015-04-23 | 2015-04-23 | 一种无醇枸杞果酒的生产工艺 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510196409.XA CN104845858B (zh) | 2015-04-23 | 2015-04-23 | 一种无醇枸杞果酒的生产工艺 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104845858A CN104845858A (zh) | 2015-08-19 |
CN104845858B true CN104845858B (zh) | 2017-03-29 |
Family
ID=53845850
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510196409.XA Active CN104845858B (zh) | 2015-04-23 | 2015-04-23 | 一种无醇枸杞果酒的生产工艺 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104845858B (zh) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106434184B (zh) * | 2016-12-23 | 2019-07-02 | 广东宝桑园健康食品有限公司 | 一种高品质蒸馏酒的加工方法 |
CN107142184B (zh) * | 2017-06-30 | 2020-09-11 | 宁夏塞上无极生物产业有限公司 | 枸杞多糖养生酒及其制备方法 |
CN108165412A (zh) * | 2018-02-13 | 2018-06-15 | 张永平 | 一种果香型配制酒的生产新工艺 |
CN108998313A (zh) * | 2018-09-27 | 2018-12-14 | 孟凡成 | 一种玫瑰葡萄酒的制备方法 |
CN109182003A (zh) * | 2018-10-12 | 2019-01-11 | 青海昆仑河枸杞有限公司 | 一种枸杞果酒的酿造方法 |
CN109181979A (zh) * | 2018-10-12 | 2019-01-11 | 青海昆仑河枸杞有限公司 | 一种黑枸杞养生果酒的酿造方法 |
CN109770139A (zh) * | 2019-01-29 | 2019-05-21 | 四川久润泰科技有限公司 | 一种低醇无花果发酵饮料及其制备方法 |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4867997A (en) * | 1985-12-04 | 1989-09-19 | Peter Eckes Kg Mbh | Process for producing alcohol-reduced or alcohol-free beverages made by natural fermentation |
CN102604794A (zh) * | 2012-04-16 | 2012-07-25 | 府谷县聚金邦农产品开发公司 | 海红果酒及海红果无醇酒的制备方法 |
CN102703279A (zh) * | 2012-06-11 | 2012-10-03 | 宁夏红中宁枸杞制品有限公司 | 一种起泡枸杞果酒的生产工艺 |
CN104232400A (zh) * | 2014-08-02 | 2014-12-24 | 宁夏红中宁枸杞制品有限公司 | 枸杞干红酿造方法 |
CN104250610A (zh) * | 2013-06-25 | 2014-12-31 | 陈乔 | 一种西枸杞脱醇保健酒 |
CN104403861A (zh) * | 2014-12-11 | 2015-03-11 | 山西戎子酒庄有限公司 | 一种鲜葡萄酒及其酿造工艺 |
-
2015
- 2015-04-23 CN CN201510196409.XA patent/CN104845858B/zh active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4867997A (en) * | 1985-12-04 | 1989-09-19 | Peter Eckes Kg Mbh | Process for producing alcohol-reduced or alcohol-free beverages made by natural fermentation |
CN102604794A (zh) * | 2012-04-16 | 2012-07-25 | 府谷县聚金邦农产品开发公司 | 海红果酒及海红果无醇酒的制备方法 |
CN102703279A (zh) * | 2012-06-11 | 2012-10-03 | 宁夏红中宁枸杞制品有限公司 | 一种起泡枸杞果酒的生产工艺 |
CN104250610A (zh) * | 2013-06-25 | 2014-12-31 | 陈乔 | 一种西枸杞脱醇保健酒 |
CN104232400A (zh) * | 2014-08-02 | 2014-12-24 | 宁夏红中宁枸杞制品有限公司 | 枸杞干红酿造方法 |
CN104403861A (zh) * | 2014-12-11 | 2015-03-11 | 山西戎子酒庄有限公司 | 一种鲜葡萄酒及其酿造工艺 |
Also Published As
Publication number | Publication date |
---|---|
CN104845858A (zh) | 2015-08-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104845858B (zh) | 一种无醇枸杞果酒的生产工艺 | |
CN104232400B (zh) | 枸杞干红酿造方法 | |
CN101744079B (zh) | 美容保健柠檬茶 | |
CN102286328A (zh) | 一种桑葚生物酒及其酿制工艺 | |
CN105002066A (zh) | 一种木瓜利口酒的酿造方法 | |
CN101701172A (zh) | 冰杞酒及其酿造方法 | |
CN104946454B (zh) | 一种松针枸杞黄酒的制备方法 | |
CN106566762A (zh) | 一种茶酒酿制工艺 | |
CN104877876A (zh) | 一种桑葚黑米酒及其酿造方法 | |
CN102018254A (zh) | 一种以竹汁、桑椹汁为原料生产饮料的方法 | |
CN104388238A (zh) | 一种木瓜果酒的生产方法 | |
CN109294817A (zh) | 一种基于全果发酵的青梅发酵酒及其制备方法 | |
CN105331481A (zh) | 刺梨果酒的酿造方法 | |
CN110607218B (zh) | 一种醒酒醋及其制备方法与用途 | |
CN107236643A (zh) | 一种百香果酒的制备方法 | |
CN101880624A (zh) | 一种仁用杏果肉酿制果醋的方法 | |
CN107475034B (zh) | 一种耐贮存复合型果酒的制备方法 | |
CN105969564A (zh) | 一种红葡萄酒的酿造方法 | |
CN108485865A (zh) | 一种蜂蜜柚子茶酒及其制备方法 | |
CN109468195A (zh) | 一种枸杞预调酒的酿造方法 | |
CN104605432A (zh) | 一种冬凌草-梨复合饮料及其制备方法 | |
CN109043251A (zh) | 一种刺梨饮料及其制备方法 | |
CN108719713A (zh) | 一种广陈皮保健饮品及其制备方法 | |
CN105733885B (zh) | 一种沙苑子酒的生物发酵酿造方法 | |
CN105441277B (zh) | 一种红景天樱桃酒及其制备方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
EXSB | Decision made by sipo to initiate substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Production technology of alcohol-free wolfberry fruit wine Effective date of registration: 20180126 Granted publication date: 20170329 Pledgee: Cao Guangjiang Pledgor: NINGXIAHONG ZHONGNING MEDLAR PRODUCT CO.,LTD. Registration number: 2018990000078 |
|
PP01 | Preservation of patent right |
Effective date of registration: 20180427 Granted publication date: 20170329 |
|
PP01 | Preservation of patent right | ||
PD01 | Discharge of preservation of patent | ||
PD01 | Discharge of preservation of patent |
Date of cancellation: 20191011 Granted publication date: 20170329 |
|
PP01 | Preservation of patent right | ||
PP01 | Preservation of patent right |
Effective date of registration: 20191011 Granted publication date: 20170329 |
|
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20191220 Address after: 755000 Ningxia iron and Steel Group Co., Ltd. Meili Industrial Park, Shapotou District, Zhongwei City, Ningxia Hui Autonomous Region Patentee after: Cao Guangjiang Address before: The new 751200 the Ningxia Hui Autonomous Region city centre in the county of Fort Street Patentee before: NINGXIAHONG ZHONGNING MEDLAR PRODUCT CO.,LTD. |
|
CI03 | Correction of invention patent | ||
CI03 | Correction of invention patent |
Correction item: preservation of patent right Correct: Revocation of patent preservation False: Preservation of patent right Number: 45-02 Volume: 35 |