BR112018001442A2 - composição antioxidante para óleo, método de preparação da mesma, óleo de cozinha contendo a mesma, e método para preparar óleo de cozinha - Google Patents

composição antioxidante para óleo, método de preparação da mesma, óleo de cozinha contendo a mesma, e método para preparar óleo de cozinha

Info

Publication number
BR112018001442A2
BR112018001442A2 BR112018001442-7A BR112018001442A BR112018001442A2 BR 112018001442 A2 BR112018001442 A2 BR 112018001442A2 BR 112018001442 A BR112018001442 A BR 112018001442A BR 112018001442 A2 BR112018001442 A2 BR 112018001442A2
Authority
BR
Brazil
Prior art keywords
preparing
oil
cooking oil
antioxidant composition
cooking
Prior art date
Application number
BR112018001442-7A
Other languages
English (en)
Other versions
BR112018001442B1 (pt
Inventor
Hye LEE Eun
Young Min Keun
Ki Min Bock
Jin Kim Chul
Chul Jung Dong
Original Assignee
Cj Cheiljedang Corporation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cj Cheiljedang Corporation filed Critical Cj Cheiljedang Corporation
Publication of BR112018001442A2 publication Critical patent/BR112018001442A2/pt
Publication of BR112018001442B1 publication Critical patent/BR112018001442B1/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0085—Substances of natural origin of unknown constitution, f.i. plant extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/06—Preservation of finished products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0092—Mixtures

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)

Abstract

a presente invenção se refere a uma composição antioxidante para óleo compreendendo um extrato contendo um ingrediente antioxidante hidrossolúvel e um emulsificante alimentício, um óleo de cozinha contendo a mesma, um método para preparar a composição e um método para preparar óleo de cozinha.
BR112018001442-7A 2015-07-27 2016-06-02 Composição antioxidante para óleo, método de preparação da mesma, óleo de cozinha contendo a mesma, e método para preparar óleo de cozinha BR112018001442B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
KR10-2015-0105801 2015-07-27
KR1020150105801A KR101843423B1 (ko) 2015-07-27 2015-07-27 유지의 항산화용 조성물, 이의 제조방법, 이를 함유하는 식용유 및 상기 식용유의 제조 방법
PCT/KR2016/005861 WO2017018654A1 (ko) 2015-07-27 2016-06-02 유지의 항산화용 조성물, 이의 제조방법, 이를 함유하는 식용유 및 상기 식용유의 제조 방법

Publications (2)

Publication Number Publication Date
BR112018001442A2 true BR112018001442A2 (pt) 2018-09-11
BR112018001442B1 BR112018001442B1 (pt) 2022-10-25

Family

ID=57884544

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018001442-7A BR112018001442B1 (pt) 2015-07-27 2016-06-02 Composição antioxidante para óleo, método de preparação da mesma, óleo de cozinha contendo a mesma, e método para preparar óleo de cozinha

Country Status (8)

Country Link
US (1) US20180213811A1 (pt)
EP (1) EP3329784A4 (pt)
JP (1) JP6655708B2 (pt)
KR (1) KR101843423B1 (pt)
CN (1) CN107846917B (pt)
BR (1) BR112018001442B1 (pt)
MY (1) MY184650A (pt)
WO (1) WO2017018654A1 (pt)

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KR102304414B1 (ko) * 2019-05-13 2021-09-17 롯데푸드 주식회사 양파 추출물 및 이를 이용한 벤조피렌 생성 억제제
KR102379302B1 (ko) * 2019-09-18 2022-03-29 주식회사 사조대림 고온 튀김용 유지조성물 및 그의 제조방법
CN112080343A (zh) * 2020-09-16 2020-12-15 中储粮油脂工业东莞有限公司 一种延缓大豆油回色的方法及其应用
KR102296932B1 (ko) * 2020-11-24 2021-09-02 (주)자연인 에프앤씨 산패 억제능이 향상된 유지 조성물 및 이를 이용한 토르티야
WO2022131653A1 (ko) * 2020-12-15 2022-06-23 윤관식 천연 폴리페놀 화합물 함유 수용성 유화 조성물
CN113229434A (zh) * 2021-05-27 2021-08-10 南京泛成生物科技有限公司 一种水油双亲型抗氧化剂的制备方法及应用
KR20230094016A (ko) * 2021-12-20 2023-06-27 씨제이제일제당 (주) 스쿠알렌 및 토코페롤을 포함하는 유지의 색가 안정용 조성물
WO2023175391A1 (es) * 2022-03-16 2023-09-21 Alianza Team International S.A. Emulsiones como protectoras de la oxidación de aceites de fritura convencionales en aplicaciones alimentarias.
KR20240043348A (ko) * 2022-09-27 2024-04-03 씨제이제일제당 (주) 유지의 산패 지연용 조성물 및 이를 포함하는 유지
WO2024161421A1 (en) * 2023-01-31 2024-08-08 Sahyadri Farms Post Harvest Care Limited Antioxidant composition for oils

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US5102659A (en) * 1990-07-12 1992-04-07 Shaklee Corporation Natural antioxidant compositions
JP3180109B2 (ja) * 1992-10-06 2001-06-25 ミヨシ油脂株式会社 揚げ物用油脂組成物
KR100283795B1 (ko) * 1998-12-29 2001-03-02 이상윤 녹차 추출물을 이용한 유용성 항산화제의 제조방법
JP2001218558A (ja) * 2000-02-10 2001-08-14 Fuji Oil Co Ltd 油脂組成物
JP3448006B2 (ja) * 2000-03-29 2003-09-16 独立行政法人食品総合研究所 機能性エマルション
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KR20110011365A (ko) * 2009-07-28 2011-02-08 (주) 건우에프피 항산화성이 높은 폴리페놀의 제조 방법과 이에 의하여 얻은 폴리페놀을 포함하는 항산화제, 항산화 조성물 및 항산화 제품
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CN103211040A (zh) * 2013-05-13 2013-07-24 山东三星玉米产业科技有限公司 一种煎炸油及其制备方法
JP6459161B2 (ja) * 2013-08-08 2019-01-30 不二製油株式会社 製菓用油脂及びそれを利用した食品
JP5765476B2 (ja) * 2013-11-13 2015-08-19 不二製油株式会社 多価不飽和脂肪酸含有食用植物油脂
US11571003B2 (en) * 2014-10-01 2023-02-07 Cargill, Incorporated Stabilized oil and methods of making the same

Also Published As

Publication number Publication date
BR112018001442B1 (pt) 2022-10-25
MY184650A (en) 2021-04-14
JP6655708B2 (ja) 2020-02-26
US20180213811A1 (en) 2018-08-02
CN107846917B (zh) 2021-08-27
EP3329784A4 (en) 2019-03-06
WO2017018654A1 (ko) 2017-02-02
KR101843423B1 (ko) 2018-05-14
CN107846917A (zh) 2018-03-27
KR20170013008A (ko) 2017-02-06
EP3329784A1 (en) 2018-06-06
JP2018528991A (ja) 2018-10-04

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Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 02/06/2016, OBSERVADAS AS CONDICOES LEGAIS