CN103989215B - 一种醒脑提神椰子汁 - Google Patents
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- 235000020197 coconut milk Nutrition 0.000 title claims abstract description 19
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 20
- 239000000843 powder Substances 0.000 claims abstract description 9
- 235000002722 Dioscorea batatas Nutrition 0.000 claims abstract description 8
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 8
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 8
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims abstract description 8
- 244000268590 Euryale ferox Species 0.000 claims abstract description 8
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 8
- 239000009636 Huang Qi Substances 0.000 claims abstract description 8
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 8
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract description 8
- 239000000284 extract Substances 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000001632 Acorus gramineus Species 0.000 claims abstract description 6
- 235000013073 Acorus gramineus Nutrition 0.000 claims abstract description 6
- 240000007087 Apium graveolens Species 0.000 claims abstract description 6
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 claims abstract description 6
- 235000010591 Appio Nutrition 0.000 claims abstract description 6
- 244000269722 Thea sinensis Species 0.000 claims abstract description 6
- 235000009569 green tea Nutrition 0.000 claims abstract description 6
- 241001474374 Blennius Species 0.000 claims abstract description 4
- 240000007049 Juglans regia Species 0.000 claims abstract description 4
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 4
- 235000020234 walnut Nutrition 0.000 claims abstract description 4
- 240000005979 Hordeum vulgare Species 0.000 claims description 12
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 12
- 235000013373 food additive Nutrition 0.000 claims description 11
- 239000002778 food additive Substances 0.000 claims description 11
- 238000003756 stirring Methods 0.000 claims description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 210000004556 brain Anatomy 0.000 claims description 8
- 239000007788 liquid Substances 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 7
- 244000003416 Asparagus officinalis Species 0.000 claims description 6
- 235000005340 Asparagus officinalis Nutrition 0.000 claims description 6
- 244000000626 Daucus carota Species 0.000 claims description 6
- 235000002767 Daucus carota Nutrition 0.000 claims description 6
- 244000062241 Kaempferia galanga Species 0.000 claims description 6
- 235000013421 Kaempferia galanga Nutrition 0.000 claims description 6
- 244000131316 Panax pseudoginseng Species 0.000 claims description 6
- 235000003181 Panax pseudoginseng Nutrition 0.000 claims description 6
- 235000013399 edible fruits Nutrition 0.000 claims description 6
- 235000013336 milk Nutrition 0.000 claims description 6
- 239000008267 milk Substances 0.000 claims description 6
- 210000004080 milk Anatomy 0.000 claims description 6
- 235000016021 Anthoxanthum nitens ssp. nitens Nutrition 0.000 claims description 5
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 5
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 5
- 241000825107 Hierochloe Species 0.000 claims description 5
- 235000003265 Hierochloe odorata ssp. dahurica Nutrition 0.000 claims description 5
- 241000208966 Polygala Species 0.000 claims description 5
- 238000003809 water extraction Methods 0.000 claims description 5
- 239000012141 concentrate Substances 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- -1 put into pot Substances 0.000 claims description 3
- 235000013305 food Nutrition 0.000 abstract description 5
- 239000000463 material Substances 0.000 abstract description 4
- 241001116389 Aloe Species 0.000 abstract 2
- 235000011399 aloe vera Nutrition 0.000 abstract 2
- 210000000582 semen Anatomy 0.000 abstract 2
- 241001490187 Anthoxanthum monticola Species 0.000 abstract 1
- 230000003796 beauty Effects 0.000 abstract 1
- 238000012423 maintenance Methods 0.000 abstract 1
- 239000003814 drug Substances 0.000 description 5
- 239000000706 filtrate Substances 0.000 description 4
- 238000009835 boiling Methods 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
一种醒脑提神椰子汁,由以下重量份原料组成:椰子汁300-320、芦荟汁20-30、核桃粉30-40、海苔粉5-8、绿茶汁80-90、番茄45-55、芹菜30-40、高良姜5-6、芡实5-6、山药5-6、黄芪4-5、远志4-5、石菖蒲4-5、桂皮5-6、茅香花2-3等;本发明的一种提神醒脑椰子汁,添加番茄、芦荟汁等天然食材,能够起到一定的美容养颜的作用,并且具有很好的口感,以及高良姜、芡实、山药、黄芪等中药材的提取物的添加,能够提神醒脑,有助身体健康。
Description
技术领域
本发明主要涉及饮料及其制备方法技术领域,尤其涉及一种醒脑提神椰子汁。
背景技术
人们日常生活,离不开食品及其辅料,人们对其口味和营养的要求也在逐渐升高,市场上的食品及辅料,已经不能够满足人们的日常需求,高营养且具有一定的养生的食物越来越受到消费者的青睐。
发明内容
本发明为了弥补已有技术的缺陷,提供一种醒脑提神椰子汁的制备方法。
本发明是通过以下技术方案实现的:一种醒脑提神椰子汁,由以下重量份原料组成:椰子汁300-320、芦荟汁20-30、核桃粉30-40、海苔粉5-8、绿茶汁80-90、番茄45-55、芹菜30-40、高良姜5-6、芡实5-6、山药5-6、黄芪4-5、远志4-5、石菖蒲4-5、桂皮5-6、茅香花2-3、食品添加剂6-8、黑糖粉50-60、水适量:
食品添加剂,由以下重量份原料组成:牛奶30-35、鸡蛋20-30、胡萝卜10-15、大麦苗20-30、三七4-5、大麦秸4-5、水适量;
食品添加剂的制备方法,将三七、大麦秸用5-8倍量的水提取,将提取液浓缩备用;将鸡蛋液打出,放入容器中,充分搅拌,搅匀后,加入牛奶,放入锅中,隔水蒸熟;将胡萝卜、大麦苗洗净,打成浆汁备用;将浓缩液、蒸蛋、浆汁合并,充分搅拌,混匀即可。
一种醒脑提神椰子汁的制备方法,包括以下步骤:
(1)将番茄、芹菜洗净,切碎后,放入锅中,加入芦荟汁、绿茶汁、食品添加剂,加热煮至汤浓,过滤,得到滤液备用;
(2)将高良姜、芡实、山药、黄芪、远志、石菖蒲、桂皮、茅香花用6-9倍量的水提取,将提取物浓缩,得到中药浓缩液备用;
(3)将椰子汁置于锅中,加入黑糖粉,煮沸后,与步骤1中的滤液、中药浓缩液合并,充分搅拌,混匀后灌装即可。
本发明的优点是:本发明的一种提神醒脑椰子汁,添加番茄、芦荟汁等天然食材,能够起到一定的美容养颜的作用,并且具有很好的口感,以及高良姜、芡实、山药、黄芪等中药材的提取物的添加,能够提神醒脑,有助身体健康。
具体实施方式
一种醒脑提神椰子汁,由以下重量份(Kg)原料组成:椰子汁300、芦荟汁20、核桃粉30、海苔粉5、绿茶汁80、番茄45、芹菜30、高良姜5、芡实5、山药5、黄芪4、远志4、石菖蒲4、桂皮5、茅香花2、食品添加剂6、黑糖粉50、水适量:
食品添加剂,由以下重量份(Kg)原料组成:牛奶30、鸡蛋20、胡萝卜10、大麦苗20、三七4、大麦秸4、水适量;
食品添加剂的制备方法,将三七、大麦秸用5倍量的水提取,将提取液浓缩备用;将鸡蛋液打出,放入容器中,充分搅拌,搅匀后,加入牛奶,放入锅中,隔水蒸熟;将胡萝卜、大麦苗洗净,打成浆汁备用;将浓缩液、蒸蛋、浆汁合并,充分搅拌,混匀即可。
一种醒脑提神椰子汁的制备方法,包括以下步骤:
(1)将番茄、芹菜洗净,切碎后,放入锅中,加入芦荟汁、绿茶汁、食品添加剂,加热煮至汤浓,过滤,得到滤液备用;
(2)将高良姜、芡实、山药、黄芪、远志、石菖蒲、桂皮、茅香花用6倍量的水提取,将提取物浓缩,得到中药浓缩液备用;
(3)将椰子汁置于锅中,加入黑糖粉,煮沸后,与步骤1中的滤液、中药浓缩液合并,充分搅拌,混匀后灌装即可。
Claims (1)
1.一种醒脑提神椰子汁,其特征在于,由以下重量份原料组成:椰子汁300-320、芦荟汁20-30、核桃粉30-40、海苔粉5-8、绿茶汁80-90、番茄45-55、芹菜30-40、高良姜5-6、芡实5-6、山药5-6、黄芪4-5、远志4-5、石菖蒲4-5、桂皮5-6、茅香花2-3、食品添加剂6-8、黑糖粉50-60、水适量:
所述食品添加剂,由以下重量份原料制成:牛奶30-35、鸡蛋20-30、胡萝卜10-15、大麦苗20-30、三七4-5、大麦秸4-5、水适量;
所述食品添加剂的制备方法,将三七、大麦秸用5-8倍量的水提取,将提取液浓缩备用;将鸡蛋液打出,放入容器中,充分搅拌,搅匀后,加入牛奶,放入锅中,隔水蒸熟;将胡萝卜、大麦苗洗净,打成浆汁备用;将浓缩液、蒸蛋、浆汁合并,充分搅拌,混匀即可。
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Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1349770A (zh) * | 2001-11-27 | 2002-05-22 | 北京海爵食品有限公司 | 一种混合水果椰子汁饮料及其制造方法 |
CN1626191A (zh) * | 2004-08-13 | 2005-06-15 | 薛海川 | 一种增强和巩固记忆的中药制剂 |
CN101077205A (zh) * | 2007-06-09 | 2007-11-28 | 邹花祥 | 一种椰汁凉饮食品 |
CN101822401A (zh) * | 2010-01-26 | 2010-09-08 | 斯必利药业(厦门)有限公司 | 一种具有缓解疲劳功能的饮料 |
CN103622102A (zh) * | 2013-10-31 | 2014-03-12 | 五河童师傅食品有限公司 | 一种黑麦莲藕汁 |
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Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1349770A (zh) * | 2001-11-27 | 2002-05-22 | 北京海爵食品有限公司 | 一种混合水果椰子汁饮料及其制造方法 |
CN1626191A (zh) * | 2004-08-13 | 2005-06-15 | 薛海川 | 一种增强和巩固记忆的中药制剂 |
CN101077205A (zh) * | 2007-06-09 | 2007-11-28 | 邹花祥 | 一种椰汁凉饮食品 |
CN101822401A (zh) * | 2010-01-26 | 2010-09-08 | 斯必利药业(厦门)有限公司 | 一种具有缓解疲劳功能的饮料 |
CN103622102A (zh) * | 2013-10-31 | 2014-03-12 | 五河童师傅食品有限公司 | 一种黑麦莲藕汁 |
Non-Patent Citations (2)
Title |
---|
提神安眠方;闵范忠;《广西中医药》;20060720;第29卷(第4期);第35页 * |
椰子汁生产新工艺和设备;梁向东;《软饮料工业》;19951220(第4期);第31-32页 * |
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