BR112015002139B1 - Composição adoçante compreendendo extrato de fruto de monge compreendendo mogrosídeo v, rebaudiosídeo a e rebaudiosídeo b, e composição de alimentação ou de bebida - Google Patents

Composição adoçante compreendendo extrato de fruto de monge compreendendo mogrosídeo v, rebaudiosídeo a e rebaudiosídeo b, e composição de alimentação ou de bebida Download PDF

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Publication number
BR112015002139B1
BR112015002139B1 BR112015002139-5A BR112015002139A BR112015002139B1 BR 112015002139 B1 BR112015002139 B1 BR 112015002139B1 BR 112015002139 A BR112015002139 A BR 112015002139A BR 112015002139 B1 BR112015002139 B1 BR 112015002139B1
Authority
BR
Brazil
Prior art keywords
rebaudioside
weight
mogroside
fruit extract
monk fruit
Prior art date
Application number
BR112015002139-5A
Other languages
English (en)
Portuguese (pt)
Other versions
BR112015002139A2 (pt
Inventor
Mary Quinlan
Yuqing Zhou
Original Assignee
Tate & Lyle Ingredients Americas Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ingredients Americas Llc filed Critical Tate & Lyle Ingredients Americas Llc
Publication of BR112015002139A2 publication Critical patent/BR112015002139A2/pt
Publication of BR112015002139B1 publication Critical patent/BR112015002139B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/42—Cucurbitaceae (Cucumber family)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Medical Informatics (AREA)
  • Animal Behavior & Ethology (AREA)
  • Botany (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
BR112015002139-5A 2012-08-01 2013-07-31 Composição adoçante compreendendo extrato de fruto de monge compreendendo mogrosídeo v, rebaudiosídeo a e rebaudiosídeo b, e composição de alimentação ou de bebida BR112015002139B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261678273P 2012-08-01 2012-08-01
US61/678,273 2012-08-01
PCT/US2013/052821 WO2014022456A1 (en) 2012-08-01 2013-07-31 Sweetener compositions containing rebaudioside b

Publications (2)

Publication Number Publication Date
BR112015002139A2 BR112015002139A2 (pt) 2017-07-04
BR112015002139B1 true BR112015002139B1 (pt) 2020-03-10

Family

ID=47225618

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015002139-5A BR112015002139B1 (pt) 2012-08-01 2013-07-31 Composição adoçante compreendendo extrato de fruto de monge compreendendo mogrosídeo v, rebaudiosídeo a e rebaudiosídeo b, e composição de alimentação ou de bebida

Country Status (15)

Country Link
US (1) US9609887B2 (enExample)
EP (1) EP2879522B1 (enExample)
JP (2) JP2015523099A (enExample)
KR (1) KR101928852B1 (enExample)
CN (1) CN104602543B (enExample)
AR (1) AR091958A1 (enExample)
AU (1) AU2013296597B2 (enExample)
BR (1) BR112015002139B1 (enExample)
CA (1) CA2880566C (enExample)
GB (1) GB201217700D0 (enExample)
IL (1) IL236910B (enExample)
IN (1) IN2015DN01103A (enExample)
MX (1) MX359991B (enExample)
PL (1) PL2879522T3 (enExample)
WO (1) WO2014022456A1 (enExample)

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WO2016112129A1 (en) * 2015-01-06 2016-07-14 James And Carol May Family, Llp Compositions and methods for sweeteners
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Also Published As

Publication number Publication date
CA2880566C (en) 2020-09-01
CA2880566A1 (en) 2014-02-06
EP2879522B1 (en) 2019-01-16
IL236910B (en) 2018-10-31
AU2013296597B2 (en) 2016-05-19
US20140037814A1 (en) 2014-02-06
MX359991B (es) 2018-10-18
KR20150038485A (ko) 2015-04-08
WO2014022456A1 (en) 2014-02-06
JP2015523099A (ja) 2015-08-13
CN104602543A (zh) 2015-05-06
AR091958A1 (es) 2015-03-11
CN104602543B (zh) 2016-09-07
IN2015DN01103A (enExample) 2015-06-26
US9609887B2 (en) 2017-04-04
EP2879522A1 (en) 2015-06-10
BR112015002139A2 (pt) 2017-07-04
GB201217700D0 (en) 2012-11-14
PL2879522T3 (pl) 2019-07-31
JP6659885B2 (ja) 2020-03-04
KR101928852B1 (ko) 2018-12-13
JP2019122391A (ja) 2019-07-25
MX2015001255A (es) 2015-05-08
AU2013296597A1 (en) 2015-02-26

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