CN104256700A - 一种补气鹅肝药膳 - Google Patents
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Abstract
本发明一种补气鹅肝药膳,属于药膳技术领域;所要解决的技术问题是提供一种具有补气补血功效的鹅肝药膳;采用的技术方案为:一种补气鹅肝药膳,包括重量份配比的原料:鹅肝300-550份,百合80-130份,北黄芪8-12份,元肉7-13份。
Description
技术领域
本发明一种补气鹅肝药膳,属于药膳技术领域。
背景技术
鹅肝为鸭科动物鹅的肝脏,因其丰富的营养和特殊的功效,使得鹅肝成为补血养生的理想食品。鹅肝的出名还因为发过著名的料理鹅肝,欧洲人将鹅肝与鱼子酱、松露并列为三大珍馐。
发明内容
本发明克服现有技术的不足,所要解决的技术问题是提供一种具有补气补血功效的鹅肝药膳。
为解决上述技术问题,本发明所采用的技术方案为:一种补气鹅肝药膳,包括重量份配比的原料:鹅肝300-550份,百合80-130份,北黄芪8-12份,元肉7-13份。
作为优选的,一种补气鹅肝药膳,包括重量份配比的原料:鹅肝350-450份,百合90-120份,北黄芪9-11份,元肉8-11份。
一种补气鹅肝药膳的制备方法,按照如下步骤:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入80-110份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
本发明主要的创造点在于前面的药膳方,调味品葱、姜、食盐的用量亦可根据个人口味调整,也可添加其他调味料,但最好不是香辛料。
本发明中药材辅料的功效如下:
百合:味甘、微苦,微寒;具有养阴润肺;清心安神的功效。
黄芪:味甘,补气固表,具有利尿托毒,排脓,敛疮生肌。
元肉:味甘,平温、无毒,具有补心脾,益气血,健脾胃,养肌肉。
与现有技术相比本发明具有以下有益效果:经本发明的药膳制作的鹅肝药膳,具有补气补血功效。本发明中的鹅肝药膳方改变传统的制作鹅肝时添加辅料的限制,通过增加百合,北芪以及元肉等辅料,辅料与鹅肝本身的功效相配合,增强了鹅肝本身的补血功效,同时还具有补气补肝的功效。
具体实施方式
以下结合具体实施例对本发明作进一步说明。
实施例1
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝300份,百合100份,北黄芪10份,元肉3份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入80份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
实施例2
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝550份,百合80份,北黄芪8份,元肉13份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入110份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
实施例3
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝400份,百合130份,北黄芪12份,元肉10份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入100份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
实施例4
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝350份,百合120份,北黄芪11份,元肉8份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入90份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
实施例5
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝450份,百合90份,北黄芪9份,元肉11份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入100份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
实施例6
一种补气鹅肝药膳,包括重量份配比的原料:鹅肝400份,百合100份,北黄芪10份,元肉10份。
制备方法为:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用等量的鲜百合,将元肉、北黄芪放入95份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
本发明可用其他的不违背本发明的精神或主要特征的具体形式来概述。因此,无论从哪一点来看,本发明的上述实施方案都只能认为是对本发明的说明而不能限制发明,权利要求书指出了本发明的范围,而上述的说明并未指出本发明的范围,因此,在与本发明的权利要求书相当的含义和范围内的任何变化,都应认为是包括在权利要求书的范围内。
Claims (3)
1.一种补气鹅肝药膳,其特征在于:包括重量份配比的原料:鹅肝300-550份,百合80-130份,北黄芪8-12份,元肉7-13份。
2.根据权利要求1所述的一种补气鹅肝药膳,其特征在于包括重量份配比的原料:鹅肝350-450份,百合90-120份,北黄芪9-11份,元肉8-11份。
3.根据权利要求1或2所述的一种补气鹅肝药膳的制备方法,其特征在于按照如下步骤:鹅肝粗盐擦洗数次,冲净,切片备用;将百合泡发或取用鲜百合;将元肉、北黄芪放入80-110份水中浸泡;烧热油两汤匙,爆香葱、姜、蒜,加入鹅肝爆炒,然后将元肉、北黄芪以及浸泡使用的水一同加入,最后加入调味品即成。
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CN105104962A (zh) * | 2015-08-26 | 2015-12-02 | 同福碗粥股份有限公司 | 一种玉美人鹅肝八宝粥及其制备方法 |
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CN105104962A (zh) * | 2015-08-26 | 2015-12-02 | 同福碗粥股份有限公司 | 一种玉美人鹅肝八宝粥及其制备方法 |
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Application publication date: 20150107 |