CH618735A5 - Use of highly disperse condensation polymers as sorbent for removing tannins from juices or fermentation products of vegetable origin - Google Patents

Use of highly disperse condensation polymers as sorbent for removing tannins from juices or fermentation products of vegetable origin Download PDF

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Publication number
CH618735A5
CH618735A5 CH99576A CH99576A CH618735A5 CH 618735 A5 CH618735 A5 CH 618735A5 CH 99576 A CH99576 A CH 99576A CH 99576 A CH99576 A CH 99576A CH 618735 A5 CH618735 A5 CH 618735A5
Authority
CH
Switzerland
Prior art keywords
condensation polymers
juices
sorbent
sorbents
fermentation products
Prior art date
Application number
CH99576A
Other languages
German (de)
English (en)
Inventor
Christian Moebius
Original Assignee
Erbsloeh & Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Erbsloeh & Co filed Critical Erbsloeh & Co
Publication of CH618735A5 publication Critical patent/CH618735A5/de

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Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/04Preparation or treatment of the mash
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/80Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J20/00Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof
    • B01J20/22Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising organic material
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/20Boiling the beerwort
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/26Cooling beerwort; Clarifying beerwort during or after the cooling
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0416Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material
    • C12H1/0424Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material with the aid of a polymer

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Analytical Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
CH99576A 1975-01-29 1976-01-27 Use of highly disperse condensation polymers as sorbent for removing tannins from juices or fermentation products of vegetable origin CH618735A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2503614A DE2503614C3 (de) 1975-01-29 1975-01-29 Verwendung hochdisperser Kondensationspolymere aus Harnstoff oder Melamin mit Formaldehyd

Publications (1)

Publication Number Publication Date
CH618735A5 true CH618735A5 (en) 1980-08-15

Family

ID=5937589

Family Applications (1)

Application Number Title Priority Date Filing Date
CH99576A CH618735A5 (en) 1975-01-29 1976-01-27 Use of highly disperse condensation polymers as sorbent for removing tannins from juices or fermentation products of vegetable origin

Country Status (9)

Country Link
AT (1) AT342539B (da)
BE (1) BE838002A (da)
CH (1) CH618735A5 (da)
DE (1) DE2503614C3 (da)
DK (1) DK35476A (da)
FR (1) FR2298965A1 (da)
GB (1) GB1531852A (da)
NL (1) NL7600847A (da)
ZA (1) ZA76472B (da)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0080298A3 (en) * 1981-11-21 1983-10-05 Canadian Patents and Development Limited Société Canadienne des Brevets et d'Exploitation Limitée Treatment of fruit, vegetable and meat products
DE3208022C1 (de) * 1982-03-05 1983-08-25 Karl Dr. 8000 München Raible Verfahren zur Behandlung von Bier
DE4125594A1 (de) * 1990-12-22 1992-06-25 Schenk Filterbau Gmbh Verfahren zur herstellung von stabilisier- und/oder filterhilfsmitteln zur behandlung von fluessigkeiten, insbesondere getraenken
US5484620A (en) * 1990-12-22 1996-01-16 Schenk-Filterbau Gesellschaft Mit Beschrankter Haftung Method of manufacturing stabilizing and/or filtering aids for use in the processing of liquids, especially beverages

Also Published As

Publication number Publication date
FR2298965B1 (da) 1981-10-30
FR2298965A1 (fr) 1976-08-27
DE2503614C3 (de) 1979-03-15
ATA63176A (de) 1977-08-15
DE2503614A1 (de) 1976-08-05
DK35476A (da) 1976-07-30
DE2503614B2 (de) 1978-07-20
NL7600847A (nl) 1976-08-02
AT342539B (de) 1978-04-10
BE838002A (fr) 1976-05-14
GB1531852A (en) 1978-11-08
ZA76472B (en) 1977-09-28

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Legal Events

Date Code Title Description
PUE Assignment

Owner name: DR. CHRISTIAN H. MOEBIUS

PL Patent ceased