CN104222763A - 一种猪蹄养颜保健米及其制备方法 - Google Patents
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Abstract
本发明公开了一种猪蹄养颜保健米及其制备方法,由下列重量份的原料组成:红米10-12、大米粉280-300、薏苡仁90-100、黑枣粉15-20、玉米胚芽油5-10、大豆蛋白粉6-8、甜杏仁12-16、猪蹄14-16、沙虫干10-12、辣木花8-14、蜂蜜16-20、佛手叶1-2、黄竹参1-2、绿萼梅1-3、罗布麻叶1-2、甜叶菊2-3、海参肽0.5-2、西番莲汁20-30、营养粉剂8-10。本发明猪蹄养颜保健米,香浓软润,味道鲜美,配方添加猪蹄、沙虫富含营养蛋白,丰富营养同时具有滋阴降火、补虚健脾的功效,与其他有益成分协同作用,经常食用,具有安神助眠、活血润肤、补血养颜的效果。
Description
技术领域
本发明涉及一种猪蹄养颜保健米及其制备方法,属于食品加工技术领域。
背景技术
大米是世界性主食,但是随着人们生活水平的提高,现在大米已不仅仅是碳水化合物——能量源——饱食的单纯功能,各种富含特别营养、有特别功能的大米,不仅丰富了人们的主食,还对促进人体健康、改善营养,起到重要的作用。
本发明以中国传统主食原料为主,合理均匀搭配其他营养功能成分,进行简单易行的加工,得到一种美味、营养的复合米,既可以有效地提高人体的各种生理机能,达到祛病、增进人体健康的目的;又能提高稻米的经济价值,创造出巨大的社会和经济效益。
发明内容
本发明的目的在于提供一种猪蹄养颜保健米及其制备方法。
本发明采用的技术方案如下:
一种猪蹄养颜保健米,是由下述重量份的原料组成:
红米10-12、大米粉280-300、薏苡仁90-100、黑枣粉15-20、玉米胚芽油5-10、大豆蛋白粉6-8、甜杏仁12-16、猪蹄14-16、沙虫干10-12、辣木花8-14、蜂蜜16-20、佛手叶1-2、黄竹参1-2、绿萼梅1-3、罗布麻叶1-2、甜叶菊2-3、海参肽0.5-2、西番莲汁20-30、营养粉剂8-10;
所述的营养粉剂由下述重量份的原料制成:黄花菜20-30、甜角果肉15-20、金耳粉15-25、牡丹籽油5-8、海藻糖3-6、菠菜籽粉8-12、泥螺多肽1-2、鱼胶粉4-8、椴树蜜10-16、蓝莓粉10-15、石榴酒30-40、黑米汁40-60;
所述的营养粉剂的的制备方法为:a、将黄花菜沸水灼烫1-2分钟,捞出沥干,与甜角果肉放入石榴酒中压实浸泡1-2天,入锅焖煮熟透,打制成浆,冷冻干燥,研磨成粉,与菠菜籽粉混合,加入牡丹籽油文火炒制熟香,再次磨制成粉,得香醇粉;b、将金耳粉、鱼胶粉放入黑米汁中文火熬汁成稠胶状,加入海藻糖及其他剩余原料搅拌稠滑状,冻干破碎,研磨成粉,与香醇粉混合均匀,即可。
所述的猪蹄养颜保健米的制备方法,包括以下步骤:
(1)、将红米、甜杏仁加3-5倍水煎煮1-2小时,打制成浆,过滤去渣,得米仁浆;将猪蹄洗净切块,放入沸水烫至5-10分钟,捞出与米仁浆放入高压锅内,在0.1-0.2MPa焖煮至稠烂,剔除骨头,剩余物打制成浆,得猪蹄浆;
(2)、将佛手叶、黄竹参、绿萼梅、罗布麻叶、甜叶菊加5-10倍水煎煮1-2小时,过滤去渣,得煎煮液;
(3)、将沙虫干去除砂砾等杂物,洗净泡发,与鲜嫩辣木花入锅加水熬制稠烂,加入黑枣粉、玉米胚芽油、蜂蜜、大豆蛋白粉滚揉均匀,经膨化、烘烤至熟香,研磨成粉,得香甜混合粉;
(4)、将薏苡仁放入水中浸泡4-6小时,捞出加入煎煮液磨制成浆,与大米粉、香甜混合粉、猪蹄浆及其他剩余原料搅拌均匀,加热糊化后送入造粒机中造粒,充分干燥后分袋包装,即得。
与现有技术相比,本发明的优点是:
本发明猪蹄养颜保健米,香浓软润,味道鲜美,配方添加猪蹄、沙虫富含营养蛋白,丰富营养同时具有滋阴降火、补虚健脾的功效,与其他有益成分协同作用,经常食用,具有安神助眠、活血润肤、补血养颜的效果。
具体实施方式
一种猪蹄养颜保健米,是由下述重量(斤)的原料组成:
红米12、大米粉300、薏苡仁100、黑枣粉20、玉米胚芽油10、大豆蛋白粉8、甜杏仁16、猪蹄16、沙虫干12、辣木花14、蜂蜜20、佛手叶2、黄竹参2、绿萼梅3、罗布麻叶2、甜叶菊3、海参肽1、西番莲汁30、营养粉剂10;
所述的营养粉剂由下述重量(斤)的原料制成:黄花菜30、甜角果肉20、金耳粉25、牡丹籽油8、海藻糖6、菠菜籽粉12、泥螺多肽1、鱼胶粉6、椴树蜜16、蓝莓粉15、石榴酒40、黑米汁60;
所述的营养粉剂的的制备方法为:a、将黄花菜沸水灼烫2分钟,捞出沥干,与甜角果肉放入石榴酒中压实浸泡2天,入锅焖煮熟透,打制成浆,冷冻干燥,研磨成粉,与菠菜籽粉混合,加入牡丹籽油文火炒制熟香,再次磨制成粉,得香醇粉;b、将金耳粉、鱼胶粉放入黑米汁中文火熬汁成稠胶状,加入海藻糖及其他剩余原料搅拌稠滑状,冻干破碎,研磨成粉,与香醇粉混合均匀,即可。
所述的猪蹄养颜保健米的制备方法,包括以下步骤:
(1)、将红米、甜杏仁加5倍水煎煮2小时,打制成浆,过滤去渣,得米仁浆;将猪蹄洗净切块,放入沸水烫至10分钟,捞出与米仁浆放入高压锅内,在0.1-0.2MPa焖煮至稠烂,剔除骨头,剩余物打制成浆,得猪蹄浆;
(2)、将佛手叶、黄竹参、绿萼梅、罗布麻叶、甜叶菊加10倍水煎煮2小时,过滤去渣,得煎煮液;
(3)、将沙虫干去除砂砾等杂物,洗净泡发,与鲜嫩辣木花入锅加水熬制稠烂,加入黑枣粉、玉米胚芽油、蜂蜜、大豆蛋白粉滚揉均匀,经膨化、烘烤至熟香,研磨成粉,得香甜混合粉;
(4)、将薏苡仁放入水中浸泡6小时,捞出加入煎煮液磨制成浆,与大米粉、香甜混合粉、猪蹄浆及其他剩余原料搅拌均匀,加热糊化后送入造粒机中造粒,充分干燥后分袋包装,即得。
Claims (2)
1.一种猪蹄养颜保健米,其特征在于,是由下述重量份的原料组成:
红米10-12、大米粉280-300、薏苡仁90-100、黑枣粉15-20、玉米胚芽油5-10、大豆蛋白粉6-8、甜杏仁12-16、猪蹄14-16、沙虫干10-12、辣木花8-14、蜂蜜16-20、佛手叶1-2、黄竹参1-2、绿萼梅1-3、罗布麻叶1-2、甜叶菊2-3、海参肽0.5-2、西番莲汁20-30、营养粉剂8-10;
所述的营养粉剂由下述重量份的原料制成:黄花菜20-30、甜角果肉15-20、金耳粉15-25、牡丹籽油5-8、海藻糖3-6、菠菜籽粉8-12、泥螺多肽1-2、鱼胶粉4-8、椴树蜜10-16、蓝莓粉10-15、石榴酒30-40、黑米汁40-60;
所述的营养粉剂的的制备方法为:a、将黄花菜沸水灼烫1-2分钟,捞出沥干,与甜角果肉放入石榴酒中压实浸泡1-2天,入锅焖煮熟透,打制成浆,冷冻干燥,研磨成粉,与菠菜籽粉混合,加入牡丹籽油文火炒制熟香,再次磨制成粉,得香醇粉;b、将金耳粉、鱼胶粉放入黑米汁中文火熬汁成稠胶状,加入海藻糖及其他剩余原料搅拌稠滑状,冻干破碎,研磨成粉,与香醇粉混合均匀,即可。
2.一种如权利要求1所述的猪蹄养颜保健米的制备方法,其特征在于包括以下步骤:
(1)、将红米、甜杏仁加3-5倍水煎煮1-2小时,打制成浆,过滤去渣,得米仁浆;将猪蹄洗净切块,放入沸水烫至5-10分钟,捞出与米仁浆放入高压锅内,在0.1-0.2MPa焖煮至稠烂,剔除骨头,剩余物打制成浆,得猪蹄浆;
(2)、将佛手叶、黄竹参、绿萼梅、罗布麻叶、甜叶菊加5-10倍水煎煮1-2小时,过滤去渣,得煎煮液;
(3)、将沙虫干去除砂砾等杂物,洗净泡发,与鲜嫩辣木花入锅加水熬制稠烂,加入黑枣粉、玉米胚芽油、蜂蜜、大豆蛋白粉滚揉均匀,经膨化、烘烤至熟香,研磨成粉,得香甜混合粉;
(4)、将薏苡仁放入水中浸泡4-6小时,捞出加入煎煮液磨制成浆,与大米粉、香甜混合粉、猪蹄浆及其他剩余原料搅拌均匀,加热糊化后送入造粒机中造粒,充分干燥后分袋包装,即得。
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