CL2014000006A1 - Formulacion elaborada con leche con contenido reducido de carbohidratos, que tiene una razon de carbohidratos a proteinas 1:1, un contenido de proteinas de al menos 45 %, y razon de ceniza a proteinas similar al material lacteo crudo; proceso de preparacion; uso polvo lacteo; y proceso produccion producto lacteo. - Google Patents

Formulacion elaborada con leche con contenido reducido de carbohidratos, que tiene una razon de carbohidratos a proteinas 1:1, un contenido de proteinas de al menos 45 %, y razon de ceniza a proteinas similar al material lacteo crudo; proceso de preparacion; uso polvo lacteo; y proceso produccion producto lacteo.

Info

Publication number
CL2014000006A1
CL2014000006A1 CL2014000006A CL2014000006A CL2014000006A1 CL 2014000006 A1 CL2014000006 A1 CL 2014000006A1 CL 2014000006 A CL2014000006 A CL 2014000006A CL 2014000006 A CL2014000006 A CL 2014000006A CL 2014000006 A1 CL2014000006 A1 CL 2014000006A1
Authority
CL
Chile
Prior art keywords
ratio
milk
proteins
ashes
carbohydrates
Prior art date
Application number
CL2014000006A
Other languages
English (en)
Spanish (es)
Inventor
Harri Kalloinen
Soile Jarvio
Original Assignee
Valio Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=44318396&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=CL2014000006(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Valio Ltd filed Critical Valio Ltd
Publication of CL2014000006A1 publication Critical patent/CL2014000006A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/005—Condensed milk; Sugared condensed milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1427—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by dialysis, reverse osmosis or hyperfiltration, e.g. for concentrating or desalting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1508—Dissolving or reconstituting milk powder; Reconstitution of milk concentrate with water; Standardisation of fat content of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/18—Milk in dried and compressed or semi-solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/25—Separating and blending
    • A23C2210/252—Separating a milk product in at least two fractions followed by treatment of at least one of the fractions and remixing at least part of the two fractions

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
CL2014000006A 2011-07-06 2014-01-03 Formulacion elaborada con leche con contenido reducido de carbohidratos, que tiene una razon de carbohidratos a proteinas 1:1, un contenido de proteinas de al menos 45 %, y razon de ceniza a proteinas similar al material lacteo crudo; proceso de preparacion; uso polvo lacteo; y proceso produccion producto lacteo. CL2014000006A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI20115726A FI124711B (fi) 2011-07-06 2011-07-06 Maitopohjainen formulaatio

Publications (1)

Publication Number Publication Date
CL2014000006A1 true CL2014000006A1 (es) 2014-08-18

Family

ID=44318396

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2014000006A CL2014000006A1 (es) 2011-07-06 2014-01-03 Formulacion elaborada con leche con contenido reducido de carbohidratos, que tiene una razon de carbohidratos a proteinas 1:1, un contenido de proteinas de al menos 45 %, y razon de ceniza a proteinas similar al material lacteo crudo; proceso de preparacion; uso polvo lacteo; y proceso produccion producto lacteo.

Country Status (23)

Country Link
US (2) US20140205718A1 (https=)
EP (1) EP2729012B1 (https=)
JP (3) JP6539044B2 (https=)
KR (1) KR20140041792A (https=)
CN (1) CN103635092B (https=)
AR (1) AR087059A1 (https=)
AU (1) AU2012280182B2 (https=)
BR (1) BR112014000077B1 (https=)
CA (1) CA2839981C (https=)
CL (1) CL2014000006A1 (https=)
DK (1) DK2729012T3 (https=)
ES (1) ES2739807T3 (https=)
FI (1) FI124711B (https=)
HU (1) HUE044654T2 (https=)
IL (1) IL230305A (https=)
LT (1) LT2729012T (https=)
MX (1) MX368479B (https=)
PL (1) PL2729012T3 (https=)
PT (1) PT2729012T (https=)
RU (1) RU2623173C2 (https=)
SI (1) SI2729012T1 (https=)
TR (1) TR201911240T4 (https=)
WO (1) WO2013004895A1 (https=)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI124711B (fi) 2011-07-06 2014-12-15 Valio Oy Maitopohjainen formulaatio
SG11201605104QA (en) * 2013-12-23 2016-07-28 Goodman Fielder New Zealand Ltd An improved beverage and method of manufacture
CN104286170B (zh) * 2014-09-16 2017-02-01 陕西师范大学 一种改善学习记忆能力的乳制品、制备方法及其应用
CN107205412A (zh) 2015-01-23 2017-09-26 古德曼菲尔德新西兰有限公司 包含乳源的变性渗余物的乳基组合物
CA3043392A1 (en) 2016-12-02 2018-06-07 Fairlife, Llc Non-browning lactose-free milk powder and methods of making same
EP3542634B1 (de) * 2018-03-21 2021-06-30 DMK Deutsches Milchkontor GmbH Milchproteinkonzentrate mit vermindertem aschegehalt
EP3620058A1 (en) 2018-09-10 2020-03-11 FrieslandCampina Nederland B.V. Use of bovine milk fat fraction to enhance taste
US20220248721A1 (en) * 2019-07-26 2022-08-11 Societe Des Produits Nestle S.A. Food ingredient and cocoa and/or malt beverage products
MX2022007704A (es) * 2019-12-19 2022-09-21 Fairlife Llc Preparación de concentrados de leche y leches en polvo asépticos con alto contenido de sólidos y alto contenido de proteínas libres de lactosa con ósmosis directa.
US11503836B2 (en) 2020-10-20 2022-11-22 Michael J. McCloskey Process for making lactose-free milk powders
FI20215073A1 (en) 2021-01-21 2022-07-22 Valio Oy Milk powder composition
FI20236383A1 (en) * 2023-12-18 2025-06-19 Valio Ltd MODIFIED CHEESE MILK TO IMPROVE CHEESE STRUCTURE WITH LOW FAT CONTENT

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FR2125137A1 (en) 1971-02-12 1972-09-29 Genvrain Sa Delactosed milk prepn - by ultra filtration of milk followed by inverse osmosis to separate lactose
EP0108838B1 (en) 1982-11-15 1987-04-08 Melkunie Holland B.V. Pulverized products, containing little lactose
FI851609A0 (fi) 1985-04-23 1985-04-23 Valio Meijerien Foerfarande foer framstaellning av mjoelkbaserade kliniska naeringspreparat.
FI73000C (fi) * 1985-11-14 1987-08-10 Valio Meijerien Foerfarande foer specifik avskiljning av laktos ur mjoelk.
GB2212380A (en) 1987-11-19 1989-07-26 Danish Fancy Food Group As Milk concentrate and process for the preparation thereof
HUT77043A (hu) * 1994-09-16 1998-03-02 New Zealand Dairy Board Kazein és savófehérjék fizikai elválasztása
JPH08256682A (ja) * 1995-03-24 1996-10-08 Snow Brand Milk Prod Co Ltd 低乳糖粉乳の製造方法
JP3290145B2 (ja) 1998-09-30 2002-06-10 雪印乳業株式会社 乳素材及びその製造方法
BR9915573B1 (pt) * 1998-11-24 2010-11-30 processo de preparação de uma formulação infantil predominantemente a base de uma matéria-prima de leite oriunda de soro do leite, em que a composição em aminoácidos é semelhante àquela do leite humano.
CA2260673A1 (en) 1999-02-04 2000-08-04 Natrel Inc. A process for making a lactose-free milk without negatively affecting the organoleptic properties thereof; and milk so processed
US6875459B2 (en) * 2001-09-10 2005-04-05 Henry B. Kopf Method and apparatus for separation of milk, colostrum, and whey
FI115752B (fi) * 2002-05-14 2005-07-15 Valio Oy Menetelmä käytettäväksi vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi
US7169428B2 (en) 2002-08-27 2007-01-30 Select Milk Producers Inc. Dairy compositions and method of making
US20070166447A1 (en) * 2002-08-27 2007-07-19 Select Milk Producers, Inc. Dairy compositions and method of making
CA2456790A1 (en) 2004-02-03 2005-08-03 Saputo Inc. Lactose-free milk and process for making same
US20050181095A1 (en) * 2004-02-18 2005-08-18 Dominion Nutrition, Inc. Concentrated-protein food product and process
FI120616B (fi) * 2005-02-18 2009-12-31 Valio Oy Vähäenergiainen, runsaasti kalsiumia sisältävä, rasvaton maitojuoma ja menetelmä sen valmistamiseksi
US8889208B2 (en) * 2005-11-09 2014-11-18 Wisconsin Alumni Research Foundation Purification of beta casein from milk
CN1899054A (zh) * 2006-07-17 2007-01-24 颜贻谦 去糖牛奶的制作方法
FI120953B (fi) * 2007-06-26 2010-05-31 Valio Oy Menetelmä hyvin säilyvän vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi
DK176760B1 (da) * 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
CN101491287B (zh) * 2008-01-24 2012-05-23 滕国新 从乳清中提取乳糖和乳清蛋白的方法
KR20110073485A (ko) 2008-08-29 2011-06-29 발리오 리미티드 락토오스 저함유 및 락토오스 무함유 유제품과 그의 제조 방법
US8986768B2 (en) * 2008-08-29 2015-03-24 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
JP5514422B2 (ja) * 2008-09-24 2014-06-04 雪印メグミルク株式会社 乳飲料
AU2010238184B2 (en) 2009-04-15 2014-09-04 Glanbia Nutritionals (Ireland) Limited A reduced lactose milk product and a process for the preparation thereof
US20110097442A1 (en) * 2009-10-28 2011-04-28 Valio Oy Whey protein product and a method for its preparation
EP2493325B1 (en) * 2009-10-28 2020-12-02 Valio Ltd Whey protein product and a method for its preparation
AP3823A (en) 2010-12-10 2016-09-30 Arla Foods Amba Lactose-reduced milk-related product, and a process and milk processing plant for its manufacture
FI124711B (fi) 2011-07-06 2014-12-15 Valio Oy Maitopohjainen formulaatio

Also Published As

Publication number Publication date
JP2014518084A (ja) 2014-07-28
CA2839981A1 (en) 2013-01-10
US20140205718A1 (en) 2014-07-24
CN103635092A (zh) 2014-03-12
EP2729012B1 (en) 2019-05-22
US20200163352A1 (en) 2020-05-28
TR201911240T4 (tr) 2019-08-21
FI124711B (fi) 2014-12-15
RU2014104031A (ru) 2015-08-20
AU2012280182A1 (en) 2014-02-13
FI20115726L (fi) 2013-01-07
RU2623173C2 (ru) 2017-06-22
SI2729012T1 (sl) 2019-10-30
BR112014000077A2 (pt) 2017-01-10
EP2729012A1 (en) 2014-05-14
MX368479B (es) 2019-10-04
JP7367095B2 (ja) 2023-10-23
ES2739807T3 (es) 2020-02-04
CA2839981C (en) 2019-10-29
JP6539044B2 (ja) 2019-07-03
PT2729012T (pt) 2019-08-07
PL2729012T3 (pl) 2020-01-31
WO2013004895A1 (en) 2013-01-10
BR112014000077B1 (pt) 2019-09-24
JP2022065126A (ja) 2022-04-26
JP2018046812A (ja) 2018-03-29
DK2729012T3 (da) 2019-08-05
FI20115726A0 (fi) 2011-07-06
AU2012280182B2 (en) 2015-12-03
HUE044654T2 (hu) 2019-11-28
CN103635092B (zh) 2016-03-30
US11653662B2 (en) 2023-05-23
IL230305A (en) 2016-12-29
AR087059A1 (es) 2014-02-12
LT2729012T (lt) 2019-10-10
KR20140041792A (ko) 2014-04-04
JP7094675B2 (ja) 2022-07-04
MX2013015232A (es) 2014-02-27

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