CN104256763A - 一种莲藕黑豆青瓜汁 - Google Patents
一种莲藕黑豆青瓜汁 Download PDFInfo
- Publication number
- CN104256763A CN104256763A CN201410383136.5A CN201410383136A CN104256763A CN 104256763 A CN104256763 A CN 104256763A CN 201410383136 A CN201410383136 A CN 201410383136A CN 104256763 A CN104256763 A CN 104256763A
- Authority
- CN
- China
- Prior art keywords
- juice
- parts
- lotus rhizome
- rhizome
- cleaned
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 240000002853 Nelumbo nucifera Species 0.000 title claims abstract description 26
- 235000006508 Nelumbo nucifera Nutrition 0.000 title claims abstract description 26
- 235000006510 Nelumbo pentapetala Nutrition 0.000 title claims abstract description 26
- 235000020379 cucumber juice Nutrition 0.000 title claims abstract description 22
- 241001107116 Castanospermum australe Species 0.000 title abstract 6
- 235000021279 black bean Nutrition 0.000 title abstract 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 22
- 239000000284 extract Substances 0.000 claims abstract description 14
- 240000007594 Oryza sativa Species 0.000 claims abstract description 10
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 10
- 235000009566 rice Nutrition 0.000 claims abstract description 10
- 241001412627 Adenophora liliifolia Species 0.000 claims abstract description 9
- 238000002360 preparation method Methods 0.000 claims abstract description 9
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 7
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims abstract description 7
- 240000003915 Lophatherum gracile Species 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000068988 Glycine max Species 0.000 claims description 20
- 235000010469 Glycine max Nutrition 0.000 claims description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 235000013373 food additive Nutrition 0.000 claims description 12
- 239000002778 food additive Substances 0.000 claims description 12
- 241000972773 Aulopiformes Species 0.000 claims description 6
- 244000036905 Benincasa cerifera Species 0.000 claims description 6
- 235000011274 Benincasa cerifera Nutrition 0.000 claims description 6
- 235000010149 Brassica rapa subsp chinensis Nutrition 0.000 claims description 6
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 claims description 6
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 claims description 6
- 240000009226 Corylus americana Species 0.000 claims description 6
- 235000001543 Corylus americana Nutrition 0.000 claims description 6
- 235000007466 Corylus avellana Nutrition 0.000 claims description 6
- 240000004467 Cryptotaenia canadensis Species 0.000 claims description 6
- 235000014260 Cryptotaenia canadensis Nutrition 0.000 claims description 6
- 240000006927 Foeniculum vulgare Species 0.000 claims description 6
- 235000004204 Foeniculum vulgare Nutrition 0.000 claims description 6
- 235000005206 Hibiscus Nutrition 0.000 claims description 6
- 235000007185 Hibiscus lunariifolius Nutrition 0.000 claims description 6
- 244000048199 Hibiscus mutabilis Species 0.000 claims description 6
- 235000003973 Hibiscus mutabilis Nutrition 0.000 claims description 6
- 244000284380 Hibiscus rosa sinensis Species 0.000 claims description 6
- 244000017020 Ipomoea batatas Species 0.000 claims description 6
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 6
- 240000004371 Panax ginseng Species 0.000 claims description 6
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 6
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 6
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 6
- 229930006000 Sucrose Natural products 0.000 claims description 6
- 240000008042 Zea mays Species 0.000 claims description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 6
- 235000005822 corn Nutrition 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 235000008434 ginseng Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 235000013372 meat Nutrition 0.000 claims description 6
- 235000019515 salmon Nutrition 0.000 claims description 6
- 235000015193 tomato juice Nutrition 0.000 claims description 6
- 238000003809 water extraction Methods 0.000 claims description 6
- 238000009835 boiling Methods 0.000 claims description 3
- 238000011049 filling Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 239000008213 purified water Substances 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 4
- 230000035764 nutrition Effects 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 239000008280 blood Substances 0.000 abstract description 2
- 210000004369 blood Anatomy 0.000 abstract description 2
- 230000035622 drinking Effects 0.000 abstract description 2
- 210000002429 large intestine Anatomy 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 241000305492 Gastrodia Species 0.000 abstract 2
- 241000756042 Polygonatum Species 0.000 abstract 2
- 235000008737 Polygonatum biflorum Nutrition 0.000 abstract 2
- 241000132012 Atractylodes Species 0.000 abstract 1
- 241000717679 Mosla Species 0.000 abstract 1
- 206010037660 Pyrexia Diseases 0.000 abstract 1
- 238000001784 detoxification Methods 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 230000001754 anti-pyretic effect Effects 0.000 description 1
- 239000002221 antipyretic Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
一种莲藕黑豆青瓜汁，由以下重量份原料制成：青瓜100-120、莲藕80-90、海带15-20、黑豆50-60、糯米10-15、淡竹叶汁100-120、沙参5-7、玉竹6-7、天麻4-5等；本发明公开了一种莲藕黑豆青瓜汁及其制备工艺，青瓜汁入脾、胃、大肠经，有除热利水、解毒的作用，搭配莲藕、黑豆等，具有很好的口感和丰富的营养，以及沙参、玉竹、天麻、香薷、苍术等提取物的添加，具有一定的调中益阳、补血滋阴、下气解热等功效，特别适合夏天饮用。
Description
技术领域
本发明主要涉及饮料及其制备技术领域，尤其涉及一种莲藕黑豆青瓜汁。
背景技术
人们日常生活，离不开食品、饮料，人们对其口味和营养以及特殊的保健功能的要求也在逐渐升高，市场上的饮料、食品种类已经不能够满足人们的日常需求，高营养且具有一定的养生保健的食品、饮品越来越受到消费者的青睐。
发明内容
本发明为了弥补已有技术的缺陷，提供一种莲藕黑豆青瓜汁及其制备方法。
本发明是通过以下技术方案实现的：一种莲藕黑豆青瓜汁，由以下重量份原料制成：青瓜100-120、莲藕80-90、海带15-20、黑豆50-60、糯米10-15、淡竹叶汁100-120、沙参5-7、玉竹6-7、天麻4-5、香薷3-4、苍术3-4、冬瓜子5-6、苦芙苗2-3、磨盘草1-2、食品添加剂8-10、白糖70-80、水适量：
食品添加剂由以下重量份原料制成：红薯50-60、玉米40-50、大白菜40-50、三文鱼肉20-30、榛子仁15-20、番茄汁50-60、心胆草5-6、人参6-7、小茴香籽4-5、水适量；
食品添加剂的制备方法：（1）将红薯洗净去皮后，切成块，与洗净的玉米、大白菜一起放入锅中，加适量水，煮熟后打成浆汁备用；
（2）将三文鱼肉、榛子仁洗净，放入锅中，加番茄汁，煮熟，将锅中所有物料打成浆汁备用；
（3）将心胆草、人参、小茴香籽用5-8倍量的水提取，得提取液备用；
（4）将步骤1、步骤2中的浆汁、提取液合并，混匀即可。
一种莲藕黑豆青瓜汁的制备方法，包括以下步骤：
（1）将青瓜洗净，放入榨汁机中，加适量纯净水榨汁，过滤，得到青瓜汁备用；
（2）将莲藕、海带洗净，切碎后与洗净的黑豆、糯米一起放入高压锅中，加淡竹叶汁、适量的水，将莲藕、黑豆、糯米煮烂后，将锅中所有物料取出过滤，得滤液备用；
（3）将沙参、玉竹、天麻、香薷、苍术、冬瓜子、苦芙苗、磨盘草用5-9倍量的水提取，得到提取液备用；
（4）将青瓜汁、步骤2中的滤液、提取液、食品添加剂、白糖混合，搅拌均匀后灌装即可。
本发明的优点是：本发明公开了一种莲藕黑豆青瓜汁及其制备工艺，青瓜汁入脾、胃、大肠经，有除热利水、解毒的作用，搭配莲藕、黑豆等，具有很好的口感和丰富的营养，以及沙参、玉竹、天麻、香薷、苍术等提取物的添加，具有一定的调中益阳、补血滋阴、下气解热等功效，特别适合夏天饮用。
具体实施方式
一种莲藕黑豆青瓜汁，由以下重量份（Kg）原料制成：青瓜100、莲藕80、海带15、黑豆50、糯米10、淡竹叶汁100、沙参5、玉竹6、天麻4、香薷3、苍术3、冬瓜子5、苦芙苗2、磨盘草1、食品添加剂8、白糖70、水适量：
食品添加剂由以下重量份（Kg）原料制成：红薯50、玉米40、大白菜40、三文鱼肉20、榛子仁15、番茄汁50、心胆草5、人参6、小茴香籽4、水适量；
食品添加剂的制备方法：（1）将红薯洗净去皮后，切成块，与洗净的玉米、大白菜一起放入锅中，加适量水，煮熟后打成浆汁备用；
（2）将三文鱼肉、榛子仁洗净，放入锅中，加番茄汁，煮熟，将锅中所有物料打成浆汁备用；
（3）将心胆草、人参、小茴香籽用5倍量的水提取，得提取液备用；
（4）将步骤1、步骤2中的浆汁、提取液合并，混匀即可。
一种莲藕黑豆青瓜汁的制备方法，包括以下步骤：
（1）将青瓜洗净，放入榨汁机中，加适量纯净水榨汁，过滤，得到青瓜汁备用；
（2）将莲藕、海带洗净，切碎后与洗净的黑豆、糯米一起放入高压锅中，加淡竹叶汁、适量的水，将莲藕、黑豆、糯米煮烂后，将锅中所有物料取出过滤，得滤液备用；
（3）将沙参、玉竹、天麻、香薷、苍术、冬瓜子、苦芙苗、磨盘草用5倍量的水提取，得到提取液备用；
（4）将青瓜汁、步骤2中的滤液、提取液、食品添加剂、白糖混合，搅拌均匀后灌装即可。
Claims (2)
1.一种莲藕黑豆青瓜汁，其特征在于，由以下重量份原料制成：青瓜100-120、莲藕80-90、海带15-20、黑豆50-60、糯米10-15、淡竹叶汁100-120、沙参5-7、玉竹6-7、天麻4-5、香薷3-4、苍术3-4、冬瓜子5-6、苦芙苗2-3、磨盘草1-2、食品添加剂8-10、白糖70-80、水适量：
所述食品添加剂由以下重量份原料制成：红薯50-60、玉米40-50、大白菜40-50、三文鱼肉20-30、榛子仁15-20、番茄汁50-60、心胆草5-6、人参6-7、小茴香籽4-5、水适量；
所述食品添加剂的制备方法：（1）将红薯洗净去皮后，切成块，与洗净的玉米、大白菜一起放入锅中，加适量水，煮熟后打成浆汁备用；
（2）将三文鱼肉、榛子仁洗净，放入锅中，加番茄汁，煮熟，将锅中所有物料打成浆汁备用；
（3）将心胆草、人参、小茴香籽用5-8倍量的水提取，得提取液备用；
（4）将步骤1、步骤2中的浆汁、提取液合并，混匀即可。
2.如权利要求1所述的一种莲藕黑豆青瓜汁的制备方法，其特征在于，包括以下步骤：
（1）将青瓜洗净，放入榨汁机中，加适量纯净水榨汁，过滤，得到青瓜汁备用；
（2）将莲藕、海带洗净，切碎后与洗净的黑豆、糯米一起放入高压锅中，加淡竹叶汁、适量的水，将莲藕、黑豆、糯米煮烂后，将锅中所有物料取出过滤，得滤液备用；
（3）将沙参、玉竹、天麻、香薷、苍术、冬瓜子、苦芙苗、磨盘草用5-9倍量的水提取，得到提取液备用；
（4）将青瓜汁、步骤2中的滤液、提取液、食品添加剂、白糖混合，搅拌均匀后灌装即可。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410383136.5A CN104256763A (zh) | 2014-08-05 | 2014-08-05 | 一种莲藕黑豆青瓜汁 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410383136.5A CN104256763A (zh) | 2014-08-05 | 2014-08-05 | 一种莲藕黑豆青瓜汁 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104256763A true CN104256763A (zh) | 2015-01-07 |
Family
ID=52148446
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410383136.5A Pending CN104256763A (zh) | 2014-08-05 | 2014-08-05 | 一种莲藕黑豆青瓜汁 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104256763A (zh) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104643215A (zh) * | 2015-02-06 | 2015-05-27 | 蚌埠味多多学生营养餐有限公司 | 一种营养美白消炎莲藕冷鲜汁及其制备方法 |
| CN104643213A (zh) * | 2015-02-06 | 2015-05-27 | 蚌埠味多多学生营养餐有限公司 | 一种护齿养颜胶质状莲藕黏汁及其制备方法 |
| CN105961930A (zh) * | 2016-05-09 | 2016-09-28 | 成都鲜美诚食品有限公司 | 一种青瓜营养浆 |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103598638A (zh) * | 2013-10-16 | 2014-02-26 | 杨茹芹 | 一种青瓜麦苗汁 |
| CN103875858A (zh) * | 2014-03-03 | 2014-06-25 | 张静 | 一种咖啡葡萄汁 |
| CN103892380A (zh) * | 2014-03-18 | 2014-07-02 | 徐庭虎 | 一种安神补脑红枣汁 |
-
2014
- 2014-08-05 CN CN201410383136.5A patent/CN104256763A/zh active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103598638A (zh) * | 2013-10-16 | 2014-02-26 | 杨茹芹 | 一种青瓜麦苗汁 |
| CN103875858A (zh) * | 2014-03-03 | 2014-06-25 | 张静 | 一种咖啡葡萄汁 |
| CN103892380A (zh) * | 2014-03-18 | 2014-07-02 | 徐庭虎 | 一种安神补脑红枣汁 |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104643215A (zh) * | 2015-02-06 | 2015-05-27 | 蚌埠味多多学生营养餐有限公司 | 一种营养美白消炎莲藕冷鲜汁及其制备方法 |
| CN104643213A (zh) * | 2015-02-06 | 2015-05-27 | 蚌埠味多多学生营养餐有限公司 | 一种护齿养颜胶质状莲藕黏汁及其制备方法 |
| CN105961930A (zh) * | 2016-05-09 | 2016-09-28 | 成都鲜美诚食品有限公司 | 一种青瓜营养浆 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103892000B (zh) | 一种茉莉桂花茶 | |
| CN103202348B (zh) | 一种沙棘健胃茶干及其制备方法 | |
| CN103766530A (zh) | 一种雪梨甘笋清火茶 | |
| CN103891954B (zh) | 一种山楂红枣茶 | |
| CN104824281A (zh) | 一种罗汉果陈皮复合果茶 | |
| CN103976026A (zh) | 一种香辣牛骨风味豆干及其制备方法 | |
| CN103704814A (zh) | 一种奶味金针菇保健饮料及其制备方法 | |
| CN104256763A (zh) | 一种莲藕黑豆青瓜汁 | |
| CN104223293A (zh) | 砂仁酸枣铁皮石斛固体饮料及其制备方法 | |
| CN103931770B (zh) | 一种核桃米酒露 | |
| CN104059829B (zh) | 一种巧克力米酒 | |
| CN103750160B (zh) | 一种草菇酸梅糕 | |
| CN102429057A (zh) | 一种扶正补虚的茶膏及其制备方法 | |
| CN104138007A (zh) | 一种茶醋解酒饮料及其制备方法 | |
| CN104171787A (zh) | 一种润肠减肥蜂蜜山药汁 | |
| CN104187943A (zh) | 一种当归鸡肉汤 | |
| CN104207249B (zh) | 一种菠菜奇异果汁 | |
| CN104082810A (zh) | 一种枸杞黑米汁 | |
| CN104273242A (zh) | 一种苹果醋曲米豆干 | |
| CN104106716A (zh) | 炭熏止咳荞麦茶及其制备方法 | |
| CN104000262B (zh) | 一种理气养血红枣汁 | |
| CN104095266B (zh) | 一种红椒鸭梨汁 | |
| CN107114621A (zh) | 一种胡萝卜木瓜汁 | |
| CN104273243A (zh) | 一种桂花香蕉豆腐 | |
| CN103549568A (zh) | 一种冰糖沙棘苔干汁饮料及其制备方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150107 |