BR9902420A - Método para produção de bebidas com leite ácido - Google Patents

Método para produção de bebidas com leite ácido

Info

Publication number
BR9902420A
BR9902420A BR9902420-9A BR9902420A BR9902420A BR 9902420 A BR9902420 A BR 9902420A BR 9902420 A BR9902420 A BR 9902420A BR 9902420 A BR9902420 A BR 9902420A
Authority
BR
Brazil
Prior art keywords
milk drinks
acidic milk
homogenization
producing acidic
acid milk
Prior art date
Application number
BR9902420-9A
Other languages
English (en)
Other versions
BR9902420B1 (pt
Inventor
Nobuhiro Ogasawara
Tamotsu Setoyama
Michitoshi Anbe
Original Assignee
Yakult Honsha Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yakult Honsha Kk filed Critical Yakult Honsha Kk
Publication of BR9902420A publication Critical patent/BR9902420A/pt
Publication of BR9902420B1 publication Critical patent/BR9902420B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)

Abstract

Patente de Invenção ''MéTODO PARA PRODUçãO DE BEBIDAS COM LEITE áCIDO''. A presente invenção está direcionada a um método para produção de bebidas de leite ácido, caracterizados pela homogeneização de leite fermentado, então adicionando hemicelulose solúvel em água para mistura ao mesmo, seguido de homogeneização. O método proporciona bebidas de leite ácido estáveis que sofrem menor sedimentação ou separação de soro durante a armazenagem de produto, e que tem um sabor favorável.
BRPI9902420-9A 1998-02-17 1999-02-03 método para produção de bebidas com leite ácido. BR9902420B1 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP03446698A JP3752072B2 (ja) 1998-02-17 1998-02-17 酸性乳飲料の製造方法

Publications (2)

Publication Number Publication Date
BR9902420A true BR9902420A (pt) 2000-06-06
BR9902420B1 BR9902420B1 (pt) 2011-08-23

Family

ID=12415037

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI9902420-9A BR9902420B1 (pt) 1998-02-17 1999-02-03 método para produção de bebidas com leite ácido.

Country Status (13)

Country Link
US (1) US6759067B1 (pt)
EP (1) EP0937407B1 (pt)
JP (1) JP3752072B2 (pt)
KR (1) KR100628415B1 (pt)
CN (1) CN1124078C (pt)
AT (1) ATE240655T1 (pt)
AU (1) AU731090B2 (pt)
BR (1) BR9902420B1 (pt)
DE (1) DE69907986T2 (pt)
ES (1) ES2200412T3 (pt)
HK (1) HK1021875A1 (pt)
SG (1) SG74694A1 (pt)
TW (1) TWI234433B (pt)

Families Citing this family (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3313104B2 (ja) * 1999-10-27 2002-08-12 カルピス株式会社 乳含有酸性飲料の製造方法
JP3400777B2 (ja) * 1999-10-27 2003-04-28 カルピス株式会社 低カロリー乳含有酸性飲料
US20030148011A1 (en) * 2002-02-06 2003-08-07 Trksak Ralph M. Stabilizer for acidified milk beverages
JP2006217831A (ja) * 2005-02-08 2006-08-24 Sanei Gen Ffi Inc 酸性蛋白飲料及びその製造方法
KR101306574B1 (ko) * 2005-11-11 2013-09-10 가부시키가이샤 야쿠르트 혼샤 산성 밀크 음료 및 그의 제조 방법
ES2642040T3 (es) * 2006-02-22 2017-11-15 Compagnie Gervais Danone Procedimiento de fabricación de una leche fermentada
CN101522037B (zh) * 2006-10-11 2013-07-17 株式会社明治 发酵乳饮料或发酵乳饮料的制造方法
US20080226800A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Diet cola beverages
US20080226799A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Diet Cola Beverages
US9314048B2 (en) 2007-03-14 2016-04-19 The Concentrate Manufacturing Company Of Ireland Beverage products with non-nutritive sweetener and bitterant
US20080226790A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Long chain fatty acids for reducing off-taste of non-nutritive sweeteners
US8277862B2 (en) 2007-03-14 2012-10-02 Concentrate Manufacturing Company Of Ireland Beverage products having steviol glycosides and at least one acid
US8277861B2 (en) 2007-03-14 2012-10-02 Concentrate Manufacturing Company Of Ireland Beverage products having steviol glycosides and at least one acid
US20080226798A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Cola Beverages
US8029846B2 (en) 2007-03-14 2011-10-04 The Concentrate Manufacturing Company Of Ireland Beverage products
US9877500B2 (en) 2007-03-14 2018-01-30 Concentrate Manufacturing Company Of Ireland Natural beverage products
US8084073B2 (en) 2007-03-14 2011-12-27 Concentrate Manufacturing Company Of Ireland Anisic acid modified steviol glycoside sweetened beverage products
US20080226773A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Beverage Sweetened with Rebaudioside A
US20090162484A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage having a non-sweetening amount of a potent natural sweetener
US20090162487A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of rebaudioside a
US20090162488A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
US20090162498A1 (en) * 2007-12-21 2009-06-25 The Quaker Oats Company Grain products having a non-sweetening amount of a potent sweetener
US20090162500A1 (en) * 2007-12-21 2009-06-25 The Quaker Oats Company Grain products having a potent natural sweetener
US20090162499A1 (en) * 2007-12-21 2009-06-25 The Quaker Oats Company Grain products having a potent natural sweetener and a bulking agent
JP5222747B2 (ja) * 2009-01-26 2013-06-26 日本ケフィア株式会社 ケフィアを用いた抗酸化性物質
MX356422B (es) * 2009-03-31 2018-05-29 Yakult Honsha Kk Método para cultivar bacterias ácido-lácticas.
CN102711511A (zh) * 2010-01-22 2012-10-03 荷兰联合利华有限公司 制造热处理过的含大豆蛋白的酸性饮料的方法和由其获得的产品
EP2628393A4 (en) * 2010-10-12 2015-10-21 Meiji Co Ltd PROCESS FOR PRODUCING LIQUID FERMENTED MILK
CN102100250B (zh) * 2010-12-27 2013-11-13 内蒙古伊利实业集团股份有限公司 一种无糖活性乳酸菌饮料及其制作方法
WO2015146844A1 (ja) * 2014-03-25 2015-10-01 株式会社ヤクルト本社 睡眠の質改善剤
JP6996744B2 (ja) * 2018-03-29 2022-01-17 松谷化学工業株式会社 酸性乳性飲料用安定化剤及びそれを含む酸性乳性飲料
CN109156526B (zh) * 2018-08-23 2022-04-12 广州风行乳业股份有限公司 一种原味饮用型酸奶及其制备方法
US20200288738A1 (en) * 2019-03-15 2020-09-17 Whipped Yogurt, Inc. Methods of preparing anti-agglomeration yogurt-based products for use as aerosol food products

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0611764B2 (ja) * 1988-12-07 1994-02-16 雪印乳業株式会社 水溶性ヘミセルロースの製造方法
JP2938471B2 (ja) * 1989-07-18 1999-08-23 日本食品化工株式会社 水溶性食物繊維含有飲食品
JP2834345B2 (ja) * 1991-07-02 1998-12-09 三栄源エフ・エフ・アイ株式会社 酸性蛋白食品
CA2072684C (en) * 1991-07-02 1998-09-29 Kenji Masutake Food additive comprising water-soluble hemicellulose
DE69229106T2 (de) * 1992-03-23 1999-12-09 Fuji Oil Co., Ltd. Wasserlösliche Polysaccharide und Verfahren zu ihrer Herstellung
JP2882171B2 (ja) * 1992-03-23 1999-04-12 不二製油株式会社 水溶性多糖類及びその製造方法
JP3119734B2 (ja) * 1992-09-01 2000-12-25 不二製油株式会社 粉末発酵乳の製造法
JP3169450B2 (ja) * 1992-09-01 2001-05-28 不二製油株式会社 ドリンクベース
JP3280768B2 (ja) * 1993-08-20 2002-05-13 三栄源エフ・エフ・アイ株式会社 酸性乳飲料の製造方法
JPH0767549A (ja) * 1993-09-02 1995-03-14 Sanei Gen F F I Inc 水溶性ヘミセルロースを含有する蛋白含有物
JPH104876A (ja) * 1996-06-19 1998-01-13 Calpis Food Ind Co Ltd:The カルシウム入り乳性酸性飲料
JPH1028525A (ja) * 1996-07-15 1998-02-03 Fuji Oil Co Ltd 乾燥醗酵乳の製造法
JP4066111B2 (ja) * 1998-12-28 2008-03-26 不二製油株式会社 水不溶性乃至難溶性ミネラル分散組成物

Also Published As

Publication number Publication date
DE69907986T2 (de) 2004-02-26
TWI234433B (en) 2005-06-21
US6759067B1 (en) 2004-07-06
JPH11225669A (ja) 1999-08-24
ES2200412T3 (es) 2004-03-01
JP3752072B2 (ja) 2006-03-08
EP0937407B1 (en) 2003-05-21
BR9902420B1 (pt) 2011-08-23
AU1212199A (en) 1999-09-02
AU731090B2 (en) 2001-03-22
KR100628415B1 (ko) 2006-09-27
KR19990072428A (ko) 1999-09-27
ATE240655T1 (de) 2003-06-15
CN1228259A (zh) 1999-09-15
EP0937407A1 (en) 1999-08-25
CN1124078C (zh) 2003-10-15
SG74694A1 (en) 2000-08-22
HK1021875A1 (en) 2000-07-14
DE69907986D1 (de) 2003-06-26

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Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: ALTERADA DE CO2F 1/461, A23L 1/304, A23L 2/52

Ipc: A23C 9/127 (2010.01), A23C 9/133 (2010.01), A23J 3

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 10 (DEZ) ANOS CONTADOS A PARTIR DE 23/08/2011, OBSERVADAS AS CONDICOES LEGAIS.

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 22A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2616 DE 23-02-2021 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.